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    Webb's BBQ

    4.7 (45 reviews)
    InexpensiveBarbeque
    Closed • 11:00 am - 8:00 pm

    Webb's BBQ Photos

    Business Info

    WEBB'S BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Webb's BBQ

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    The picture should be enough said! Delicious and great service!

    The picture should be all this review needs. Delicious brisket sandwich and very friendly staff!

    Mark S.

    BBQ in Newport? Heck ya! This is awesome stop with bar, tables, atmosphere and great food and service. Had lunch on a Friday (only day they are open) and the special is an entre, side and drink for $7. And it's a ton of food. And delicious. Met Joe Webb the owner and had a great time. Rachel is super nice and made the lunch hour breeze by. Make a point on Fridays to stop in!! And right across the street from a record store to boot!

    Before...  pulled pork, ribs, 1/2 chicken, slaw, green beans
    Roth M.

    Get. The. Ribs. OMG, whatever they use for a Rub, once it caramelizes into a bark, is genius!! Among the best, if not THE best ribs I've had. More tender than Eli's, firmer than Montgomery Inn. The meat comes off the bone fairly easily, but doesn't plop right off like the Ribs King. Tender, delicious, and that caramelized bark! Ok, ribs mentioned. Next, their hours. They are only open for ~9 hours per week, only on Fridays. 11:30am to 9:00pm. I'm sure that every single other review has mentioned this anomaly. Even Sweets & Meats and Ron D's are open more days than this. The rest. All sides are house made. Coursely cut cole slaw, baked beans (with peaches?!), Mac/chz, cheddar/jalapeño grits, green beans, cornbread. And a big duh, of course they have other smoked meats. Pulled pork, brisket, wings, 1/2 chickens, turkey?. All that I've had have been very good, though the chicken breast was kind-of dry. So plan ahead, and block out some time on a Friday to get down to Newport and get some good Cue! Sampler Platter will run you about $20 with generous portions of 3 meats and 2 sides. You will not be able to finish this. But if you do, they also have desserts. Credit cards and cash accepted.

    Brisket sandwich and greens
    Rae T.

    My first visit to Webb's. Fantastic!! I had a brisket sandwich. The meat was piled high and absolutely delicious!! Fall apart tender! The sauces were yummy. Loved my side of collard greens. Can't wait to visit again!!

    3 bone ribs - 6 bucks.  Hickory sauce upper left, Carolina sauce upper right
    Tom J.

    [TLDR]A local no-frills family-owned bbq joint with reasonable prices and some truly excellent pulled pork, only open on Friday[/TLDR] Yep - they are only open on Fridays. Don't bother heading to the former location of Detroit Joes in Newport any other day of the week, because the husband and wife team running the place took the advice I get every time I try to sing and kept their day jobs, and they take the weekends off. It is certainly an unusual arrangement for a restaurant, but they've been making it work for about a year now. There are no menus - you order at the counter in the front room off a huge chalk menuboard with all the available eats that day, and items are scratched off as they run out. Tables are mostly communal picnic tables. Plates are wax-paper lined baskets, silverware is limited to the much-maligned spork, and every table sports a roll of paper napkins and squeeze bottles of their two sauces - hickory (KC Style) and vinegar (Carolina style). If you are able to get down to Newport on a Friday (and try to go for lunch, some items sell out well before dinner time) you are in for a treat. They smoke 6 meats - pork, pork ribs, brisket, turkey breast, chicken wings, and sausage - every Friday and offer a single serving of any of these for 6 bucks, and all meats are also available by the pound. Sides are 1.50, and a piece of cornbread will run you just 75 cents. Canned sodas are a buck, or 1.50 if you prefer a bottle of that regional specialty, Ale-8-One. Desserts - they usually have a fruit cobbler available - are excellent and just 2 bucks. As of my initial review, have tried all of the meats except the wings and the sausage, and every one of them has been good to very good. The best of the bunch is the pulled pork, which comes in fewer but larger pieces than at Eli's; and I mention Eli's here because I love Eli's puled pork and I think the pulled pork here is its equal. The brisket is also quite good, though a bit chewier, less tender than I'd prefer. The ribs are quite a bit meatier but not as moist and tender as Elis, and its worth mentioning that the same 6 bucks that gets you two bones at Elis gets you three here. It is sad however that a full slab will cost you the same per bone - $24 a slab is quite a bit on the pricey side. The turkey was decent, but a bit dry with a hard outer crust and not much smoke flavor. As of my second review, I have also tried the sausage and the wings. I love the sausages - rough-ground pork, smoked in house, excellent snap, delicious. I think the wings might be an acquired taste for some, because they are not breaded, not fried, and not tossed in sauce; all of which seemed to be required elements for wings here in Cincinnati. These are rubbed and smoked (and I think grilled briefly just before plating? thats just my guess, though) and not tossed in sauce. Like everything else here, nothing is pre-sauced, but it can be added. The smoke flavor on these is very subtle, but they were nonetheless decently good, particularly with a little of both of the sauces dripped onto them I liked both of the sauces, but I can't say that that I'd choose either one as one of the best in town. The hickory is a thick smokey catsup based sauce like what most of us think of as BBQ sauce, and the Carolina sauce is a very tangy thin sauce made primarily with vinegar plus a little tomato paste and some spices, similar to what you'd get when served bbq in Lexington, NC. I didn't like the sides nearly as well, but the jalapeno cheese grits were decently good and not as spicey hot as one might expect.. To be fair, I saw folks come in specifically for the mac-n-chese both times while I was there, but I was unimpressed with this side and recommend you skip it. The peach cobbler for dessert is a terrific, but I did not like the blackberry nearly as well - the owner (Joe) assures me this was an aberration and I should try it again next time I am in. And I will. I don't usually include safety tips in a review, but the steps in front are a little weird/choppy, so watch your step when entering/exiting here. Parking is a bit difficult, but the unmarked log behind the building is your best bet if you can find a spot. The majority of the other spaces nearby are metered Recommended

    The order line was long
    David P.

    So I have been looking for the best brisket near me and even though it took what seemed like a hour to get 2 sandwiches to go I have to say they have made a fan. The brisket was very moist and tasted awesome. We waited awhile and I am glad. Next time we will have to get a seat and try more of the food. Only 4 star because it was very hot and had to wait a long time but the food spoke for it self.

    Pulled pork & brisket

    The food was absolutely outstanding! The best bbq I've had in a long time! The ribs were beautifully done, the wings were exceptional, the brisket and pulled pork were both great. Should you go, do not skip the cobbler!! Ohh and the baked beans were lithe best I've ever had!

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    Great little bbq shack in Newport.

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    The brisket is killer, and the fish is great! The sauces are spot on! Will surely be back! Thanks, Joe!! Great people, great food!!!

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    Page 1 of 2

    Ask the Community - Webb's BBQ

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    Pig Candy BBQ - Brisket with Cheese Grits and Green Beans. YUM!!!!

    Pig Candy BBQ

    4.7(247 reviews)
    3.9 mi•California
    •$$

    This wasn't my side of town. I just found this place couple days ago because I was looking for take…read moreout place as I was picking up takeout for family members. And they love it. So I came back couple days later to get myself one. And let me tell you, I love it so much I have to order another one right after I finish the first one. Because this place still new to me, I didn't realize they close at 8:00. I called at 7:50 to order.... The front desk kindly told me that they'll be closing in 10 minutes and ask if I can make it. Luckily I'm just around the corner. So I got there, Leah; and another girl that I didn't catch her name, were very sweet. Hand me my food, telling me it's ok as I apologize for barely made it at closing time. And there you go, this place just takes a seat in my heart just like that. And yes, the space look bright and charming. Totally a great space to hang out for a minute.

    The ambience is nice, real plants at tables, nice country music playing, sturdy tables and very…read morefriendly staff. I got the brisket platter with Mac & cheese. First time eating here. The Mac & cheese was creamy, had a nice little spice to it. The noodles were maybe a little overcooked. The cheese sauce was cheesy (thing melted strings as you take a scoop). The brisket was not very good. Little to no bark, smoke flavor on the outer edges, pot roast texture for the rest. The fat was rendered nicely. It looked like it'd been cut and put into water to keep it warm - definitely detracted. The sauces were good. I particularly liked the Gold - don't see a lot of it around and I liked how thick it was. Next time will try the pork. It is called Pig Candy, after all.

    Photos
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    View from our table

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    Lucius Q

    Lucius Q

    3.9(419 reviews)
    1.8 mi•Over-the-Rhine
    •$$$$

    This spot is legit. My family and I were visiting the Cincinnati area for the first time and came…read moreacross Pendleton Lucius Q as a good BBQ spot recommended by DDD. It was so good the first time, we hit it again this afternoon. Cool, relaxed feel inside, great service and great food. Jameela served us on both visits and she was awesome. Everything we tried was good, but my favorite was the Pendleton Porker and the banana pudding for dessert. If we're ever back in town, Lucius Q is on the top of our list!

    I usually love a casual counter-service meal, but the hostile and condescending staff at Lucius Q…read morein Pendleton completely ruined my visit. The disrespect started the second we walked up to the counter to place our order. When we asked a simple question about the daily specials, the employee at the register scoffed, rolled their eyes, and patronizingly told us, "The sign is right in front of your face." We were stunned by the immediate attitude. Every basic interaction after that asking for extra napkins, checking on a missing side of five-cheese mac was met with palpable annoyance, as if our presence was a massive inconvenience to their shift. To top it off, when we politely pointed out that we were given the wrong sides with our sandwich combo, the worker argued with us rather than fixing it. Food is only half the experience, and no amount of smoked brisket or pulled pork can make up for being treated like garbage. Save your money and go somewhere else in Cincinnati that values basic customer service.

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    Lucius Q - Smoked wings

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    Bee’s Barbecue - OTR - The Mac and Cheese is sooooo good!

    Bee’s Barbecue - OTR

    4.7(92 reviews)
    2.1 mi•Over-the-Rhine
    •$$

    Bee's bbq is a quaint little place. The second you walk in the door you are met with the light…read morearoma of the bbq smoke, It smells wonderful! The bar is to the left and a few booths are to the right. A few more booths are in the back beyond the bar. You go to the bar to place your orders. The food was simple and delicious. We tried the bee sting (specialty pulled pork sandwich) and the sliced brisket sandwich, as well as the fresh bbq beans, light and flaky cornbread muffins, and the crisp sidewinder fries. Everything was wonderful and the beer was ice cold! Additional sauces are on table, enjoy!

    Hmmm. First...great location and great bartenders and staff... some of the nicest people I have…read moreever met. They were attentive and all had great energy. The decor and energy in the room was great! The food was slightly above average. My sis had two different types of ribs. My niece had the jack fruit sandwich. I had the brisket Philly. My Philly was okay. There was nothing crazy good about it. I would not go back for it. The ribs were meaty and tasty but, again, not anything to write home about. My niece did not like her sandwich. All in all, I would g g I back to the bar because of the wonderful bartender. But I would order something other than what we ordered. The portions were ample. So that's positive....but I have had better. They get three stars, largely driven by how fun it is and because of the bartenders - not the food.

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    Bee’s Barbecue - OTR - Interior

    Interior

    Bee’s Barbecue - OTR - Cornbread is addictive

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    Smoke Justis - Smoked chicken nachos

    Smoke Justis

    3.8(410 reviews)
    1.0 mi•City West
    •$$

    This is such a hidden gem- I considered "gate keeping"-…read more We went on a Thursday evening and despite a small crowd it took a "hot honey minute" to get a cold drink. - They had live entertainment, but we left before the music- This place is very skillfully designed. The decor is dark and rich. Perfect for a "bourbon bar." They have curated the most comprehensive bourbon collection I've seen in a long time- Debbie recommended the Nashville Outlaw Hot honey Sandwich- it was smoking and paired well w/pepper jack cheese- I consider myself a coleslaw aficionado and theirs was some of the creamiest-I could tell it was made fresh daily- Fries were lukewarm-but still okay-

    Way better than I expected! From the outside, it doesn't look so nice, but it's a very open and…read moremore modern design inside! Service was good, other than the waiter asking how my drink was then when I said I didn't like it he proceeded to not respond then walk away, LOL. Food was great though. I got the brisket grilled cheese and let me tell you they did not skimp on the brisket. I almost wish there was more cheese, but I can definitely appreciate how much meat was on the sandwich. I tried a bite of my boyfriend's pulled pork Mac & cheese, it was decent, not cheesy enough and the pulled pork over powered the flavor of the dish. His corn bread was okay, it needed butter served with it. I'm planning on coming back to try more and would recommend that you do too!

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    Smoke Justis - An almost 500 bourbon & rye collection that is beautifully displayed at the main bar

    An almost 500 bourbon & rye collection that is beautifully displayed at the main bar

    Smoke Justis - Buffalo chicken dip

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    Montgomery Inn - The Boathouse - Shrimp and Grits (appetizer)

    Montgomery Inn - The Boathouse

    3.3(824 reviews)
    1.1 mi•Mt. Adams
    •$$

    I just held a private event for my family's annual reunion, bringing in people from all over the…read moreUnited States at one of the private rooms at the Boathouse. The food was amazing at the buffet with phenomenal service from start to finish. The servers were personable, attentive and went way beyond to make this an amazing experience. We were served our salads, with our choice of homemade salad dressings, seated at table-clothed tables. Drinks were brought to us as we entered our room. Ribs and chicken plus the sides, were served to us as we went through the line; more than enough food for our hungry eaters. When we finished and held our annual business meeting, our wonderful servers asked how we would like our remaining food to be packaged and then created carry-out packages for everything that was left. I don't know where in Cincinnati you could get that kind of service coupled with excellent food and a facility with the character and ambiance of the Montgomery Inn Boathouse. It gave our guests a true flavor of, and for, our wonderful city. The event manager was absolutely the best to arrange this event so that it met our needs, and worked with me to the night before, to make it become the best reunion facility ever. And last but not least, the food was perfect! Thank you for the experience Montgomery Inn Boathouse and Tonya!

    Have you ever been away from someone or some place for a while and when you return you can pick up…read morewhere you left off? Well, the Montgomery in Boathouse is that place and always a must stop when I'm in town because the ribs are always cooked to perfection and the staff is always on point. On this night, I ordered a slab of ribs, Saratoga chips, and a salad. No surprises there. Not much has changed in almost 40 years of coming to The Boathouse, just the hours and maybe the bibs. Ties are not as common nowadays. I also like the distance between the new stadium and the Boathouse. I was able to park under the stadium walk to the Montgomery Inn and back to the stadium for a matchup against the Royals. Great parking, great seats, great ribs, great walk, great night and for under $150 with generous tip, which spectacular deal. $52 Reds, $30 parking, $66 meal and tip. :) I admit I have only tried their ribs and they're always amazing!! Fun fact, I also had 30 slabs shipped back to Denver for a party and they cooked up perfectly and the sauce was delectable! Everyone loved them! People still ask me about the epic rib party I held! If you are in Cincinnati and looking for an amazing night out with an after dinner walk, concert, ballgame, or even to enjoy the view be sure to stop by The Boathouse and make it a night to remember.

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    Montgomery Inn - The Boathouse - Steamed broccoli

    Steamed broccoli

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    Covered heated patio

    Webb's BBQ - bbq - Updated September 2026

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