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Batter & Berries

3.5 (125 reviews)
Open • 9:00 am - 2:00 pm
Updated 2 months ago

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BATTER & BERRIES ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Dogs allowed

Recommended Reviews - Batter & Berries

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Reviews With Photos

Sausage Omelet, with hash browns and a tall glass of orange juice
Felisha T.

The service was fast even though it was busy. They definitely put an interesting spin to a breakfast plate. I really enjoyed my omelet covered with turkey sausage and gravy. It was like a party in my mouth. The server and manager were super attentive and pleasant.

Menu
Jennifer M.

Came on a Tuesday at noon. Was seated right away. Took a minute to place my order. Took even longer to get my food. Omelet was different from.what im.used to. Meat and veggie was outside it. But it was good. Its was very salty. The spinach was also very salty but I still ate. The French toast flight was good 7/10. Over all 7/10

Kabrina B.

Too model spot!! My friend and I enjoyed brunch before going to Chicago Navy Pier. Batter and Berries is Bn on the bus line to Navy Pier when traveling from the city's South Side. I'm not a French toast fan; however, I loved the maple Syrup French toast. Everything, including the coffee, was on point. I had bacon, hash browns, and eggs to go with the flight. The servers were attentive, and everything was great. I'm definitely going back for the French toast; I believe it's probably the only place I'll eat French toast!! The space is magical, with its large windows and open layout. They did it well. I recommend eating here; you won't be disappointed!

Cluck-N-Gaufre (Goof)
Andrea R.

My boyfriend and I pulled up on a Friday afternoon for some brunch and we found a crowd outside waiting for tables. We joined the waitlist and were seated all within 25 minutes. We visited Chicago briefly and looked up a last minute brunch spot on tik tok after a change in plans left a gap for a sit down meal. I am usually quite skeptical of tik tok viral spots but batter and berries kept coming up in every other video so we had to make a stop. We ordered: B.S. Brisket Hash $23.25- 12 hour coffee & ancho chili braised Brisket, caramelized onion, cheddar hash browns, fried egg, brown sugar ancho coffee sauce. 4/5 stars on this dish. We asked for our hash extra crispy. It came well done with cheesy goodness. The egg was cooked over easy, per request. The brisket was filling, and packed with flavor. This dish can be shared as it's a very generous portion. They do not shy out on the brisket here. I think the only thing stopping this dish from being a full 5 stars would be a nice sauce to accompany it. We found ourselves borrowing hot sauce from our other order, which was the : Cluck-N-Gaufre (Goof) $19- Sweet potato waffle, stuffed with bits of fried chicken, topped with a buttermilk herb-fried chicken breast & nutmeg hot sauce. 5/5 stars. I've had many-a-chicken n' waffles from many different cities. This is the first time I've come across a sweet potato waffle. I've seen the stuffed waffle concept, but what separated this dish from its competitors was the slight details that add to the overall taste. For starters, the chicken was JUICY and CRISPY. two opposite sensations that not many can master the art of encompassing in one succulent piece of meat. It was well seasoned on its own, but paired with the nutmeg hot sauce it shined. Despite the big piece of chicken, the waffle did not hold back on the shredded pieces in there. The maple butter was that other decadent profile that popped in there. I requested syrup with mine, and this dish was mind blowing in the simplicity, yet tasteful execution of flavors. For drinks we ordered some tea. Our server, Maya, showed us the array of fresh blends they offer. The displayed jars are available for smell tests to aid your decision making. The iced teas here are also freshly steeped and prepared in house. The peppermint blend was exquisite. Maya was a great host for our first restaurant in Chicago. She was pleasant, attentive, asked about allergies, and eagerly shared specials and recommendations. I was never missing anything, and was quickly accommodated for any request I had. Very importantly to me, she touched the table in an adequate amount of time after food was dropped off. She hit all the points for me as far as service. Overall, this place is definitely worth the hype. Everyone in there seemed happy and enjoying their meal. The employees seem to enjoy working there (or at least they play it off really well) because from the host, to our server, to the people floating and helping out, every exchange was pleasant.

Lisa H.

This franchise came highly recommended by everyone we asked for breakfast recommendations from. This location was close to our hotel, and within walking distance. Our server name was Hailie (I'm hoping I spell her name right) but she was great. We ordered the French toast flight, traditional breakfast, a piece of fried catfish, a breakfast wrap and side of fruit. On the flight, I preferred the blueberry French toast! The lemon was creamy, but I think if I used syrup it would've been top tier. The catfish was fried to perfection, and they had a homemade hot sauce or buffalo sauce that was paired with it, it was soooo good!! The rest of the meal was good, typical breakfast items. I would try the franchise again if back in Chicago for sure.

Val R.

The menu was impressive and the brisket hash was a VERY BIG piece of brisket atop some hash browns with eggs. The orange juice was Sunny D. The place is VERY loud - lots of hard surfaces. We would have enjoyed the French toast more if it weren't burnt.

Serg D.

I had been wanting to try this spot and finally planned ahead to put myself on the waitlist beforehand LOL! And I'm so glad I did because the food here was phenomenal. The French toast flight was the perfect way to try their different flavors, but my favorites were the lemon and the blueberry - well balanced, not too sweet. I also got the crab cakes and I was surprised by how generous they were with the crab! The side eggs were fluffy, hashbrowns were crispy, and homemade hot sauce was tangy. The busy and lively vibe was perfect for a weekend brunch, can't wait to visit again soon!

Loose Leaf tea menu
Breana M.

Batter & Berries just doesn't miss! Enjoyed the specialty omelette they had during my visit in May. Everything was SO good we had to go back twice before we left Chicago to head back home. The French toast flight is great especially if you want to taste multiple and is great for easy sharing. We definitely appreciated the service each time. Its waiters during our visits were accommodating and attentive to our needs/requests. Very casual ambiance and great for couples or families. During both visits there wasn't a long wait so we were thankful!

Atmosphere
Cristina R.

I came to batter and berries to enjoy some breakfast and they did not disappoint. I had the flight of French toast and it was perfect. I love that I was able to try every flavor. I absolutely loved the lemon. It had to be my favorite flavor, but I truthfully loved them all and really enjoyed the different types. I also got a side of eggs and chicken breast. I requested a chicken breast rather than strips and they were able to accommodate me my boyfriend had an omelette. I believe it was the green city one I'm not 100% sure but he really enjoyed it as well. It was a casual dining restaurant and the service was quick and they were very polite. I would recommend this place and for sure would return when I'm back in town.

We're Moving on Up Ribeye Omelet
Orlando R.

This is my second time in Chicago and the one thing I will definitely miss the most is batters and berries. The last time I was here I stumbled upon it's original location and the breakfast left me mind blown. The French toast flight will make you think twice about your diet... The place is small, intimate and welcoming to complement their amazing food. Their staff is always fast and attentive make it so you feel like you're having breakfast at your local diner.

Bright sunny interior
Susan W.

It started out with a FREE street parking spot (the whole area out front is unmetered) so we were excited that this will be an easy place to revisit. The interior is bright and sunny and we were greeted warmly. There were a bunch of specials but because it was our first visit, we wanted to try the regular menu. The French toast flight and breakfast wrap came out and looked awesome. They tasted great as well. Portions were good sized and everything was served quickly. Service was really kind and genuine. We will definitely return!

1/2 order Bourbon apple pie French toast, eggs, bacon
Tami W.

We came in with 10 people and were able to be seated right away. The waiter was great. The French toast flights were amazing. A few people got those, most everyone got French toast of some sort. I had the bourbon apple pie French toast 1/2 order. It was delicious! The whipped butter with maple syrup (I think) was really good. We didn't need butter or syrup on the French toast, but had to have some of the butter on it because it was so good. This place was just a little cramped but was constant with people coming in/out. If in the area again, I would definitely go back.

Seafood Omelet
Nikki T.

The food was tasty. We had the seafood omelet which was amazing. We also tried the French toast flight. My favorite was the caramel. Service was okay. It took awhile to get our orders taken and to be served our food. We got there at a good time and waiting about 10 minutes for our table using the yelp feature to be placed on the waiting list. But I felt bad for the many people that were waiting to be seated. It was a Saturday and everyone enjoys a good brunch. I would return, the staff were very nice and friendly.

Chicken and waffles, shrimp jambalaya omelette, and brownie french toast

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8 days ago

One of my favorite spots in South Loop! The food is always good and I enjoy the friendliness of the staff.

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Ask the Community - Batter & Berries

Dolce Arte - Veggie Skillet

Dolce Arte

4.2(77 reviews)
2.0 mi•Bridgeport

Some restaurants you visit once and think "that was nice." Then there's Dolce Arte -- the kind of…read moreplace you bring your favorite people to, because you already know it's going to be a great time before you even sit down. This was my second visit and it delivered just as hard as the first. The Food What sets this place apart is the quality of ingredients. You can taste the freshness in every dish. The Service Attentive, friendly, and never rushed us. Exactly what you want when you're spending quality time with the people who matter. The Vibe It's cozy, warm, and the kind of spot where catching up with people you love just flows naturally. We lost track of time -- in the best possible way.

I forgot to write this review a few months back! I came to Dolce Arte with my family and good…read morefriends on Father's Day. They were super busy inside so they sat us on the back porch. It's super nice back here! It started drizzling and the staff was quick to put up umbrellas. They have a really great team who was very kind to the two year old's we had at our table. The iced vanilla latte I had was really good! The actual food was hit or miss at our table, but I enjoyed my veggie skillet and eggs. Afterwards we wandered around the space and checked out some of the art. It's a really cool spot, and would be awesome for an event or company party!

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Dolce Arte - Pastries

Pastries

Dolce Arte - Stockyard Skillet

Stockyard Skillet

Dolce Arte - I have had their pastries many times (the BEST in neighborhood), only  2nd time having reg food.

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I have had their pastries many times (the BEST in neighborhood), only 2nd time having reg food.

Chiu Quon Bakery & Dim Sum - Individual servings of cakes and desserts

Chiu Quon Bakery & Dim Sum

4.2(671 reviews)
0.2 mi•Chinatown
•$

Within the old Gate area of Chicago Chinatown on Wentworth sit two Chinese (Cantonese) bakeries…read more Chiu Quon was by far the more popular of the two. It is newer and sharper looking. Staff spoke English well. Customers included many westerners as well as the expected Asians. Chiu Quon is cash only, same as Feida across the street. I was generally quite excited about what I might find here. The name Chiu Quon 超群 is a 50+ years old bakery in Hong Kong (English name Maria's bakery). I was wondering if it had any association. Alas, no. Be that as it may, this Chiu Quon is a 1986 institution in Chicago Chinatown. So, they deserve their own applause. I was on a mission per a friend's request to find 'chicken little cookies' 雞仔餅 or as CQ calls it, Phoenix Cookies. That was the first thing I bought. Alas, my friend reported they are oddly sweet instead of savory. Well, each has their own family recipes. I did side by side comparisons with Feida. The CQ pastries are a bit more refined, prettier, a reasonable filling to crust ratio, but also smaller, less filled, and $0.25 more. Items we bought: - Wife pastry 老婆饼, filled with wintermelon filling (no chunks) - Red bean pastry 豆沙酥, a smaller flat round type - Crystal gel pastry 香蕉糕. This old school soft steamed glutinous rice mochi roll is now commonly vanilla flavor. Theirs have a bit of red bean inside. Their version was quite sweet. - Red bean filled pastry bar with walnuts. We liked this item the most. Plump, well filled with red bean, the walnut has a balance to the sweetness, minimum crust. We bought more to bring home. All items were around $2.50. I honestly like both bakeries and wish we have lower cost options at home.

We came here for a quick breakfast and were satisfied with what we got. There was a bit of a line…read moreinside, but it moved quickly. We got a few buns and pastries, then ate them inside at the standing counter they had along the window by the front door. This did feel very mych like a grab and go spot, but it was raining so we stayed a bit longer. Food was nice and tasted correct. Prices seemed fair, and the space was clean - felt like your typical Chinese bakery. Overall, we left feeling full with our choices and it was a nice experience. Thanks, Chiu Quon!

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Chiu Quon Bakery & Dim Sum - Custom order cakes

Custom order cakes

Chiu Quon Bakery & Dim Sum - Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling

Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling

Chiu Quon Bakery & Dim Sum - Portuguese egg tart, coconut bun & BBQ pork bun

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Portuguese egg tart, coconut bun & BBQ pork bun

Saint Anna Bakery & Cafe - Coconut bun

Saint Anna Bakery & Cafe

4.0(325 reviews)
0.4 mi•Chinatown
•$

Recommendations: Breakfast Meal…read moreBBQ Pork Bun Pineapple Milk Custard Bun We went to st. Anna for breakfast on Labour Day morning. We ordered the breakfast meal sets, which came with two mini pineapple buns and spam macaroni. We also ordered a breakfast plate with scrambled eggs and fried spam. The breakfast meals come with hot drinks and are only around $9, which is a great value. There are only 5 tables for dine in, first come first serve! The bakery also offers a variety of freshly made pastries and buns. Our favorites were the BBQ pork bun and the pineapple milk custard bun. Both were flavorful and fresh. It is a great spot for an affordable breakfast and some fresh bakery items.

Saint Anna is a traditional Hong Kong-style bakery and café offering authentic, high-quality…read moreproducts at very reasonable prices. Before the pandemic, we used to visit every weekend. Our family and extended family often ordered birthday cakes from them, and their mango cake was our favorite. When mangoes were in season, they used plenty of fresh mango in the cakes. Their cakes are always fresh, light, fluffy, and not too sweet. My daughter and I also love their individual cakes, especially the Black Pearl and Walnut Cake. Their pineapple buns and egg tarts are her favorites as well. Saint Anna has also been part of our daughter's childhood. When she was little, my husband used to bring her here before or after Chinese school in Chinatown on Sundays. Her go-to breakfast items were the Butter Bun, Ham and Macaroni in Soup, and Diced Ham and Corn in Cream Rice. As she got older, Curry Chicken with Potato became her favorite. She especially loved the potato cubes soaked in the delicious, mild curry sauce. She would always ask for more potatoes and less chicken, haha! Saint Anna is a family-run business, and Sara and Irene, the daughters-in-law, used to take care of the front of house. They were always so friendly and accommodating. After a 6-year hiatus, we finally returned one Friday recently when we happened to be in the area with a friend. Sara is now a co-owner, and it was wonderful to see her again. She immediately recognized us and was so warm and welcoming. She even asked me to relay her greetings to my sisters when she greeted us and again when we were leaving. Those little gestures made our return feel especially meaningful. We were still full from a big dim sum lunch, so my daughter picked up 2 Mini Pineapple Buns and 2 Paper-Wrapped Sponge Cakes, while I got a Red Bean Roll. Everything was fresh, soft, and delicious, and the total came to just under $8, really a great value. Our friend also purchased 2 Fried Sticky Rice Dumplings with Chicken. I had never really paid attention to their limited dim sum selection before, so that was a nice discovery. We love Saint Anna and will definitely be back whenever we're in the area.

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Saint Anna Bakery & Cafe
Saint Anna Bakery & Cafe - Red bean bun

Red bean bun

Saint Anna Bakery & Cafe - Hong Kong milk tea, egg tart

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Hong Kong milk tea, egg tart

Batter & Berries - breakfast_brunch - Updated November 2026

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