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    Brulee

    3.9 (129 reviews)

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    BRULEE ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Good for groups
    Dogs allowed

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    Recommended Reviews - Brulee

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    Creole Shrimp & Grits
    Lizz M.

    Cute walkable spot near McCormick. Arrives just after 11 am, perfect time for brunch. They have a happy hour that starts at 12:30pm and it gets busy! We sat at the bar and it's small with maybe 12 seats with 4 being on another bar facing a different direction. The bartenders were great and talkative. They were just making cocktails from the moment we sat down. It was a little hard to get their attention but eventually we got it. I ordered a latte and that didn't come out until I asked when my food arrived. The barista had forgotten me but it came out eventually and it was good! The food was delicious and full of flavor. The sweet potato waffle was sweet but also perfect. I would order that as my meal instead of the shrimp and grits, especially after running 8 miles fasted. Need more carbs. That being said I just realized my dish didn't come with the biscuit I ordered. Oh well, too late now lol

    Fried Catfish & Grits
    Tami W.

    We went here for breakfast while in town for a convention. I had the catfish and grits, the teen had the French toast, and husband had the Michigan Ave. breakfast. French toast was 'the best ever' from the teen. I enjoyed the catfish and grits but the edges of the catfish were thinner and overcooked and chewy. The sauce on top had great flavor and a lot of crawfish in it. Grits had good flavor too. The Michigan Ave breakfast was nothing special though as it was just normal breakfast food and seemed to have fell short a little. The coffee, mocha, and hot chocolate here were all awesome. Service was pretty decent, we got seated pretty quick at the bar and waiter was nice and friendly. The diner is rather small and tables and seats seemed a little crammed together. But it was definitely a buzzing place.

    Chicken and Honey Butter Biscuit
    Martina M.

    Just visiting Chicago. I had a really nice experience at Brulee. I ordered the chicken and biscuits, which came with two biscuits...delicious. I also enjoyed a pineapple mimosa. Because my order took a little longer than expected, they kindly gave me a complimentary plate of fresh fruit, which I truly appreciated. The restaurant was clean, warm and welcoming, with friendly servers and a relaxed, chill atmosphere. It wasn't very busy when I arrived however it definitely started picking up after I placed my order. I'm taking off one star only because of the wait time but everything else was good. I would definitely return!

    Kianna W.

    Now I would've given this place five stars but I'll walk you through my reasons why. We hoped off the plane and went straight to this black owned business. Being from the south we love good food and I just knew this place would touch the spot. Upon arrival we were told our only seating options were outside or at the bar. With the bar being a little smaller in closed , we chose to sit outside for fresh air and it was such a beautiful day. While sitting outdoors we attracted all the bees, which could have due to them having flowers surrounding the patio but it was nothing we ever experienced down south. We did order outside the unlimited mimosas ($40pp) a cup of gumbo (which was asked to be my appetizer), and two catfish and grits. The drinks came out immediately and the gumbo as well. I won't lie y'all I damn near licked the bowl clean. The balance of flavor , the spice. It was perfect! While sitting outdoors my bestfriend received her fish and grits with a side of potatoes. Her fish and grits were fresh but the potatoes were cold. While eating between the fresh food and the flowers the bees found us, which freaked us out a bit. So we asked to move in doors. Which was accommodated and we ended up at the bar. While moving to the bar our waitress did say to us "well that's what happens when we sit out doors" ... maam maybe because of the city we are from and the government possibly killed all our bees, we don't have that issue when sitting outdoors , but anywho we go inside. We are sat at the bar where my food arrived more than 20 min after my bestie finished her food, which made her uncomfortable because now I feel rushed to eat since she's already done with her plate. I also noticed the other family sitting outside was accommodated indoors so I'm guessing the bees bothered everyone that morning. The staff at the bar were super friendly. Loved every last person. I was shortly notified that they are not allowed to help us because we are with another table. As I wrapped up my meal I decided to go to the restroom (super clean). When I came back my bestie notified me that we would have to leave because it was stated our 90 min was up. I pulled up the time stamp for arrival and we have at minimum 30 minutes left ( plus my food came out late so I've been timed when my food was delayed is insane to me) but no biggie because now I'm ready to go. Before leaving the young man at the bar (who wasn't supposed to help us) brought me a cake which was sweet. We got our bill from the waitress and we I asked her why my bill was $100 when i calculated $80 she gave me so many reasons for up the up charge. Now because I'm not from here I was not going to argue, I paid my bill and texted my receipt to myself and I also tipped. Come to find out the restaurant charges 20% gratuity for meals automatically although it's was just two of us. If I had known that I wouldn't have given an extra tip. My total was $106 after tip. Overall the place is beautiful interior, nice music and the food is amazing. I will say the customer service and the timelines of the food arrival should be approved. Especially since I flew from another state to try your restaurant.

    The Goddess
    Clara E.

    Brûlee was such a vibe. Everyone was so sweet and they definitely made us feel at home as we were visiting from out of state for our anniversary. We went on a Thursday for brunch. The restaurant wasn't crowded but I'd still suggest a reservation. The hostess and our server, Amber, oozed with hospitality and personality. We ordered catfish and grits and they happily subbed the sauce that comes with it for another sauce with no seafood because of our allergies. The dish was well seasoned and the grits were so creamy and delicious that they accommodated us and gave us another serving. We also ordered an avocado turkey sandwich on the softest bread. We were able to sub the fries for the delicious smokey collard greens. The sandwich was so big that I took half to go. We also got a cocktail called the Goddess that was picturesque, smokey, and STRONG along with a non alcoholic Dragon Splash they had popping boba. We lived the atmosphere, the service, and the food. I wish I remembered everyone's names to shout them out because they definitely were amazing. I highly recommend this place and I hope u get to go back sooner than later.

    The Virgil Special
    Leeza S.

    I went as a recommendation from a friend who lives in the city. Let me start with the positives: The staff were wonderful! Everyone was polite and offered great customer service. It was quite busy and they were managing the capacity so well. We did not have a reservation but were able to be seated within 30 minutes. That was truly appreciated. The catfish was flaky and the crust was crispy. The things I did not quite like; I shared some gumbo and the French toast with my sister. The gumbo was very salty and did not have an authentic taste. I had the macaroni and cheese and it was not seasoned and looked as if the cheese wasn't baked through. The seating is very compact near the bar area, which did dampen the experience for us. Overall, I would love to come back on a less busy day to see if the food tastes differently.

    Roxy H.

    Enjoyed Brulee! Anyways!! On to the good stuff! The shrimp and grits were delicious!! Real grits not instant. The shrimp were cooked to perfection. We got the beignets those were great too! Our server was so sweet I forgot her name! Photo below I think. We did a bottle of Prosecco and she gave us a few mini cups of juice to make mimosas. So thoughtful. I will return! The music was nice and low which I also really liked! My only negative was the valet guy was a bit intimidating. I was glad he let me park my own car. The price was $15 but he told me the sign was wrong. That is should be $20. I dunno. I'm glad I had my keys is all I have to say.

    Cup of Gumbo
    Kenyata F.

    I'm giving this place a 4.5 due to wait time extending 45 min past reservation booking. Street parking (metered) and Valet parking is an option. Free on Sundays. Beautiful inside of the restaurant with a comfortable waiting area. They have a 90 min table policy but I don't think they hold everyone to it. It took about 10 min for water to arrive to the table once seated. Upon our food arriving we had no silverware and they found two sets but it took a little longer to get two more sets. But they were crowded and busy busy in their defense. Our waiter Noel was exceptional and kind with a beautiful smile. When asked what he would recommend he stood on the business back and said "everything is good! He likes everything on the menu and has no favorites!" Now that's what I like to hear about a restaurants menu. I ordered gumbo for a starter and it was nice. Pretty good but it was warm in temp. Full of chicken and sausage with a nice traditional flavor. It's made daily per Noel's report. I ordered the fried catfish, candied yams, and greens. (I think the name was Virgil something). This fish was meaty and seasoned to the Gods. It was 2 fillets. I'm glad the candied yams weren't overly sweetened as I prefer baked Sweet potatoes over candied yams. The greens were very good with turkey meat. The perfect amount of food for myself. My friends all ordered catfish and grits. I tasted the grits since I had my own fish they were thick and delicious. They did not get looser as they cooled. My friend also ordered the brisket grilled cheese and tomato soup. That brisket was so tender and flavorful on that buttery Texas toast. The tomato soup was also good. We ordered the Mac n cheese but it never arrived so we canceled that. My friend ordered a honey biscuit that she had to take home because it to was delayed. She said it was delicious. I'm sure that Mac was gonna be good too. The drink menu looked tasty but we all settled for juice instead. Everything was worth the cost. The gratuity was added in at 15% and a service fee also. If you don't mind waiting a little bit I believe you will enjoy.

    Erin D.

    Came for breakfast/brunch, we were quickly sat although we didn't have a prior reservation. They have an extensive menu with various selections. I had the chicken and waffle and fruit (not pictured). The fruit was a great portion, an entire plate and a great mix of season fruit!! The chicken was seasoned perfectly and had a great crisp, which they would've been hotter temperature wise but overall good! Waffle was great didn't need syrup at all. Service and ambiance was nice quant and welcoming, would recommend

    Kaela T.

    Both times that I've gone, the service was mid. If they even had the items. Food was room temp, borderline cold, after waiting forever. Ambiance, loud and crowded. Unfortunate because I wanted to be able to support this black owned business long term but I'm scared to return tbh

    Parfait, no brulee bananas
    Susan W.

    The third star is because I value a locally black owned business and I hope they do succeed, but our visit was a miss. It was especially tough given the restaurant wasn't too busy when we arrived. We struggled during our breakfast. Five separate requests for the black coffee we ordered which was delivered after we asked someone not our server when our food was almost finished. The avocado croast was not served on a croissant and the egg we added was charged at double the price of what the menu said. They did fix this when asked. No inquiry to get the egg cooked the way we would have preferred so it came fried hard. The parfait we ordered because we hoped to enjoy some of the namesake bruleed bananas as it said in the menu, but just plain bananas came in the bowl. Hot tea came with a lime wedge? All the food was fine, but we felt the menu and what we received weren't really aligned. The last thing was the bill. Beyond the egg double priced, they added 5% service, 15% gratuity and 3% credit card fee. And the terminal to pay asks for another tip which we declined. The receipt says mandatory 20% tip so I assume that means the 5%+15%? *Later we realized they undercharged for the parfait so someone needs to match the menu and the register. The decor and space are lovely and all the people we interacted with so nice, just seemed to be lacking experience.

    Inside
    Kabrina B.

    Posting the review makes me smile. So sorry it took so long. I celebrated my birthday in December 2025!! I love the Brulee!! Elegant, classy and inviting. The staff is amazing and service outstanding. The food was delicious and the atmosphere calming I highly recommend and plan to share with family and friends!!

    Fried Catfish & Grits
    Shizar H.

    Finally stopped in to try this place, and wasn't disappointed. The restaurant was very clean and had a welcoming environment. Staff very friendly. The food was really good, and came out hot and fresh. Had the catfish and grits and it was really good. Only knocks were that the service was a bit slow but the food made up for that, and that my table was super wobbly and I spent most of the meal making sure the table didn't tip over. But don't let that deter you from eating her

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    Dolce Arte - Veggie Skillet

    Dolce Arte

    4.1(74 reviews)
    2.3 miBridgeport

    Some restaurants you visit once and think "that was nice." Then there's Dolce Arte -- the kind of…read moreplace you bring your favorite people to, because you already know it's going to be a great time before you even sit down. This was my second visit and it delivered just as hard as the first. The Food What sets this place apart is the quality of ingredients. You can taste the freshness in every dish. The Service Attentive, friendly, and never rushed us. Exactly what you want when you're spending quality time with the people who matter. The Vibe It's cozy, warm, and the kind of spot where catching up with people you love just flows naturally. We lost track of time -- in the best possible way.

    Dolce Arte ended up being a nice place to slow down for a bit. It's inside an art gallery, so it…read morehas this mix of rustic and industrial style that feels different from a regular coffee shop. They also have a patio, and with the weather being nice, it was easy to just sit outside and relax for a while. I was honestly too hungry to spend much time deciding, so I just ordered one of the sourdough donut ball. It was exactly what I was hoping for. The outside had a light coating of sugar that gave it just the right amount of sweetness without being too much. Once I bit into it, the inside was soft, airy, and slightly chewy from the sourdough, which made it different from a regular donut. There was a subtle tang from the sourdough that balanced the sweetness really well, so it never felt overly sugary. It had a light crispness on the outside, then a warm, pillowy center that practically melted away with each bite. I finished it way faster than I expected. The only thing I forgot was ordering something to drink with it. Looking back, a good coffee would've made it even better. Still, I'd definitely stop by again the next time I'm in the area.

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    Dolce Arte - Pastries

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    Dolce Arte - Stockyard Skillet

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    Dolce Arte - I have had their pastries many times (the BEST in neighborhood), only  2nd time having reg food.

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    I have had their pastries many times (the BEST in neighborhood), only 2nd time having reg food.

    The Stockyard Coffeehouse - Horchata latte

    The Stockyard Coffeehouse

    4.6(149 reviews)
    2.1 miBridgeport
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    Wow I almost want to gatekeep this place bc it's nearly perfect - amazing extensive menu with yummy…read morespecialty drink options. I got a delicious coquito latte with lavender cold foam (coconut lavender combo!) and the rajas and cheese breakfast wrap really hit. Can't wait to return. Very cozy inside, not a ton of seating. Many regulars in the morning, I hope I get to be one of them!! Excellent service & nice baristas.

    I have been to this place three times. The coffee is amazing. I would definitely visit them even…read moremore frequently, but it is a bit of sensory nightmare inside. The coffee prep area is in the middle of an overall small room, and it stays pretty loud as they're continuously prepping drinks. There is some seating inside, but it's a bit limited. I got coffee flights the last two times I was there, and I was lucky to get a seat. On my last visit, I was there around 8:30 on a Sunday on a rainy, late summer day. I had wanted to order a flight, but every seat was taken, so I had resigned myself to ordering a single coffee. Luckily, a couple people left, so I was able to secure us a table. I would have been very disappointed if I hadn't been able to order the flight I came there to get! They have amazing flavors, I LOVE that they do flights, and their food has been decent. I only wish it was a little more spacious and quieter.

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    Chiu Quon Bakery & Dim Sum - Individual servings of cakes and desserts

    Chiu Quon Bakery & Dim Sum

    4.2(660 reviews)
    0.4 miChinatown
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    For a take out bakery style restaurant, this place has everything I need and it all tastes great…read more They open super early in the morning if you want that dim sum or bakery fix. There aren't tables so don't expect to sit down to enjoy your food. Service was friendly and prompt. I ordered sui mai, beef rice rolls, lotus leaf rice, zhongzi, and a pineapple bbq pork bun. Everything, and I mean everything, was delicious. This will be my new take out dim sum and bakery spot in Chicago now. Give it a shot, you won't regret it.

    This is the best bakery in Southside Chinatown, without a doubt, the line just never stops like…read morethey're handing free food but they're not. Although the prices are very reasonable, you could come here everyday...BTW, make sure to bring cash as it's cash only. I really love coming here after a meal because the buns are soft, light, airy, and sweet. Thus far, my favorites are: - egg custard topping with a red bean filling and - the coconut bun with whipped creme Wow, those are really good but do try their other offerings and determine your own favorite item. I have to try their Argyle location to see if they're consistently great!! Oh, one more thing, there is a ledge by the window where you can eat quickly whilst standing up but it can get very crowded in there. Xie xie Chiu Quon!!

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    Chiu Quon Bakery & Dim Sum - Custom order cakes

    Custom order cakes

    Chiu Quon Bakery & Dim Sum - Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling

    Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling

    Chiu Quon Bakery & Dim Sum - Portuguese egg tart, coconut bun & BBQ pork bun

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    Portuguese egg tart, coconut bun & BBQ pork bun

    Saint Anna Bakery & Cafe - Coconut bun

    Saint Anna Bakery & Cafe

    4.0(324 reviews)
    0.5 miChinatown
    $

    Recommendations: Breakfast Meal…read moreBBQ Pork Bun Pineapple Milk Custard Bun We went to st. Anna for breakfast on Labour Day morning. We ordered the breakfast meal sets, which came with two mini pineapple buns and spam macaroni. We also ordered a breakfast plate with scrambled eggs and fried spam. The breakfast meals come with hot drinks and are only around $9, which is a great value. There are only 5 tables for dine in, first come first serve! The bakery also offers a variety of freshly made pastries and buns. Our favorites were the BBQ pork bun and the pineapple milk custard bun. Both were flavorful and fresh. It is a great spot for an affordable breakfast and some fresh bakery items.

    Saint Anna is a traditional Hong Kong-style bakery and café offering authentic, high-quality…read moreproducts at very reasonable prices. Before the pandemic, we used to visit every weekend. Our family and extended family often ordered birthday cakes from them, and their mango cake was our favorite. When mangoes were in season, they used plenty of fresh mango in the cakes. Their cakes are always fresh, light, fluffy, and not too sweet. My daughter and I also love their individual cakes, especially the Black Pearl and Walnut Cake. Their pineapple buns and egg tarts are her favorites as well. Saint Anna has also been part of our daughter's childhood. When she was little, my husband used to bring her here before or after Chinese school in Chinatown on Sundays. Her go-to breakfast items were the Butter Bun, Ham and Macaroni in Soup, and Diced Ham and Corn in Cream Rice. As she got older, Curry Chicken with Potato became her favorite. She especially loved the potato cubes soaked in the delicious, mild curry sauce. She would always ask for more potatoes and less chicken, haha! Saint Anna is a family-run business, and Sara and Irene, the daughters-in-law, used to take care of the front of house. They were always so friendly and accommodating. After a 6-year hiatus, we finally returned one Friday recently when we happened to be in the area with a friend. Sara is now a co-owner, and it was wonderful to see her again. She immediately recognized us and was so warm and welcoming. She even asked me to relay her greetings to my sisters when she greeted us and again when we were leaving. Those little gestures made our return feel especially meaningful. We were still full from a big dim sum lunch, so my daughter picked up 2 Mini Pineapple Buns and 2 Paper-Wrapped Sponge Cakes, while I got a Red Bean Roll. Everything was fresh, soft, and delicious, and the total came to just under $8, really a great value. Our friend also purchased 2 Fried Sticky Rice Dumplings with Chicken. I had never really paid attention to their limited dim sum selection before, so that was a nice discovery. We love Saint Anna and will definitely be back whenever we're in the area.

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    Saint Anna Bakery & Cafe
    Saint Anna Bakery & Cafe - Red bean bun

    Red bean bun

    Saint Anna Bakery & Cafe - Hong Kong milk tea, egg tart

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    Hong Kong milk tea, egg tart

    Brulee - breakfast_brunch - Updated September 2026

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