We decided to have lunch at Baleen, all these years in the South Bay and never have we went…read more.. Let's start with valet parking, guys were very nice, and mentioned if we should go over the 2 hours, not to worry about it.. The restaurant, staff, cleanliness, service & food... The restaurant itself is a bit disjointed, when one walks in, do you go up or downstairs, after that it's a beautiful place..The staff was very friendly & helpful.. The restaurant & restrooms were clean, important to me.. As mentioned the service was great, as for the menu, imo, it was a bit sparse, and not cheap..For example, the one burger was $22.00, seemed expensive to me, when we go to many restaurants offering burgers and generally speaking the range is $16-$19.00, well, that may be true but this beef & pork burger was delicious, albeit a bit small..My wife's breakfast was very good as well.. So, up until we ordered all was just fine, yet our meals took a very long time to get out to us, we never said a word to any of the wait staff, yet finally the GM, Michael come over, apologies & explained the reason for the wait..Which he admitted should not have been, then offered us champagne as a way of apologizing..Again we said nothing to anyone, so Michael did his job & did it with grace & professionalism..We won't forget that either, and will be back soon.. I would highly recommend having lunch or dinner at Baleens, you won't be disappointed..

Very slow service, but could be friendly…read more Had a lot of meals here because I booked the Portofino with my AmEx Plat, which gives free breakfast here and some credits for a meal (and we got more credits because the hotel AC went out and it was a mess and we couldn't sleep, but see that hotel review here (https://www.yelp.com/biz/the-portofino-hotel-and-marina-a-noble-house-hotel-redondo-beach?hrid=TjyIRGRC_2RavVoiLN770Q&utm_campaign=www_review_share_popup&utm_medium=copy_link&utm_source=(direct) Slams: - Good breakfast burrito, very filling. - Lobster roll, nice amount of lobster - Short Rib Tagliatelle (good meat) Skip: - caesar salad (too much cheese) - tacos (no flavor) Amazing views and ambiance. Drinks are eh (like the mimosa.)

A Vacation Highlight! Exceptional Food & Stellar Service from Angel!My friends and I had an…read moreabsolutely wonderful dinner at Manhattan Beach Post while visiting on vacation on 8/26. From the moment we walked in, the vibrant, rustic-chic atmosphere set the perfect tone for a memorable evening out with a group.The food was phenomenal--every dish was bursting with flavor, creative, and perfectly prepared for sharing. However, what truly made the night special for us was our waitress, Angel. She provided top-notch hospitality from start to finish. Angel was incredibly warm, attentive to our whole table, and highly knowledgeable about the menu, guiding us toward some fantastic choices. Her friendly energy completely elevated our dining experience.Between the delicious food, the great beachside vibes, and Angel's exceptional service, this was easily one of the best meals of our trip. We cannot recommend this spot enough and will definitely be back the next time we are in town!

In town for a work trip and this was the first place we explored for dinner. My party of 10 had…read morereservations at 5pm on a Monday after our travel into town. The place is really cute, clean and just a little upscale - great for locals and visitors alike. As we seated, we ordered our drinks. They were all great and quickly served. They do know how to make a nice, dirty martini. We started with the house made focaccia and cheddar biscuits. That focaccia was warm, light and delicious with butter. Everyone loved it. Then, the biscuits showed up and stole the show. Order the biscuits. I ordered the sea scallops dish, very tasty and light. The other standout on the table was the Monday night special of fried chicken. My peer and boss split that dish and it was plenty. Half of a chicken, perfectly battered and fried! For dessert, we all shared the cheesecake and budino. Very cute place for brunch events as well. All of the staff were very good and multiple people helped serve the table. Go there, get some. Life is too short for boring food.

food was super authentic, definitely recommend. service was amazing, staff friendly and the…read morerestaurant was clean. parking easy to find in the plaza. yuzu drink not too sweet, prices reasonable for the meat cuts and quality. must order: meatballs, cheesecake can skip: pork belly(chewier than expected)

Went to Torihei Yakitori Robata last week for an event, and man, what a hidden gem. From the…read moreoutside it looks totally unassuming--you'd honestly walk right past it without a second glance. But the second you step inside, it hits you with this incredible, nostalgic vibe that feels like you just teleported straight into an izakaya in Japan. ​Even though it was crazy busy in there, the service was shockingly fast. We got greeted, seated, and served right away. We ordered a bunch of different things, but the flavors were honestly unreal. ​The standouts for us were: ​The meatballs ​The miso and beef soups (both incredible) ​Chicken Kara-age Fried squid ​Chicken thighs ​Cabbage salad I'd pass on the chicken breast ...way too dry! ​Those amazing apple shots at the end.... ​I'd definitely go back in a heartbeat!

We got dinner here while staying at the sonesta. The bartender/server was very nice. The food was…read moregreat, I'll admit a bar in the middle of a hotel lobby had me questioning how good it could be but I was pleasantly surprised. My salmon was cooked perfectly and was clearly fresh, my boyfriend said his ribeye was cooked to perfection and my daughter loved her pizza, of course. We also got some of the shrimp tostadas for snack, the shrimp was very fresh and cooked well. For dessert we had the cheesecake and the key lime tart. The cheesecake was excellent with a nice fluffy texture. The tart however was alright but needed a lot more key lime punch and it was basically frozen. Overall great experience and wonderful food. Definitely recommend if you're staying in Redondo Beach.

It was a dim Sunday in Redondo Beach--the kind of gray that makes the ocean feel like it's holding…read moreits breath. I wasn't looking for anything, really. Just a place to kill time while my iPhone and watch clawed back to life. The bar was empty, except for the bartender, quietly gliding between folding towels and polishing glassware like it was ritual. I'd missed breakfast, so the plan had to shift. The Turkey Club caught my eye--classic, no fuss. I ordered it, skipping the tomato and avocado, and added a side Caesar for balance. Simple, solid, exactly right for that in-between kind of afternoon. Later that evening, I came back to pregame--needed something to smooth the edges. I was headed into a house full of strangers, stepping into a holiday tradition I barely understood. Tito's and tonic felt like exactly what the doctor would've prescribed--crisp, clean, just the right amount of courage in a glass. The pour was generous, and before long, I felt the lock in my head click open. Wit, charm, one-liners--I could feel the entertainer in me stirring, ready to trade in the quiet for something electric. The bartender--sharp-eyed and perceptive--caught the thirst in me and asked if I was ready for another. I didn't hesitate, even knowing happy hour was just a concept, not a deal. His delivery of the bad news was so dry, so perfectly timed, I laughed and handed over my card without blinking. Sometimes, a good drink and a better exchange are worth the markup.

The best service in the South Bay! Victor always takes such great care of us. He remembers…read moreeverything I like, just the way I like it. He makes sure my food, drinks, and ambiance are perfect every single visit.

My second experience comparison was almost night and day. Maybe the weekend is more well staffed?…read moreThe service was better, each server looked happier and was more welcoming. I actually sat and dined in and it felt nice. I sat in the patio/terrace area on the cushioned seating and it was so nice to enjoy a nourishing meal here. The dishes were light and healthy. You don't leave feeling like you wish you didn't eat that. I also appreciate that they have a lot of gluten free options. Even all of the pizzas could be gluten free if requested. The quality of their ingredients were to my liking. We're vegetarian but there were no issues finding vegetarian options. On their menu "map", it says V (vegan) but I didn't see any item on the dinner menu with a v on it. Chocolate lava cake was hot, perfectly paired with the cold creamy ice cream with melted chocolate inside. They have parking down below- "metered" parking for 3 hrs. This place shares space with many other great retailers/businesses including Bacio Di latte ice cream if you wanted ice cream after dinner here. I'll have to come back for the happy hour next time I'm in the area.

My husband and I stayed the weekend at the AC El Segundo and the highlight of our stay here was the…read moreAC Bar and Lounge all thanks to our dope a%# bartender Eric! Each drink was and so was vibe looking forward to coming back and enjoying some more of those a%# cocktails thank you Eric!!!!

AC is inside the Marriott. It is ever so clean and comfortable. It is casual…read more Parking is for a fee, but they may validate, I forgot to ask. It is mostly a bar, but there is some great food to be had there. The service is great and they get the order right the first time. They have a great bartender who can make whatever you want. They serve breakfast and dinner. All the food we had was great. We especially loved the service and will be back.

My wife and I decided to try this hidden gem again because we enjoyed it so much the week…read morebefore,and it didn't disappoint! Service was excellent again and so was the food. The servers remembered us and so did the chef, who provided us with a complimentary dessert.

Enjoyed this wine spot tucked near the Pennisula mall. I stopped by for a tasting with friends and…read morethe waiter was knowledgeable and helpful. They had a wide variety of wines and options. Will stop by again for dinner.

It's a nice old Japanese restaurant. Great service, good food, with a lot of options for you to…read morechoose from. I had a great time!

The restaurant has a very old school Japanese vibe. Has a good amount of tables for two or a bigger…read moregroup. The service is okay. A small family run restaurant so things can be timed weird but the people are very friendly. The food is good. I ordered the special tonkatsu combo plate. The cold udon is delicious. The tonkatsu is crunchy and juicy. Made very well. Overall a solid 4.7

I've heard so many good things about this restaurant and they did not disappoint…read more Their happy hour beer set is great. One of the things I liked the most was Mapo tofu!! You can't miss it. Service is great too.

More like a 3.5, but I'm rounding up mostly due to the fact that they offer a dish and a fun…read moreexperience that I've been wanting for probably decades (as I'm an otaku weeaboo). That experience, you ask? Making monjayaki! Monjayaki, as I was Googling it, as described as, and I wholeheartedly agree, the "wet, sloppy, soupy" cousin to Okonomiyaki, hilariously enough. I've seen monjayaki mentioned in a lot of manga and anime like March Comes in Like a Lion, DANDADAN, Otaku Elf, and even Persona 5. What makes Happa even more unique though, and because the okonomiyaki restaurants don't do this, is that they let you cook the monja ingredients yourself. They bring out the griddle hot plate, you can scan the QR code, and then follow the instructions to cook! A lot of confusion, not the most visually appealing pictures, but it was a fun process and for all my food adventures in SoCal, this was a first for us! Also thank you to the staff that eventually stepped in to let us know we don't need to mix anymore and to turn off the grill to let us know it was ready. You're a real one. For our dinner, we got the: 1) Broiled Tara Miso: -Broiled miso marinated black cod. -Moist and fluffy piece of fish. Decent portion for a snack to eat while drinking. Comes with a lemon slice. Nice sweet savory miso flavor. 2) Mabo Monja: -This comes with the cabbage and monjya base as well as the toppings and ingredients needed for the mabo flavor (mabo seasoned ground meat, tofu, green onions, etc.). -There's 2 small spatulas you use to cook and eat with, but be careful, it's really, really hot! -I'm not sure what making the circle dam is and pouring in the liquid was for as I'm not a cook versus just pouring everything in at once, but it looked like what it was supposed to and the staff didn't cut in immediately (positive). -Savory, slightly sour due to the mabo taste, not numbing, but great umami taste. Not too salty either so we didn't feel like we needed any rice, slightly gooey, runny texture (avoid this if it's not your thing) with the crips edges. My brother enjoyed this more than regular okonomiyaki as it's more protein and savory taste and less cabbage. Worth trying at least once. -Though, this was barely enough for 2 adults and we were not even super hungry, so keep this in mind if you come here starving or with a large party (maybe not the best idea to go to an izakaya or drinking focused restaurant if that's the case). Altogether, with tax and tip, this was around $60, which is pretty steep considering the amount of food we got, but it is what it is and it's more of the experience than anything. Parking is easy, you can park inside the hotel parking structure. Just wait for the gates to open. The restaurant has outdoor patio dining, a regular dining area, and a nicer area if you plan to drink. We didn't plan to drink so we dined in the regular area. Reminds us of a bit older, aged take out restaurant, so nothing fancy, super low key. Hopefully, one day we can go dine in the nicer area.

This is my second time ordering take out at this establishment and hands down the best !!! All the…read moreflavors are on point and I'd ordered the meat combo for two It was the perfect. I loved this place I can't wait to come back !! The service is great I have ate in store and picked up to take home both good service. The ambiance is good I like the place but don't be fooled the place get a lot of traction

Hidden gem with a great value meal in a quiet spot in Redondo. This restaurant offers some of the…read morebest value meat meals around the area. We ordered the chicken plate and we chose rice and falafel pieces. It also came with pita bread and sauces- all for 11-15$! The establishment was not busy and was quite clean. The staff were kind and courteous. I would come here if you want the best bang for your buck! 3.7/5