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    Stecca Taverna

    4.3 (95 reviews)
    Open • 7:00 am - 2:00 pm, 5:00 PM - 9:00 PM

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    STECCA TAVERNA ATMOSPHERE

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    Recommended Reviews - Stecca Taverna

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    Steve W.

    I'd walked by this place a few times and was intrigued-- I got a cool vibe looking at their modern decor and the menu suggested the real deal, upscale primo Northern Italian, with plenty of fish entrees. So we came on a Sunday evening and were VERY pleased with the whole experience. First, I rarely see an Aglianico by the glass, so we ordered that--superb. Then we picked two specials. The veal ravioli was excellent, lathered in a rich creamy sauce -- we savored every bite. The halibut came with morels and light cream sauce- not overbearing- and asparagus. Two wonderfully delicious plates, well prepared. The menu has lots of options, some familiar, some unique. The service is excellent and the music was cool, too. We'll definitely be back to try their other dishes. Prices are on the high side, but it's worth the money.

    Lamb rack
    Andrea A.

    This cute intimate restaurant brought me back to Italy. The attentive staff and the warm hospitality. They spent their time with each table to ensure they fully understood their options. Then the food came and every single thing was perfection. Had a great experience and highly recommend.

    Octopus
    Larry L.

    Recently had dinner at Stecca Taverna in Hermosa Beach. For starters, we ordered the mushroom souffle (Timballo di Funghi) and grilled octopus (Polpo e Caponata). The mushroom souffle was very good, especially the sauce. The grilled octopus was cooked close to perfectly, but the accompaniment and presentation was just okay. For the mains, we ordered fettuccine with truffles and ribeye. The fettucine was terrific (... I'm a sucker for a simple pasta in a simple butter sauce with truffles). Likewise, the ribeye was delicious ... but I have to say that the potatoes that came with the ribeye were FANTASTIC!!! Perfectly crispy on the outside, while very hot and soft on the inside. Notably, returned a second time and ordered the gnocchi with truffles (Gnocchi al Tartufo). The gnocchi were delicious. Eventually, the chef/owner Giorgio came out to greet us. He was exceptionally gregarious and welcoming. I wish him all the best.

    Pasta Vongole

    Obsessed with this place!! The service is AMAZING, Everyone who runs it is so kind and the vibes are special. You get true italian vibes from it all. Their lasagna is out of this world. It's the best I've ever had and I always order it along with some new things each time. Everything is always perfect and always delivers. Love it here. The ambience is great also the decor is so cute! Super aesthetic!

    Campari spritz
    Tash M.

    Come eat the pasta here right now!!!! Perfection. Chef's kiss!! The South Bay has definitely risen many notches for its food scene with Stecca, let alone I didn't think I'd find such good pasta outside of Italy!!!! My tagliatelle con porcini was outstanding, with just the right balance of savory fungal bliss and the pillowy yet somehow still al dente noodles. My friend similarly loved her fettuccine Al limone , which she said had exactly the right amount of tangy citrus. The cream sauce with both our pastas held the noodles together perfectly without being overbearing at all. Cheese plate came with 3 instead of the expected 4 formaggi, which was just a minor omission and well compensated by the above mentioned pasta divinity. The pecorino was the standout on the otherwise rather sparse cheese plate. Service was fast, perhaps a bit overly efficient as our formaggi was whisked away before we were done, but brought back at our request. Ambience is polite and subdued, but that could be because everyone is too busy stuffing face with pasta. A little pricey but worth every pasta penny. Stecca alone is reason to never give up carbs!

    Panzanella Salad
    Tara G.

    Absolutely incredible! Beautiful atmosphere and amazing menu. The portions are perfect. You feel like you are Italy!

    Nami A.

    Was incredibly sad to see Sosta Caffe go, but blessed to see Stecca Taverna! The menu is beautiful and straightforward, clearly curated for that Southern California beach vibe, with a touch of upscale sophistication. Each dish we ordered was delicious and fresh and the service was super attentive. It's definitely one of my fav places in Hermosa Beach atp.

    Beef carpaccio with black truffle + timballo de funghi (both spectacular)
    Madeline H.

    Stecca has been open for about 8 months now and they have completely found their groove with the dinner service. You won't find better Italian in the South Bay - the head chef (and many of the staff) are born Italians sharing classic, generational recipes as a fine dining experience. Those gnocchi are the softest little pillows you'll ever taste. We tried the ossobuco on our last visit and were blown away. The owner's grandmother's art hangs on the walls, the wine list and recommendations are fantastic, and the design is fabulous down to the glassware. Earlier reviews may show complaints about service speed and attentiveness, but we've been going since they opened and can say they've now fully found their rhythm - the hospitality is impeccable. Can't recommend this place enough - especially if you want to wow your friends, (adult) family, or a date. Plus the coffee and pastries in the morning are fabulous too, such a lovely space to spend time in!

    Chocolate amaretto cake
    jeannette h.

    This place has replaced Sosta Cocina and I was so thrilled to try, we've been wanting to stop by for a while. I really wanted to love this place, but it just didn't quite hit the mark for us. Love how they redecorated the space! Service was great, they accommodating our seating as our kids wanted to sit on the comfy booth type seating. Our server was very attentive and checked up on us frequently. They brought us bread a few times for the kids. Appetizers were great! We had the grilled octopus and yellowtail crudo. Both were excellent. The pastas however lacked flavor. Maybe we just ordered the wrong thing? We had the spaghetti vongole (clams) and the tagliatelle porcini (mushrooms). We eat out a lot when it comes to pasta (and my husband also makes his own fresh pasta and sauces from scratch too), so it was a little disappointing. We also ordered the prawns. It was good, just not great. The desserts however made up for it a little. We had the tiramisu and the chocolate amaretto cake. Both were flavorful and delicious.

    photo with the owner
    Emily

    Went with my boyfriend this past Sunday, and it was a wonderful experience. We didn't have a reservation, but the waiter was so sweet -- she still got us seated and set up a lovely table right away. Our server was also amazing. He walked us through the special menu, patiently explaining and repeating things when we didn't fully understand -- which made everything feel relaxed and enjoyable. We ordered the Mushroom Soufflé (Timballo di Funghi) and Grilled Octopus (Polpo e Caponata). The mushroom soufflé was rich, earthy, and perfectly textured -- the kind of dish that feels both comforting and refined. The grilled octopus was tender and flavorful, accompanied by the vibrant caponata that added a sweet-tangy balance. Not to mention the rest of the food -- everything we tasted was delicious. The restaurant was packed, which says a lot about how good it is. Easy parking and a nice interior made the whole experience even better. The vibe feels perfect for a date night, a family dinner, or a gathering with friends. Highly recommend checking it out!

    The vibe at the outdoor tables is great.
    Nick S.

    My wife and I have become regulars at this amazing Italian restaurant -- it's honestly one of our favorite spots in the area! Every dish we've tried has been fantastic. The food is fresh and full of flavor, the atmosphere is warm and welcoming, and the staff are always super friendly and attentive. The ribeye steak and filet mignon are absolutely outstanding -- cooked perfectly every single time. They also have a really nice wine selection, and it's such a pleasure to take a short walk along the promenade after dinner -- the whole area feels so nice and relaxing. Thank you for always making our evenings special -- we truly appreciate it!

    Porchetta

    A slice of Europe in the South Bay. We are SO lucky to have Stecca. Immaculate service, casual elevated ambiance, and the most authentic Italian dishes we've had in LA, made with the freshest of ingredients. We love Stecca for cortados in the morning (very well done), long lunches with fresh air, fresh food, and cold wine, and for candle lit dinner dates w exquisite meals. It truly feels like you've stepped foot in Italy.

    Non-descript Entrance
    Sam V.

    Inside is a bit cramped and the acoustics are overwhelming, could definitely use sound dampeners on the ceiling. But the food is excellent and the staff extremely welcoming. Siting outside is a nice reprieve from the noise. For dessert both the crème brullé and tiramisu were standouts. Wine selection is decent and the pasta served Al dente. Perfect for an intimate date or small group dinner. Will come again.

    Lasagne

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    2 months ago

    Great food, great vibes, and even better service! Been here multiple times and it is quite the dining experience.

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    Absolutely loved it. The authenticity of the hostess through the chef was perfect. My new favorite Italian spot in the South Bay.

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    Ask the Community - Stecca Taverna

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    Had an amazing dining experience here at Ryla!…read more MUST get the Hokkaido milk bread to start. Came during dineLA so some people in our group opted for that menu - was a great way to sample their most popular dishes. I opted for the Meiji Soymilk Miso Ramen - such a unique take on ramen I had to try it. The broth was so creamy and could not tell dairy was not used. The blistered green beans were so flavorful and crispy as well. Everything was delicious and came out super hot. Came for a birthday celebration and all the staff signed a birthday card which was very sweet - a fun personalized touch that I haven't seen at other restaurants. Definitely a nice place that will make celebrations extra special!

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    Steak & Whisky - Grilled Octopus

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    Baran's 2239 - Triple Cooked Fries with the Steak

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    SLAY Steak + Fish House - Clams Casino

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