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    Barons on 1st

    4.1 (52 reviews)
    Closed 11:00 am - 2:00 pm, 4:00 PM - 10:00 PM
    Updated 3 months ago

    Order Barons on 1st Takeout or Delivery

    Barons on 1st Photos

    Business Info

    BARONS ON 1ST ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Barons on 1st

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    Oyster presentation was standout

    Excellent dining experience during my visit. Food quality is very good, and the wine list expansive but not expensive! Had the dover sole and started off with East coast oysters. The presentation of oysters on coral was very interesting! The mini donuts and Iniskillin dessert wine at the end were a perfect way to cap off dinner.

    Bread
    Sarah D.

    Wanted to like this place but it's hard to when the food lacked originality or flavor. Baron's, which is owned by the company behind Rib Crib, tries to be upscale but it falls flat. The service was good and the ambiance is nice but was not impressed when it came to the food. We ordered the bread, chopped salad, dumplings, and the duck confit. Everything was bland and if I'm going to spend $112 on a meal, I want to feel like it earned that price and this place did not meet that.

    Cornets
    Amber B.

    We went for my birthday at the start of May. Although I see others received something special, we did not but we were seated quickly due to our reservation. When we arrived, the restaurant was perhaps 50% full yet they were turning guests away who tried to walk in. I'm unsure if this is because they had reservations for larger parties later in the evening (we were there at 8pm on a Friday) or a strategy to entice people to come back. There seemed to be a preferred patronage (older Tulsans) who seemed to be regulars based on their interactions with the staff. Overall, I'd say the food is okay. You can find better dining alternatives in Tulsa. The duck was quite dry and the crème brûlée wasn't cooked properly. The cornets were probably the highlight of the meal. The interior design is the highlight of our dining experience. The interior is beautiful but unfortunately the food is mediocre.

    Antelope

    This was my second time here but first time for my wife and the server we had is the same one I had last time and for him to recognize me speaks volumes. The food is the best I would pick this place over Mahogany's any day. The atmosphere is set for such a romantic atmosphere. Price is great.

    Camillia E.

    My boyfriend and I decided to go here for our anniversary dinner as we always pick a nice place with steak. We were able to easily make a reservation and we're seated upon arrival. Unfortunately, we did not use the valet as the guy was absent when we pulled up. The restaurant was very busy, but our waitress was extremely attentive and very kind to us. She answered all of our questions and even went above and beyond to give us free two desserts. what was the anniversary in the other? I don't remember why because she didn't mess up our order, etc. We started our dinner with potstickers that came out almost cold. I'm not sure if that's how they were supposed to come out but I'm used to them being warm however they were very delicious and sauce that accompany it was wonderful. We tried a soup that unfortunately I cannot remember the name, but it had leaks in it and it was wonderful. my boyfriend raved about the asparagus and mashed potatoes and said that the steak was really good. I had the lamb shanks that were really good as well, but it was difficult for me to eat the meat off of the bone. My cabbage was good, but not my favorite. We ended the dinner with a custard pie and a chocolate cake. We found out that they are brought in from aFrench bakery in jenks. Being that we live there, we will definitely be visiting that spot soon. I will say that the ambience is incredibly romantic and that the patrons whether young or old are dressed very well And use to fine dining. We will definitely be back on special occasions! Oh, I almost forgot. Their drinks are phenomenal and they have rare liquor and they're two different espresso martinis that I had were on point.

    Champ frites with 3 dipping sauces
    Kris P.

    We went to Barons last night for our anniversary. Due to it being our anniversary, the waiter started us with complimentary bubbly. It was a very nice way to kick off the evening. We started with the champ frites which comes with 3 house made dipping sauces (ranch, aioli, and ketchup). Next my husband had the gazpacho. It was fresh and had avocado & crab. We then split a bottle of wine and the tomahawk steak which came with potatoes & asparagus. It was good, and they use a torch to melt the butter at the table (see my pictures). We finished with the chocolate cake which has Kahlúa layers in between the chocolate. It was delicious! Service was remarkable. Setting was romantic but the restaurant is very loud. We will be back for sure.

    Gateau
    James W.

    I *hate* leaving bad reviews of what I think should be great places. But here goes. We had a company party (about 20) here and I was really excited to try this place because we had heard such great things. The decor is fantastic. The staff are very friendly and everyone one of the was quick witted. The menu is inventive. The presentations are interesting if not groundbreaking. But the kitchen execution, sadly, was mostly a debacle. We had a person with allergies including corn. The waiter listened to the allergies and reassured them that there was actually "nothing on the menu" with any of those ingredients in it. Then they served them an appetizer made with a corn tortilla--one of the allergies they mentioned. Another dish has grits--which is cornmeal. This is just unacceptable at a restaurant of this quality. The tomahawks were a hit. But everyone who had any other steak said theirs were not hot and they were served rare. Example, my daughter ordered medium well and it was on the rare side of medium rare. I ordered the antelope and it came out cold. They remade mine and it was excellent. This may just reflect that they don't have the capacity for groups. I really wanted to love this place, but ended up disappointed with such basic failures. I hope they can fix their problems. In the meantime, if you have allergies, bring your epipen and make sure your health insurance is up to date.

    Lynnet P.

    We just ate at Barons for the first time. If there were more stars I would give it a 12 out of 5! Every detail, every bite, the service, the atmosphere, all exceeded expectations. Will be back !

    BA Antelope
    Robert A.

    Food was amazing as always . Love the salad creations ... we had the Summer Salad .. charred, some sweet some cold and some warm. Awesome flavor. We split the antelope entree. Paired with Farro . Unbelievable. Ambiance is just right for a higher end dining experience. Noise level is perfect . Our server was amazing ... Ticket said Bar B . In any event he was great . This has been our 3rd time there and it never disappoints. My wife loves the Voice of the garden cocktail.

    Fries with house made ketchup, garlic aioli
    Joanna M.

    There is street parking and valet. We stopped in for a drink and some appetizers. I have been wanting to check this place out. It's low lighting and dark interior aiming to give that 1920s classic vibe. It is a small bar, the bartenders can mix up some great drinks and were friendly proving great service. We tried the champ frites and cornets. I love fries and these were good. I really liked the house made ketchup. I liked the cornets but wouldn't get them again, with the way they are wrapped the flavors are more in separate bites. Definitely want to come back and try some dinner items.

    Barons Chopped Salad, shared

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    2 years ago

    Service was a bit wonky but we all enjoyed our food. The fries which may look bland were very crispy and flavorful.

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    7 months ago

    Delicious food. Great service, perfect spot for a date night. Quiet. Drinks were great too'' all around a solid choice!

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    Four. Seven. Three - Our first Tulsa igloo experience.  Ummm duct tape and broken arms.

    Four. Seven. Three

    4.1(36 reviews)
    1.6 miKendall-Whittier

    Walked over to have a drink while waiting for a show at another bar nearby…read more Loved the vibe at 473 I side you have a fun cocktail bar and outside please of tables and sos e for shows. This feels more like a pls e that's good for destination groups than local neighbor bars. Pro tip Ranch: if you're looking to cut calories order a ranch water from Juan. It's cucumber tequila with seltzer water and a lime. Ask him for a tiny splash of their margarita mix for extra flavor while keeping the calories low.

    I've been here recently due to live music & an afterparty, their drink menu really gave me a hard…read moretime to decide because their cocktails are very put together. I really wish I remembered the drink I had the first time around, what I do remember is that it was really good. The drink I had recently was the Don Diego de La Ve & it's something I'd get again + would be my usual. Anything tequila, it's automatic (rum is right there at a very close 2nd) when it comes to an alcohol beverage + cocktail. Has addition of ancho reyes, a chile liqueur, that's super subtle in the drink along with lemon lime & agave. My homie looked at my drink & said that's something he should've ordered. *Side Note* I took a look at the menu & I'm convinced I had the Cousin Eddie (when I first visited this place). As I stated that rum is a close 2nd to tequila & the Cousin Eddie has Bumbu (rum) that I already enjoy on its own.

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    Four. Seven. Three
    Four. Seven. Three - Old Fashioned

    Old Fashioned

    Four. Seven. Three - Drink Menu

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    Drink Menu

    Barons on 1st - lounges - Updated May 2026

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