Here's my TLDR review, for the efficient, busy, and fast-acting bagel lovers out there:
Though it might seem like a standard deli from the outside, Bagel Boy delivers top value when it comes to flavor, unique bagels/spreads/sandwich options, and portions. There is a huge variety of bagel flavors, both savory (think OG everything) and sweet (french toast, anyone?), and there are also a number of low carb and whole wheat options. Same with spreads - there are a ton of them, varying from savory pimento olive to sweet birthday cake. Bagel Boy also has a full deli, with salads for sale by the pound, sandwiches, paninis, wraps, and plates (both breakfast and lunch/dinner). Get there with plenty of time to spare if you are going at breakfast or lunch rush hour, because there will be a line. Get one of their flavored iced coffees or iced teas, or both. You won't regret it.
Here are some more deets, if you have a little more time and attention span:
The Shtick: No shtick here, just a really good Brooklyn bagel shop.
The Product: I might be biased because this is my neighborhood bagel shop and I grew up getting them almost every weekend, however, I am older and wiser now, have been exposed to a number of other bagels, and these are still one of my favorites. The bagels have that perfect combination of crisp on the outside and thick doughiness on the inside that keeps me coming back whenever I need a good bagel fix. There are a million and one spreads laid out behind the counter for you to peruse while you are waiting on line - some of which are standard, and some pretty unique (birthday cake, banana walnut, olive pimento, etc), and there is a great variety of savory and sweet options. There are also a million and one bagel flavors, including a rainbow bagel, a number of low carb and whole wheat options, and, again, a great variety of savory and sweet options. My personal favorite bagel to order is a plain or everything bagel toasted with scallion cream cheese and lox (which are super fresh). Behind the case you'll also find fresh salads prepared in-house that you can order by the pound, including fish salad, tomato and mozzarella salad, and beans and pasta salads. If you're in for lunch instead of breakfast, the sandwiches are incredible (they also have wraps and paninis but I have never gotten one of those), my favorite being the Joe Special sandwich (chicken cutlet, roasted peppers, mozzarella, onion, and Italian dressing). The deli meats and cheeses are fresh and delicious (Boar's Head), and the sandwiches range from classic cold cut combinations to unique chicken cutlet (or grilled chicken) sandwiches. Lastly, Bagel Boy also has pre-made to-go case, which is just as delicious as the freshly prepared versions. Oh, and the iced coffees and teas are amazing (get the hazelnut iced coffee or the mango iced tea).
The Space: It's huge in here, and during popular times the line often wraps around the whole back half of the store. The line doesn't exactly move very fast and if it's totally wrapped, you could be waiting 30+ minutes for your sandwich. (It's worth it, I promise!) There is a decent bit of seating to dine-in, but the majority of people typically take their food to go. There is a parking lot right behind the store, but it is not Bagel Boy dedicated and is often full, however there is metered and free street parking on all of the surrounding streets. It is conveniently located one block away from the Sheepshead Bay train station.
The Staff: The staff here are very competent, helpful, and efficient. Make sure you remember who took your order, because you'll follow that person all the way to the register!
Price/Value: Definitely one of the more reasonably priced bagel shops for NYC ($7 for a bagel with lox, $5 for standard BEC, $6 for a breakfast platter, and less than $10 for wraps/paninis/sandwiches. The portions are large and they definitely do not skimp on spreads and sandwich ingredients, so you're getting a bang for your buck. Excellent value!
Bonus: Open late! (10 PM) read more