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    Backyard BBQ Pit

    4.0 (1k reviews)
    InexpensiveBarbeque, Southern

    Order Backyard BBQ Pit Takeout or Delivery

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    BACKYARD BBQ PIT ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Good for groups
    Dogs allowed

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    Kaneisha W.

    The food was absolutely delicious!!!!!! I had the rib dinner with cabbage and Mac n cheese. I had to wait 5 mins for the Mac n cheese.... But it was absolutely worth the wait!!!!!! So cheesy and flavorful. The ribs were nice and tender, very flavorful and I loved the bbq sauce on it. I haven't had cabbage in years and I must admit these were so delicious! Tasted just like my grandma used to make it. On top of all the delicious food was the amazing customer service!!!!!!!! I will be returning next time I come to NC.

    Pork chop
    Claude J.

    OMG! First visit to North Carolina from NYC to watch NC State vs. Virginia, and on my way back to the hotel I knew I had to experience some real Carolina BBQ. I decided on Backyard BBQ Pit--and wow, what an experience! The service was outstanding--they let me sample most of the menu before ordering. The vibe was welcoming, the staff super friendly (and such a beautiful team!), and the food... absolutely incredible. I couldn't resist trying two plates: * Pulled pork platter with collard greens, cabbage, and a biscuit. Perfectly seasoned and so flavorful. * Pork chop platter with baked beans, mashed potatoes, and cornbread. Every bite was comforting, hearty, and delicious. Everything was edible heaven. Backyard BBQ Pit definitely delivered that authentic Carolina BBQ experience I was hoping for!

    Chicken wings
    Margaret T.

    Shania was so sweet and kind. She recommended dipping the hushpuppies in the candied yams sauce....hack unlocked! The fried fish and chicken wings were made to order and came out crispy and hot. Also tried Brunswick stew for the first time. It was full of flavor. Their pulled turkey was moist and well seasoned. The refreshing tea had pineapple chunks in it. Definitely will be back when we're in town. Bonus: they give back to community and have a toy drive for over 300 kids for the holidays. You should come and bring a toy.

    BBQ Pork plate
    Robert W.

    Visited Backyard BBQ Pit on a recent work trip with some colleagues and holy cow it was amazing! Living in the North, we never get any good BBQ so this was really a treat. I went for the pulled pork with mac n cheese, collard greens, hush puppies, and some of their famous lemonade. Everything was beautiful, hearty, and left me feeling really happy. The servers were super friendly and having fun with the guests. This place is super popular and sometimes they don't have all the dishes, so just be patient and flexible with them as everything they have is whipped up fresh and delicious. The pulled pork was probably my favorite part of the meal. I put some nice BBQ sauce on, but probably next time, I'm going to try a more vinegar based sauce to embrace the NC culture a bit more. The Mac n cheese was also fantastic, just a perfect scoop. The ambiance is definitely more of a family establishment and you are not there for the vibes, but it's still certainly fun to grab a seat and eat the meal while it's hot. I will definitely be visiting again next time I'm in the triangle!

    Krissel R.

    so bomb !! im from colorado and loved the food and the service ! i ate my ribs with a fork, meat came right off the bone 10/10

    Ribs, Mac n Cheese, Collards

    The ribs were super tender and flavorful and the collard greens were well seasoned. Only negative thing was the mac and cheese being a greasy and not very flavorful. Hushpuppies were amazing! Homemade! Home-run was the energy and passion for customer service from the manager/owner (I couldn't tell which role he was). Made me want to go back!

    Lindsay H.

    My sweet grandmother requested barbecue for her 88th birthday. I asked her if she wanted something "fancier" but she wanted her favorite meal! I have not been to this location in several years. I was pleasantly surprised by the new renovations. Everything really looks nice. I ordered a barbecue plate, a rib plate, and a veggie plate. This is definitely your good southern cooking type food. Flavorful, seasoned, and hearty. Everyone greeted me and was very friendly and fun. The food was given to me quickly. Our favorites were the corn, Mac n cheese, collards, and cabbage!

    Pulled Pork, Coleslaw, Mac n Cheese
    AaronJoseph L.

    Amazing true southern BBQ all the best meats and sides so good make you wanna slap yo mama

    Pulled Pork plate with Mac-n-cheese and collard greens.

    Let's start with my background. I am a northerner who currently live in Texas. So the idea of pork BBQ with a side of collard greens is not a usual order. But the is possibly one of the finest lunches I have had in a while. The pork is flavorful and not hidden behind a bunch of sauce. The Mac and cheese is full of cheese with a great baked crust on top. The hush puppies are slight sweet and not at all greasy. But my biggest surprise was the collard greens. I've had these greens at other restaurants and have never had a second forkful. Not here. It was the first thing I finished. If you are in the area you can't get a better meal. Also, if you don't know what you want, let them know. They'll let you try most anything. As far as BBQ joints, this has typical ambiance, which is to say not much. Come for the food and friendly staff.

    Menu
    Janelle M.

    OooWeee this is some of the best I've ever had hands down. I came here after a TikTok food reviewer claim Backyard BBQ to be the best in the Raleigh/Durham area. I ordered the Yams, Brisket plate, Mac & Cheese, Greens, hush puppies, Pulled Smoked Turkey and Baked Beans. Bayyybayyyeee!!! When I the food is hitting it's on point. It is legit the best BBQ I've had in my life and the side Zelle not to be played with either. The yams are yams'n and the Mac & Cheese is cheese'n everything is superb. The staff is supper welcoming even let me sample everything being it was my first time the and being an out of towner. For everything I bought it was very affordable and I wish I could have bought more to fly home with it's so good, but I have it all figured out for next time lol. I will definitely be back here real some as I'm planning another trip back to North Carolina.

    Fried okra

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    3 years ago

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    3 years ago

    Great service and delicious food! We enjoyed the atmosphere as well. Good to see local businesses thriving

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    4 years ago

    Real BBQ. Service was amazing. Food was unreal. I'd go anytime. If to try the banana pudding.

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    The Mac and cheese, collard greens and ribs are to die for! Staff is always friendly and helpful.

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    Page 4 of 26

    Ask the Community - Backyard BBQ Pit

    When will they reopen?

    They are back open now, I was there yesterday 3/14/ 2024

    Are they closed permanently?

    No they were just remodeling the building they are back open now.

    Don’t See Your Question? Ask Away!

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    It's a Southern thing: Kitchen and Bar

    3.9
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    This is a decent four-star Southern bar near the Duke campus. We were driving through town, and we…read morestopped here before visiting the local botanical garden. There's plenty of paid street parking in the area. The interior is a bit dark inside, minimal ambient light from the outside, TVs around the bar. Lunch arrived quickly, I had the patty melt which was a bit over salted, but not too bad. Service from Makena was overall decent, nothing exceptionally bad or good. Pricing for lunch averaged just over $20 per person, including the "included gratuity." It's a fine Place to get standard bar food.

    So I asked yelp to recommend a place for a birthday dinner. This was the first on the list. So…read moresince I couldn't get a reservation on my birthday to the place I originally wanted to go, we decided to come here. There is plenty of parking on the backside of the building, paid parking out front, and be careful not to park in the apartment spaces on the side...they sounded pretty serious about towing. I had made a reservation but it was probably unnecessary as it was pretty empty when we arrived (it was about 5pm on a Saturday.) The waitress brought a bottle of water to the table and took our drink order. And I know that this place is literally call it's a Southern thing but can I mention how much I dislike drinking out of mason jars? I ordered the chicken n biscuits, my husband got the country hamburger steak plate, my BiL got wings, and my SiL got the crabcakes. We also orders charred jalapeno & sweet corn hushpuppies and frickles as an appetizer. I was VERY excited about my food. Y'all...the only thing that impressed me were the Frickles. Everything else was distinctly underwhelming. I also ordered Blackberry Betta Have My Money which was not that great. My SiL ordered a espresso martini that they said didn't come from a mix but she said it tasted like it was. The bathrooms were very clean. The decor and the vibe were great. Cute even. I really enjoyed that part of it. After dropping off our food, we never saw our waitress again unless we flagged her down for drink refills. It was especially frustrating since there was automatic gratuity added. And since the place wasn't that busy, it felt like she didn't feel the need to earn her automatic tip. Overall I was disappointed in my birthday dinner. I won't be coming back here.

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    It's a Southern thing: Kitchen and Bar
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    Plum Southern Kitchen & Bar

    Plum Southern Kitchen & Bar

    4.4
    (165 reviews)
    7.5 mi

    I came to visit Durham for the first time in a long time And was pleasantly surprised to see all…read morethe new and exciting restaurants. A friend suggested we try this place. We made a reservation and were seated upon arrival. Our host was Anthony, I think his name was, with a keen interest for ginkgo trees. He was very attentive, friendly and extremely helpful. He took her order and had some good suggestions. I was craving shrimp and grits which was probably the most unique shrimp and grits. I've had ever. Very distinct flavor and still very rich and familiar. The shrimp were large and juicy as well as remained crunchy overall cooked very well. We also had the summer tomato and burata salad which was really refreshing and delicious. My friend ordered the mac and cheese which is a hefty serving size. Definitely a shareable side or a main for one person. Our host came to check on us frequently, our Waters never went empty. Other hosts were also helping check in on us which was nice. The restaurant itself is large. Booth tables available, which made for a cozy environment. We ended the night with some brownie a la mode, which was the perfect dessert to have on a hot summer day. Overall the experience was amazing, great food and incredibly nice people. Definitely Miss miss the southern hospitality of Durham. Definitely recommend a try here at plum Southern kitchen & bar.

    Stopped by for dinner and sat outside with our dog- VERY dog friendly, relaxing classical music…read moreoutside, with some cute decor- including flowers and lights. The menu had recently changed so we got to try quite a few new items. We tried the panzanella- sweet corn, red beans, heirloom tomato, patty pan squash, pea tendrills, and a roasted red pepper vinaigrette. This dish was my favorite of the night- small but shareable, entire dish was refreshing and all the flavors and textures went together so well. For dinner I ordered the roasted chicken and the baked mac and cheese with bacon. The roasted chicken was juicy and tasty, and a bit sweet with the bourbon ginger and plum reduction, but the mac and cheese seemed dry and overcooked. We also ordered the buttermilk cheddar biscuits- that taste slightly undercooked (in a good way), so the texture was soft and chewy (and amazing). The honey butter and large maldon salt granules made the biscuits perfect. They were so good we ordered a second order!! I would definitely return to Plum, for both the food and hospitality.

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    Big bar, small plates.
    Big bar, small plates.
    Monday night special. Honey-smoked ham, Brussels sprouts, sweet potato succotash, southern cheese grits.
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    Beef stroganoff with a mushroom cream sauce, pickled onion, & mustard seed.

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    Lula and Sadie’s

    Lula and Sadie’s

    3.9
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    It was my first time here. I made a reservation so we had no issue getting seated on a Sunday for…read morebrunch. They had a jazz band playing which at times got a little too loud to have conversation. Other than that, I enjoyed them. I ordered a seasonal drink and the Bacon wrapped meatloaf. My meal was excellent. The meatloaf is a bit heavy on the ketchup for the topping. However, that's how my mom made it growing up so I thoroughly enjoyed it. They have a parking lot with like 4 or 5 parks but there is a parking lot behind the shopping center that is a quick walk to the restaurant. And the service was excellent. My friend had several questions and he did his best to answer them all and offer additional information. I'm definitely coming back to try other items.

    This is my 3rd time coming to Lula and Sadie's. I absolutely love this place and their food. I gave…read moreit 5 stars on my first visit. Unfortunately, every time since it has gotten progressively worse. The food has still been good but the service, atmosphere and cleanliness almost made me leave this past visit. And it takes A LOT for me to want to leave. Sat down and my glass had lip stains all over it. Our waitress was not attentive and I didn't even have time to ask for a new glass before she left us. Took another hour for our half sandwiches and small salad for the lunch specials to come out. Gave the wrong dressing and when asked to get the correct dressing the waitress was rude. Also, had to ask for the canned beer she forgot. The food is always good here but the cleanliness and service is hurting this establishment. I would really encourage them to take away automatic gratuity. Even though I always tip and typically do 20% most restaurants that add it you can count on getting bad service. I don't know if I'll keep giving this place more chances, which is a pity because I always recommend it to friends and family.

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    The Original Q Shack

    The Original Q Shack

    4.1
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    This is the way that BBQ should hit!!…read more We stopped in the "Shack" while visiting Durham. Having been huge fans of North Carolina style BBQ, we were not disappointed.My wife and daughter enjoyed the Pork Plate. By for me, I went with the two meat combo with Pulled pork and brisket. The pulled pork was spot on. It was perfectly smoked and almost melted in my mouth. With a touch of spicy vinegar sauce, I was gone to Carolina in my mind for the rest of the day. The brisket might have been some of the best I've ever had. It had a nice fat layer and was also "melt in your mouth" and juicy. The brisket didn't need any sauce at all. It was that good. The hushpuppies were the star at the table. My family considers themselves to be connoisseurs of hush puppies, and these were ranked in the top five. A respectable ranking from such a discriminating hushpuppy panel. The sides we sampled included collard greens, mac and cheese and BBQ beans. The collards and Mac and cheese were out of this world. I should have ordered a double serving of the collards. However, the beans were a huge disappointment. They were more like a bowl of sub-par chili than BBQ beans. If we return, they will not be selected. A great BBQ spot when you are in Durham. Highly recommend you stop by, if only to taste the brisket!

    I ordered the 2 meat combo with brisket and pulled pork, with mac and cheese and beans on the side…read more It also came with toast, pickles, and fresh onions. The meat was very tender and juicy, and I liked that the BBQ sauces and beans were flavorful without being overly sweet. The place has a cozy feel, with both indoor and outdoor seating. It can get pretty busy around lunch, but overall it was a great meal.

    Photos
    Inside. Part of the dining room. Ordering line in background.
    Inside. Part of the dining room. Ordering line in background.
    Three Meat Combo. $22.95. We chose Chopped Pork BBQ, Chili-Rubbed Beef Brisket, St. Louis-Cut Pork Ribs, Mac & Cheese, Creamed Spinach.
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    Backyard BBQ Pit - bbq - Updated August 2026

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