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    Backroads Bistro

    4.8 (144 reviews)

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    BACKROADS BISTRO ATMOSPHERE

    What's the vibe?
    Good for groups
    Outdoor seating
    Good for kids

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    Crab cakes with the best custom tartar sauce...unlike any regular tartar sauce
    Susan K.

    Oh my gosh sooo good! I would stop just to eat here again Excellent food fantastic service! Thank you Lisa, Kiersten (sp) sorry if I spelled your name wrong and owner and Chef, Bob! I had the crab cakes which were great, next time I will have the sticky chicken.

    specials menu
    Bri H.

    This place is a diamond in the rough!! Home cooked food which was amazing in an area without any other good options. Our waitress was very kind and attentive too. I'm a very picky eater but there were multiple items on the menu I would have eaten! I had a cheddar potato soup with bacon and it was divine. My parents loved their meals too. The only (minor) negative was a convo I overheard between the waitresses. Ours asked the other which table she wanted to take and the older waitress stated that she'd "prefer" to wait on another table (not ours). More of an LOL moment as we tried to figure out why she didn't want to serve us but we laughed it off and said we'd prefer the waitress we had too :P

    Bistro burger
    Nick A.

    The Bistro Burger was delicious and the service was great, dining area is small but theirs not much of a wait so good vibes

    Menu
    Olivia C.

    Backroads Bistro was one of my favorite restaurants in the Bryce Canyon area. They have a regular menu plus a few specials that rotate from time to time. The interior isn't anything fancy, but it's clean and well-kept (bathrooms are especially clean too!). The staff is so friendly, and you can tell the ingredients are fresh and everything is made to order. The portions are massive, which was perfect after a long day of hiking. I loved their lemon garlic shrimp fettucine, which was one of their specials. Being from the East Coast, I'm pretty picky with my seafood and was quite satisfied with their shrimp. My boyfriend loved the chicken bacon avocado ranch club sandwich too. Wish I was in the area for longer to try some of their other menu items! Definitely give them a try.

    Kids Grilled Cheese
    Nate S.

    I understand the five star reviews. This little quirky, unassuming place makes some really great food. There's a few oddities, like you can only buy water or soda by the bottle from a fridge, but everything we ordered was very tasty! The tacos were outstanding, the pasta Alfredo was much better than even Olive Garden. The service was great and the owner (Bob) even comes around to check on each table. It's typical, small town hospitality with good food to match and a constantly changing menu and specials board. Give it a try!

    Squash soup
    James R.

    A cute little place overseen by the owner and chef. Some really tasty food for a reasonable price. There's not many options in this town and this is our favorite.

    Tenderloin Salad!!
    Jerad B.

    A true Gem! Chef Bob is great and very talented. A unique and extremely tasty menu!! Definitely worth trying! You won't go wrong!!

    Spinach artichoke dip and fried mushrooms
    Brooke B.

    Amazing food. We had to try so much because it all looked so good. Most unique item was the wasabi pancakes. Loved them! The service was amazing. They use all compostable items. Super chill vibe and feels like you are just at a family home.

    Sautéed salmon and wasabi potato pancakes
    Suzan A.

    We stopped randomly on our way to Bryce Canyon and could not have picked a better restaurant. The good was outstanding but the staff made our experience memorable. Don't miss this little gem!! The wasabi potato pancakes are off the charts and the carrot cake will make you slap yo mamma!

    Cubano sandwich and Cajun chips
    Beatrice R.

    OVERALL 10/10 If you're looking for a place to eat in Panguitch, please TRUST me and drive straight to this place! Don't even scroll and look for other food places. This is going to change your freaking life! I was completely impressed (and I'm a hard one to please) with not only the amazing customer service and ambience this place had when I walked in - but the food is incredible! I didn't expect a restaurant this good to exist in such a little town. THE EXPERIENCE My boyfriend and I arrived to our Airbnb a bit late and was looking for a place to eat for dinner around 6:30pm. I contemplated on the pizza place across the street, or even the cowboy diner further down the street because they were open late and we didn't want to be one of those customers that walk in right before closing. There weren't many options for food when I came across this place on Yelp. I noticed they close at 7pm but their menu looked interesting so my boyfriend and I agreed to drive to this place and order take-out. When we arrived, we saw there were still customers dining in and we asked if they were still serving for dine-in or take-out only. The nice girl at the register along with a gentlemen who I think was the owner greeted us happily and welcomed us to dine-in. The owner even shared with us that we could sit down, relax and take our time because he is usually there an hour after closing down as well. I thought this was very sweet of them, I guess I'm so used to the rude restaurants in LA that push customers out the door 20 minutes before closing. What a blessing so find this place in such a small town! We ordered the Cuban sandwich with Cajun fries and all I can tell you is... GET THIS SANDWICH! If you've ever had a Cubano from Porto's Bakery in CA, this sandwich from this restaurant is 10000% better. I don't even know what to say. Everything about it was great. The price. The sauce. The Cajun chips. The Cubano itself. Just wow. I hope that I can get the chance to return to this place and try more of their items the next time I visit Bryce Canyon. Until then, please support this Bistro because I have a feeling they will become the #1 MUST EAT restaurants in Panguitch and surrounding places to national parks very soon! Oh - and they play really nice jazz music. 10/10 highly highly recommend!

    Sandwich

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    2 years ago

    So yummy! We would definitely return again. Delicious burgers and the best homemade donuts!

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    Backroads Bistro Reviews in Other Languages

    Ask the Community - Backroads Bistro

    Bryce Canyon Pines Restaurant

    Bryce Canyon Pines Restaurant

    3.8
    (1.4k reviews)
    14.6 mi
    $$

    Stopped in and had the rodeo burger, added mushrooms and jalapeño and ohhhh m g it was amazing…read more Pretty big burger. My husband had the elk burger. I had to try and that was also delicious. We also shared a cup of wild game chilling. Game changer!!!! Staff was friendly, our food came out quick and was still to quality For sure would recommend!

    Dinner pickings are a bit slim out in Bryce Canyon! We finally chose Bryce Canyon Pines because it…read morewas fairly well-reviewed and 7 minutes away. We arrived about 6 and waited about 20 minutes for a very nice booth. We split a pretty good-sized house salad. It was fine. I had the trout with asparagus and sweet potato fries. Fish (lemon pepper and salt) was tasty and perfectly prepared. Asparagus was also perfectly cooked, still a bit of crunch. The fries were too limp but tasted good. My hubs ordered the ribeye. Looked so juicy and charred but was a bit tough. Flavor was great and it was a gigantic 16-oz. portion. Coffee was tasteless, unfortunately. The absolute highlight of the meal was the pie! The apple pie is the best I have ever eaten. The filling contained nice slices of apples, no mushy stuff here. And the crust was incredibly flaky with a bit of sugar baked on top. My husband ordered the cherry pie à la mode and was quite pleased with the pie and two little scoops of ice cream alongside. Nice staff too! This place is popular for a reason. It HAS to be that incredible pie.

    Photos
    Interior
    Interior
    Elk burger, add grilled jalapeño with sweet potato fries. Lettuce, tomatoes, onions, pickles come on the side.
    Elk burger, add grilled jalapeño with sweet potato fries. Lettuce, tomatoes, onions, pickles come on the side.
    Sauces for the sampler (back going clockwise: marinara, ranch, bbq sauce, blue cheese)

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    Sauces for the sampler (back going clockwise: marinara, ranch, bbq sauce, blue cheese)

    Backroads Bistro - newamerican - Updated August 2026

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