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Baba’s Chaska Point

4.8 (12 reviews)
Open 11:00 am - 8:00 pm

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Menu - Green menu board for Baba's Chaska Point listing Pakistani-Indian dishes including Chicken Pulao, Egg Shami burger, Samosa Chaat, Chana Chaat, Russian salad, and Chicken Biryani. A small menu card shows prices for various items. A sign indicates that the business accepts card payments.

By far the BEST food in Davis!! Everything we tried was out of this world. Can't wait to go back again. I live in Oakland but would make the drive all the way up there just for their food, it was that good!! Cannot recommend the shawarma and fries enough, they were excellent!

Samosa chat - Delicious! Picture doesn't do justice. - A close-up of a samosa chat in a disposable container, featuring a fried samosa topped with shredded cabbage, chickpeas, and drizzled with green and brown sauces. The dish is part of Pakistani-Indian cuisine, served as street food or fast casual meal.

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1 year ago

Helpful 3
Thanks 1
Love this 2
Oh no 0

2 years ago

Helpful 1
Thanks 1
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1 year ago

Helpful 0
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Oh no 0

1 year ago

The service was excellent. The owners are really nice. The food was really good and all fresh. This is the way.

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1 year ago

Helpful 0
Thanks 1
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2 years ago

Helpful 2
Thanks 1
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2 years ago

Helpful 1
Thanks 1
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Oh no 0

1 year ago

Helpful 0
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2 years ago

Good quick and very yummy and actually close to what I eat so it's authentic. Also good value.

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2 years ago

So wonderful! Amazing halal option & suck kind people. My go to in such an easy to locate area and has seating!

Helpful 0
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2 years ago

Helpful 0
Thanks 1
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2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

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Curry Kabab Paradise - Mix Vegetable Pakora

Curry Kabab Paradise

(398 reviews)

$$

From the moment we walked into the restaurant, we knew we were in for something special. The warmth…read moreof owners Shamsad and Aamna (who also served as the chef!) set the tone for an unforgettable meal. Their genuine hospitality made us feel as though we were guests in a friend's home, not simply diners at a restaurant. The food itself? Stellar. Every dish we tasted was infused with bold, authentic flavor and also beautifully presented. From the samosa chaat to the fragrant goat curry, the balance of spices was vibrant but never overpowering. There was real care behind each plate, and it showed. The ambiance added another layer for us. It was cozy, inviting, and alive with good energy. We left feeling nourished, both in body and spirit! It's rare to find a place where both the cuisine and the hearts behind it are so perfectly aligned. If you're looking for a Pakistani restaurant that offers warmth, an enthusiastic welcome, and delicious food, make sure you check this place out. You'll be so glad you did!

My partner and I were looking for a place where the food felt homey and flavorful and landed on…read morethis place! The prices felt too good to be true, but everything was fantastic! We had ordered for pickup, but decided to stay and eat it there. The store owner was super friendly and helpful and explained what the sauces were for the lamb we ordered and was happy to accomidate us. We ordered Butter Chicken, Chicken Tikki Masala, rice, Garlic Naan, a Lamb dish, and Mango Lassi drink. Everything was delicious and we can happily say we found a new go to spot in Sac!

Kathmandu Kitchen

Kathmandu Kitchen

(602 reviews)

$$

When I was an undergrad over a decade ago, I would only come here for the lunch buffet, and it was…read moremy favorite lunch buffet to go to. Fast forward to now, my husband, sister, and I decided to come here for dinner because yeti restaurant was closed. For those who haven't been in here before, the best way I can describe this restaurant is dark. Paint is dark, booth are dark. Everything is kind of moody and dark. Definitely not my kind of aesthetic, but does that really matter for this restaurant? No. The service is always fine. Staff is always friendly enough and fast. When we got the food, we were pleasantly surprised, like I said before I have only eaten at the buffet here and that was over a decade ago. While we were eating, we noted that we actually enjoyed the flavors here more than we enjoy the flavors at yeti restaurant. Something about the blend of spices just fits our palette more than the other restaurant. We found that there was an adequate amount of food, they didn't skimp out on meats, and we were overall really happy with our meal. Is it the best Indian food I've ever had? No, but it was really good by Davis standards and consider considering that there aren't a ton of Indian places in the Sacramento area. I think this might be our new go to Indian place now! I'm glad I gave this another shot!

First of all, this spot gets a bad rap sometimes and I think it's because people are used to a…read morecertain regional Indian cuisine and people don't realize the variety of the Indian subcontinent. Kathmandu Kitchen is named after a city in Nepal, so it should be no surprise the food here is Indian and Nepali. While I can't speak to the flavor or authenticity of their momos or other Nepali staples, their curries are extremely delicious and distinct from other Indian restaurants and recipes I've tried. I think the first thing you might notice is that a lot of their curries have a touch of sweetness, and pretty much all of their curries have a consistent texture. They do an amazing job making each curry silky and rich and flavorful. Every dish tastes fresh and unique in their own spice profiles and marinades. I highly recommend the paneer tikka masala, chicken makhani (very similar/the same as butter chicken I think), kitchen masala, and basil curry. Also, their actual restaurant experience is very nice too. The staff is very courteous and professional. The restaurant is large, vibey, and clean. There are two reasons I don't give Kathmandu a 5 star. The first that both me and partner almost always need to add salt to the dish. I could see why someone might write off Kathmandu if they went a few times and wrote it off because they never tried adding salt to their dish. The second reason is that the spice level isn't as consistent as I'd like. Sometimes, asking for medium spice level results in almost no heat, sometimes it borders on too much. Sometimes getting hot spice level is hot but enjoyable, sometimes it's very hot even for me. Mild is consistent but Id guess that's because they simply don't add extra hot chili powder or something like that. Overall, I highly recommend this spot if you love Indian food and want to try some Nepali spins and flavors.

Baba’s Chaska Point - foodtrucks - Updated May 2026

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