Great food. Great service. Had guests in from out of town & everyone enjoyed the quick and friendly…read moreservice and def. the delicious food.

We drove over on a whim because this restaurant looked good online. You have to drive through a…read moretrailer park to get there, and that concerned us a bit. However, once we walked in we loved this place. The views are nice and there is a great deck. I had the steamed shrimp dinner and my wife had a shrimp poboy with cheese cake for desert. The food was great, the drinks were good, service was excellent, and the prices were reasonable. What more can you ask for.

Was not expecting more than a Dennys from the look of the place, but a drab appearance hides the…read moremost outstanding food I've had in a long time. I had the Breakfast Burrito - "The One Pounder" with eggs, bacon, sausage, onions, jalapeños, hash browns, cheddar cheese, (Pico de gallo, green onions, and salsa on the side). I declined the queso and the sour cream. This was, hands down HUGE!! Everything was distributed nicely throughout, but I have to comment on the pico. Being from Texas, I am a bit of a pico snob. Let me tell you, this was homestyle pico +100! It's the bomb!! The jalapeños were diced small, and I definitely tasted a hint of garlic in there. For non-spicy people, one of the things they avoid with jalapeños is that the pieces are too big, and the burn overrides being able to taste the flavor of the food. This was great to add flavor to each bite, without the overbearing quality of the pepper. Amazing, and great. My love had the Tenderloin Tips and Eggs. Her is her review: Eggs (fried) were wonderful, with a hint of sweetness we could not define. Southern style grits buttery and smooth, and the tenderloins seasoned wonderfully and delicious!

It's in my hotel (The Palace) which is super convenient for us , the food was fine , and it was…read morenever crowded The prices on a few items were a touch pricey for what they were 22.00 dollars for a mushroom burger steak tips and eggs 25.50 . We hate crowds more though and some days We just didn't want to rush. We ate here multiple x because it was right in our hotel. Was the food as great as The Toasted Yolk? nope Was it good enough to start a slow morning yep!! The servings are big, the food while nothing fancy is adequate to start your day, the place is not crowded and in a tourist town that's a plus right there. My favorite was just a simple fruit plate with yogurt and granola. Don't forget the Moscato:) The grits were good too!! Hubbie got the biscuits and gravy with sausage and my son pancakes. We also ate supper there one night I got the mushroom burger sans bun , my hubbie the catfish platter, and my son the Philly cheesesteak. The waitresses were nice and worked hard. Would I come again yes! Would I make a special trip here no! If you are staying at the Palace though and don't want to traipse to places for breakfast or Supper. Give this place a chance ! But they are a bit anal about you sitting the proper way -saw them get on a guy cause he moved his chair . It's not that serious Stacked . Otherwise it's a good enough place to eat a standard, filling breakfast

Easily one of the best meals of our entire lives…read more Our server Bailey was fantastic and made each course perfect. We started with a handful of cocktails, including the Classic Old Fashioned, Mississippi Mule, Ain't No Sunshine, and Saturday in the Park. For meals, we selected the steak and mushroom pasta with brussels sprouts as well as the lemon parmesan chicken with asparagus. Both were rich and delicious and included generous portions. The whole meal from beginning to end was amazing. The ambience is relaxed with a balance of upscale and historic. We'll not be returning to Gulfport again without spending an evening here.

Today we had the prime rib French dip. It was almost tasteless. No flavor. I hate to spend good…read moremoney for food that is not good. I also had the wedge salad which is always excellent Ambiance was great as well as service.

Great home cooked foods. Best breakfast in Laurel. Lunch is terrific too with daily blue plate…read morespecials.

Awesome food. Always a crowd pleaser! Great southern hospitality and good home cooking. Servers…read moreare quick, dining area is clean! Food is delicious. Ate here about 5 years ago and just as delicious today! Clean plate club!

Quick lunch for the family on a rainy day. Amazing shrimp po boy and Cheese steak. Ready and…read morewaiting for us to pick up. We will be back!

Ate dinner. All five at our table gave Kiva Grill 5 stars. Great mahi, steak and burger. Sides were…read moretasty. Gabby was our server and did a great job! Nice atmosphere. Highly recommend.

We did a stop over in Fairhope and stayed at the Hampton Inn. The breakfast at this gem was…read moreexcellent. An original 1940's diner. Don't find many like this left around. We had the chicken fried steak breakfast with eggs and a biscuit and the biscuits and gravy plate that came with eggs your way and grits. The gravy has bits of sausage patty. We left full! The coffee was hot and kept coming. The service was excellent. We would make the detour when traveling on I-10 to visit here again...until then we will dream of chicken fried steak and biscuits.

It was our first day in Fairhope and we were looking for a great breakfast spot and decided to try…read moreJulwins. We were walking from our Airbnb, and were using Google maps with walking directions. Warning, it takes you to a large parking lot that is currently under construction, that is actually behind where the restaurant is located. When we couldn't find them, we called the restaurant, and they kindly gave us directions to their front door. Once we made it inside, we were hooked. The breakfasts are delicious. There are options for everyone, and you could tell by the fact that the restaurant was packed how good the food was. Staff was friendly, service was prompt, and we would definitely eat there again!

Atmosphere, staff and food is what it is all about here…read more Great food, friendly staff and relaxed atmosphere. I'm a regular and I have never been disappointed in any way.

This was our first time here....OH MY GOSH! why did we wait so long to come here before?? There…read morewere 3 of us and we ALL insisted this was by far the BEST breakfast we've had! We were able to be seated right away & had prompt service. I had the biscuits & gravy with a side of sausage patties. BEST I'VE EVER HAD!! I always order biscuits & gravy everywhere we go...these homemade biscuits were light & fluffy and the gravy was also outstanding with chunks of sausage in it, even the sausage patties were great! My boyfriend had country fried steak with gravy, eggs, cubed potatoes & toast. He ate every bite...said all was fantastic. Our friend had the breakfast casserole...she absolutely loved it and when she saw my biscuits, she ordered one for herself too. She was genuinely happy with everything too! Even the coffee was great...Red Diamond. The ONLY thing missing was homemade hash browns :( WOW! we WILL be back!

The Snapper throats have always been and continue to be fantastic. It's been a couple of years…read moresince I've been in Fairhope, but coming here is always a must. You can taste the love in their farm to table produce as well as their perfectly prepared seafood. I don't really like dessert, but if the seasonal bread pudding is the lemon berry one, my gracious, do not pass it up! The Cool as a Cucumber cocktail hits perfectly, and Morgan was so sweet to explain that the cucumber juice is made in house. Thanks for great service and food worth a 3 hour drive. We ate dinner early but got to enjoy the beginning of a beautiful sunset.

Came here on vacation on account of the reviews. The parking lot was odd, divided down the middle,…read moreand difficult to navigate in a full size pickup truck. Our service was good and the manager came out to explain our problem with the food. We had the southern fish and chips. The fish was served over sweet potato chips that are not made fresh to order. Ours were cold and rubbery. The flounder filets were hot, but served with some type of lemon sauce. The remoulade sauce the waitress brought out was better with it, but they didn't have tartar sauce. The slaw was good. The venue was nice, by the waterfront, with indoor and outdoor dining. Overall, I've had better seafood meals from cheaper places.