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    Luckys Irish Pub

    4.0 (51 reviews)
    ModerateAmerican, Irish Pub
    Open • 11:00 am - 12:00 AM (Next day)

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    Recommended Reviews - Luckys Irish Pub

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    Waiting for our lunch at Luckys.
    Niki A.

    Great food, great drinks, good music, and always friendly service. They have a full bar with a variety of beer, wines, liquors, and daily drink specials. The food menu has everything from Irish classics to chicken tenders and fries. I go here quite often, whether it's for food with the family (no kids allowed after 10pm!!) or to have dinner and/or drinks with friends. It's the best hangout spot in Saraland. No smoking indoors (which is great to me because I hate smoke) but they have a spot out back with tables and cornhole boards for those who do smoke. Today our server/bartender was Sydney and she was full of smiles, as usual. The food took a little linger today, but it was hot, delicious, and worth it.

    Hamburger, build your own.
    Saundra M.

    Good food and nice wait staff. The food was cheap and fast. Bloody Mary's and beer were great.

    Adam W.

    They played hip hop the whole time i was there saturday night, watched the fight, and had some good food. Good time

    Well forgot to take the pic before I ate. Chicken Fajita wrap!
    Kristopher A.

    We come to probably twice a month. Love this place! Service is always great for us. Great place to stop in for some music, drinks, and food.

    Ken B.

    Really good bar food. I had a Rueben w/ onion rings. The sandwich was meaty, but not greasy. Onion rings were crisp. Nice waitresses!

    Cheese chunks

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    6 months ago

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    7 months ago

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    4 months ago

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    11 months ago

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    5 months ago

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    1 year ago

    Awesome chicks with sticks. The food is good, drinks are right and the staff is incredible.

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    2 years ago

    My wife and I was visiting family and they recommended, the food was great and had a fun atmosphere

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    7 years ago

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    5 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Good place to stop in and have a beer. The crowd seemed to be well mannered and friendly.

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    5 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    7 years ago

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    8 years ago

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    4 years ago

    The Bama burger and cheese chunks are amazing! I always receive good service here and the bartenders are nice.

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    6 years ago

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    3 years ago

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    3 years ago

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    8 years ago

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    8 years ago

    Lucky's is the best pub spot in Saraland. If you are looking for great food, drinks and servers stop by. Ask for Townsley

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    8 years ago

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    8 years ago

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    4 years ago

    Good wings, good Irish egg rolls and great servers. Kayla is awesome. And Olivia as well

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    8 years ago

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    5 years ago

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    8 years ago

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    7 years ago

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    6 years ago

    Great food! Stopped in for a Sunday lunch and was amazed by the quality of food and service!

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    10 years ago

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    4 years ago

    Awesome! Fun and good bar food! Great bartender. Casual atmosphere full of locals and tourist. Great fun in Sataland.

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    8 years ago

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    10 years ago

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    The Galway Irish Public House - Stopped in to see about bringing our Friday group here.

    The Galway Irish Public House

    4.5(118 reviews)
    44.2 mi
    •$$

    We saw flying adverts for this place while at the beach, so we figured why not?…read more We found it pretty easily and it gives a very comfortable vibe, so dress up or down they will welcome you in. Our server, Michael was absolutely wonderful. (Plus he has amazing hair!) Anyway, we started with my Smoked Old Fashioned (It was ok, bartender went a little heavy on the bitters, and I should've asked for Bulleit Rye but that was my bad.) Anyway, Honey got a Black and Blue. Both came out super quick and we were instantly refreshed. We chose to sit in the patio bc the weather was nice and not too hot or cold. It was just right. We started with the ColCannon Boxty Appetizer. It is small balls of shredded potatoes that are fried, and come with a delish aioli dipping sauce. We chose to split the Shepherds pie for our main course. The meat gave me meat loaf vibes but with a ground beef texture and a unique aftertaste.. It was good, just the texture is unique! It came with a small portion of the Brown Bread with Garlic butter. It was good! We asked for more Garlic butter. It was delicious! We would've ordered a Creme Brûlée but we were both stuffed. It was overall a great place and we will visit it again. A must visit if you are in Orange Beach!

    Quick summary:…read more Reuben: Below expectations Fish & chips: Met expectations Chicken pot pie: Below expectations Wings: Below expectations Old Fashioned: Below expectations Guinness: Met expectations French 75: Met expectations I had heard great things about this place, so my expectations were high. The inside bar area is very cool, but it was extremely loud at night. If you're eating dinner, don't expect to have much of a conversation. We ordered several of the things they're supposedly exceptional at, and most of it was just "meh." The Reuben was the biggest disappointment. It was supposed to be one of the best Reubens around, but honestly, Arby's is just as good. If you want a truly exceptional Reuben, go to Napoleon House in New Orleans. The fish and chips were fine. The wings were also okay, but nothing memorable. The chicken pot pie was unique and clearly made fresh. It contained shredded chicken, which was a little different, and had a strong spice flavor that I couldn't identify (tarragon). I didn't dislike it, but I wouldn't reorder. The Old Fashioned was disappointing. The Guinness and French 75 were both good and met expectations. None of the food was actually bad. We simply had much higher expectations based on the restaurant's reputation and what we were told they do exceptionally well. Service was good, and the atmosphere was cool. Overall, it's an interesting place, but the food didn't live up to the hype. Clearly, I'm in the minority because this place has excellent reviews--especially on Yelp, where reviewers can be pretty tough. I don't enjoy leaving negative reviews because food is subjective, and this may simply be a "tomayto, tomahto" situation. Everything I found average could be amazing to someone else. This was just my experience.

    Photos
    The Galway Irish Public House - Lots of TVs if you want to catch a game

    Lots of TVs if you want to catch a game

    The Galway Irish Public House - Large bar area

    Large bar area

    The Galway Irish Public House - Taps

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    Taps

    Barnyard Buffet - Fried chicken

    Barnyard Buffet

    3.6(81 reviews)
    1.8 mi
    •$$

    Food was good. Service was good. The place is a little bit loud. Not a bad value for the quality of…read morefood.

    I am 75 but have only lived in AL in the Mobile area about 10 years and have dined at the Barnyard…read moreBuffet only about half dozen times or less. The first time I thought: This is it.....I have found my place to eat!! My 2nd visit was a year or 2 later and I thought: This is still pretty good but not really good like I remember. After all the fairly recent features of the restaurant and Chefs on Local TV, so a year or2 ago I tried again but still not nearly as overall good. So I gave it some time and was nearby today 1 Oct 2026, & I tried it again. Down, down, down!! Not nearly like I'd hoped. So I wrote this review in hopes that some of my ideas and comments might be considered for possible improvement or at least create a couple alternative menu items for future customers to choose. Ideally owners managers would create a ongoing system to solicit exit comments from randomized customers for future considerations of possible changes. COST: All must pay up front at the cash register upon entering the restaurant. This is quite different than most other restaurants, cafeterias and buffets in the local Mobile Metro area. My senior early bird price was Good at $16.99. But cost me $19.44 due to added undisclosed and unforementioned credit card or other "non-cash" charges that were not even shown in the final calculations on the ticket receipt, just listed the sales tax. The extra charges were just lumped into the final cost figure, something that the customer would never know unless they looked very closely at the receipt. (Just be upfront and transparent with your customers if you wan them to be happy while eating your food!!). The cashier also requested a tip pay then but I declined with the thought that tips should be afterwards & based on excellent performance above and beyond what duties or work that is just regular part of their job. In my case. The server only brought my drink and checked with me a time or two but is that part of the expected regular job I think; nothing extra nor nothing special was done. But I did leave a very modest tip anyway just to say - Thank You! FOOD: I usually love green beans but these were mushy, over-cooked , broken apart and excessively salty. Apparently way over-strirred during the cooking process. Looked & tasted More like rewarmed leftovers! The added seasoning used did not suit my taste at all. Overall was more like a low-end school cafeteria taste & style. 1.5 Rutabagas looked ok & were cooked properly but were in large chunks and very bland tasting with almost none of that fresh crisp, sorta sharp rutabaga flavor that most garden fresh ones have. Kinda just "old" taste & texture. 3 Mac & Cheese casserole pan looked great, browned across the top and around the edges! Well cooked and good general overall flavor & good macaroni but to use four cheeses together was excessive and combined gave the "gravy" part a chalky texture/flavor that I do not like at all. Just plain cheddar cheese in mac-n-cheese is by far the BEST and I've eaten many, many servings over the years. A couple little recipe tweaks and your Mac & Cheese could be AWESOME!! 3.2 Cornbread muffins were lumpy inside and were yellow cornmeal.....Nah! And adding sweetening or sugar in the recipe makes it awful tasting to me. Sweet bread is for desserts to be eaten after the main meal. The lumpy part inside could probably be helped by adding a little more raw egg and oil into the pre mix....not regular old bulk vegetable oil but Extra Light Virgin Olive Oil only! The very best cornbreads are made with only white cornmeal! Some of the most awesome bread of all kinds I've ever eaten was cornbread using white cornmeal and triangle sliced after being cooked in a cast iron round skillet!!! 1.0 Banana Pudding is ok good for a "Cool Whip" base pudding but is only an authentic Southern home country style if the base is made of egg custard pudding topped with egg-white meringue. The BY bananas used appear to be off-brand (not Chiquita or similar) and did not taste fully ripe, firm but sorta soft. These had very little of that expected excellent banana flavor. The cookie wafers used appeared and tasted like bulk off-brand not like the expected Nabisco Nilla Wafers, which are the only kind that should be used in any GREAT Banana Pudding!! 3.5 Raw carrots & Broccoli fresh & good! 4.3 Pickled okra Excellent! 4.9 Fried Okra looked good, not much fresh okra flavor & taste. 2.5 Fried Chicken livers, not much fresh liver flavor & taste. 3.0 Green lima beans, looked good & well cooked just not much fresh vegetable flavor. 2.9 Vanilla ice cream, tasted pretty good but very icy more like ice milk. 4.1 Peach cobbler Very good. 4.2 The Mug decaf root beer was good but unexpectedly sweet! I thought it was a unsugared diet drink. I only had one plate of reg food with just small servings of each item plus two little bowls of desserts.

    Photos
    Barnyard Buffet - Salad choices

    Salad choices

    Barnyard Buffet
    Barnyard Buffet - Inside table

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    Inside table

    Luckys Irish Pub - tradamerican - Updated October 2026

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