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Atlantic

4.1 (139 reviews)
Open • 11:00 am - 9:00 pm

Atlantic Photos

ATLANTIC ATMOSPHERE

What's the vibe?
Casual
Touristy
Classy
Upscale

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Recommended Reviews - Atlantic

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Ari L.

Came in for a late dinner at 7:30 pm and was seated by the window. Very romantic, darker lighting, colorful fish themed lighting. Our waitress Kristi provided excellent service. I mentioned I prefer my white wines more chilled and she did that. Then brought it out when my sea bass entree came. Our timing permitted us to catch the Epic Universe fireworks during our meal. AMAZING!

Scallops

Wow! Is all I have to say. This restaurant goes above and beyond to accommodate people with allergies and to make them feel welcome. The food is insanely incredible. Restaurant is stunning with a view of the fountain. And most of all the staff is so warm, kind and attentive. Felt like I was at home rather than a restaurant in an amusement park. Francis was such a special server who went above and beyond to make our day special. So grateful for this beautiful experience and cannot wait to return soon.

Espresso martini
Joe H.

We booked dinner here after a day in the park, it's a bit upscale inside but regular park wear seems to be accepted. The interior is nicely decorated with an aquatic theme. At times it apparently gets busy so we made reservations. The park was slammed but the restaurant had plenty of open tables. I had the espresso martini to drink which was pretty good! I also had tut steak which was tasty, Our waiter was very attentive and gave some good tips for the park.

Sweet & Spicy Shrimp
Justin S.

After a long day of walking it's nice to have a sit down restaurant that's central to everything in the park. For appetizer we ordered the sweet and sour shrimp which could've been crispier. Our waiter recommended the bucatini and since I was just starving, anything sounded good. I was pleasantly surprised with the flavor of its creamy red sauce. The portions were small though. Overall: 4.2/5

Water show at 9pm outside window.
Mark P.

Was tired after walking around Eoic Universe so reserved a table here. Glad I did. Ordered a Tomato Burrata salad for appetizer and Bucatini Alla Adriata pasta for entree. Absolutely delicious. I was especially delighted by how good the salad tasted. The prices were decent for the quality and for the fact this restaurant is inside a major theme park, Universal's Epic Universe. Overall, good quality of food, service, and decor. And if you eat at night like I did, you might be able to see the water show outside the windows at 9pm.

Steak and lobster
Ashley B.

I was told to come to this restaurant when I was booking my trip here because they were good with allergies. They had shrimp with gf breading I could eat. It was delicious. I ordered the steak and lobster with mashed potatoes. Unfortunately, the steak was over cooked, not once, but twice. I was kind of disappointed, but they were gracious enough to fix it, and the chef came out the third time since he did it himself that time. The lobster was really good also. It was an entire half, which I hadn't eaten before. I've only ever had a tail or claw. The restaurant itself is beautiful and I was sat right next to the water I overlooking a portion of Epic. Definitely beautiful. There was a water show also with the fountains in the water. I may give this a shot again in the future.

Menu
Nathan H.

What an amazing dinner. We were exhausted after a full day at Epic Universal looking for an upscale restaurant. We found the Atlantic. What's an incredible atmosphere inside the restaurant with all Atlantic Ocean themes. We were welcomed by Chris our server, she was very polite and informative on the menu. I had the northern lights (see pic) cocktail to start which was very cool and delicious. I had the Lobster roll, my wife had the scallops, my kids had the chicken and a burger. Everyone was very happy with what they ordered. Chris was very attentive, she checked back with several times during the meal. This was an excellent experience that capped off a great day. Bathrooms were very clean. Even though it's upscale there is no dress code.

Lobster roll
Kristina H.

I make reservation at Atlantic for my daughter's birthday and we had amazing experience. Food was delicious service was excellent they did make her feel Special and the entire restaurant was looking just like a magical place you want to be .

Karis L.

Food quantity: 7/10 Food quality: 8/10 Service: 8/10 Ambiance: 9/10 Overall rating: 8/10 Food was delicious, but when we asked for extra crackers for the ahi tuna tartare, we were not told that they would charge $7 for that. The moving sea creature decorations were a nice touch.

Jumbo Lump Crab Cake with jicama, peppers, and  corn purée
Aurora N.

We attended Atlantic in Epic Universe for the first dinner of an anniversary weekend kick off. If I'm being honest, I went in with underwhelmed expectations. This is a theme park restaurant, and the majority of the reviews I had read on various platforms cautioned that this restaurant was overpriced, under-seasoned, and slow in the service department. I am grateful for those reviews because the lack of hype in going here meant I wasn't built up for a let down. Instead, quite the contrary. This place was exceptional, not just for a theme park restaurant, but for a slightly fine dining/upscale experience as a whole. We were seated right by the window with perfect timing for the fountain show. Our server, (one of my countrymen...a British gent) was extremely informed about the dishes and a pleasure to chat with. We started with the jumbo lump crab cake which was very tasty. Not necessarily the best crab cake I've ever had, but a generous portion on a bed of corn purée and topped with a jicama and pepper slaw. For dinner I had the the P.E.I. mussels which IS in the running for best mussels I've had ever. The broth, a tomatillo tequila butter sauce with a cilantro pesto, was so flavorful and dynamic. I honestly could have eaten 2 servings with some chips and been very happy. My husband had the scallops with risotto which was perfectly cooked and very delicious, but the flavor of the moules broth stole the prize that night. We're not usually big dessert people, but we thought, when in Epic, why not? We had the Passion Fruit "Caviar" which comes in a cute little caviar tin. Beneath the passion fruit pearls a decadent dark chocolate and hazelnut base offers some richer notes to balance the fresh tartness of the passion fruit. I may or may not have licked the tin. As far as the bill, is it pricey? Yes if you're comparing it to hot dogs and hamburgers. No if you're comparing it to any other upscale place in Orlando. The pricing was fairly in line and reasonable for that, particularly for the quality and attention to detail. If you plan for only one sit down meal in Epic, let this be it!

The external p
Kadeem S.

My napkin was dirty. Jumbo Crab Cake Its should just be named a "crab cake" it tasted good, it paired well with corn sauce. Seared scallops Unfortunately underwhelming in flavors, every aspect of this dish felt as if it could be pushed more. The service was excellent our server was so knowledgeable and where to get desserts unique to the particular other food establishments in the park. The ONLY criticism i have in regards to the service was that i noticed our server treated the other tables with the lore and inspiration behind the restaurant, i dont think it was intentional tho

Seared Scallops
Alexia M.

The view from the dining hall is fabulous. The tall floor to ceiling windows allow you to look out over the park as you eat, which made for such a fun experience. The service at the restaurant was very friendly and helpful. We arrived about an hour early for our reservation, and when we asked if we could dine sooner, they were able to seat us in about 10 minutes. Our waitress was very attentive. My favorite dish of the meal was the tuna tartare. I think I could eat three bowls of it, and that would be my top recommendation. I ordered the scallop dish, which came with four scallops, mushrooms arranged along the edge, broccoli, and additional garnish. I didn't feel that the garnish and broccoli flavors blended well with the scallops and Arborio rice. We also ordered the half pound lobster roll, which was very good. There was plenty of lobster meat in the roll, and we were able to butter it to our liking. Overall, it was a nice experience and a very cool dining spot thanks to its central location in the park.

BUCATINI ALLA ADRIATA substitute chicken breast instead of shrimp
Bradley B.

This was an outing for a couple birthdays, and we had an amazing time. At the last minute, I looked up a good place for us to eat while we were at EPIC universe, and the Atlantic was on the top of the list. Let me say if you are hungry and here you will not be disappointed! Everything was delicious and for those people who wanted non-seafood dishes they were willing to substitute chicken where they could We didn't have a bad drink or a bad appetizer or a bad moment. Our waiter was amazing funny and had wonderful pointers for enjoying our day. The restaurant has beautiful views of the entire park and looking out the windows are an absolute treat. When we make it back to EPIC, this place is high on our list to already have reservations in place. We got very lucky and we're able to make them day of as we were in the park.

Captain Fernando's Half-Pound Lobster Roll

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7 months ago

The food was fresh and tasty. The ambience was fantastic given the decor and the location on the lake.

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Food was amazing ! Customer service was spot on ! Best view over the park ! We will be back !

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Ask the Community - Atlantic

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