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Arume

4.6 (782 reviews)
PriceyTapas Bars, Galician, Spanish
Open • 1:00 pm - 11:00 PM

Arume Photos

ARUME ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Dogs allowed

Recommended Reviews - Arume

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Reviews With Photos

Leeks
Andy M.

Beautiful little restaurant with very unique and artsy decor. The staff were attentive, informative, and FUN! Lots of energy, jokes, and great vibes. The food was also fantastic. The stars were definitely the braised leeks and scallops. The butter garlic sauce on the scallops was so delicious I want it injected in my veins. The iberico pork was crazy tender and full of flavor. The duck paella was probably my least favorite - surprising because I love paella. Don't get me wrong, the flavor was still great. But it's saucier than a traditional paella and I don't really prefer my duck shredded. But it was a strong swing from away a classic paella. Overall just a wonderful experience.

Croquets
Randall M.

Duck Paella hands down over the seafood. It had a salty, fatty, mildly sweet flavor and was cooked to perfection. Service was excellent, warm, and hospitable. Ambiance was on the darker side. Wooden and rustic with a cabin fire type feel.

Tapas- get the scallops!!
Kaela N.

I was going through my camera roll from summer in Spain and had to write a review for this place. I loved this place and wish there was a location in the United States. This place has amazing food that is made with comfort and care. All dishes were outstanding and I could not choose which dish I liked the most. We ordered tapas and paella. The staff was so friendly and hardworking. We had the opportunity to meet the owner and he has an amazing story on how this place started. The ambiance is cozy and surprising quite a bit of seating. I would definitely recommend this place and come back as soon as a I go back to Spain.

Serving of duck paella
Rand E.

Great and imaginative menu. Cute spot. Didn't have reservations so sat at the bar. Was met by a super friendly bartender that took good care of us. Menu was thru a QR code...ugh! But luckily they provided an iPad with the menu loaded so it came in a larger format. Started with a Cops de Garcia red wine, then a Gillis con bacalao, followed by a duck paella and a carrier's de cardo. All were delicious with presented beautifully. Each dish had subtle and unique flavors that blended well together. The portions were on the small side but great nonetheless. An enjoyable evening!

Elianny S.

We came in for dinner and although we did not have a reservation, they are able to take us without a wait. The place is small and feels like you're walking through a labyrinth. It has a very intimate feel, and they have interesting photography and artwork on display. Our server was friendly and was able to give great recommendations about the menu. One of my favorite things was that the wine menu is on a tablet, you can select the wine and read about the various notes and see what foods will pair well with it. Based on the server's recommendations, we ordered the duck and mushroom paella along with the classic seafood paella. The duck mushroom paella was so delicious and flavorful. I think we should have tried the seafood paella first, since it seemed underwhelming after eating the mushroom duck paella. The tortilla de Betanzo was simple and delicious. The scallops were accompanied by an amazing sauce, that left me wanting more. For dessert, we ordered the tarta de queso ahumado, such unique and well blended flavors. The food was a bit pricey but the quality was great.

Beef
Maddyo O.

This eatery blew me away with the authentic taste and quality that I expected. Brandon (calbo) was our waiter,server, jokester, and overall great guy. We ordered a number of specialties and they ALL were on point and soooo delicious. The restaurant was not crowded so we lucked out or perhaps maybe because it happened to be a Sunday. Will eat here again when in BCN.

Bread.
Cindy Z.

Arume is one of the popular spots in Barcelona for paella, but specifically the duck paella. It's special because you don't often find a duck paella on the menu. Be aware that you don't get the socarrat (crispy bottom) that many paellas have, but the flavor itself is still worthwhile. The restaurant is located along some "sketchy" alleys, but just head straight here and out. Once inside, it's led into multiple rooms into the back that feels like an underground cave. To start off, we had some Bread (€1.50), Butifa Croquettes (€3/pcs), and Bay Scallop (€7.50/pcs). The bread came with a tube of olive oil, which was pretty cool way to be served. The croquette and scallop were both good, although quite pricey for each item. For main entrees, we shared the Iberian Pork (€22.50) and Duck Paella (€18.50). Both of these dishes were incredibly flavorful and delicious. The sauce on the dish was savory and this meat was so tender. The paella was also full of flavor balanced with the cream mixture. It's more similar to a porridge consistency, but still so tasty. This dish is just so unique that you need to try it for yourself. Overall, delicious food, dim-lit environment, and friendly customer service. It's a pricier meal, but everything we had was delicious.

Seafood paella

I was responsible for locking a great dinner for my last night in BCN. Yelp reviews looked promising, but this place topped all expectations. Service was great, but the food? Oh my. The fish in the ceviche was a tender as sushi, perfectly marinated with a nice combination in pomegranate and corn nut crunches. The scallop in corn was one of may favorite dishes I've eaten in forever. The seafood paella was a perfect as I could have hoped. I would go back in a heartbeat if I wasn't thousands of miles away now.

Amazingly priced. Wine is included in the meal
Amy N.

One of the highest Yelp ranked places in Barcelona and I know why. The food is delicious, the staff are full of smiles and the price is very reasonable. It's a cute restaurant with a warm environment as soon as you walk in. Items we tried: scallop- wow, fresh and they top it off with something crunchy with a little sauce. Fantastic! Duck paella - first time eating duck paella and absolutely delicious! Bread - bread is fresh and great tasting olive oil to go with it. Simple yet delicious.

Fried pumpkins, squid, and duck paella
Stephy L.

One of the best meals I had in Barcelona. There are so many tapas and paella spots that it's hard to find one that really stands out, but I was wrong. Everything I had at Arume stood out. From the layout of the place (there was clear glass over a well that you walk over as decoration) to the music choices, the vibes were just on par. We asked the waiter to choose a white and red for us that she recommended. Each bottle she chose for us was delicious and right on the nose of what we had wanted. Appetizers -- We got the baked scallops (comes 2 per order) and the calamari. Both were flavorful and delicious. Main course -- Get the duck paella! If nothing else, I hope you at least try that. The duck paella is nothing I had like before. There were duck chunks, the flavor was on point and not too salty, and the cream on top helps balance out the flavors. The waiter said it was a single person portion, but we weren't too hungry and had order a lot of apps, along with fried pumpkin, that it was just the right size for 4 people. Dessert -- We were recommended the cheesecake brulee. It was not too sweet, nice and fluffy. Highly recommend making reservations to this place if you're traveling to Barcelona!

Paella marisco
Haleigh G.

The service here was so wonderful. We loved Emmy! The location is not great and it was hard to find the place, but worth looking for. We tried the octopus and the tortilla de patata and liked both. We loved the duck paella! We also had the marisco paella but two out of four of us did not love it. Overall it was great and we'd love to come back!

Duck confit pállela.

Great find in El Raval. Delicious food, well prepared with excellent ingredients. The staff was very friendly, helpful and attentive but not overly attentive. Gave great recommendations on the menu. Would highly recommend this restaurant.

Evelyn H.

Skip this place. First time in Barcelona, super excited to try seafood Paella in Spain. Worst paella I've ever had, flavor was awful. Also worst and most expensive meal I had in Barcelona. We had a paella cooking class scheduled elsewhere that week, I was going to cancel thinking if this is what Paella tastes like in Spain no thanks, thankfully the paella we made in class was delicious, thus confirming it's just this place that has bad paella. I think people see the good reviews and feel bad leaving an honest one, but it was so disappointing I feel it's only fair to honestly warn others because we wish we skipped this place. Also Sangria is flavorless due to being watered down.

Octopus tempura

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4 years ago

Great ambiance, great service, great food. Their ceviche is probably the best thing I've eaten in Spain.

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Arume Reviews in Other Languages

Tapeo - Bombeta

Tapeo

4.6(641 reviews)
1.5 km•Sant Pere, Santa Caterina i la Ribera-Born
•€€

Some meals stay with you forever, and this was one of them…read more The food here was, without question, some of the best I've ever had. The foie gras was absolutely unforgettable--rich, delicate, and simply to die for. The sangria was equally exceptional, fresh, balanced, and dangerously delicious. But what makes this place truly special is something that can't be captured on a menu. The atmosphere, the warmth, the way time seems to slow down... words simply can't do it justice. If you're visiting Barcelona, don't just come here for dinner. Come here to fall in love with the food, the city, the moment, or maybe even someone sitting across the table. An experience I'll never forget.

My husband and I arrived to Barcelona late in the evening. We had read reviews that the food scene…read moreextended well into the night, so we decided that even though it was 10:30pm, we would still walk over to Tapeo and see if we had any luck getting seating. Well, the restaurant was cute and cozy with a great ambiance. With luck on our side, we found two seats at the bar and quickly ordered drinks. We ordered a pitcher of the sangria (because why not?). The sangria was delicious, refreshing, and made to order. It was definitely more authentic than what we're getting in America. We ordered the patatas bravas, tempura asparagus, the octopus, and the steak. It all came out as it became available. We couldn't decide what our favorite was, to be honest. We ordered an ice cream sandwich for dessert and quickly requested our bill. We didn't want to hold the staff up as we noticed they were cleaning the establishment and people were finishing up. Overall, what a great experience for our first meal in Barcelona! Cute and hidden gem.

Photos
Tapeo - Worked his butt off

Worked his butt off

Tapeo - Pork ribs - worth another trip to Europe just for this

Pork ribs - worth another trip to Europe just for this

Tapeo - Vermut

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Vermut

Restaurant Pasa Tapas

Restaurant Pasa Tapas

2.8(8 reviews)
1.8 km•Barceloneta
•€€€

Walking from Barceloneta Beach, I stumbled upon Pasa Tapas and lured in by a very affordable menu…read moredel dia at lunch. Alas it was pretty average but you do have a variety of options and it came with wine which was a nice bonus. Started with some fideuá but found this paella noodle dish a little one note. Ironically the fried whole fishes, which didn't look very appetizing, were surprisingly decent. Crispy fried and served next to some refreshing salad. A simple flan rounds out the meal on a sweet note. Mostly locals inside. Not a destination stop per se but good value at lunch if you happen to be walking by.

Did not enjoy my experience at all, if not even ruined my experience with great paella!…read more Disclaimer: I went to this place as part of a Sandeman tapas tour. (Was absolute rubbish and waste of time) The service: minimal Food: Below average paella Portion: I have had bigger tapas for babies Drinks: I have no idea what was served. Some form of watered down alco that's neither here nor there All in all, not a good experience at all. Agree I went with Sandeman so part to blame would be them. But my view is that if you love food, care about your customers, love your business; then care for your brand and don't join crappy partnerships. And if you plan to do that; suck it up and serve proper food!

Photos
Restaurant Pasa Tapas - Special dishes - Pasa Tapas de la Barceloneta

Special dishes - Pasa Tapas de la Barceloneta

Restaurant Pasa Tapas - Special dishes - Pasa Tapas de la Barceloneta

Special dishes - Pasa Tapas de la Barceloneta

Restaurant Pasa Tapas - Special dishes - Pasa Tapas de la Barceloneta

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Special dishes - Pasa Tapas de la Barceloneta

Arume - tapas - Updated November 2026

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