Great location right next to the water. It's a really small place, usually two rows deep at the bar…read moreon a busy night. If you can get a seat at the bar that is the best because you get a view of all the food. Everything we had was cooked perfectly, lots of flavor, really fresh. The staff was super friendly.

Old world pub feel with a few tables and dining at the bar (a great experience)!! Tapas was GREAT…read more‼Beer equally great

Wandered by El Tio Pio and we stopped in because it looked nice and we were tired of being on our…read morefeet. Very glad we stopped in. The menu looked great and I think they were actually amused at how much food we ordered for 5 people.. but we ate it all, as Americans do. I'll just list things off that we ordered to make this easy. For the record, it was all great. Food: - Fingers de pollo con sésamo (Chicken Fingers) - Tortilla de Patata (basically potato quiche) - Croquetas de Pollo (6) - Brochetas de mozzarella y tomate cherry (2) - Nachos Quiquiriquí - Ensalada gorgonzola e pere (pear and gorgonzola salad) Drinks: - Pina Colada - Sangria - Mojito We ended up having the perfect amount of food to fill us for the amount of time between meals since in Spain they eat much later than we do in the US. Also, this restaurant had great service, great view of the ocean/harbor and a pleasant patio. Definitely recommend stopping here if you are walking down the street towards the beach!

Awesome find. Three of us had the chicken paella and it was phenomenal. Another had the rotisserie…read morechicken and it was also great. The price was right and the service excellent.

Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: - The host seated us next to a table of three self-absorbed, loud and obnoxiously nonstop talking late teens early twenties girls. - The food bus'ers attempted to deliver the wrong order to our and nearby tables five times. - The 1/2 order (three small slivers) tomato soaked bread (1/2 PA AMB TOMAQUET) was certainly not worth the €2.5! - The Greek Salad (ENS GREGA) was the worst example of such we have ever had (my party included an authentic Greek). The feta cheese was absolutely disgusting, it tasted like imitation rubber cheese. - The "Al Ajillo" Style Shrimps (GAMBES AMB ALLADA) had a very strange flavor within it, which overwhelmed the garlic flavors. - The Beef Tenderloin (FILET VEDELLA), she had to spit 1/4 of it out because it was too tough. - Everything was overpriced there for the value. If you are in the area DO NOT waste your time nor money dining here!!!

This place was absolutely worth the wait for a table! From the moment we sat down, Sabastian made…read moreus feel so welcome and taken care of. Not only was his service incredible, but he also gave us amazing recommendations for our upcoming trip to Buenos Aires in two weeks. The food was hands-down our best meal in Barcelona. Every dish felt authentic and full of flavor. Our favorites were the accordion-style baked potato topped with creamy aioli and spicy sauce, and the truffle brie toast, which was completely out of this world. To top it all off, the meal ended with a shot of local acorn liquor as we toasted Jordi, our other server, which also made the whole experience feel so special. And shoutout to Flor behind the bar for the fantastic margaritas and sangria! Thank you, Sabastian, Jordi, and Flor for making our Barcelona trip so unforgettable. We'll be talking about this meal for a long time!

We wandered through the El Born are and chanced upon this restaurant. The smells lured us in for…read moresome Albariño and Tapas. Quick and knowledgeable service, solid food and great ambiance.

Amazing food. One of the most delicious restaurants my family ate at while in Barcelona. It was…read morevery convenient in terms of proximity to our hotel. All the wait staff we encountered spoke English, which made ordering easier. They have both Spanish and English menus. This restaurant was packed with tourists but we still managed to get seating right away. Very good tapas. The food was the highlight of the evening but the service was excellent as well. Comparable prices to restaurants with similar ambiance in the U.S.

The service here is excellent! Our large group of 10 was handled with extra care, and without a…read morereservation! I asked about something that was not on their menu, and they had the chef make it for us anyway--sliced tomatoes with olive oil and pulpos with garlic and olive oil instead of the tomato base sauce it normally comes with. Literally everything we ordered was fantastic. If you think I'm being biased because we were treated very well and our party had a wonderful time, then go ahead and call it bias. But the fact that we walked away happy, satisfied, and will have long-lasting memories at this place, then they succeeded! Restaurants are not strictly about the food. It's the entire experience. My family and friends will recommend this place to anyone going to Barcelona.

Some meals stay with you forever, and this was one of them…read more The food here was, without question, some of the best I've ever had. The foie gras was absolutely unforgettable--rich, delicate, and simply to die for. The sangria was equally exceptional, fresh, balanced, and dangerously delicious. But what makes this place truly special is something that can't be captured on a menu. The atmosphere, the warmth, the way time seems to slow down... words simply can't do it justice. If you're visiting Barcelona, don't just come here for dinner. Come here to fall in love with the food, the city, the moment, or maybe even someone sitting across the table. An experience I'll never forget.

My husband and I arrived to Barcelona late in the evening. We had read reviews that the food scene…read moreextended well into the night, so we decided that even though it was 10:30pm, we would still walk over to Tapeo and see if we had any luck getting seating. Well, the restaurant was cute and cozy with a great ambiance. With luck on our side, we found two seats at the bar and quickly ordered drinks. We ordered a pitcher of the sangria (because why not?). The sangria was delicious, refreshing, and made to order. It was definitely more authentic than what we're getting in America. We ordered the patatas bravas, tempura asparagus, the octopus, and the steak. It all came out as it became available. We couldn't decide what our favorite was, to be honest. We ordered an ice cream sandwich for dessert and quickly requested our bill. We didn't want to hold the staff up as we noticed they were cleaning the establishment and people were finishing up. Overall, what a great experience for our first meal in Barcelona! Cute and hidden gem.

The best restaurant for Tapas in Barcelona. Everything we ate was superb with a ton of flavor. The…read moreatmosphere is very comfortable with plenty of table space. Also don't forget the dessert.

Good food, great drinks and service. Great meeting spot not too crowded! Our entire party of 6 old…read morefriends was happy. Not rushed!

I went to La Bombeta for the Bombas, because I was told to get Bombas while in Barcelona…read more Service was okay. The restaurant is easy to find and in a good location. It was clean and perfect for what we wanted. I loved the Vermouth. The croquettes were great and I LOVED the Bombas! The had a nice menu selection. It was a nice evening and a great walk to and from the restaurant. I suggest you try it.

English? No Sangria? Yes…read moreTapas? Yes Bombas? Hell yes Even for a place called La Bombeta, the bombas were out of this world. They're served with two sauces, one bringing a bit of a kick. The sangria is good (order a pitcher) and, aside from the bombas, the calamari and spicy pork were also delicious.

Walking from Barceloneta Beach, I stumbled upon Pasa Tapas and lured in by a very affordable menu…read moredel dia at lunch. Alas it was pretty average but you do have a variety of options and it came with wine which was a nice bonus. Started with some fideuá but found this paella noodle dish a little one note. Ironically the fried whole fishes, which didn't look very appetizing, were surprisingly decent. Crispy fried and served next to some refreshing salad. A simple flan rounds out the meal on a sweet note. Mostly locals inside. Not a destination stop per se but good value at lunch if you happen to be walking by.

Did not enjoy my experience at all, if not even ruined my experience with great paella!…read more Disclaimer: I went to this place as part of a Sandeman tapas tour. (Was absolute rubbish and waste of time) The service: minimal Food: Below average paella Portion: I have had bigger tapas for babies Drinks: I have no idea what was served. Some form of watered down alco that's neither here nor there All in all, not a good experience at all. Agree I went with Sandeman so part to blame would be them. But my view is that if you love food, care about your customers, love your business; then care for your brand and don't join crappy partnerships. And if you plan to do that; suck it up and serve proper food!

Niiiiice! Now I smell like seafood…read more.. What I got the fried little fishes and the peppers. BOTH WERE DELICIOUS! I like the peppers and the fishes were also great. it was fried crispy enough and the pepper were also cooked very well - though I think they went a little too much on the salt. Environment A rather small space inside. The frying/cooking is in the open I'd say so the smell from the food can stick to you easily. I walked out smelling like the restaurant.... Niceness of the staff Very patient staff while I sit there and decide on what I want to order. There was a lot of the menu and I couldn't decide... so they were very patient. Dollar It was reasonably priced. It was a total of 20 something euro for the 2 dishes and a sparkling water Yes I would recommend but caution people on the after smell...

Stopped by here on a food tour. Great intimate tapas bar. Everything was fresh, service was quick…read more Would go back.