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Extensive menus. Beautiful plates. Great service. Delicious There was an hour wait. It's a little noisy for an old fart like me but it's a cool vibe for the young kids. No parking. Still. One of the best restaurants I have been and I will totally come back again.
An amazing restaurant. We went at 8 on Friday and had a 20 minute wait for two people. You order at the counter and then the food is brought to your table. This was incredible polish food and all vegan. Ambiance was cozy moody yet light.
Innovative and delicious vegan food. The fried pierogies and spaetzle were my favorite, but the schnitzel was also very good. The bean soup was also good. I thought the potato dumplings were okay--the dumplings didn't really absorb the sauce and just tasted kinda like bland mochi or gnocchi. The desserts (carrot tart and rye cake) were not that good--I recognize that it's probably quite difficult to make those desserts without butter or milk. I also got the gin cocktail, which was fantastic--the puree really made it delicious. We had a reservation for Saturday 6 PM but the restaurant was accommodating when we called day of to push it back 30 minutes. Interesting format where they seat you, but you have to go up to the bar to order and "close out" your tab, but we didn't mind and were able to order quickly. The food also came out really quick. There's a cute outdoor space/garden in the back too, with some candles.
Bloomfield area of Pittsburgh was not one I explored much when I lived there many years ago. But there was one place I went to there that I had to return to when I returned for a visit. Apteka. This was perfect for my wife, who is vegan. An all vegan Eastern-European eatery. Great weather added to the ambience. Plenty of plants in the background. We had a foursome with my friend and his husband. Apteka offers a service where you place your orders at the bar, and they come bring the food to you when it's ready. We started off with Hungarian fried bread (Langos) and then followed it with Salatka ziemniaczana. Potato salad with greens. Entree we had the pierogis. I mean, we Had to, back in Pittsburgh. Only thing missing was the cookie table but the dessert was great as well. Everything was comforting and filling. Plenty for us two. They had a special collab beer with 2 Frays, a brewery that is really solid. Was just starting off when I was leaving Pittsburgh 5 years ago and now has been pretty popular in Bloomfield. Overall, Apteka offers fine dining, inspired dishes with a vegan twist, and is a must. Reservations are a must as dining is limited to the weekend.
I haven't been to an all vegan restaurant in a very long time, so this was a super cool place to be. Fantastic vibe in there as well, cool lighting (although something from up above kept falling). It's a highly acclaimed place for a reason. I got to try their beet soup (borscht), tea, potato pancake, and rice pudding dessert. The menu changes decently consistently I believe, and I did visit a little while ago, for notice. The food was very tasty. Huge potato pancake that was cooked perfectly with a nice topping of what I can only describe as vegan sour cream and some sort of very flavorful vegetables. I quite liked it, surprisingly tasty and creamy topping. Now the borscht, which I tend to be picky with, was just okay. The number one detractor for the borscht was the salt level. The food is just far, far too salty (the pancake was pretty salty too). Other than that, quite good. Love the side of rye. The dessert was very good. Surprisingly light. Came with a little caramelized baked fruit on top (apple/pear, something like that). Rice was reasonably creamy and very flavorful. So good! All in all, a nice spot for a nice dinner. Especially great for vegans. However, the food did taste too salty for my liking.
On a short visit to Pittsburgh my friend insisted that we come here at least once. Even though there are still so many other restaurants I want to try in the city, I plan to come back every time I find myself in Pittsburgh again. I was so impressed by how delicious everything was (and trust me-- we ordered a lot), even as a non-vegan! The menu changes seasonally and I visited in mid-November, so I'm not sure how many of these items will still be around. We started with the Barszcz Ukrainski ($9)/borscht, which was smoky, savory, and comforting at the same time. Admittedly I haven't had a lot of borscht in my life, but I hope that every bowl I have in the future will be this good. We also got the Smazona Dynia w Ciescie ($11)/battered fried squash. This was a massive portion and the batter was so delicious that I did not miss having meat at all! I loved the nutty, almost bitter flavor that the charred pumpkin seeds added to the dish, and it balanced so nicely with the sweet plum sauce. Even though we had other dishes coming, I couldn't stop snacking on this dish (and probably ate too much). I couldn't come here without getting an order of their pierogi, so we went for the fried Smazone Pierogi ($20). The filling was so delicious and I also loved the slaw that came on the side. The vegan double fat added a lot of creaminess! The final dish we ordered was the Kotlet Selerowy ($22)/celeriac schnitzel. Again, I was super impressed! Every slaw it came with had a separate flavor profile and the celeriac was fried to the perfect crisp. The slaw added a lot of freshness to the overall dish so that it did not feel too heavy even though I was eating a fried dish. We chased the dishes with a pot of their wild tea ($6). I can't remember which one we picked (not the black tea), but honestly it just tasted like green tea to me. It kept us warm since we sat in the outdoor covered patio, but definitely did not stand out to me the way the rest of the dishes did! I hope it's clear that I really enjoyed my experience here. The wait is totally worth it, and I highly recommend anybody to check this place out!
We caught the last weekend of Apteka's annual vegan junk food pop up, Crapteka, this past weekend and it's something I look forward to every year! People line up ahead of time but it moves quickly and they give you a time to come back so you don't have to wait in line the whole time. The inside has a bar area, some smaller tables in the front section, and some larger tables in the back section. They do take Apple Pay. The fries with the fantasy mayo were a must, the burgers were so flavorful, and I dream about their sunflower seed milk shakes. The cocktails were perfectly balanced and delightful and I expected nothing less. Their burnt almond torte is my new favorite in Pittsburgh!
Apteka was such an interesting and enjoyable experience. One of my girlfriends invited me to dinner and I am so glad she did. It is a Central and Eastern European restaurant that serves all vegetarian food, which made it even more fun to try something different. When you first walk in, the ambience immediately stands out. It almost smells like wood burning or pinecones, which sounds random but was actually really cool and added to the whole vibe of the place. Once we sat down, it took us a little while to go through the menu and really understand everything, but after that we went up to the front and ordered multiple plates to share. I honestly think that is the best way to do it here so you can try a variety of dishes. Everything we ordered was really good and it made for such a fun group experience. Our servers were super sweet and kind. They answered all our questions and even took pictures of us so we could have memories from the night, which was really thoughtful. We were seated toward the back near the door and it got a little stuffy, so we asked if we could crack the door for some air. Our waiter was totally understanding and agreed it was warm back there, which we really appreciated. Overall, we had a great time and I definitely plan on coming back. It was a unique dining experience and we already talked about returning together as a group.
Apteka is one of the more unique restaurants in Pittsburgh because everything is vegan and made with uncommon ingredients. The cuisine is eastern European and they source a lot of their ingredients locally/regionally. You order upon walking in and get seated afterwards. Such a great vibe when you walk in and it's definitely a place you need to lineup for in advance or make a reservation. I've never had the same thing twice (except for Crapteka!) because they rotate their menu so often and have such unique offerings. Probably my favorite time of the year is when they have flowers in stock to make a variety of fun dishes, like sunflower, ice cream, or grilled sunflower head. Their most popular dishes include their pierogies, which they are very well known for. All of their salads are incredible and the flavors are just unreal. They have amazing cocktails, and nonalcoholic drinks made in house. Also a super family friendly restaurant which I love and they have an outdoor space in the warmer months that is just gorgeous and blooming with flowers in the spring/summer.
I visited Apteka on a busy Friday evening around 8pm with 3 others and was almost immediately seated without a wait! They have an interesting way of ordering where you order your dishes before sitting down at the table so come prepared with what you want to eat. Since most of their dishes are meant to be eaten family style, they recommend that you order a couple dishes to share. We ordered the fried pierogis, Faszerowane Pomidory, sour pickle soup, and the Ikra i Lepinja. For dessert, we got the Szarlotka. I rate fried pierogis a 4.5/5 because they were really good but definitely not better than other pierogis I have tried. The tomato dish and the soup were 4.8/5. The bread paired so well the creamy tomato and the soup was just incredibly hearty. I would definitely reorder these items! The eggplant dish was also really yummy so I rate it a 4.7/5 but I don't think I would reorder it. Finally their dessert was a 4/5 for me! For some reason the texture of the meringue was just a little off for me. Overall, the food was good and just super warm and comforting. I imagine their food would tasty even better in the winter time with the snow! One thing I would recommend is to sit inside the restaurant and not outside. Outside there is hardly any lighting to the point that we were using our phones as flashlights to see the meals in front of us. However all in all, I think everyone should try Apteka, they put a lot of love in their food!
This is my first time having this kind of European cuisine and it was definitely a great experience! I have never tried any dishes that were like these and it is crazy that it is all vegan. It is definitely worth trying out and getting a bunch of dishes to share and sample with friends or family. There's also a great indoor and outdoor seating area with great decor. The kitchen works very fast and the food almost came instantly.
We had an amazing meal at Apteka, in celebration of Mother's Day. The food is worth 5 stars but the unnecessarily long wait gets 4 stars. I don't see why one of the many online check in or reservation systems couldn't be used. Our wait totaled 2.5 hours. That said, the food is pretty amazing. We were seated outdoors in a candlelight tent which was pretty cool. Staff were friendly and the food came quickly. I'd go back but only if I can lineup before everyone else ;)
Apteka is worth the wait and there's usually a wait because it's that good. Growing up in Eastern Europe, I was intrigued by a vegan Eastern European restaurant, but Apteka nailed it. Walking up on a Saturday in May around 5:15pm, there was a line, but we only waited for 20-25 minutes before snagging a table for three. Here's our experience. 1) Experience: Their system is a little different than other restaurants. Once you get to the front of the line, you'll order at the register. You can either close out right away or start a tab. You're given a table number and escorted to an open table inside or on their back patio. Whenever you want to add to your tab, you go up to the register again. 2) Food: The menu changes and is written on a massive parchment paper as you walk into the restaurant. Everything is vegan and inspired by Eastern European cuisine. Once seated, the food comes out as it's ready. To feed three of us, we ordered the potato and sunflower dumplings in carrot and sunchoke sauces, potato salad, potato dumplings with creamy mushrooms, stuffed cabbage, and chocolate cake. Every single dish was full of flavor and executed well. Dishes we'll crave are the potato salad, dumplings in carrot and sunchoke sauces, and the chocolate cake. The only dish we didn't love was the cabbage roll, but it was still executed well. 3) Drinks: Don't sleep on their wine list. They also have drinks like kompot and housemade sodas with unique flavors like poppyseed and black pepper. 4) Space: It's a simple restaurant with appealing design. The tables are the right size. The bar seating is also recommended. 5) Service: Everyone was helpful and attentive.
3 years ago
We came here to try the "Pittsburgh famous" vegan pierogis and were not left disappointed. Having tried many different types of "pierogis", as many native Pittsburghers have, I can say that the pierogis Apteka offers are truly unique! Each variety has a delicious sauce, fresh herbs and pickled vegetables that go with it and it makes you think of pierogis in a much more fancy and creative way than you ever have before! The balance of flavors and textures is artistically crafted and you will not find this anywhere else. We will definitely be going again! read more
It's been 2 months since I've graduated and left Pittsburgh, but going through my photos... I realized I had never reviewed or posted photos for Apteka. Since I left, I've made a top 5 restaurants I HAVE to go to every time I visit Pittsburgh. Apteka makes it on there, without a doubt. I've been here a few times with friends, and once for my department graduation banquet. All times were amazing! It is sorta in the middle of nowhere - a standalone restaurant, across a cemetery. The ambience is quite... hipster (it's a vegan place for pete sake) and calming. Its layout reminds me a bit of a brighter version of Noodlehead with the large water jugs and seating arrangements. It's a great place to hold a small to medium sized event, as you can book the whole restaurant. The service is great too. During the banquet, they were very accomodating and we even received table to table service from the servers! The food comes out timely and is sooo good. If all vegan food tasted this way, I'd be willing to turn vegan no problem. read more
Meatatarians, have no fear. Do your vegan and vegetarian friends a service and come here for dinner one night. Don't be intimidated, don't think you won't get a good meal, and come with an open mind. If Eastern European food (Americanized or not) is up your ally, you won't be disappointed. They work as a cafeteria style setup where you wait in line to order, find an open table (if you can) and wait for your food. Want to add another cocktail or a dessert? No need to get back in line, just order from one of the bartenders or waitstaff. Don't know what your ordering? Ask lots of questions. The staff was wonderful and didn't act surprised or upset if you needed help with the menu. My wife and I split three different plates including a large plate of pierogis (how can you not order pierogi here?!) and enjoyed every bite, and how affordable it was. The cocktails are more daunting but man, they were delicious. I had one that was scotch based with apple and seasoning which was delicious, while we wife had a plum liqueur based cocktail which was sour and refreshing. It's no doubt they opened in the exact right neighborhood and everyone raved about the food on their way out as we overheard plenty of guests since we sat at the bar. Give em a try! read more
2 years ago
3 years ago
Unlike anything else in Pittsburgh! From the minute you arrive until you leave this place will blow you away. Upon arrival you stop to order at what appears to be the bar area. It's kind of Smallman Galley (ish) where you order and pay at the counter before choosing your own seat with a table number. You can review the menu before arriving, but honestly the hostess did such a fabulous job explaining everything just go with it. The line never went down and even with people breathing down our backs to order the hostess never made us feel rushed. She was so sweet and took care in making recommendations and explaining our best choices to cater to my nut allergy. Per the recommendations we ordered three items: Boczniaki z kapusta, the Perogi and the Kluski Slaskie. We also each had a drink. Marissa had the Becherovka, house tonic & burnt lemon and I had the Fernet, scotch, apple cider. I took one look at the drink menu and had no idea what to order so I let the staff pick for me! I am in no way a scotch drinker, but I loved this drink! I was still skeptical when it arrived at the table I wasn't sure what to expect. It was incredible. One of my favorite drinks in Pittsburgh. Go out on a limb and try it! We waited no time at all for our order. I'd be surprised to say it took even 15 minutes. The dishes are presented beautifully. We split all three items and it was a perfect amount for the two of us. The Boczniaki z kapusta was by far my favorite dish. The mushrooms are roasted perfectly and the butternut sauce tops if off. The Klushi Slaskie dumplings are a bit flavorless on their own. With the help of the sauce they are magical. If you are planning your visit be sure to ask for recommendations. The staff is super knowledgeable and kind. You will not be disappointed. read more
2 years ago
4 years ago
Not sure if it's worth ALL of the hype. The food is good, but nothing that blew my mind. If you have never tried polish food, I highly recommend Apteka for a first try. The menu has some really creative options. Service is very quick! Overall good experience :) read more
2 years ago
7 years ago
My partner and I were in Pittsburgh for the night on a road trip, and decided to head to Apteka for their vegan fare! We each got a small order of pierogis that were absolutely delicious! They were yummy and quite filling and I was so glad we stopped by. When we there on a Sunday evening, it was slow enough that we didn't have any problems with the ordering system. We are from Denver and have a couple of restaurant/bars that have this system so it was no problem. We ended up taking some cake to-go, and it was good. The cake itself was a little dry and more like a bread or muffin, and I wasn't a huge fan of the raspberry and cream toppings. I did enjoy it, but don't think I would order it again. The wait staff was also very friendly and attentive. Overall, I had a great experience and would recommend their pierogis to anyone and everyone! read more
Absolutely amazing experience at Apteka!!! First off I will say due to the limited hours and popular status, there may be a wait to get in (very worth it!!). Please be kind and patient with the staff as everyone is so kind here and doing their best. The dining space isn't too big so space is limited. If you have a party of 4 people or more you're able to make a reservation. We went on a date and the tables were perfectly spaced just enough for two. When you're table is ready the host will hand you a menu and you'll order first, we really appreciated the recommendations that the cashier gave us. For 2 people, a small plate to start and two large plates and dessert was the perfect amount of food if you get here hungry. We ordered the soup to start, it was super hearty and warm - great cozy appetizer for these winter days. Next they brought out the stuffed cabbage dish, I personally loved cabbage and this was cooked to perfection the texture was soft and the tomato broths acidity balanced everything. Next we had the pierogis, there are two different types provided - both delicious! My favorite dish! We got poppyseed and wildflower sodas and ended the night with the crumble cake! The sunflower ice cream was very unique. The cake was addicting especially that bottom layer - it was divine!! Honestly, I would have never known this place was 100% vegan if no one told me. Overall I highly recommend Apteka, will be coming back with friends! read more
Wow! Very impressed with this place. We walked in and ordered before we were seated. We got the Kanapki, Placki ziemniaczane z papryka (potato pancakes), Pierogies (7), and Kluski Slaskie (potatoes dumplings). I also got the Becherovka, house tonic, & burnt lemon cocktail. The cocktail was served first and was very refreshing and a perfect blend of everything. It went perfectly with the various flavors of the dishes we all shared together. They said this was the most popular drink on the menu. The Kanapki had flavorful spreads (tartines) however the House seed bread was extremely difficult to cut/break--especially if another person wanted a bite. The potato pancakes were my second favorite! Extremely delicious and flavorful. The spiced/marinated/grilled veggies on the side were delicious. Definitely recommend this one. The Pierogies were definitely my favorites. However we got 6 mushroom/sauerkraut pierogies and only 1 cabbage/potato pierogie so I didn't get to try the cabbage/potato one. The beets and cucumber + sauce that came with it was awesome though. Finally, the potato dumplings were alright. The texture was cool and appealing but the sauce that came with it tasted kind of burned and wasn't very pleasing. I wish the sauce was seasoned slightly more to give it some more flavor Overall, the place was great. After ordering our food and drinks we received our order within less than 10 minutes! Amazing. The ambiance was very cute and casual. I went on a Wednesday night and there was only one table left (which I took with my friends) when we got there at 7:45pm. Definitely s popular spot and well worth the price. read more
4 years ago
Unique flavorful options that die hard meat eaters and vegetarians/vegans will enjoy. As a meat eater, I was unsure initially about eating here. Unlike many other plant based restaurants I have been to, the dishes do not try to replicate non-vegan dishes, but rather let the vegetables tastes like themselves. The restaurant gave off "garden to table" and you could see some of the herbs being grown in the back. It was very inviting! We ordered the Kanapka as an appetizer. Although I was not the biggest fan (it is very strongly reminiscing of dill & a bit on the sour side) another eater loved it. The pierogis (Smazone pierogi, Pierogi z Ziemniakam) were the star of our dishes, we could not get enough of them. The sauces accompanying them were also delectable! The kopyytka (potato dumplings) were similar to gnocchi. The mushrooms in that dish were absolutely delicious. Would have eaten a whole plate of them alone. The house sodas were definitely worth trying, they were not overly sweet and very refreshing. The flavors were vary accurate to their names. Another eater at a different table even mixed one with another option (strawberry Kompot) and it looked like the perfect summer drink. The only downside was the confusing way in which you order. You order before you even get the table and can leave open a tab. You never really get assigned a specific server. It was different for sure, but I assume this is to equalize the staff effort/tips. Regardless, easy to do once you've been once! read more
2 years ago
2 years ago
Very cool place, nice aesthetic. You order at the counter and then they help you figure out where to sit which is nice because it was pretty busy when I went. We got the pierogies, the stuffed cabbage, and the eggplant sandwich. The stuffed cabbage was my favorite. Def recommend! read more
8 years ago
Food: Excellent. From the entree to desert, they did a fabulous job of making some healthy and tasty vegetable dishes. Service: Good. Everyone were pretty friendly, you have to order at the front desk and the food is brought out to you. Overall: Based on prices, quality and service, I would highly recommend this spot if you're in the Burgh. read more
8 years ago
This place is definitely unique! Came here on an April Sunday Evening. It was a little busy when we got there but it quickly got quieter. We decided to order the potato pancakes, the Baba Jaga sandwich and the pierogis. The potato pancakes were super delicious and we loved the creamy sauce served with it. The Baba jaga and the pierogis were both a little odd. The flavor was very vinegar-y and acidic. We weren't too fond of the pierogi fillings either. The flavors just were too strong and overwhelming. For dessert, we had their cream cake with roasted pears. The cake was like a sugary plain donut. Very good but plain. We enjoyed the sweet pears too. This place has especially unique flavors, give it a shot! read more
8 years ago
The food is incredible, and I'm so glad because I almost walked out after I arrived. The service is awful. Whoever had the "brilliant" idea of having one cashier to place all orders at what should be a regular restaurant with servers is crazy. It's not working! I was the second customer and had never been to the restaurant. The cashier was so rude when I asked if we could sit. The place was also so smoky; it was not pleasant at all. The music is strange, and I like a lot of experimental music, but I don't want to feel like I'm listening to the weirdest Bjork tracks while eating dinner. It just doesn't go together. Other than the cashier's attitude, the music, and the smoke (which was seriously obnoxious) the pierogis, salad, sandwich and cocktail were delicious. read more
7 years ago
If you enjoy vegan food, this could be the stop for you. Apteka has a small selection of high quality vegan small plates, big plates, sodas and cocktails, and a couple of desserts as well. The restaurant is set up nicely and has a nice-sized seat yourself seating area. You order at the counter and then find your seat and they will deliver your food to you. If you've never been to a place like Apteka before (this was my first time), you may find the menu confusing or off putting, so make sure you are ready to be adventurous. I would recommend the Kluski Salaski, the potato dumplings are great. read more
Guys I'm so confused. So confused. I like to think I'm a hip person who frequents gallery crawls and drinks red wine and decorates my house with tons of plants, but this was truly the most millennial thing I've ever done. And I thought I was super millennial. You walk in, are fronted with a huge wall menu, place your order, and sit. Anyone who has ever been to Gaucho (which def isn't Vegan) it's a very similar set up. That's cool I don't mind that. I've also have vegan food from other vegan restaurants and really enjoyed it (no I'm not vegan). We sat in the back room which I didn't realize was like a garage area till after, when I started to freeze. It was so cold in there. I did enjoy the vibe and happiness around and ambience with the lighting. The food: I ordered the pierogies and the potato pancakes. The potato pancakes were ok, but they were cold. Maybe they were supposed to be? The pierogies were good but I'm sorry I really don't think they're as amazing as everyone says they are. I liked the sauces and relishes with the dishes more than the actual dish. Maybe I'll be back? I kinda want this 5 star restaurant that everyone else is saying it is. read more
8 years ago
Came here to celebrate my birthday with friends. Seating style is traditionally like that of a cafeteria, you order at the counter and then sit wherever available but I ended up reserving a table for my party so seating went smoothly on a Sunday night, despite it seeming quite packed. Perogies are definitely a go, and the sweet pancakes are worth a shot too. Overall the dishes here are definitely tailored towards more eccentric taste palettes, and I think they did a great job with making vegan food with eclectic twists. Food: 7.5/10 Place: 7/10 Price: 7/10 read more
4 years ago
8 years ago
The pierogies here are truly excellent. My go-to place with my vegan friend. The food ordering is a bit untraditional. You have to order at the counter when you walk in and find a table. So far we always showed up early and haven't had to stand in line to wait for a table. The desert is not my cup of tea. When we ordered 'Rich cream cake' we expected something creamy. It is super dry, and I think the name is very misleading. read more
4 years ago
7 years ago
It's so good. Love The vibe in there. We tried Gołąbki and Kotlet selerowy. Both were pretty good. But for The kotlet The salads stole The show. They were perfect and so were The potatoes! Next time I'm coming for pierogi and some drinks! Another advantage is that they're being environment friendly (hello metallic straws) which is so rare in The US! read more
4 years ago
5 years ago
5 years ago
4 years ago
My family went to Apteka for my twin daughter's 16th birthday. We had two adults and 3 teenagers (16, 16, 14) plus my 10 year old son. We had a reservation for our table of 6 for 7:30pm. The service and attention could not have been better. I was uncertain how a party with so many kids would be received on a busy Saturday night but we felt very welcome. There were a couple of times when we were uncertain how the walk up ordering worked but the staff were always willing to explain. We ordered almost everything on the menu, skipping only the pickle soup and one other appetizer. The food was all fantastic -- while we didn't love each and every item, every dish was interesting and we were glad we tried it all. The split pea soup and the Silesian potato dumplings were big hits with everyone. My young son especially loved the crepes so we got him another order. Not only was this a delicious meal, it was really fun to try new tastes! read more
9 years ago
Drinks here are consistently good. They have creative cocktails and reasonable prices. My favorite drink is the gin, prosecco, and pear, but I've liked everything I had tried! If you come later in the evening, after the dinner rush, it's not hard to get a table, even with a large group. On Sunday nights they are open late - hard to find in Pittsburgh! The ambience in the evening is nice, low lighting and not too loud. I think it would be a great date spot I have not had food here, but on my last visit my friends ordered dinner, and particularly liked the pirogues. read more
3 years ago
More info about Apteka
4606 Penn Ave
Pittsburgh, PA 15224
Bloomfield
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http://aptekapgh.com
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Ask the Community - Apteka
Do they have gluten free pereogies?
I'm not sure, but they do have GF options. Also, on their website, it says they can make some items GF if requested. Its an awesome place! They're very proud of the food they serve (and should be), and I'm sure that would trickle over to…
Fernet scotch & apple cider? Sounds awesome! Feedback pls? TIA.
I had this as a post-dinner drink and it was truly awesome! I love Fernet, but I'm not much of a one for Scotch but this was delicious, very well balanced. Highly recommend.
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