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    Antilles Cafe

    4.9 (41 reviews)
    Closed 11:00 am - 7:00 pm
    Updated 1 month ago

    Antilles Cafe Photos

    ANTILLES CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Antilles Cafe

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    Outside dinning and signs
    Cee G.

    That's a nice cute café in Flatbush. The service was nice. It was very pleasant. I did go in the morning time so what I wanted they didn't have but what I got was good. I had got their vegetable soup which was delicious so I am excited to go back and taste more of their food. Their citronade is amazing. Is one of the best drinks I ever drank. I felt like I was drinking a lemon cream popsicle so freaking good. I was just go there for a cup alone. It was amazing but I do recommend this place. It's a small business and I would like to see them drive because the food and service was pleasant

    Gerdine B.

    Great spot. Delicious coffee and friendly owner! I got the sweet plantain latte and inhaled it! Also got some griot to go. It was cooked so well. The red pikliz were tasty too. Will def be coming back

    Cozy space
    Christian Z.

    The word vibe is an understatement. The music Playlist got me bopping in my seat while working on my laptop. I ordered the saltfish Bahn mi. Ive always loved saltfish being around a lot of west Indian friends. And this was a clean and lovely play on. There was a wonderful cabbage pickling slaw that had a hint of pepper. It worked wonderfully with the sweetness of the baguette. I was hesitant on the plantain creme brulee but the subtle flavors was phenomenal. There was a carmalized plantain to garnish that was the "cherry on top" I will definitely return! Got to meet the part owner, Eric who very welcoming and he was great explaining dishes. You can truly taste his passion for food. Looking forward to their wine bar opening up next door and trying more food items.

    Frikitaki
    Aleena G.

    One of my go to Latin cafes in Brooklyn now. It's so cozy and homey to visit and the food is just amazing with packed flavor. Honestly the owner is super nice and gave great recommendations. 10/10

    Christian G.

    Been waiting forever to try this drink and so glad I finally got to!! Eric made my drink he was so welcoming!! He made my drink with care. He asked if I wanted a single or double shot and asked me if I ever came to the shop. After chatting he finished it up and it was amazing. The drink isn't overly sweet with just the right amount of espresso. Has some cinnamon and sugar on top along with the small plantain tullie like in the description. Everything about this drink was worth the wait! Definitely will return to try the food. The shop is decently sized and has merchandise for sale. Loved the atmosphere very relaxing inside.

    Yucca Fries
    Alysha J.

    I've been here 2 times and it's finally time to share. Why am I gate keeping an amazing restaurant in the Flatbush area. The first time I went was on my birthday and the timing is everything. They make everything fresh in the same room as you so go when you are hungry not starving. The weekends are the busiest time my advice go early or during the weekday for comfortable seating. You can bring your laptop or a book to enjoy it is a welcoming environment. The food yucca fries a must!!!!!!!!!!!! I've only ever had the Dominican breakfast sandwich - Frikitaki! it's so good I can't try anything else. The Plantain Brûlée Latte!!! Obsessed!!! Breakfast and desert in a glass!!!

    Plaintain brûlée latté
    Jessica S.

    Antilles cafe is the exact type of place u want to see open up. It is such a convivial spot and eric is so great! When olive and i went there was a beautiful chess gathering happening. Not to mention the plantain brûlée latte and the saltfish banh mi are FIRE

    Haitian lemonade
    Xenia M.

    There is truly so much to love about Antilles Cafe! I've been following this small business for some time on social media and finally got a chance to go while visiting my old neighborhood. I love their concept -- one island -- Haitian and Dominican fusion! Eric, one of the owners, welcomed me immediately and made me feel right at home. He recommended the saltfish bahn mi which I enjoyed and I washed that down with a Haitian lemonade. The space itself has touches of Haiti and DR and they also have some cool merch. I can't wait to come back again with friends. Looking forward to trying their griot!

    Planting crème brûlée and sancocho
    Ashli S.

    I've been trying to come here forever and I'm so happy I was able to check out the spot! These spot is very small with limited seating, but I feel like that speaks to the homie vibe that they're trying to maintain. The waiter was very attentive and was able to adhere to all of the guests in the establishment. I had to try their popular plantain crème brûlée latte. He did recommend it cold, but I'm a hot girly lol I did wish it was a little bit sweeter throughout the drink, but it was still good 8/10. I also got the Sancocho which was the perfect soup I needed on such a cold day. It was very flavorful had a variety of ground food and It was a great portion 10/10. I'll definitely be back to stopping in.

    Tostones
    Jessica C.

    This cafe is a lovely addition to the neighborhood and I'm so glad I got to meet the owner and hear about how Antilles Cafe came to be. Recently I posted up for a few hours at Antilles Cafe with a friend for a work session and I was in love with this place! The cafe part is small (although its bar next door is bigger) but it was just enough room for 2 people to share a table with laptops. In total there were 4 - 5 two seater tables inside and a few outside. While there I ordered the Tostones and Citronade (Haitian Lemonade) with Espresso. I loved both and I wish I took some of the Tostones sauce to go, missed opportunity smh. Overall I had a wonderful time and can't wait to visit again. Hopefully next time, the Chef / Owner decides to bless us non-pork eaters by putting Tasso on the menu (because the griot smelled divine lol).

    Plantain brûlée latte
    Ting Z.

    What makes me give this place 5 stars isn't even so much the food (although that is very good) but the stellar service. I met one of the owners and he's such a genuine, nice guy that is clearly so passionate about his food and his business that it just makes you feel good about coming here. I have tried a decent portion of the menu by this point and everything is delicious. The Griot and Pikliz (fried pork and cabbage slaw) is good; my favorite part was actually the cabbage, it was seasoned SO well and really cut through the fattiness of the pork, and I wish the dish came with more of it. I'm not normally the biggest fan of green plantains (prefer sweet) but the tostones were absolutely delicious with the accompanying sauce. The saltfish Banh mi has to be my favorite tho, it's their most popular dish for a reason. Now on to the drinks-- I tried their famed plantain brûlée latte which was yummy and decadent, but to my surprise my favorite drinks actually turned out to be their non-coffee drinks. The citronade combined a bunch of flavors that I didn't think would mesh that well (vanilla, almond, citrus) but it really came together in a delicious and unique way. I highly highly recommend the morir sonando, which basically tastes like the best creamsicle ever in drink form.

    Julia L.

    Okay wow, what a cute place!! To be honest, I came here based off of reviews alone (so they really are powerful). It took me a little while to get Julissa, the waitress/cashier's attention, but I try not to hold that against people because I know how much goes into closing a cafe. Additionally, Julissa was incredibly kind, curious, and attentive the rest of the time I was there. She also has the kind of sweet and positive attitude that comes with being a naturally kind person. I don't take those first impressions lightly. I ordered the plantain brûlée latte, not even knowing that it's virtually famous here and it's so easy to see why: LOOK AT IT. This was a beautiful latte, well worth $8. It was perfectly sweet, and the crispy, crunchy, carmelized plaintains (?) on top were simply genius. I also ordered tostones ($6) which were also divine. I really loved the mayo aioli they came with! It was clear that this place was a true community. The owner was welcoming and comfortable with regulars. It was really refreshing. The food really sang a cultural song and I'm actually excited to go back and try more!

    PLANTAIN BRÛLÉE LATTE
    Stephanie C.

    The yuca was fresh crunchy outside soft inside and that damn House Epis Aioli sauce really elevated everything. The tostones had a perfect crunch and salt ratio. The fritakaki was delicious with a runny egg and the sandwich bread was soft fresh and a good size for when you are super hungry. I definitely want to go back and try the saltfish sandwich. It was sold out when I went late afternoon on a Sunday. The plantain drink looked beautiful aesthetically but I was craving more of a Cafe Bustelo type flavor. The lemon drink was really interesting though. I recommend it if you want to try a new flavor. Overall a great spot. I have been meaning to check it out for a while and being Dominican myself I was excited to try it. The space is very small so there is minimal seating and it is pretty popular. Go early because some items sell out by the afternoon. The service was fast. Eric was holding it down on his own for a moment and he was so kind and sweet with allergy accommodations. He asked everyone their name took his time and still had great hospitality even when things were busy. I would go back just for that service but also because the food was amazing!

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    Bark Barbecue

    Bark Barbecue

    3.8
    (252 reviews)
    3.7 mi
    $$

    I feel like Bark is more Dominican in concept than execution, but I'll give them points for trying…read moreto be a bit different. If you can deal with the long lines and chaotic ordering process, you'll be rewarded with some deliciously tender Brisket, super savory Longaniza, and incredibly rich Chicharron. We had to wait an extra 20 min for a new batch of Mac 'n' Cheese to be ready, but the big serving and ooey-gooey nature earned our forgiveness. Throw in the ample seating that's a specialty of non-Manhattan BBQ joints, and you've got a great spot for a casual dinner. Not sure I'd schlep out here just for Bark, but I'm not mad we tried it.

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    Photos
    After we finished, the line was beginning to get longer.
    After we finished, the line was beginning to get longer.
    Tres Golpe sandwich! ( just wow )
    Tres Golpe sandwich! ( just wow )
    Bark Barbecue

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    La Chacra

    La Chacra

    4.0
    (391 reviews)
    4.8 mi
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    Speaks Spanish
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    There were five of us who dropped in to La Chacra for a late lunch on a chilly, but bright Saturday…read moreafternoon. We were greeted immediately by a friendly bartender, and quickly seated. That set the tone of attentive service, which continued throughout an exceptional meal in Bath Beach. This area is busy, in a locals doing their thing kind of way. It's a real neighborhood, and La Chacra is a great reason to check it out. We initially had decided on ordering the Combo La Chacra, which consists of a whole rotisserie chicken, yellow rice with red beans, an avocado salad, an order of salchipapas, and an order of maduros. We added an extra half chicken, and thought "that's a wrap". However, there was an appetizer special of thinly sliced octopus prepared Peruvian style that needed to be ordered too. The service was excellent. Not overwhelming, but just right. Dishes were cleared, napkins replaced, straw wrappers taken away as soon as they hit the table. It's not something that I'm used to writing about, but needed to be said. And then, the food. It was outstanding. Compared to both the basic, and the high end Peruvian restaurants that I've been to throughout the city, La Chacra is far and away the best. Everything was fresh, flavorful, and felt intentional. Nothing was just thrown on a plate. As full as we were, and we were quite full, there was no way that we were leaving without trying something from the desert menu. Another wise choice, as both the flan and the tres leche cake were fantastic. To wrap this one up, this spot is a solid five stars. The prices are very reasonable and the food, service, and charming atmosphere will have us returning soon.

    Amazing food and good portions! Love the rotisserie chicken, maduros, and salad. The combo meal can…read morebe good for 3 or 4 people. Only did takeout and never dine in but overall I always would order once or twice a month.

    Photos
    La Chacra
    La Chacra
    La Chacra

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    La Isla Cuchifritos

    La Isla Cuchifritos

    3.8
    (99 reviews)
    2.9 mi
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    I spy through the corner of my eyes, the fried delicious steaming hot food that is through the…read morewindow..perhaps that was what made my stomach growl. Decided to take a step in and had a great diner feeling. Ordered some fried delicious food in which they call of cuchifritos. The favorite was the empanada in which they call pastellios. Had some potato balls and plantains. Then decided to order their fried chicken and rice and beans to go. Boy was my bag heavy and to realize that it was insanely stuffed when I unwrapped it at home. The boyfriend completely approves of this place as he stuffed himself with food. The next week he asked to go to this place again and we ordered a pernil sandwich. Again, they did not disappoint!

    Sad to say as someone that is also of Puerto Rican heritage the colorism is real. I stopped by this…read moreplace because I was looking specifically for a Spanish food spot and I saw that this is like a little Puerto Rico in Brooklyn and I thought why not let me sit down for my hour lunch break, and eat here. Very wrong decision I walked in, there was an older woman with her daughter, and the daughter was helping her order her food and they were taken care of. I waited as it was very busy. I will say that. A gentleman walked in also Hispanic, but we can identify and assume what color of skin he was because he sat down right next to me, and the server literally went to him did not even look at me not once and asked him what he wanted and took his sit down order right next to me in front of my face! To my astonishment did not ask me what I wanted so I asked him. Do you not see me sitting here waiting to be served?! He didn't even respond. I was going to continue with my order, but it put such a bad taste in my mouth that I stood here in front of the establishment to download Yelp again and write this review. !!Please do not come to this establishment and spend your money because they will not respect you especially if you have of darker skin no matter what nationality you are.! Also the front is crowded with drug addicts!

    Photos
    Recently installed menu board, 1/3
    Recently installed menu board, 1/3
    La Isla Cuchifritos
    Hot roast pork on a cold day

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    Hot roast pork on a cold day

    Antilles Cafe - coffee - Updated August 2026

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