Fancy restaurant on the waterfront with some great views of Puget Sound. Pricey menu items as this is a fresh seafood restaurant. Overpriced? Well, you get what you pay for. It's definitely not cheap. Ordered the following: - Calamari - 8/10: super tender cuts of squid. Breading reminded me of fried chicken. Really good app and they give you loads of it. - Corn chowder soup with crab - 7/10: not bad. Had a nice blend of the sweetness of corn along with the saltiness of the crab. Although I only got like one little bitty crab piece. - Wild Alaskan King Salmon - 7.5/10: Thick, large cut of salmon. Cooked medium and had a cream with capers sauce on it, with a side of rice and broccoli. Rice had flecks of brown sugar on top or something sweet, which I thought was uncessary and didn't do anything for it. Other than that, it was a good, but expensive dish. So yeah, it's an expensive restaurant with great views. That's pretty much sums it up. If you have money to burn, check it out. read more

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Situated right on the waterfront, this restaurant offers breathtaking views of the Seattle skyline. The setting alone makes it a must-visit, but the food takes it to another level. Their commitment to fresh, local seafood is evident in every bite. As a family-owned local restaurant (& seafood company) they provided us with the highest quality oysters & seafood. So fresh! Come for the view, stay for the food. A win win! read more

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This place had great food but was super pricey. I would try the downstairs dining room, which had lower prices. Very friendly server.

This restaurant offers amazing pier views. You can see the ocean and the big wheel. Its what attracted us to choose this spot. We took advantage of the 3 course sunset dinner meal for 33 dollars. Such an amazing deal! The clam chowder was amazing and the cesar salad was really good. The salmon was salmon nothing special to me and the best part of the meal was the drinks and dessert. This was probably one of the best drinks I had and the sugar on the rim made it just more delicious. Will definitely be back the next time In town read more

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Fine, but lacking. The food was expensive and unimpressive, including the chowder. Once you've been to one seafood restaurant here, they all seem to be the same. None is exceptional. I've loved coming here for years but maybe Ira time to stop and tonlool somewhere else. Service was great. Highlight of the night. read more

Food didn't have much flavor and the price didn't match the service or quality of food. A tourist trap. I wouldn't go back. We had a great time with our family spending time together but would t recommend this at all! Service was sub par. read more

I stopped in to Anthony's Pier 66 at about 6:30pm on a Saturday night. It's located right on the water in a great location. The view is great! I thought I'd have trouble getting seated, but when I got there, the place was virtually empty. I thought that was strange. I ordered the cod fish-n-chips. The fish seemed more like fish nuggets as opposed to fillets. The portion was pretty small. It was good, but really small. Maybe this is the reason there weren't a lot of people? I don't know. I thought everything was fine - staff, location, food. The prices were a little high for the portion, but I don't know if you'll find much better in Seattle. read more

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Food was amazing! The mashed potatoes and broccoli rabe that came with the salmon and crab cake were delicious! We also got the calamari and that was our favorite calamari ever! Perfectly crispy. Went here for a romantic dinner and it was perfect. read more

Anthony's Pier 66 - Salmon and crab cake duet - Seafood Near Me - Seattle, Washington

The service and food were tremendous - you'd be crazy not to try the clam chowder. The views of the bay and city were gorgeous! I'll be back next time I'm back in Seattle. read more

Anthony's Pier 66 - Anthony's New England Style Clam Chowder - Seafood Near Me - Seattle, Washington

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We went to Anthony's for Father's Day. We had a wonderful experience. Great views, friendly & professional service. I had scallops, they were fresh & amazing. We had Tempura asparagus and clams as appetizers. The family loved what they ordered. Also had a reasonably priced bottle of wine. We will return & highly recommend! read more

Although I am not a fan of seafood, I am a fan of a serene waterfront seat for a drink and a small plate, something easily offered here. With plenty of comfortable outdoor seating and a bar that makes a decent old fashioned, I doubt you will be disappointed. One of the bigger benefits of eating here is that is a good distance away from the craziness along the rest of the pier and much quieter. Cheers! read more

Well we came in from out of town to catch a cruise boat on Tuesday and was staying across the street at the Marriott. What a disappointing bust the whole experience was at Anthony's . . The food Nazi at the downstairs more casual fish bar said they were on an hour wait. Even though there were lots of tables available and there was no one else waiting. So we left and walked around awhile and came back. Only to be told by the manager they were now closed but the upstairs was open for 30 mins more. With a much more expensive menu. Who ever is trying to run expensive property needs to rethink their business model. The rent here would not be cheap. It's 8:30 and I'm back in my room starving. Thanks for such a disappointing welcome to Seattle . read more

Oh my, I had a great experience here. I ordered the trio from David, and he was the perfect waiter. Great follow-up, and didn't hover. I was looking forward to the Mahi Mahi but was skeptical of the crab cake. I am usually disappointed by crab cakes because of the lack of crab. Boy, was I wrong about their crab cake, it was the best I have ever had. Very little breading and all crab!! The coconut prawn was huge and excellent. Ambiance and the view were great. It was expensive but very high quality and great service. read more

Anthony's Pier 66 - The view from the dining room. - Seafood Near Me - Seattle, Washington

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Arrived at 2:30 pm and they had so many tables available. Selected the outdoor patio table with a view. Ordered the clam chowder-excellent! And the berry lemonade - divine! I should of ordered the lemonade with vodka - the drink would have been more divine! read more

Anthony's Pier 66 - Berry lemonade Anthony 's New England Style Clam Chowder - Seafood Near Me - Seattle, Washington

Party of 4 adults and one child for a pre cruise dinner. We had a long day of travel and arrived around 4pm Service was great, the waitress was friendly and attentive. The salmon was cooked perfect and was very fresh. Chicken tenders were crispy and tasty. The view of the water was peaceful. I would definitely go again if I am ever in Seattle again read more

Anthony's Pier 66 - Salmon over Cesar salad - Seafood Near Me - Seattle, Washington

Meh food is an understatement. Nothing was awful but just not even good by chain restaurant standards. Halibut Fish and chips was tiny on the halibut portion. And I know the price of Hali it and this was a joke price/size. That was the best item we ordered. Chowder was C+ at best. I wanted like it but didn't. Waitress pleasant enough but given how empty it was I felt I straining my neck to get attention. I wouldn't go back but I was visiting so maybe no harm no foul. read more

I came to Anthony's last month during the Boat Show. I figured it would be great! Anthony's is a solid restaurant with tasty food! Since Anthony's is right beside the Boat Show I fully anticipated it would be busy. We entered as it opened with quite a few other people and the hostess quickly seated all of us. Our waiter came over and quickly took our drink order and food order. We were prepared as the menu doesn't really change much from Anthony's to Anthony's. The table who was seated before us also put their order in. They were seated at one of the large tables looking toward the water and us. I mention this because it would soon become awkward. As we sat sipping on our drinks more people were coming in. Soon the restaurant was very full! Then it became apparent there was a staffing issue. I don't know if someone called out sick or if it wasn't staffed appropriately but our waiter was the only waiter for the entire side of the restaurant. The hostess stepped in and tried bringing out plates but that seemed to cause more issue as people kept receiving meals they hadn't ordered. It quickly became a circus. The table that was seated behind me threw their menu down and stormed out because they hadn't had anyone stop over and even get their drink order. My friend and I ended up getting our food several minutes before the table that was seated before us did and they appeared to have ordered the same thing as we did - fish and chips. It wasn't fast but I wasn't expecting it to be fast. As my friend and I ate I was conscious that the one man stared at us from across the aisle. Awkward! We didn't get another round of drinks because we never saw our waiter again after he took our order. I can't say I was surprised because the man was moving around like Sonic the Hedgehog taking orders and trying to correct mistakes. It wasn't pretty. We paid, we left, and we hoped that they made it through the day. read more

Anthony's Pier 66 - Entrance - Seafood Near Me - Seattle, Washington

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We visited on our last night in Seattle. We ordered the crab dip and tempura prawns and chips which were excellent. Things from there went downhill quick. We ordered a dozen oysters which were small ( a few were actually empty). They were outrageous priced and in our opinion a waste of your money. We won't be back here next time we are in town. read more

I had high expectations for Anthony's but I was a bit let-down. It's simply just another diner that charged exorbitant prices due to it's waterfront location although I appreciate the chef and the staff's work. The service was great and our server was very much attentive, helpful, and friendly. The food was okay for how much you pay ($40-60 a dish) and there's nothing special about the dishes either. The rice was dry and the crab cakes were a bit too salty. I loved the setting and the atmosphere but the food couldn't do it for me. read more

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Came here after a day out at the Sunday game with friends. Looking for a place that open, not too crowded and with some good options. I wasn't really feeling seafood even though that is the primary attraction here. My party opted for the Northwest Mussels which was a pleaser, and the presentation was pretty good, though they looked a bit small to me. I went with the Northwest Tenderloin Filet a decently sized hand-cut filet and cooked just right. It comes with Gorgonzola truffle butter and port demi sauce, and champ potatoes. never heard of gorgonzola truffle butter but man it really added to the steak as opposed to regular ol' butter being topped on a steak. I had a 'Prickly Pear' tequila cocktail that wasn't bad either. Strong, almost a bit too strong but not bad. Service was alright, wait staff was friendly enough but disappeared long amounts of time and could've used water refills a couple times. Would recommend for that special occasion while out near the water and wanting a seafood experience. read more

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Food tasted great. I went with a party of 6 including 3 adults and 3 kids. The kids enjoyed the view and kept watching sea animals and boats. We ordered multiple dishes including crab fettuccini, crab cakes, clam chowder and fried tempura w vegetables. The clam chowder was off the hook and I usually only like Ivars or dukes. This is my new fav. It is cheap for a cup and comes with oyster crackers. The food overall was pricey though and we went on Father's Day. Crab fettuccini was the house favorite and crab cakes were good but too much sauce under and made it turn soggy. Wouldn't get it again. Service was great and read more

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Tried this place last night on our work trip. Ahi tuna nachos were 10/10. I got the scallop entree and my boss got the salmon. Scallops were amazing- I'd give a 9/10 but the salmon was not good at all. It was definately overcooked so it was hard to tell if the quality was even that good. Overall I'd come again for the scallops and tuna nachos but definately not the salmon. read more

Anthony's Pier 66 - Salmon entree - Seafood Near Me - Seattle, Washington

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This is my second time at this location. I chose to have the same meal i had during my previous visit. My tempura shrimp was fantastic. I also had an excellent bowl of clam chowder. My guest had the Double R Ranch ribeye steak. The first steak came out overcooked, but our hostess quickly took care of it. In just a couple of minutes, the brought a perfect medium cooked steak back to the table. It tasted awesome. The service was great and I appreciated not have to haggle with proving that something was not right. They just took care of it. That spoke volumes to me about their customer service. The ambiance is nice and if you are going in the off-peak season, it is not crowded. This is a great place to have a great meal and their prices are fair. read more

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Found this spot right across the street from our hotel and decided to check it out. To play it safe we made reservation and since we did our table was located upstairs above the bar area. The view and the service were outstanding. The food was excellent and well prepared. read more

This review is just for drinks at the upstairs bar. Bartender friendly and we enjoyed a couple good drinks while we watched the Norwegian Sun sail away. Super nice restroom. Restaurant has a nice looking dining room and outside seating. Very expensive food menu. read more

Anthony's Pier 66 - Cheers! Nice bar! - Seafood Near Me - Seattle, Washington

Some of the worst food and wine I've had in awhile for $250 for 2 people. Soggy calamari, sweet white wine, mushy rice, hard chewy scallops. Nice view and good service. Skip. Skip. read more

Absolutely no fresh seafood at all I was so disappointed. While we were waiting for the ferry, I called Anthony's in Des Moines and yes, they have shrimp cocktail. Yes, they have crab cold or warm, but none of that was available at all at this restaurant and just to let you know their hamburgers are $27 and the salmon burger was $29 so for two burgers and happy hour entrée, entrée or cocktails and calamari. Our bill was almost $300 and it is right on the water right near all the peers in downtown Seattle next to where the ship docking is working. Anyway, calamari was good, but it was not what we went there for and we will never be back. Also, my son has his ID is a vertical and they would not allow him to have a cocktail. We've never had that problem anywhere else even though he's of age. all stars because of the waitress she was amazing and I feel bad for her to have to deal with us, asking for different items of crustacean that they did not have which I thought that was what Anthony's was about. read more

Anthony's Pier 66 - The only shrimp that we could find that was cold was in a dip with salsa. - Seafood Near Me - Seattle, Washington

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Date night! Made a last minute reservation for right before closing on a Saturday night. Customer service- amazing! Very sweet & attentive from the hostess to our waiter! I'm from Texas & I was loving the hospitality! Drinks - I ordered the old fashioned and this by far was the best I've ever had. So smooth yet had the strength of any old fashioned. Food- AMAZING. If I could, I would fly out & dine every weekend here. I had the Dungeness Crab Fettuccine & he had the Northwest Duet. Both were on point. read more

Anthony's Pier 66 - Seafood Near Me - Seattle, Washington

We came here for our 20th wedding anniversary and had high expectations because of the reputation of the Anthony's brand, to say we were dissatisfied is a major understatement. First we arrived with our service dog and the host after checking us in excused themselves and went and fetched the manager "Mike" who told us dogs weren't allowed. We told him he is a service dog and then he asked for his certification. Certification is not a requirement for services dogs per the ADA. He then required us to put the service dog vest on our dog which again are not required per the ADA, we complied because we wanted dinner. We told Mike that the ADA allows him to ask two questions, 1) is the dog a service animal required because of a disability? and (2) what work or task has the dog been trained to perform? See rules here https://www.ada.gov/resources/service-animals-faqs/ Mike didn't bother to ask the questions and they sat us finally. No apology was offered. We ordered a Diet Coke for my wife and a peach lemonade for myself which were ok. My wife ordered the Brie appetizer and I ordered the clam chowder. The Brie was served cold and just wasn't good and the waiter comped it, my clam chowder was nothing special but it was ok. For mains my wife opted for the vegetable risotto and I the Fresh Dungeness crab cakes with coconut rice and green beans. The risotto was just mush and so overcooked it would have passed for baby food, I don't know how it even made it to our table because even the kids on master chef junior would know better than to serve that, professional chefs should be ashamed to call that food. The crab cakes were not cleaned well and I had a bunch of shell in the cakes and again their texture was just mush, the rice was cooked very poorly and was lumped together like it had been sitting all night after being made this morning, the green beans were ok. We asked for our check, paid and on our way out I got the name of the manager from the host. Guess how many times they acknowledged our anniversary.... None! I put it on the reservation and you couldn't even be bothered to wish us a happy anniversary. The views of the ocean are nice and the noise level inside made having a conversation nice so if you want poorly made food and be able to talk to your party this is the place for you. read more

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Anthonys was for a long time in my radar & list because of great location and view. As a local person that lives in downtown Seattle I prefer seafood places. I decided to book this restaurant for Christmas eve since its pricey and I was thinking its great for special occasion. First we were greated and seated not by the window even tho I had notes on my reservation on Open Table. My husband went to ask hostess if they can give us a better table. They said they dont have at the moment. I saw table in front of us was empty and they seated gentlemen there that came after us just few minutes later. My husband went again to ask hostess why they ignored us and put there somebody that came after us. Manager Leyla came and accompanied us to the window seat table in the back of the restaurant. I really appreciate that because we were a bit disappointed with gesture in the beginning. Food. I am sorry to say but food was bad. We ordered seafood tower that came with all kind of delicious oysters, shrimps, scallops but mussels were horrible. One mussel was green color and when I bite it was very bitter so I had to spit it out. It tasted rotten. Also rest of mussels sauce was very odd flavor nor me nor my husband liked it. Also many were in closed shells, thats mean most of it wasn't fresh. We told waiter about it but he just ignored it. I am glad I didnt got sick after that. After this seafood tower rotten mussel I lost my appetite. My husband still felt hungry and he ordered COD. Cod was very overcooked. All their items has a coconut rice as a side. I wish they had much more options for entrees $45+. I was expecting much more from this restaurant. read more

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Kaila is as sweet and kind as she is competent and intelligent. My dinner was excellent, and I will definitely be back. Thank you.

It's a great place to enjoy the sea views and the restaurants in the area, it was a great whether to walk around and enjoy the views, people were very friendly and nice and the food was great and the service was very nice too read more

Service here isn't great. I asked if the bar was open seating, and they said yes. Sit anywhere. I sat down wasn't acknowledged by anyone for awhile, and just got up and left. read more

AMAZING, DELICIOUS AND FRESH!!! While visiting Seattle I found this restaurant by the waterfront with a nice view to the Ferris wheel. Raw oysters were just the right amount of sweet and salty flavors and very fresh! Fried Calamari was perfectly cooked and tasty, I wasn't a big fan of the sauce that came with the calamari tho, for entree with help of Brennan I decided to get the Wild Alaska King Salmon and it was perfectly grilled, juice and the sun dried tomato sauce on the salmon was simply DELICIOUS! Their homemade cornbread was incredibly tasty and warm, I almost ordered an order of all cornbread pudding lol. Brennan was my server, he was very sweet, friendly and helpful answering my many questions I had about the menu. Masks, vaxxed card or negative test is required. Great set up, comfortable and chill environment, bathrooms are super clean. Restaurant has a beautiful view of the waterfront. I definitely recommend!!! read more

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This place is not one to miss. I had the scallops which were out of this world, and everyone at our table throughly enjoyed their meals. Our server was incredibly attentive and funny, shout out to his fan he carries around haha. A beautiful and worthwhile experience to have while in Seattle! read more

I used to live a few blocks from Anthony's and I loved making the short walk to have my favorite fish and chips and cup of clam chowder on a regular basis. I have since moved away and returned to my old favorite spot 6 years later. I was sad and disappointed that the fish was no longer the same. The batter is no longer light and crispy, it was dense and over fried. I even paid more for Lincod vs regular cod and the freshness factor was lacking. The clam chowder had the same great flavor but the clams were not as fresh. We arrived around 2pm, and the tall guy who took us to the table was snarky (grumpy). The server was pleasant but the food service was slow. The only thing that had t changed is the outside seating on a perfect Seattle summer day! I won't be returning on my next visit, but I will cherish my old memories. read more

I really wanted to have steak one night and decided on this place. I should have known better because this is a seafood place... When we arrived, the host told us to wait while they got the table ready. We waited about 5-10 minutes. When we finally sat down, it took a few minutes before someone came to greet us. She gave us menus and brought us water. She then disappeared for a while before coming back to take our orders. She explained that she was new which was very evident, but she was very nice so we just let it be. We ordered ahi nachos, which was really good, but I thought the fish and the chips would be separated. We waited a little too long to eat these because the chips were kind of soggy. We also got a dozen oysters. These were very fresh. They were good. We also ordered shrimp tempura which was supposed to come with tempura shrimp, asparagus, and jasmine rice. The shrimp was good but maybe a little too breaded. The asparagus was pretty good. However, the jasmine rice was super mushy. Definitely not the kind of jasmine rice we were used to. (We're Asian, so I'm very familiar with jasmine rice). I wanted steak, so we ordered the rib eye. It came with some sort of garlic basil butter which was not bad, but super salty. They steak was cooked pretty well, but you can definitely tell it wasn't from a legit steakhouse. But can't blame them, I should have known better. All in all, service wasn't great, but she was new so can't blame her. Food was just ok, mediocre at best. Probably won't be back.. read more

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Great spot on the water in downtown Seattle. Had dinner here last night at the recommendation of my local colleagues. The location is outstanding with great views of the water, mountains, and city. I recommend starting with local raw oysters. They were outstanding. As my entree I had the Halibut which was also outstanding. The potato and asparagus sides were great as well. I had the cheesecake for dessert which again was excellent. The service at the bar was great. The bartender was great at pairing wines with the different dishes. I highly recommend for dinner if you are in town, and weather permitting sit on the patio. read more

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Tate stopped by and checked in on us while our server was busy, and she sold us on the bread pudding! She rocks!

We had a very tasty meal with a beautiful view. We had a reservation but the restaurant was not busy at all though we still waited while they cleaned a table for us. Our server came frequently at first and was very professional but then other than an assistant pouring water she was MIA. The table next to us who arrived after us, got their food at least 30 minutes before us. Soup and salad had arrived but our entrees took over an hour. No chance to ask for another drink the whole time. I think they share staff between their two restaurants upstairs and down. Food was very good but we were told the seasonal veggie would come with all meals and did not. Service was sadly lacking for the price point. $300 for a table of 4. read more