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    Anthem

    3.1 (40 reviews)
    Closed • 6:30 am - 11:00 AM, 11:30 AM - 3:00 pm

    Anthem Photos

    ANTHEM ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Anthem

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    Reviews With Photos

    Cornmeal crusted rainbow trout
    April B.

    Good was tasty and quite fast service at lunch time. Menu isn't extensive but I found my food to be fresh and flavorful.

    Protein hash bowl
    Olivia M.

    We were really impressed with vibe and the ambiance. Unfortunately, service was slow, and prices were high. Food was hit or miss. I had the protein hash pork. The eggs and potatoes were delicious, but the protein was a bit too fatty and the spice was a bit much.

    the entrance to the restaurant
    Alyssa C.

    Came here with my family for lunch on a Monday, and we had the restaurant to ourselves, although I'm sure it gets quite busy. The restaurant is by the entrance/front of the Marriott Marquis, so it's very convenient. Seating is spaced out and it's very comfortable to walk around inside. Food selection is pretty basic, but it arrived presentable and was palatable. My kale salad was mixed nicely and had good flavor. Service was good, very friendly; no complaints there.

    Short Ribs, potatoes, vegetables and sauce.
    Mark A W.

    It was a nice casual atmosphere. The staff was very friendly. The restaurant had the open kitchen concept where you can see them cooking the food. I got the short ribs entree with vegetables and crispy potatoes. The short ribs were ok as they were not very tender and needed more sauce. The two other colleagues had salmon dishes. They were both very satisfied and enjoyed their meal.

    Avacado toast
    karl k.

    I ordered the Avacado toast with the egg scrambled soft. The egg was done perfectly! Not many places do eggs scrambled soft very well. This chef was spot on tho. Overall it was a very tasty & satisfying breakfast. I also ordered a glass of tomato juice & it was huge. The service was friendly & quick. The restaurant was spotless.

    Salmon
    Tessie E.

    Enjoyed some champagne with a few co-workers. 6 of us fit on bench style seating towards the back of the restaurant. Quiet, minus us. The salmon bowl was tasty. Fresh, nicely seasoned. I ordered mine to go and added a little spice to it when I got home. But no complaints. If you're staying at the Marriott Marquis I would definitely check it out, very convenient.

    Breakfast Togo
    Ara A.

    I only had the opportunity to enjoy the breakfast and it was fantastic 3 mornings in a roll. The variety was great and satisfying. Loved the tabule salad and the hummus.

    Frances H.

    An upscale, expensive dinner is what comes to mind after browsing the small lunch menu and selecting a few items. There was 3 of us we ordered two waters and a root beer float. Well, no float just root beer. The server looked at us odly when it was pointed out after he had served us. He came back with a mug of ice cream and a can of root beer. Not much of a lunch selection. Ordered the $15 turkey club sandwhich, which is huge and asked the server to please split it and bring an extra plate. To our pleasant surprise the order came out in two plates with fries on each plate. This I felt was a fair price to enjoy half a sandwhich of a sandwhich. Also, ordered the $8 lobster bisque that had caviar I believe on top. A bit fancy and unexpected as thats not said on the menu NOR was said by the server. Neither of us liked it I attached a picture to view. The crab cake sandwhich was also ordered at $18 and was told by me that it was really good and came with cole slaw and fries. Would i come back? No thanks

    Oily three egg ham cheese omelet with over cooked hash browns.
    Joel W.

    I ordered a three egg ham and cheese omelet which comes with hash browns and toast. Honestly I could have gotten a better breakfast from a Denny's. And that is not saying much. The omelet was drenched in oil to the point you could see it on the plate and the hash browns were over cooked, just shy of burned.

    Breakfast omelette with crab
    Ana M.

    I stopped here for breakfast after I checked out. To my surprise, they offered breakfast buffet as well as menu options. I chose the buffet and was glad I did! My waitress actually suggested it and said it was a better deal! The omelette chef made me his favorite omelette of crab, Swiss, onions, broccolini, tomatoes and scallions. Yum!!!! The staff is super friendly. I would definitely recommend you give it a try!

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    3 months ago

    I had the most delicious Mediterranean salad here! The service was attentive, and I liked the retro decor. Definitely recommend!

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    11 months ago

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    5 years ago

    Business owner information

    Photo of M G.

    M G.

    We are glad you enjoyed your visit to Anthem!

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    7 years ago

    LO's omeletes are to die for. The guy has a great personality and just loves what he does. Thank you Lo.

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    Unconventional Diner - Lebanese Fried Rice

    Unconventional Diner

    4.4(3.5k reviews)
    0.2 mi•Shaw, Downtown
    •$$

    I went here before catching my flight.... We didn't make reservations because we didn't truly know…read morehow many people were coming. There were 6 of us and we had about 1.5 hour wait... for such a busy restaurant, we were ok waiting and our flight wasn't for several hours. The staff were all very friendly and helpful. Once in, they stored our luggage in a closet behind the host station. I thought that was very nice as we didn't know where we'd be putting it. Our server was very friendly and offered recommendations. We ordered a few bottles of mimosas and they came with 3 juices. (calamansi was my favorite juice) we also had hibiscus lemonade and Hawaiian Punch. I had LOADED BREAKFAST BISCUITS and it was very delicious. I subbed regular sausage for turkey and it was on the side. The picture doesn't do it justice because I found myself wanting to try and recreate this recipe at home. The vibes were good. Food was delicious and the server was amazing. Would come back here.

    I can't believe I've lived in the DMV this long and am just now trying Unconventional Diner! The…read morename definitely fits as the brunch was anything but ordinary and packed with flavor. Service was a little slow at first, but the food definitely made up for it. The chicken & waffles were incredible: juicy, tender chicken with a crispy-on-the-outside, soft-on-the-inside waffle. The shakshuka was equally flavorful and had me feeling like I wasn't even in the DMV! If you're looking for a unique brunch spot, definitely add this one to your list. **I'd recommend making a reservation**, especially with the foot traffic from the nearby convention center.

    Photos
    Unconventional Diner - Bar area

    Bar area

    Unconventional Diner - Tip-Top Chop

    Tip-Top Chop

    Unconventional Diner - Caribbean Shrimp & Grits

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    Caribbean Shrimp & Grits

    St. Anselm - 16 oz Prime Ribeye

    St. Anselm

    4.4(1.2k reviews)
    1.4 mi
    •$$$

    Wow x3 If you love steak, gourmet cocktail, comfort food…read morewith a fine dining twist - this is the place. This place definitely lives up to its name! Place: it has more of a casual feeling with some ambience. Feels comfortable with wooden furnitures. Service: I believe we had Micah who was just exceptional- very personable and gave us the perfect recommendations. Fast and prompt service. Food: every dish we ordered was amazing. Cobb salad was really great- but the bacon on top was theee best bacon I've ever had. I've been content with just that order. Amazing oysters- fresh and condiments went very well. Now steak was Cooked to perfection and seasoned well. Now-- I am not a "bread lover" but Micah said the place was known for its biscuit (they charge for it and I would too if it's this good). Told him about my lukewarm love for the bread and he said "I would order it for educational purposes". I like education , especially this kind of education so I did- and yes, it is true. It was theee highlight of the night. Oh it's special. Crispy- and buttery almost like half croissant and half biscuit. The jam and pimemto cheese just out of this world. We actually came home and researched the recipe of "wanna be- st. Anselm biscuit" Definitely one of the best educational experience I've had. Price: I thought it was reasonable. Great portion of food that's why. St. Anselm - thank you and we shall make some excuse to come back to DC to come here again.

    I have only visited for brunch so far, and was quite pleased! We ordered a nice array for the…read moretable, and the standouts (in my opinion) were the chocolate chip pancakes and the breakfast potatoes. The pancakes were perfectly fluffy and a nice treat for the table. The breakfast potatoes were so crispy it was genuinely a marvel. The brunch fare other than that was quite standard, and solid. The atmosphere is nice and cozy. That said, there were a few things I would love to see. The coffee/tea menu wasn't quite too extensive for a brunch spot (would have loved more non-coffee drinks). There are also some upcharges to be aware of not on the menu (like cheese in eggs), which is not all too uncommon for brunch but still something to note!

    Photos
    St. Anselm - Bar area

    Bar area

    St. Anselm - Grilled Oysters

    Grilled Oysters

    St. Anselm - Carrot Cake

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    Carrot Cake

    Le Diplomate - Croque madame - so good

    Le Diplomate

    4.3(5.8k reviews)
    0.6 mi•Logan Circle
    •$$$

    This was easily one of the strongest dining experiences I've had in Washington. The server knew the…read moremenu inside and out, gave solid recommendations, and stayed on top of everything without hovering. We went with the steak frites, onion soup, and steak tartare, and every dish delivered. Great food backed by service that actually stands out. This place is on my list whenever I'm back in Washington.

    What a special place in Washington, DC we have here…read more It is said a lot of members of congress dine here and I can understand why. Everything is delicious here!!! I started here for my birthday with some escargots, fantastic. Pro-Tip: Don't forget you can dip that terrific breadbasket they give you with some of the leftover garlic sauce from your escargots. We both decided to split the Beef Bourguignon. The most tender beef you can imagine, you do not need a knife to eat, and it was accompanied with buttery goodness in the creamy potatoes and some carrots for good measure. For dessert we ordered the vanilla bean crème brûlée. French dessert at a French restaurant was a no brainer. The top of the dessert packed a crispy, sugary, slightly burnt tasting palate cleanser that definitely will keep you a pick me up, who needs an ECT shock to get the heart going when you can take a scoop of pure sugary bliss! This is a must go to if you are in the DC area, but be sure to make reservations it fills up quickly. As always people SYOY!!!

    Photos
    Le Diplomate - Dining area

    Dining area

    Le Diplomate - Escargot

    Escargot

    Le Diplomate - Bar and breads

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    Bar and breads

    Bistro Du Jour - Parfait De Yoghurt

    Bistro Du Jour

    4.3(123 reviews)
    0.9 mi

    Great decor and ambiance. Pleasant and promp service added to the experience. I had the…read morePamplemousse Brûlée and OMG! It arrived at my table looking like a fine piece of art. Excellent sweet notes from the Brûlée and sour notes of the grapefruit made it delectable, added with fresh berries on top. You gotta try it!

    The atmosphere is lovely, but unfortunately the food fell completely flat. We started with the…read moreToutes Les Bouches. The deviled eggs were good, although there was barely any caviar. The cheese puffs and artichokes were mediocre, and the macarons were fine but nothing memorable. The tarte flambée was slightly below average. It tasted mostly like cheese and fat, with none of the depth or balance I expected. The biggest disappointment was the steak au poivre. We ordered it medium rare, which our server specifically said was also the chef's recommendation, but it arrived somewhere between medium and medium well. More surprisingly, it was one of the toughest steaks I have ever eaten. At $49, that is unacceptable. The mashed potatoes were equally disappointing: bland, not buttery, and nothing like the rich French pommes purée I expected. We also ordered the carrots, but they never arrived. At least we were not charged for them. The crème brûlée was good, but a good crème brûlée could not redeem the meal. The service was attentive and polished. The restaurant was also nearly empty at 5 p.m. on a Friday, with only one other table occupied inside and a few people outside, which in hindsight may have been a warning sign. Beautiful room, decent service, deeply disappointing food. I would not return.

    Photos
    Bistro Du Jour - Dining area

    Dining area

    Bistro Du Jour - Paris- Brest Au Saumon Fume

    Paris- Brest Au Saumon Fume

    Bistro Du Jour - Bellini and mimosa

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    Bellini and mimosa

    Anthem - breakfast_brunch - Updated September 2026

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