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    The Lafayette

    4.3 (174 reviews)
    Closed 7:00 am - 11:00 AM, 11:30 AM - 2:00 pm, 5:30 PM - 9:00 PM

    The Lafayette Photos

    THE LAFAYETTE ATMOSPHERE

    What's the vibe?
    Quiet
    Upscale
    Classy
    Good for groups

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    Recommended Reviews - The Lafayette

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    Reviews With Photos

    Maryland Crab Cake Benedict
    Janine R.

    Beautiful dining area reminiscent of times past. The wait staff is on point and the food is delicious. The poached eggs were perfect. The only negative were the many gnats and mosquitoes in the restaurant. The wait staff were trying to help them meet their demise with electronic rackets.

    Amuse bouche
    Walt P.

    Very beautiful and romantic venue. From the beginning the host collects your coats and you are lead past pianist playing soft dinner must to our nicely spaced table by the window. They have an excellent selection of wines by the glass and many bottles of all types and price points. The service was top notch. I started with the French onion soup it was delicious and perfect to warm up on during a cold DC evening. The amuse Buche was delightful and super light but packed with flavor. For my main dish I had the butter nut squash gnocchi. To be honest I was disappointed. It had large chunks of squash and the sauce wasn't that flavorful but salty. I did appreciate that the gnocchi was hand made. I would definitely give this place. Another try as everything was perfect except for my main dish.

    Empty menu folder?
    Laura H.

    Disappointed in afternoon tea. From the making of a reservation there were issues. The staff on the phone at the restaurant were incredibly standoffish and rude. I called to confirm my reservation and was met with the same apathetic and disgruntled tone ( a reservation confirm call FROM them would also be appreciated) We had a dirty glass on seating and 2 of our menu folders were empty. The food was poor, VERY POOR. Sandwich bread was rock hard as was the pastry case for the mini lobster, all lacked seasoning. The deserts were average to say the least. We were served 2 types of scones but no butter or preserve. No finesse to the rock hard gingerbread house either. We ordered a bottle of champagne but had to wait a considerable amount of time to have it brought to us and once the initial sips were poured our glasses were never refilled. Also our water was never refilled. The children's tea was unavailable that day and the server earned both of the stars in this review for his efforts to make things right- but a let down nonetheless. The piano playing the background created a nice atmosphere BUT I would not recommend or happily return here. For great service, delicious freshly prepared food and a true experience in customer care I would go to the four seasons in George Town.

    Appetizer
    Ellen L.

    Would highly recommend. Food service and ambience were all fantastic. There was live piano during dinner, homemade bread and a free appetizer to start.

    Tenderloin and au gratin potatoes with carrots and asparagus

    Upon coming into the Lafayette I realized that I was woefully under dressed, but nonetheless I was treated with respect and looked after. Cuz you never know, a rich guy may actually be wearing a hoodie. They had a chef special which was scallops for the starter and then short rib for the entree and a choice between some desserts. But we went for the a la carte menu and had the tenderloin with au gratin potatoes. I was kind of impressed how the augratin potatoes you can taste each layer like the texture between each layer. They were super thin and the steak was perfectly seasoned, perfectly cooked at med rare.

    Pavlova dessert
    Stephanie C.

    Not an expansive menu but very strong for what they offer, a vegetarian option, steak, a few fish entrees, etc., each cooked inventively and aiming to please. They serve Tattinger champagne--glass or bottle--which you don't find often. Linens are French, Garnier-Thibault. Lovely, elegant surroundings; attentive wait staff. Everyone hits their marks here.

    Well prepared and a beautiful dish. Definitely try it
    Jeffrey T.

    What stands out about this restaurant is the actual location for this restaurant. Located in the historic Hay-Adams hotel, Lafayette exudes an elegant and refined ambiance that perfectly complements the delicious cuisine. I had a work meeting at this location, and I was distracted by the amazing food and delightful venue. My brunch adventure began with the lamb chop, and it was a true masterpiece. Cooked to perfection, the lamb chop was tender, succulent, and bursting with flavor. Usually, I don't like lamb, but this was done so well. The accompanying herb-infused sauce added a delightful depth to the dish, enhancing the natural richness of the meat. Next, I had the fish, and it was equally exceptional. The fish was flawlessly cooked, moist and flaky, with a delicate seasoning that enhanced its natural taste. The dish was beautifully presented. Every bite was a harmonious blend of flavors and textures, leaving me thoroughly impressed. As I mentioned above, the setting of Lafayette is outstanding. The restaurant's elegant decor, with its classic furnishings and soft lighting, creates a sophisticated and inviting ambiance. The panoramic views of Lafayette Square and the White House further enhance the overall experience, providing a captivating backdrop to the exquisite brunch. While Lafayette offers a refined dining experience, it is important to note that it comes with a higher price point. However, considering the impeccable service, the exquisite food, and the remarkable setting, it is well worth it for a special occasion or for those seeking an unforgettable culinary journey in the heart of Washington, DC. In short - Excellent food - AMAZING 10/10 location and setting. - You can get similarly high quality food at another restaurant, but you CANNOT match this venue.

    Roasted potatoes
    Cj S.

    Old timey, high end decor. Wonderful service, quick and attentive. Food arrived quickly and was absolutely divine. 10 out of 10 would recommend

    Jed R.

    I went here for brunch not to long ago after (shamelessly) seeing an Instagram reel. The location is top notch! Right on BLM Plaza. We opted to park at a third-party garage but there's also valet parking given it's a hotel. The service was great. Inside looks super classy and it felt like a very nice atmosphere. The waiter let us know we can build whatever we want off the menu and not to feel limited by what was on the paper. I got the salmon benedict, the green juice, and a cappuccino and it was amazing! Highly recommend checking this place out. I think there's a nice top floor / rooftop view too but I wasn't able to check it out.

    Wild Mushroom Omelet
    Seka P.

    I could hear the waiters making fun of me in the back from my table so - yeah, not going back. I brought my husband here for a nice breakfast before seeing the sights in Washington. It was his first Father's Day since his dad recently passed and I planned a special day since I knew it would be hard on him. I actually booked the Lafayette well in advance and in my reservation I explained the circumstances and asked for a nice table to help this be a good experience. My husband is vegetarian and it can be difficult to navigate vegetarian alternatives. He was interested in the 2 egg breakfast plate but this came with bacon and sausages. On his behalf, I asked the waiter whether there were any vegetarian alternatives like a vegetarian sausage and he went to the back to ask. Another waiter came over to verify what I asked and when I repeated my question he simply said "No" without giving alternatives. When he went to the back I could hear all the wait staff laughing at us, and one screamed "Vegetarian sausages" in a fit of laughter. I was pretty disappointed in this, especially given the fact that this was supposed to be a nice start to a difficult day for my husband. When the waiter returned to take our orders I mentioned to him that I could hear them laughing at us from the back and that vegetarian sausages did exist, I didn't just make it up (I was actually quite surprised by the whole event). Instead of apologizing he said "that wasn't me who was laughing" and left abruptly. Needless to say the service was lacking. The food itself was OK. My husband had a mushroom omelette which he enjoyed, the accompaniments not so much. I had the ricotta pancakes which were stodgy. We shared some pastries which came lukewarm, like they were standing around for awhile instead of warm from the oven. The restaurant itself was fairly empty but we had a very early meal so not sure if this is the norm. I was disappointed that the view was no longer of Lafayette park which was one of the drawing points for me. I wish this was made clearer on the website. I think it tells a lot about the restaurant how knowledgeable the staff is about food options and accommodating dietary restrictions. It also tells a lot how hospitable or lack-thereof a place is. In that respect the Lafayette failed abysmally. Given that and the food being so underwhelming we did not have a good experience and in the end I felt that I had paid over $100 to be made fun of by staff who really didn't respect customers. The restaurant is shiny on the outside but pretty empty on the inside, in more ways than one. The only saving grace was that it made us realize that we made the right choice deciding not to stay at the Hay Adams for our trip to Washington. We stayed at the intercontinental where the service was actually one of the highlights of our trip. If I could do it again I'd stay far away from Lafayette which was an unwanted stain on our day.

    Menu
    Mia K.

    It is no longer on the top floor overlooking The White House but on the mezzanine floor off the lobby. An excellent fine dining breakfast destination with attentive service from staff who seem happy to work there. Great for any occasions but can see some serious power breakfast tables around us. Lafayette was a 19year old Frenchman who came to help in the American Revolution and was a member of Washington's staff Juice/Smoothies 5* Killer Green spinach, green apple, moringo powder, almond milk $10 Carrot Juice $8 Berry Blue & Seed blueberry , blackberry, açaí berry, flax seed, chia seed $10 Freshen up Green apple, cucumber, celery, kale, spinach $8 Jay-Adams Traditions Avocado Tartin toast, pickled red onions , tomatoes, lettuce $20 5* Lafayette Eggs Royale smoked salmon, English muffin, hollandaise $23. 5* Corn Beef Hash & eggs(mainly protein dish) $20. 4* Sweet Specialities Oatmeal Soufflé with pecans & berry sauce is excellent! required 20 minutes $18. 5* Brioche French Toast caramelized Anjou pear, caramel sauce, almonds $18. 5* Coffee $6 Service attentive service from staff who seem happy to work there Located -on the left side of the Hay-Adams Hotel lobby -across the street from the north center of Lafayette Park, which in turn is on the north side across the street from The White House -on the NW corner of H St NW & 16th St NW (aka Black Lives Matter Plaza NW) Note: rode their ornate elevator and saw the wonderful view overlooking The White House and lawn from the south side (meeting) room on the top floor of the hotel. There are bathrooms up there too.

    a hamburger and fries on a plate
    Cima M.

    The ambiance was very nice - seemed very presidential and almost like a tea party. Lovely table settings! The service was fantastic, they are very attentive and knowledgeable. We got the French toast which was delicious - lots of flavor and great texture to the toast itself. Also got the burger which was pretty good - meat was tender. Other than that, a pretty standard burger. The coffee and cappuccino were not my favorite, tasted a little burnt or overdone. Here's a little tip!! They have a rooftop and we originally thought the restaurant was up on the roof since that's where it was in the beginning of the pandemic. The restaurant staff made special accommodations to allow us to go the top floor and see it, even gave us a nice little tour of all the buildings. Spectacular view of the White House lawn. Loved it!

    Vishal P.

    Came to the Lafayette to try some delicious food and enjoy some nice views. Unfortunately, there was a party that reserved the top floor so we didn't get to enjoy the view but the food was delicious. I ordered salmon Benedict on English muffin which was delicious and tried some pancakes which also tasted great. The service is nice but be prepared for a semi-pricey meal. It's definitely one of those places you wanna go to once for the experience.

    Farm Fresh Mushroom Omelet

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    6 months ago

    The food and service were exceptional!!! I will return for the food and service. The place gives a peaceful vibe.

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    2 years ago

    Good but too expensive. The servers were all so friendly and helpful. It was unbelievably fancy. You are clearly paying for the experience.

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    St. Anselm

    St. Anselm

    4.4(1.2k reviews)
    2.1 mi
    $$$

    We ordered the biscuits, oysters, pan fried mashed potatoes, and butcher's steak with a half bottle…read moreof their chateau de fleurie. Everything was delicious and I would order it again. We ordered the steak medium rare and it came closer to rare. Restaurant was busy at 7:30pm on a thursday. I recommend making a reservation. It was a bit loud. Service was amazing and so sweet!

    Man, places like this need to duplicate as much as they can. St. Anselm did not disappoint from…read morestart to finish! I was a solo diner for this experience and sat at the bar. The bartenders were friendly, filled waters promptly and were fast. I came in about 5pm on a Saturday and there were only 5-6 other people at the bar, but the dining area was pretty full. This place has an almost pioneer-ish vibe with all of the taxidermy on the walls mixed with like your Uncle's cabin in the woods in the 60s. I was digging it. I started with the buttermilk biscuits and pimento cheese. Wow. I could have eaten all of them. The bartender and I agreed that it wasn't a good idea. He said he did it once. I also had a mint julep, and while I normally like them, this one was a little different. The presentation was cool, but the drink was all ice, which was disappointing. For dinner I had the Butcher's Steak, medium well (should have gotten medium) and the Brussels sprouts. I'm thinking about the leftovers now. The folks next to me ordered my exact meal because it looked so good. I will indeed return! Thanks, St. Anselm!

    Photos
    St. Anselm
    St. Anselm
    St. Anselm

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    The Pembroke - Broccolini, so good that even vegetable averse will love.

    The Pembroke

    4.1(403 reviews)
    0.8 miDupont Circle

    Had a delicious birthday dinner here last night. I highly recommend the mussels as an appetizer…read more The lamb Bolognese was delicious and they were very accommodating for food allergies. Service by Natalie made the whole experience a perfect night! I'll be back next time I'm in DC.

    Fantastic New American / European restaurant in a gorgeous space. I visited the Pembroke as part of…read morea work team dinner during Restaurant Week, and we were thoroughly impressed by the quality of the food, super friendly service, and great ambiance. The space is gorgeous; I love all the plants, and the light brown, light blue, and white color combination for their furniture makes the space look classy and modern. The light brown leather couches are comfortable, and I love the way they circle around the tables to create a natural, cozy booth. Our food was just as beautiful as the space. The Restaurant Week menu comes with an appetizer, main, and dessert. Given how indecisive I can be (and how expansive the normal menu is), I was grateful to have my choices narrowed down a bit. I started off my meal with the octopus. The octopus was remarkably tender and not overly chewy, and had a delightful char that gave it a slightly smoky flavor. They double downed on the smokiness with their burnt chili oil, which, alongside the lemon and salsa verde, gave the dish a wonderfully balanced smoky, savory, and slightly acidic flavor. The crushed potatoes had a lovely crispy shell on the outside and served as a great base for the tender octopus. The main course was probably the easiest choice of the evening -- I'm absolutely obsessed with branzino, so the second I saw it on the Restaurant Week menu, I knew that was what I had to get. The fish is beautifully broiled, with a nice, crispy skin and super tender, flaky flesh. It's topped with a few pieces of roasted garlic and a wedge of lemon. The fresh lemon juice, as well as the lovely side salad, offered a great pop of freshness to bring the whole dish together. And finally, for our dessert, I chose the chocolate torta. This wonderful dessert is remarkably rich and decadent, with a strong dark chocolate flavor. It's topped with a lovely marsala date sauce and scoop of sheep's yogurt ice cream, but still doesn't feel overly sweet. The sheep's yogurt in the ice cream offers a bit of tanginess, and I loved the addition of the candied walnuts for a bit of crunch.

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    The Pembroke - Nice ambiance but disappointingly fake plants

    Nice ambiance but disappointingly fake plants

    The Pembroke - Short rib entree special. This thing was massive!

    Short rib entree special. This thing was massive!

    The Pembroke - The Pembroke: they have a coffee shop too!

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    The Pembroke: they have a coffee shop too!

    Proper Bar - Pasta prawn dish

    Proper Bar

    4.1(41 reviews)
    1.2 mi

    Came here with 3 of my friends while I was visiting DC from out of town and it ended up being the…read moreperfect spot to celebrate two of our birthdays. It was a newer restaurant so they had adjusted the menu/food a bit from what I saw online but everything was incredible. Katelynn was our waitress and she was the super sweet and made the whole experience feel easy and special. Food and drinks were all really good, and they gave us free champagne to celebrate and then they decorated the dessert we ordered to make the celebration even better. Overall a fun night with amazing food and ambiance!

    My good girlfriend was coming down from Baltimore and wanted to meet up for drinks and light bites…read more She's known for picking trendy, cute spots, so no surprise that we ended up at Proper Bar. A few people kept asking if we were going to Proper on F St or Proper on K St, both sports bars, and up until the day of I thought maybe they were affiliated. That was far from the truth... and honestly, once you walk in, you'll get why Drinks & Food I wasn't planning to drink since I haven't really been drinking lately, but I decided to go for a tequila espresso martini, and I'm glad I did. It was smooth, balanced, and honestly just really good. My friend ordered a Paper Plane, which she loved. For bites, we shared the chicken nuggets with caviar (yes, nuggets and caviar... and yes, they were delicious) and the lemon garlic shrimp, which was flavorful and perfectly cooked. Everything we ordered hit the mark. Prices are about what you'd expect for K Street and the overall vibe. Think $20-$25 cocktails, $20+ appetizers, and $35+ entrees. Portions, both drinks and food, lean on the smaller side, which is probably the only thing that might make you pause and wonder if it's slightly overpriced. ‍ Service Service was great. Our server checked on us regularly without hovering and offered helpful suggestions when we asked. Everything came out timely, and we felt taken care of throughout the night. Ambiance This is where Proper really shines. I walked into a cute, ground-level, dimly lit lounge with an opulent bar and a man playing the piano, which set the tone for the whole evening It felt upscale but still welcoming. Perfect for a romantic date night or a girls' night with your closest friends when you want to feel a little fancy. Overall The food, drinks, and vibes were so good that I completely forgot to take pictures, which almost never happens That alone says a lot. Proper Bar is a spot I'd return to when I'm in the mood for good cocktails, a stylish atmosphere, and a polished night out.

    Photos
    Proper Bar - Lounge seating

    Lounge seating

    Proper Bar - Cookie sandwich

    Cookie sandwich

    Proper Bar - DC's best happy hour

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    DC's best happy hour

    The Lafayette - newamerican - Updated May 2026

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