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    Avenue Grill

    3.1 (87 reviews)
    ModerateAmerican
    Open 6:30 am - 11:00 AM

    Avenue Grill Photos

    AVENUE GRILL ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Mojo Pork on Tostones
    Cass A.

    We ate here while staying at the Marriott for a conference. The difference in breakfast and lunch was wide. Breakfast I would give a 1-2 star as I received a burnt bagel and pink breakfast sausage. The lunch I could give 4-5 stars because the mojo pork on the tostones were incredibly flavorful with a balance of textures. We had pretty good service in both instances.

    Salmon bagel and fruit plate
    Ivan S.

    It's a hotel restaurant with overpriced menu, all you need to know about it. I stayed at JW Marriott and had breakfast here. Salmon bagel I got was $17, fruit plate another $7, and coffee $5. The JW currently has their lounge closed for elites and they give $30 breakfast credit per person per night, so that works out, but otherwise definitely wouldn't go here. Oh and they have breakfast buffet for $24/person, the buffet actually looked quite nice with a lot of options.

    Can I interest you in some "Amish" chicken (hint: say no)?
    Tom T.

    Boy oh boy, did I want to love this place. I go to the National Theatre about once a month and the proximity score is a 5. Sadly, how close you are to my final destination earns you no stars. We showed up for a pre-show lunch at 12:30. I understand that this is the end of the brunch buffet but I knew that going in. The place was mostly empty with a limited number of people catching some March Madness and the service was a little bit slow considering the empty tables. To say that the menu was thin would be an understatement. My 11 year-old, who despises being offered a kids' menu, had to ask to see the kids' menu in hopes of improved options. So let's talk food. I had what they referred to as "Amish Chicken." Now I'm pretty confident that the Amish are not known for pounding a chicken breast for 30+ minutes but this poor thing looked like it had been run over by a convoy of Mack trucks on 495. The "Amish" process then apparently is to overcook said chicken by about fifteen minutes. I'm going to go with, "not a fan." The youngest (the one who reverted to the kids' menu) went with the spaghetti and meatballs which I immediately wished that I'd ordered when my "Amish" chicken showed up. Well...that is until I tasted it. Is it possible for a meatball to taste like freezer burn (that's a rhetorical question)? Why yes, yes it is. I'm going to go with "seriously not a fan." Kid #2 ordered a burger that he said was "meh" which, considering how the rest of the meal was going, was a ringing endorsement. The fries, though, looked great but were a tremendous letdown. The Mrs. had a salmon caesar salad which was also "meh." So I gave them one star because I can't give them zero (it's like getting 200 points for filling your name in correctly on the SAT) and I gave them one star for the burger's and salad's meh-ness. We will not be returning here for lunch...or probably ever. Sorry.

    Burger and fries
    Cara L.

    The honest reason for the 4th star was our service. It was WOW!! Genuinely some of the BEST service ever!! Smiles, prompt, kind and everyone seemed to be happy to be there and loved their job. This is so rare. Our kids even commented on how nice and happy and friendly everyone was!! Well done!! Food was ok but I'd come back for the service alone. I had the burger and Fries. Decent. Loved the bun. Nice and buttery. Hubby had fried Chicken- that's a huge winner!! Kiddos had spaghetti w meatballs - great for kids and generous kid sized portion. Appetizers was great/ spicy chicken. I'd order that again for sure!!

    Gwen S.

    It is conveniently located next to the national Theater. The menu is typical fair. The salmon and burger were okay. I wouldn't say this is a destination restaurant but for the area it's okay.

    Fried Brussel Sprouts
    Nicole E.

    After a busy day of travel and walking to most of the monuments, I made it back to my hotel and was exhausted. Travelling alone for a conference, I was going to venture to dinner outside of the hotel, but decided to try Avenue Grill which was in my hotel, the JW Marriot. I was skeptical at first. The decor was a little outdated and the restaurant was pretty empty. I was seated immediately, but it took a while for a server to greet me. The menu has small plates, salads and entrees. I decided on two small plates as my meal. It wasn't a large menu, but there was variety and I wanted to try multiple items. I ordered the crab Mac and cheese and fried brussel sprouts. The brussels were crisp and delicious. They had a sweet sauce and some basil and onions mixed in. I didn't care for the basil, but still devoured half the bowl before moving on to the Mac and cheese. The Mac and cheese was divine. It was piled really high so it was like playing jenga to make sure it didn't tip over. The pasta was cooked perfectly and the sauce was rich. I liked the crisp texture of breadcrumbs and parmesan on top. And the pieces of crab were fairly generous chunks. I enjoyed the meal a lot. Other than the somewhat slow service and decor, I would recommend trying the food or order through room service if you are staying at the hotel.

    Turkey Club Sandwich w/Homemade Chips.  The picture doesn't do it justice on how much food this actually is!  Yummy!
    Bethany E.

    We were in D.C. for a sightseeing day. It was getting later in the day and the food court at the Ronald Reagan building was closing. We looked up something nearby to eat. Avenue Grill popped up and away we went! I'm so glad we stopped here. The restaurant is located in the JW Marriott. The hostess was very friendly. Everything was very clean and modern. You are given a bread basket which after a long day of not eating made it delightful! I had ordered the turkey club sandwich which is served with homemade chips. Oh My Goodness!! This sandwich alone could be easily split between two people. There was so much food on this plate! Usually when you order a sandwich, it's portioned enough for one. My friend and I had to chuckle about how much food was brought out! And let me tell you.... this was wonderfully great! There was so much turkey! There was so many chips! I did not regret one bite of my meal. If you are looking for somewhere to please your appetite during your sightseeing, stop here! You'll love it!

    Angus burger with fries at Avenue Grill
    Cousin N.

    My daughter and I, we ate here yesterday, the food and service was outstanding. We sat next to the fireplace and enjoyed the warmth and quiet. I had the Cesar Salad with Crabcake and my daughter had the Angus Burger. The crabcake was the freshest and largest crabcake I ever had in my entire life! No fillers, it was 86% crab from the great state of Maryland with scallions and herbs.Simply delicious! Also the corn crab soup was so good.

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    4 years ago

    Hours are wrong. Maybe fix that so people can actually eat food. Geez this hotel is ridiculous.

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    Le Diplomate - Croque madame - so good

    Le Diplomate

    4.3(5.8k reviews)
    1.0 miLogan Circle
    $$$

    Everything in this space is the greatest representation of hospitality I've ever experienced. It's…read moreall so carefully thought through. From the bread to the decorum to the cocktails to the warmth you feel as soon as you walk in. It's unmatched. The Mushroom Tart is perfection. The Foie Gra brings an actual tear to my eye. Pick an item on the menu and I would gladly order it as my last meal. As someone in the industry it's places like this that make me proud to be apart of it and the ENTIRE staff of Le Diplomate deserves a damn Nobel Peace Prize.

    Le Diplomate... it doesn't need another review, but here's my 2 cents. It's a solid, approachable,…read morecrowd-pleasing mainstay of the DC dining scene. I've been a few times over the years, and here are some notes from my most recent visit. I got a last minute reservation for 4 people at 7 PM on a Sunday, thanks to Resy notifications. They sat us in the back, which is not the best seating area, but sometimes you take what you can get. The back area is not the most spacious or prettiest area. I sampled a carafe of red wine, a cheese plate, the delicious (free) bread basket, the black bass grenobloise, and trout amandine. The carafe was perfectly fine; I'm not into wine enough to judge. The cheese plate ($6.5 per piece) was an okay size and came with some honey, jam, marcona almonds, and four slices of bread -- the bread was different from the white and cranberry-walnut in the main bread basket; this one was a smaller loaf, sliced thin, with some grains and apricot (?) in it. There are apparently 11 different cheeses to pick from, which the waiter had to recite to us. A small, printed cheese menu would be welcome here. We only heard about 5 of the cheeses before we decided to just pick some, because who wants to listen -- and remember -- the spiels about 11 different cheeses? The Black Bass Grenobloise ($34) had pomme puree, capers, and lemon. It was ok but I preferred the trout. The Trout Amandine ($36) had toasted almonds (lots), haricots verts, lemon brown butter. It was a classic rendition and it was great. Service was friendly, if a little slow.

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    Le Diplomate - Dining area

    Dining area

    Le Diplomate - Escargot

    Escargot

    Le Diplomate - Bar and breads

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    Bar and breads

    Unconventional Diner - Lebanese Fried Rice

    Unconventional Diner

    4.4(3.5k reviews)
    0.8 miShaw, Downtown
    $$

    Yep. If you're reading this, you should just make that reservation and go... and yes, I would…read morerecommend a reservation because this place is pop-u-lar, and I see why. The space itself is bright and airy and a bit on the noisy side. But the service was very good, and the food was served quite quickly. I've been on a shakshuka kick lately, so I opted for the the Sweet Potato Shakshuka, which is described as: Sweet Potato Curry, with Chickpeas and Sunny Eggs with a the chicken add-on - gotta get that protein in, after all. This was one of the most unique shakshukas I'd ever had... It literally tasted like a curry dish you might get at your local Indian restaurant, with a bit of a brunch flair to it. The curry itself had a wee bit of spice and was a bit sweet - but that could have been from the sweet potatoes. The chicken was served in a bowl on the side, which felt a bit... odd... I would've expected it to be incorporated into the main dish. It was kind of bland and a bit lukewarm, so I don't know that I'd order that again... but I would definitely order this again!

    True to its name, Unconventional Diner is not your average brunch spot - it delivers on fun and…read moreunique dishes (available until 3:45pm). The Tikka dish with fried egg was tasty, but wish paneer or larger protein option was built-in (not an upcharge)! The creamy red Tikka curry sauce, caramelized onions, crispy brussel sprouts, and fried ere tasty and paired well, the dish felt incomplete and something was missing, maybe some paneer or naan? I paid $5 for a side of zesty naan topped with different spices and really wish it came with the dish just came with it. While I was tempted to order the falafel, I couldn't justify shelling out another $5 for another upcharge and spend $10 on them for a total of $26 for just an entree - when these 2 upcharges should have been included in the entree by default. Wish there were more fun vegetarian dishes on the menu. Might come back for drinks and to explore the menu!

    Photos
    Unconventional Diner - Space is large, bright, and contemporary.  Reservations recommended.

    Space is large, bright, and contemporary. Reservations recommended.

    Unconventional Diner - Tip-Top Chop

    Tip-Top Chop

    Unconventional Diner - Caribbean Shrimp & Grits

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    Caribbean Shrimp & Grits

    The Capital Burger - Our namesake burger is served French onion-style with caramelized onions, Wisconsin Grand Cru gruyère and shallot aioli.

    The Capital Burger

    4.3(1.2k reviews)
    0.7 mi
    $$

    This place is sooo good! Perfect ambiance, the vibe is kind of a modern pub without being dark and…read moredreary, big comfortable booths, plenty of space to not feel like you're part of someone else's conversation. Honestly we were so pleasantly surprised by how good the burgers are! I had the Capital Burger which had such incredible flavor and the burger itself is thick and juicy. Despite having just had a big dinner somewhere else, as I write this, my mouth is watering. My daughter had the wild mushrooms burger and she loved it -- the aioli had the perfect tang to go with the mushroom and Swiss, both burgers were cooked perfectly medium as requested. The old fashioned was just your typical old fashioned with a slice of candied bacon attached to the outside of the glass. We were hoping for something smokier and a little different but it was still a very good Old Fashioned. We shared the chocolate mousse and it was perfection. Yum! If I lived here this would be my new regular spot.

    I'll keep it simple here: the burger was legit. I really enjoyed it and I would definitely order…read morefrom here again. The fries were good too. Plus we had a good time dining outside while the weather was nice. They also made a solid strong old fashioned which i would come back for. Overall good burger, good fries and good drinks. What more can you ask for?

    Photos
    The Capital Burger - Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    The Capital Burger - Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    The Capital Burger - The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

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    The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

    The Smith - Chicken

    The Smith

    3.9(1.8k reviews)
    0.4 miPenn Quarter
    $$

    We stopped in for Happy Hour. Or as they call it "Martini Happy Hour."…read moreWe enjoyed a dirty vodka martini and a dirty blue Martini - made with bleu cheese stuffed olives and a bleu cheese vermouth. Nicely priced at $12 each. Also served with the cocktails were a bottle of still and a bottle of sparkling water - very welcomed on our August 20,000 step sight-seeing tour. We ordered the $12 shrimp cocktail - 5 decent shrimp with two sauces. The $7 fries were insane! If we're in the area again on this trip, we'll definitely stop in again for Martini Happy Hour.

    Dined in restaurant on a Saturday around 8pm. When I approached the hostess table, she asked "table…read morefor 2?" even though I was by myself. She was most likely on auto pilot and appeared embarrassed when she realized it. I politely smiled and said (confidently), table for 1. We solo diners need to be loud and proud! I digress... Before being seated I found the restroom. I found it odd that it was extremely dim. The main dining room was brighter than the restroom! I also saw the Photo Booth. Interesting addition. $5 for pictures. I was seated at a small round table with two chairs by the window. The restaurant was plenty busy, and I'm just glad I wasn't asked if I wanted to sit at the bar (I didn't). My server Noel brought two bottles of water: still and sparkling. I requested lemon slices, which he brought. And I proceeded to finish the entire bottle of sparkling by the end of the meal...guess I was thirsty! But I appreciated the option of both. I forgot to ask for a straw, but saw them in a container at the register right behind my table, so I got one myself. After ordering I noticed a nearby table had some bread so I asked Noel if they served complimentary bread. He said yes and apologized for not bringing it initially. Not that I needed it, but I don't eat bread with butter often and this was a night out to indulge a bit. There were two slices, nothing special. My food arrived within about 10-15 minutes and looked so scrumptious. I ordered the lamb and short rib meatballs and Brussels sprouts. The meatballs were pretty good, but what made them even better was the tzatziki sauce. I didn't realize the green rice was on one side of the plate until I was almost done. That tzatziki sauce was really all I needed to go with the meatballs. It was cool and creamy to go with the dry, meatiness of the meatballs. I honestly wish there had been more of it! I did not finish the rice, which didn't look super appetizing because of the intense green color. I will say though, I'm not a fan of spicy food but the tzatziki had a kick. I think perhaps due to chopped jalapeños. I tried to avoid them once I realized. The Brussels were delicious! Roasted to perfection, not too charred and not too mushy. I requested the green goddess sauce on the side because I'm not a huge sauce person, but once I tried it, I couldn't stop. Again, the combination of the creaminess of the sauce with the flakiness of the Brussels was a genius pairing. During the meal the beverage manager stopped by. I didn't have any drinks with the meal, but perhaps I will return to see what they have. Noel brought the bill at my request, then brought over the portable device so I could pay at the table. While that process is efficient, it's always awkward leaving a tip when the server is standing right there. Anyhow, overall it was a good experience and a delicious meal!

    Photos
    The Smith - 3/27/25 At the bar!

    3/27/25 At the bar!

    The Smith - Potato Chips

    Potato Chips

    The Smith - Restaurant space

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    Restaurant space

    St. Anselm - 16 oz Prime Ribeye

    St. Anselm

    4.4(1.2k reviews)
    1.9 mi
    $$$

    St. Anselm in Washington, DC was absolutely fantastic from start to finish. We dined al fresco,…read morewhich made for such a lovely setting, and our waitress, Ellie, was amazing. She was warm, attentive, knowledgeable, and really made the entire experience feel special. We started with the biscuits served with jam and butter, and they were such a treat. Warm, tender, and comforting, with the richness of the butter and sweetness of the jam making them hard to stop eating. The blue crab deviled eggs were another wonderful start, creamy and rich with the delicate sweetness of the crab and just the right amount of savory flavor. The rib eye was exceptional, beautifully cooked, incredibly tender, and full of that deep, beefy, slightly smoky flavor you want from a great steak. I also loved the grilled okra. The grilling gave it a wonderful char and smokiness while still keeping the freshness of the vegetable. The prawns were another standout, tender and succulent with a slightly sweet, briny flavor that paired beautifully with the rest of the meal. Everything felt thoughtfully prepared, and every dish brought something different to the table. Between the beautiful al fresco dining, the incredible food, and Ellie's outstanding service, this was one of those dining experiences you remember long after the meal is over. I would absolutely return to St. Anselm the next time I'm in Washington, DC.

    I still find myself craving this place! It came highly recommended on TikTok, and it definitely…read morelived up to the hype. Unfortunately, I wasn't able to take many photos because my phone was dying, but the hostess was incredibly kind and offered to charge my phone for me in their space. That small gesture made the experience even better. Everything we ordered was absolutely delicious. The biscuits were perfectly done--not dry at all, but buttery, soft, and even better with the pimento cheese spread. The combination was amazing! My steak was tender, juicy, and cooked to perfection, while the broccoli had the perfect crisp texture that added a nice balance to the meal. The restaurant itself has a beautiful rustic yet modern atmosphere. The dim lighting creates a cozy feel, with most of the brightness coming from the natural sunlight that fills the space. Between the incredible food, welcoming service, and inviting ambiance, this spot is definitely one I would return to again.

    Photos
    St. Anselm - Bar area

    Bar area

    St. Anselm - Grilled Oysters

    Grilled Oysters

    St. Anselm - Carrot Cake

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    Carrot Cake

    The Hamilton - District Wings

    The Hamilton

    3.9(4k reviews)
    0.1 mi
    $$

    The Hamilton - Live…read more Being a fan of both the Grateful Dead and Steely Dan, I paid $40 for general seated admission to see Steeley Dead, performing at The Hamilton - Live. The music venue is located below the Hamilton, a storied dining experience in the 600 block of 14th Street in D.C. Doors would open at 6:30 p.m. for a performance that would begin, right on time, at 8 p.m. I travel alone, and prefer not to join tables, opting instead to sit where single seats are available. The Hamilton - Live offers both: most of the seating is in groups of 4- or 6-seat benches where groups gather, and there are rows of single seats on a slight rise above the forward seating, offering a great view of the stage and the screens above the stage. I arrived around 7 p.m. Within minutes Marie greeted me with a menu and instructions to post a card on a holder at my place, signaling her to stop by to take my order. The menu was eclectic, with sushi, pizza, tacos, salads, wings, cheeseburger sliders, and nachos. There are robust vegetarian and gluten-free selections, and a fully licensed bar. I placed the card in the holder at my seat and Marie returned to take my order: sushi - shrimp tempura ($14), with a can of Nutrl Pineapple ($8) and a double G&T ($23.18). The crowd was gathering, and the attending wait staff were moving with speed, filling orders. My meal arrived in great shape about 15 minutes after I placed the order. Nicely executed sushi! Sound quality in the venue is great, and the restroom was clean and well lit. And as the catalogues of both the Dead and Steely Dan inspire dancing, the dance floor was filled right from the start. The band's vibe was low key and spontaneous, with lots of smiling on the dance floor. Total with a 22% tip was $79 (which included a white Russian nightcap). Reasonable fare for the DMV. Taxi, Uber, and Lyft are readily available from the venue.

    So happy I was finally able to check out the Hamilton!…read more Came here on a solo date and had a great experience. When I walked in, I was greeted by the wonderful staff. The time I came in was when they were getting ready for dinner so I promptly sat at the bar. The menu for the Hamilton is extensive and I was presently surprised at all the options I had. I loved that the sushi was half off and vowed to come back to try it. For this visit, I had the pork chop and the crab fried rice. For an appetizer, I had the crab soup. Everything was delicious and came out promptly. The flavoring of the food was amazing and I had leftovers to take home. I will definitely be back!

    Photos
    The Hamilton - The bar and partial dining area.

    The bar and partial dining area.

    The Hamilton - Ragu Americana & Rigatoni - delicious, fresh pasta

    Ragu Americana & Rigatoni - delicious, fresh pasta

    The Hamilton - RAGU AMERICANA & RIGATONI

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    RAGU AMERICANA & RIGATONI

    City Tap House Penn Quarter - Pulled Pork Nachos

    City Tap House Penn Quarter

    3.9(1.9k reviews)
    0.5 mi
    $$

    Great beer selection and a nice environment. Our servers were very friendly and I like when there…read moreis a QR code AND you can place orders as you go. Pretzel: These were amazing! The pimento cheese dip was great. Pulled pork nachos: Huge portion! These were also exceptional. BLT w/ tomato soup: "This hit the spot". Nashville Fried chicken sandwhich: I was quite disappointed in this, considering how good everything else was. The chicken was very dry and overly salty IMO. Not at all spicy either. Thyme fries: Loved these! Really cool flavor profile. I would happily come back and try a different entree.

    I won't be back unfortunately and you should probably keep walking and find something else. Didn't…read morerealize what kind of restaurant this was until I was told to order off an app and then my food would be ran out to me...and that's all you get for customer service. Runners just do that. Run around the restaurant throwing food down on tables and run back to the kitchen. Never checking on anyone to see if they need anything and how the food is. I ordered the SW Salad ($16.50) with a steak add on ($9.00) at medium temp. I also ordered a cup of Clam Chowder ($5.95) as an appetizer. Chowder came out pretty much right on top of my salad, but no big deal. Chowder was decent taste, but only found one clam. Ok whatever. Salad came out looking like a side salad on a large plate with five slices of rare, tough steak. It was so rare, that it was extremely hard to cut through, but again, who was I going to talk to about it. No wait staff would even look my way. I couldn't even get a refill on my water and there is no place in the app to order a glass of water...so that's that. Unfortunately it was just an extremely bad experience for $40. I'll be looking for dinner somewhere else tomorrow night.

    Photos
    City Tap House Penn Quarter - Bar

    Bar

    City Tap House Penn Quarter - Pretzel  appetizer

    Pretzel appetizer

    City Tap House Penn Quarter - Port City ALX IPA 20oz

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    Port City ALX IPA 20oz

    Avenue Grill - tradamerican - Updated August 2026

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