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Ang's Lunch Car

4.5 (12 reviews)
Closed 6:30 am - 2:00 pm

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ANG'S LUNCH CAR ATMOSPHERE

What's the vibe?
Good for groups
Good for kids
Outdoor seating

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Feel the ang st
Fox E.

If you have a lot of ANGst, come here. If you have ANGer management issues, this is your place. If you are looking for a waitress who is an ANGel, you'll find her here. And if you are from ANGola, you can come here. It's no more racially prejudiced than anywhere else in WNY (which is quite a lot unfortunately. But certainly not specifically this restaurant, I would hope). What to get: Burger. This was the last stop on a long food tour, so I really wasn't feeling like any more food, but I forced myself to order the burger they recommended, and my word, am I glad that I did. Amazing prices, lovely people, delicious food. It was one of the best cheap burgers I've had in ages. I got it with everything, except for mayo, and it was big, and juicy, and delicious. It put fast food outlets and places like Zorba's and Five Guys to shame. Similar type of burger to Five Guys but much better and less generic and made with love. The tiny little place is absolutely packed with people. It's one of my new favourite go-to spots in Buffalo and everyone who likes little cheap home-cooking diners should give it a try. The menu is very limited and Zorba's-esque but with a nice range of subs and sandwiches... it's so cute and the workers are very very friendly. It's right in the middle of the food processing district of Clinton, so I don't think it really gets the attention it deserves. It deserves a LOT. One of my new fave burgers in town, and my fave cheap-end burger. It's under $3, which is ridiculous. Amazing prices. And if you want to meet a cartoon character, ANGelica from Rugrats works here to this day. And if you are religious and English, this place doubles as an ANGlican church. If you prefer abbreviations, then it's Another Nice Girl (the server) Awesome Nomtastic Grub (the food) Alarmingly Numb Gonads (nothing to do with this place, this is my personal issue and I am seeing someone for it)

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3 months ago

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1 year ago

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6 months ago

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2 months ago

excellent food and prices. Highly recommended. This restaurant is run by one of the nicest persons on this green earth

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7 months ago

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1 year ago

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2 years ago

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11 years ago

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8 years ago

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6 years ago

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5 years ago

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11 years ago

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Review Highlights - Ang's Lunch Car

It's right in the middle of the food processing district of Clinton, so I don't think it really gets the attention it deserves.

Mentioned in 2 reviews

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Dog And Pony

Dog And Pony

(45 reviews)

South Buffalo

From the moment we walked in without very welcome. It was newly remodeled and had a great vibe…read more We were seated immediately, I think we beat the rush for sure. Our server Michelle was very cordial and attentive to our needs. I had a kobe burger which was delicious. It was our 1st time there, we will be back for sure!!!

We came here for lunch because we seen so many great reviews but man, what a disappointment. The…read morebar area was nice, but the service and the food was not as everyone else described. I ordered the smash burger, my husband ordered the turkey sandwich. After we were waiting for our food for over 25 minutes, the server came over and said that he was just informed they don't have the turkey because they had an issue with that freezer. Ok, so my husband ordered the cheese steak because he was super excited for the bahn mi roll. My smash burger was alright, but the bread they use for their burgers remind me of those cheap buns you get from TOPS that just fall apart. The worst part was that they forgot the dog sauce on my burger, so I asked for the sauce, and THEY CHARGED ME FOR ASKING FOR SAUCE THAT WAS SUPPOSED TO ALREADY BE ON THE BURGER I ORDERED. My husband made sure to tell me after we already left because he knew I would have fought it and our already 1.5 hour long lunch date would have been longer waiting for the refund... He ordered the cheesesteak and the sandwich was so small, and the "bahn mi bun" wasn't even toasted which is a signature for bahn mi bread. He said the flavor was fine but nothing to rave about. The worst part, for me, were the French fries that came with both of our meals. They were soooo heavily peppered that they were inedible. We asked for ketchup to try to make them tolerable, and they gave us a pre-portioned small cup of ketchup... You serve french fries with most of your menu, why isn't there ketchup on the table?!? Overall, It was a nice place to have on senrca street which used to only have the blackthorn and franchescas, but I would not eat here again.

Winfield's Pub - Exterior

Winfield's Pub

(191 reviews)

$$

It was St. Patrick's Day dinner, & my baby bros birthday! His girlfriend and his boys, our friend…read moreMike and I. Reservations are always welcome Drinks were Special for the day, and the corned beef dinner was outstanding! The guys were less than thrilled with the Ruben's my nephew had the poutine and it had to be awesome because he dogged it! Lol The chocolate Guinness cake was the cherry for me, highly recommended! Thank you so much for helping me make Max's birthday special I will be back

So am I ignorant or what, I somehow overlooked and pretty much avoided a Restaurant that's been…read moreserving Great quality Food for the last 11 Years. The craziest part about it is that Winfield's Pub is literally just 10 minutes from my House. A conveniently small place that packs big Bold Flavors. Like as you are driving down Ridge Road towards the main Lackawanna area. A place that if you want to enjoy, you'd have to park in front of it or park on the Side Streets of the neighborhood across from it and walk over. After trying out their Food at a Stillwater Farm Dinner consisting or Birria Tacos and Sausage stuffed Chicken Breast. To me that was a nice welcoming Card telling me to come right away instead of wasting more time ignoring the Place. You walk up 3 Steps and in you are greeted by the Owner's wife Sherryl, the Owner and the Head of Winfield's (Tab Daulton) is running the show making sure food gets pumped out of their Small Kitchen. While their son Thomas is at the Bar making Cocktails of the highest Quality with some of the most unique names that I've ever heard. My 1st visit was enjoying a Birthday Dinner with loved ones in the center of the Restaurant. While going over the menu, I had my 1st Cocktail called The Ghostwriter in a tall cylindrical glass that had Gin, Herbal Liqueur, Coconut, Lime, Lemongrass Syrup & Dill. Sweet and Herbaceous. Next up was some Fresh made Focaccia Bread studded with Rosemary, Garlic, Tomatoes and Zucchini that was so Warm and Flavorful like it just came right out the Oven. You know I like to drink Beer and cook with it too, I couldn't help but get myself a cup of their Beer Cheese soup with Bratwurst and Housemade Croutons. Every single Spoonful I took was Rich with a hint of Spicy heat at the end. Next up was a plate off Duck Confit Poutine with Goat Cheese (I opted for that instead of Cheese Curds). You might look at it and see a big globby mess but what I saw and what I ate was pure Gluttonous Heaven. French Fries, bits of Rich and Tender Duck Meat and mild and Tangy Cheese which equaled a comforting Bite. Next was another Cocktail I got called the Dirty Harry (named after one of Clint Eastwood's best-known roles). Another drink that hit hard consisting of Pineapple, Doctor Bird Rum, Boomsa Herbal Liquor and Banana Shrub Jam. While waiting for my main course, I tried some of Nathan's BBQ Pork Belly Burnt Ends. Who doesn't like tender Pieces of Meat with the outside bring Crispy while the Meat inside just melts away on your Tongue. For our Entrees, everyone enjoyed something different like Nathan and Brianna having Seared Chicken with Vegetables, Mike enjoying a Burger, Rick just getting a few Appetizers, Grandma Carol eating Fish Tacos, Jimmy and Kathy enjoying a Steak. While I got myself Seared Scallops over Sweet Corn Risotto with Tarragon. This looked to me and ate like a Summer Dish, why on earth was it on the Menu during close to Fall/Winter, I don't know. But I'll say this, I loved every bite, you get Sweetness from both the Seafood and the Corn with the Tarragon at the end giving it a light hit of Licorice. Thomas kindly gave me a Complimentary Drink while waiting for Dessert called the Legislation #2. It had Rye Whiskey, Dry Vermouth, Orange Cognac and Acidic Phosphate. While it had all those Ingredients, it was a simple looking Drink with a Jurassic sized Ice Cube in it. But I will say this, this drink packed one heck of a Potent Punch. To finish off the Meal, I got myself a big slice of Guinness Chocolate Cake. One of my favorite Beers has been Transformed into a Dessert. It had such a Deep chocolate Flavor with richness from the frosting packed in between each layer. I walked over and personally thank Tab and his Crew for the great Food that night. The only issue we had was waiting to get our Checks, but other than that everything went great. Another one to cross off my list, another restaurant that I will no longer Ignore. Winfield's better be ready for some more Visits from me in the Future. !!!

Ang's Lunch Car - tradamerican - Updated May 2026

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