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Blackthorn Restaurant & Pub

3.9 (346 reviews)
ModerateAmerican, Pubs, Irish
Open • 11:30 am - 12:00 AM (Next day)

Blackthorn Restaurant & Pub Photos

Business Info

BLACKTHORN RESTAURANT & PUB ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Blackthorn Restaurant & Pub

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"South Buffalo" style wings
Phil W.

Once again the blackthorn did not disappoint, the south Buffalo souvlaki was the choice for lunch today, a heaping bowl of salad with some grilled chicken (which was on the very well done side) and a piece of grilled pita bread. The salad itself was fresh and and filling, but the pita, I definitely know to ask for them the skip the grilling next time , it was a bit burnt and had some off flavor to it, but luckily some of it was edible. Overall though, a great lunch and I'm looking forward to stopping out again .

Specials
Sara K.

Blackthorn was a great experience I wouldn't mind having again. Upon arriving, you will find a parking lot to the right of the building. There's also street parking if necessary. Walking in, there is a bar to the left that has 2 nice TVs on either side (there may be one in the middle but I cannot recall). On the right is a warm fireplace. You can be greeted by the stairs in front of you and seated. There is an upstairs for banquets only, and an outdoor beer garden. Our waitress was friendly and efficient (albeit, it was a slow day). The bread was good with three different options, as well as 2 different butters (regular and garlic). My friend enjoyed his meatloaf although he took the bacon off as it wasn't crispy. His mashed potatoes were incredibly overloaded with garlic to the point it was inedible (he even had me try it and I had the tiniest little scoop and yes it was overwhelming. We both agreed it was likely an accidental overpour. My meal was perfection! The vegetables with yummy, the sweet potato is definitely my recommendation for a potato choice and I would get it again, and the chicken and sauce combo was heavenly; more importantly, even with the sauce, the chicken coating remained perfectly crisp and crunchy! I could not have asked for better! Forgot to mention: the New England clam chowder was out of this world! Had a unique taste that I really appreciated.

Irish Beer cheddar
Cat D.

Wanted to try as many bars as we could for wings and any traditional food in Buffalo. Here's what we ordered: - Irish Beer Cheddar: cheddar cheese, loads of potatoes and the hint of Irish beer. This was a bit salty for my liking. - Stuffed Banana Peppers: fresh herbs, and four cheeses served over garlic toast. The peppers were great, but the toast was cold and hard. - wings: south Buffallo style served with bleu cheese celery and carrots. These were alright The service was good, food came out quickly and everyone was friendly. The dining area was clean and cozy.

Menu
Michele M.

Wish I could do half stars id definitely give them 3.5 stars. Very spacious and the service was very good. For me the food was just okay. Not bad and not great. Would I go back if someone asked me too, I would. We started with the stuffed hot peppers. They were filled nice with mixes of cheese. For me I'm not a fan of a very hard pepper and they definitely were not hot. The bread they came on top of though was very good. My friend ordered the Pup "Kevs favorite" with a side of their in house made jalapeno tots. For me the tots were the highlight of our meal. They were nice size tots, (which is why im sure you only get 4) they were crunchy on the outside and nice fluffy on the inside and it gave jalepeno heat. My friend said the sandwhich was good. I ordered the chicken pesto sandwich. It was good. The chicken was overcooked. But the flavor was good, and it said it came with goat cheese, which I love and they did not skimp there. I got the sweet potatoes fries for my side, under whelming, actually gave me frozen out the bag vibes. Great service goes a long way when the food is just average, and they definitely provided great service.

Filet with garlic mashed potatoes and veggies
Angel K.

I had the steak with a cup of french onion soup. The steak was cooked perfectly with the garlic mashed potatoes having a fantastic garlic flavor. I got gravy on the side as I wasn't sure how it would taste. But it was delicious. The gravy had great flavor not the powered mix taste. I would 100% go back

Spinich and artichoke dip
Ethan W.

Went to blackthorn with a couple of friends after work, the service was okay, our waitress wasn't the friendliest but maybe it was just a bad day for her. The food was alright but very expensive. I had the crab cake app and an order of the south buffalo wings. The crab cakes were pretty good but a little bit salty. The wings were pretty good though, nice heat to them. Overall not a bad spot to go to for a happy hour or just some late night eats.

Stacy F.

A-OK We came here a few times and enjoyed the visits. The service was hit or miss to be honest. The first visit we had an excellent server that was very friendly and the second and third time, not so much. It was busier the last two times and the server was rushing around, but most definitely felt like they were that way regardless of the busy level in the place. Food is pretty solid as long as you stick to the more standard bar food options. I wouldn't recommend the food for much outside of that - it's a no for me on the pasta options. The place is cute and has a flight of stairs you'll need to go up if you are seated at a table and not the bar - so be ready for that is you come with someone that may struggle on stairs. Overall: B A-OK Nothing to write home about, but a solid adventure if you're in the area.

California chicken pizza
Myra C.

The service was great, the waiter was attentive & very nice! The food was good too I got a basket of fries and two beers a labatt blue light, & Sam Adams cherry wheat sip sip! My family said the California chicken pizza was delicious and the Cajun turkey they sure enjoyed it!!. The chicken wings! Definitely were yummy! & most definitely spicy oh yeah! I'm glad we came out to enjoy a late dinner. The ambiance average. Not too loud..

Irish Dinner

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3 months ago

Excellent restaurant/bar in South Buffalo. The stuffed mushrooms are amazing. The staff is very awesome and it is a great place to go.

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11 months ago

Excellent food & the serve is good. Personal we're very good. The drinks were good & the prices were reasonable

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Ask the Community - Blackthorn Restaurant & Pub

Where can you park?

They have a parking lot and you can also park on Seneca st or there's a side street right next to the parking lot

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3.6(234 reviews)
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This trip was much better than last!…read more Cecilia is a gem and wayyyyyyy better server than the girl last time. Shout out to Cecilia!!!!!! Food was amazing. We ordered the burger because it was so good last, but we also ordered the Rueben tonight as well. The Rueben was one of the best sandwiches I've ever had... completely next level! Place was busy and loud but it didn't mind. We lucked out on parking and found a spot right in front. The 40 sauce wings were spot on as always!!!

We had lunch at Forty Thieves, and the food was fine. Unfortunately, our experience after leaving…read morewas very concerning. When we got home, our credit card company alerted us to two fraudulent charges on the credit card we had used for lunch. This was the only business where our credit card was taken out of our sight and returned to us that day, so naturally it raised concerns. What has been even more disappointing is the complete lack of response from management. We have called four separate times, each time being told there was no manager available. We left our name, phone number, and a detailed message on every call, yet no one has returned our calls. We understand that fraudulent charges can happen for many reasons, and we're not accusing anyone of wrongdoing. However, when a customer experiences something this serious, the least a business can do is respond promptly and take the concern seriously. The lack of communication has been extremely disappointing.

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Blackthorn Restaurant & Pub - tradamerican - Updated October 2026

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