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    Dog And Pony

    4.8 (57 reviews)
    Open 12:00 pm - 12:00 am (Next day)

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    Duck Confit Poutine
    Kevin P.

    I ordered take-out today and ordered the Duck Confit Poutine. This was recommended to me by a friend. It was delicious. Plenty of cheese and gravy. The duck was cooked perfectly. Highly recommended. Will definitely be ordering again.

    Main Menu
    Edward F.

    Friendly staff. Food was well done including the specials. The duck poutine was amazing! Fun interior but quite l loud music for only a handful of customers at lunch time.

    Tso Good Sandwich

    Wonderful food and service. Stopped here on the way to play some golf. Cool bar as well!

    Underground's Espresso Martini with whipped cream
    Allison B.

    We LOVED this spot. Picked on a whim and so glad we did. I visited when it was a different place (Shupper House?) and was just unnnncomfortable for most of the time - this is a 180 and then some. Had an espresso martini and it's topped with what looks like house made whipped cream?! Love. We got calamari and wings and both were awesome - crispy, seasoned, great portion size. Server was great, serving assistant was attentive, everything was great. Back room opens up to a great half enclosed patio / large tv wall and seating in the back that is apparently bumping at night time. We will absolutely be back and can't wait to make it part of our stomping ground!

    Shishito Burger
    Lisa G.

    When you first arrive it's the bar in front then the seating in the back. It's nice and dark and has your average Irish bar feel. The service was great! Our waitress was super attentive and checked in on us a lot. Very great attitude! And the food was delicious!!! The burgers were so juicy with the perfect amount of toppings. The fresh cut fries were seasoned and delicious! Will be back here for sure!

    Bourbon black garlic wings
    Nikki G.

    My fiance stopped there during St. Patricks Day, and then came home and proclaimed we had to go there soon. We ended up going on a Sunday at around 1pm, and it was nice and quiet. We met his aunts to catch up. I ordered the bullit old fashioned and came to the conclusion that is one whiskey I do not care for. We ordered the bourbon black.garlic wings for an app to split. They were incredible. The flavor was chefs kiss. I ordered the double smash burger gluten free roll and it was great. Not the best roll I've had, but not bad. A little too crumbly. I prob order no roll next time. Phil got the fig sandwich ans liked that and everyone else ordered burgers. It was very good. It is a cozy atmosphere. They also have a back room. I will definitely be going back.

    Katelyn L.

    We had a great time at this bar! It's a fun location and the staff were so great. Joey was quick, nice, and made a lovely espresso martini! If you are looking for a fun bar scene, I'd recommend stopping in. We didn't try the food but everything looked amazing!

    Heather A.

    Great cocktails and patio seating! Dinner was fabulous very cute restaurant featuring 3 bar locations and a great outside patio area. The food was delicious, id recommend the steak frites. The did gave a smaller menu than expected and our waiter was unable to make the drinks we requested and our waitress was a little slow. May have hit them on an off day but we will definitely be back!

    Great wine pour! $10 wine
    Mallory Q.

    First, the bar/restaurant is so cute. It's old school but modern. We had great service sitting at a table in the bar room. I think we got our food in 30 minutes on a Friday night. We got the bulgogi cheesesteak and the chuck Norris chicken sandwich with the chimichurri potato salad. We loved everything! The cheesesteak was spicy and cheesy and delicious beef. The breading on the chicken sandwich was delicious! It says it's spicy but it really wasn't. I would love to see a fish fry on the menu with the captain crunch coating! The menu looked great- asian influence. I'll definitely be back to try more- the specials sounded good too! Also- great wine pour! $10 glasses but they do fill it up!

    Bulgogi Cheesesteak
    Pamela G.

    We find ourselves in South Buffalo every Wednesday night for sporting events, and I was looking for a new place to try ;this place came up in a search. What a gem! The vibe was great. The people were super friendly and the wait staff was terrific. Apparently, this place has only been open for less than a year, but it seems to have quite a following already! The bar area is a great place to hang out if you have to wait for a table. My husband and I both elected to have handheld sandwiches, which were plentiful and super tasty. My husband loved his cheesesteak sandwich while I got the cluck Norris sandwich ... in its description. It was definitely not flavors. I would normally put together or even think would taste good together, but I was intrigued and it was absolutely delicious. I would definitely come here again. I think we found a new place in South Buffalo.

    Shishito Smash Burger

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    1 month ago

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    12 days ago

    Everything is fantastic, from the ole fashion to the smash burger to the wings ...umm . Just down home seneca street but not the salty dog.

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    5 months ago

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    2 months ago

    Kitchen closed early, we had to find another place to eat. Bartender was nice though

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    1 year ago

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    1 month ago

    I ate the Bulgoti cheesesteak several years ago and I still think about it frequently.

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    5 months ago

    Very good Would definitely recommend here. My family so enjoyed it and service great.

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    Nine-Eleven Tavern

    Nine-Eleven Tavern

    3.9(246 reviews)
    1.0 miSouth Buffalo
    $$

    Ordered medium wings and they are outstanding, maybe the best I ever had actually. Long long wait…read morethough, the French fries probably came out a good hour or so before the wings did and they were pretty salty and a bit soggy, dont know if they are always that way. Also remember to bring cash, no credit cards here. The staff very friendly and attentive.

    A couple things to note for anyone who hasn't been here: 1. It's cash only 2. They don't offer take…read moreout (they have to go boxes if you don't finish your food but you can't just order food to go) 3. Be prepared to wait for your food. 4. Nothing you order will come out at the same time. 5. The kitchen closes long before the listed closing time. 6. It's a tiny dive bar type spot with a small bar and very limited table seating so they don't allow parties over 6 people. We were a party of 2 and arrived about 45 minutes after they opened. Place was already packed and we were quoted a 90 minute wait. Ok no problem, we grabbed a couple drinks at the bar. There wasn't a seat for both of us at the bar or we could've just ordered food right at the bar. Those seats are first come first serve. We actually only waited about 30 minutes for a table. As we were going to the table we were told that it's about 90 minutes for food to come out of the kitchen. Again, we appreciated the heads up and hoped it was going to be similar to the seating time quote and be overestimated. Spoiled alert: it's not. Our server was quick to greet us and grabbed another round of drinks while we looked at the menu. It's very small so there wasn't a lot to debate. We decided to order the Finn fries, pizza sticks (it's just pizza logs) and 20 wings. The giant plate of fresh cut fries came out first and rather quickly. They were seasoned and greasy but not in a I feel so gross after eating just a few kind of way. We ate the fries slowly and then it was the long wait. About 2 hours later the pizza sticks arrived and the wings came shortly after. The pizza sticks were overcooked and a little burnt in my opinion. The wings were a good size and were definitely crispy even though they were swimming in sauce. The wing sauce had good flavor without being just burn your tastebuds hot. The inside of many of the wings however was dry and chewy. This is where the disappointment set in. I hoped it was just one or two that were dry but we both commented on the wings being dried out. The homemade blue cheese was fine but nothing exceptional. Overall, I don't get the hype and it's not a place I would be willing to go back to and wait 2 hours for wings again. I think there are plenty of comparable options that don't take the entire night to get your food. Our server was great and kept checking on us and made sure we had everything we needed while we waited for the wings. Not his fault at all and we didn't experience the attitude that others comment about. Bartender was great too. Would I eat here again? Probably not.

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    Nine-Eleven Tavern
    Nine-Eleven Tavern - Outside

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    Nine-Eleven Tavern - Wings

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    Wings

    Mohawk Place - Cobwebs everywhere. If the sprinklers came on, I'd get covered with dust.

    Mohawk Place

    3.7(38 reviews)
    3.9 miDowntown
    $

    Mohawk Place is back, and after finally stopping in during its reopening weekend, I can happily say…read morethe place still has all the charm that makes it a Buffalo favorite. The new management seems to be off to a great start, and the combination of live music, dive bar atmosphere, and friendly vibes makes it the kind of spot that's easy to spend an entire evening in. We grabbed a couple of cocktails and settled in before going to a comedy show at Key Bank Center. Food-wise, we ordered a sampler featuring their steak sandwich with caramelized onions, house-made chips, 3 wings, and potato salad. I don't know if this will be offered in the future or if it was more for their soft opening. The steak sandwich was the standout for me. It came with a piece of strip steak that may not have been the fanciest cut, but it was flavorful and hit the spot. The chips were perfectly crunchy and dangerously addictive. I honestly could've eaten an entire bag of them. The potato salad was another pleasant surprise, creamy and flavorful without being overloaded with onions like so many versions are. If the reopening weekend is any indication, Mohawk Place is a great bar to grab a drink, and enjoy some surprisingly good food.

    Stopped on a lazy Sunday afternoon bouncing around the neighborhood after a round of golf. Walking…read morein the place just smelled fresh and new after a most recent overall. I got a drink special of a canned beverage and a shot and the boyfriend his usual vodka tea. They have food, but we had already stopped for lunch. I'd like to come back for a show sometime.

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    Mohawk Place
    Mohawk Place
    Mohawk Place - Large stage is great for bands.

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    Large stage is great for bands.

    Winfield's Pub - Exterior

    Winfield's Pub

    4.5(191 reviews)
    1.8 mi
    $$

    It was St. Patrick's Day dinner, & my baby bros birthday! His girlfriend and his boys, our friend…read moreMike and I. Reservations are always welcome Drinks were Special for the day, and the corned beef dinner was outstanding! The guys were less than thrilled with the Ruben's my nephew had the poutine and it had to be awesome because he dogged it! Lol The chocolate Guinness cake was the cherry for me, highly recommended! Thank you so much for helping me make Max's birthday special I will be back

    So am I ignorant or what, I somehow overlooked and pretty much avoided a Restaurant that's been…read moreserving Great quality Food for the last 11 Years. The craziest part about it is that Winfield's Pub is literally just 10 minutes from my House. A conveniently small place that packs big Bold Flavors. Like as you are driving down Ridge Road towards the main Lackawanna area. A place that if you want to enjoy, you'd have to park in front of it or park on the Side Streets of the neighborhood across from it and walk over. After trying out their Food at a Stillwater Farm Dinner consisting or Birria Tacos and Sausage stuffed Chicken Breast. To me that was a nice welcoming Card telling me to come right away instead of wasting more time ignoring the Place. You walk up 3 Steps and in you are greeted by the Owner's wife Sherryl, the Owner and the Head of Winfield's (Tab Daulton) is running the show making sure food gets pumped out of their Small Kitchen. While their son Thomas is at the Bar making Cocktails of the highest Quality with some of the most unique names that I've ever heard. My 1st visit was enjoying a Birthday Dinner with loved ones in the center of the Restaurant. While going over the menu, I had my 1st Cocktail called The Ghostwriter in a tall cylindrical glass that had Gin, Herbal Liqueur, Coconut, Lime, Lemongrass Syrup & Dill. Sweet and Herbaceous. Next up was some Fresh made Focaccia Bread studded with Rosemary, Garlic, Tomatoes and Zucchini that was so Warm and Flavorful like it just came right out the Oven. You know I like to drink Beer and cook with it too, I couldn't help but get myself a cup of their Beer Cheese soup with Bratwurst and Housemade Croutons. Every single Spoonful I took was Rich with a hint of Spicy heat at the end. Next up was a plate off Duck Confit Poutine with Goat Cheese (I opted for that instead of Cheese Curds). You might look at it and see a big globby mess but what I saw and what I ate was pure Gluttonous Heaven. French Fries, bits of Rich and Tender Duck Meat and mild and Tangy Cheese which equaled a comforting Bite. Next was another Cocktail I got called the Dirty Harry (named after one of Clint Eastwood's best-known roles). Another drink that hit hard consisting of Pineapple, Doctor Bird Rum, Boomsa Herbal Liquor and Banana Shrub Jam. While waiting for my main course, I tried some of Nathan's BBQ Pork Belly Burnt Ends. Who doesn't like tender Pieces of Meat with the outside bring Crispy while the Meat inside just melts away on your Tongue. For our Entrees, everyone enjoyed something different like Nathan and Brianna having Seared Chicken with Vegetables, Mike enjoying a Burger, Rick just getting a few Appetizers, Grandma Carol eating Fish Tacos, Jimmy and Kathy enjoying a Steak. While I got myself Seared Scallops over Sweet Corn Risotto with Tarragon. This looked to me and ate like a Summer Dish, why on earth was it on the Menu during close to Fall/Winter, I don't know. But I'll say this, I loved every bite, you get Sweetness from both the Seafood and the Corn with the Tarragon at the end giving it a light hit of Licorice. Thomas kindly gave me a Complimentary Drink while waiting for Dessert called the Legislation #2. It had Rye Whiskey, Dry Vermouth, Orange Cognac and Acidic Phosphate. While it had all those Ingredients, it was a simple looking Drink with a Jurassic sized Ice Cube in it. But I will say this, this drink packed one heck of a Potent Punch. To finish off the Meal, I got myself a big slice of Guinness Chocolate Cake. One of my favorite Beers has been Transformed into a Dessert. It had such a Deep chocolate Flavor with richness from the frosting packed in between each layer. I walked over and personally thank Tab and his Crew for the great Food that night. The only issue we had was waiting to get our Checks, but other than that everything went great. Another one to cross off my list, another restaurant that I will no longer Ignore. Winfield's better be ready for some more Visits from me in the Future. !!!

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    Winfield's Pub - Dinning room

    Dinning room

    Winfield's Pub - Dining room

    Dining room

    Winfield's Pub - Menu I

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    Menu I

    Dog And Pony - divebars - Updated September 2026

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