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    Anaya’s Seafood Scratch Kitchen

    4.6 (337 reviews)
    Open • 11:00 am - 9:00 pm

    Order Anaya’s Seafood Scratch Kitchen Takeout or Delivery

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    ANAYA’S SEAFOOD SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Salmon teriyaki bowl
    Benetta P.

    The atmosphere was very quiet and relaxing. The service was superb. You can get any dish prepared exactly like you want it to be. Their seafood and fish is delivered fresh weekly. Another wonderful visit. The crab claws were amazing. The firecracker shrimp was amazing. From the soup sampler, I could not pick a favorite as they were all very delicious and flavorful. This is truly a hidden gem.

    Honey Chipotle Glazed Cedar Plank Salmon and Garlic Parmesan Flounder
    Maida T.

    We enjoyed the delicious food, ordering crab cakes and dynamite shrimps as appetizers, while our main course consisted of honey chipotle glazed cedar plank salmon and garlic Parmesan flounder. The dishes were very flavorful. Our server provided excellent service, and the ambiance is cool. I will certainly be back to explore more of the menu.

    Mac and cheese side
    Bonnie W.

    Service good. Had a soup and mac, the soup was over salted and the Mac was under seasoned. I was able to add salt to the Mac but couldn't take it away from the soup. Soup tasted good overall I just couldn't eat more than half Service was good. Ambiance is ok. They have a lot of good looking menu items so I would come back and taste the seasoning of other items

    My 1st Mudbigs of the Season
    Mark L.

    I'd just dropped off my client and, on a whim, decided to swing by Anay Seafood Scratch Kitchen near his place. As I pulled in, the very first thing I spotted was a sign: "Hot Boiled Crawfish Here." Well... ALRIGHT!!! I hadn't had any mudbugs yet this season, so it felt like fate. The service? Fantastic. I was just telling the waitress I was hoping for crawfish when the manager strolled by and said, "We've only got 2 lbs left." Without missing a beat: "Those must be mine." And wow--what a score. Perfectly spiced, nice and firm, served up with a couple of boiled new potatoes. A little bit of everything size-wise--big, small, mostly medium--but every single one was delicious. Washed it all down with a cold draft Shiner... couldn't have been better. Great food, great timing, and a vibe that's upbeat, welcoming, and just plain fun. Definitely a spot worth dropping into!

    Fish & Chips
    Michael C.

    Our first time visiting Anaya's and we very much enjoyed the dinner. Service was outstanding. Our server was Luis who was attentive and quick. Because we were first time visitors, we were given complimentary soups ramekins with four kinds of soup. The fried calamari was fresh and tasty. It's served Rhode Island style with banana peppers. The fish and chips was also very good and that was also fresh. Hand cut steak fries were a nice touch.

    Cajun Shrimp Pasta
    Lauren R.

    Went here with some friends for Mardi Gras. Had a good time! They had $5 hurricanes to celebrate and a bunch of specials on the wall. They even decorated for Fat Tuesday as well. It was pretty crowded. Lots of families there.

    Soup tasting
    Caesar B.

    My wife and I stopped by here during a date day for a drink and appetizer. We sat at the bar and I ordered a spicy mezcal margarita it was delicious! My wife ordered a blackberry French 75 and really enjoyed it. We ordered the calamari, it was piping hot, fresh and had both the rings and tentacles. Also had banana peppers. It came with a lemon dill aioli and a sweet thai chili sauce. I loved the calamari with aioli and my wife loved the Thai sauce. The portion of calamari was great! Would definitely recommend this for everyone. The manager came over and gave us free tasting of 4 different soup. They were all tasty but my favorite was the roasted poblano creamy soup. The hospitality was very nice and everyone we dealt with was attentive. They also have a great kids menu. We will have to comeback with our child next time!

    Menu
    Michelle J.

    When you dine at Anaya's my recommendation is to check the menu on a blackboard that covers one entire wall. Some items on that blackboard are not listed on the printed menu. And for myself personally I picked the wrong Wednesday to stop in for lunch. There was no ravioli at all. And the chocolate cake that's looking so delicious in Yelp photos for this location, not available either. I selected the Herb-Pecan Crusted Haddock served with sweet potatoes and seasoned vegetables. My discovery was that haddock and cod look and taste exactly the same to me. Service was friendly and quick. No ravioli though and it looks so good in the photos.

    Menu
    Trammell K.

    This was my first time to this location and it did not disappoint. The food is simply fresh and delicious. Met some friends for lunch and had the shrimp nachos but with the dynamite shrimp. The chips are amazing and hold up well without getting soggy. The toppings are perfect which include cheese, beans, pico de gallo, avocado and sour cream. You have the option of grilled, blackened or the dynamite shrimp! It's just a fantastic dish. Our server was amazing and checked on us frequently. This location has a different feel as it is very open and they have Latino seating as well. I've also had the cedar planked salmon and a few other items at the Addison location. Be back soon!

    Bourbon Street Red Fish on top of cornbread w gumbo
    Tony S.

    Went to Anaya's by my office for a quick bite. I was tempted to get the crawfish as they are in season but got the Bourbon Street Redfish instead which was tasty. It was served on top of a nice fresh hunk of cornbread that soaked up the gumbo nicely. They heard it was my first time visiting and brought me a sample of four of their soups which was a nice touch. I enjoyed the clam chowder and the poblano soup. Next time i will get the fried mac and cheese appetizer cuz who doesn't like that?

    Season specialty menu
    Mary V.

    Service (5/5 Stars) - Shout out to Ashleene, girl you're an ANGEL! Ambiance (5/5 Stars) - Laid back but very welcoming. Food (5/5 Stars) - Every single dish was delightful! If you're new to this place, dont be shy to tell the staff. They bring a 4 soup sampler for you to try and whet your appetite. The star winners to me are the: Garlic Parmesan Flounder and the Crab Mac & Cheese Cakes. But honestly you can't go wrong with anything here. The food is cooked to perfection and each bite is a savory, hearty joy to your taste buds. And again, the staff are just so sweet and welcoming. They check on you but aren't intrusive in the slightest. Our server was amazing so if you venture here, ask for Ashleene. She won't steer you wrong.

    Mussels great sauce- Shrimp  loving the ice presentation- Salmon and Gato pescado and their sauce
    Yvette M.

    Deliciosooooooo I am definitely coming back. The presentation was great and Amazing customer service.

    Stuffed mushrooms.
    S. H.

    The service was great they have a varied menu. I loved my food and can't wait to go back.

    Cedar plank Salmon

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    2 months ago

    New for us. We had the dynamite shrimp and the flounder. Both were very good and the prices were reasonable. Good value and food

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    Page 1 of 9

    Anaya’s Seafood Scratch Kitchen Reviews in Other Languages

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    Very cozy speakeasy tucked in plano suburbs. Love the decor and they also play really good music…read more The drinks here are pretty solid though they are on the sweeter side. Make sure take advantage of their daily happy hour deals that last until 7! If you come in during their martini thursday i'd highly recommend the espresso martini. Even though it didnt have a frothy foam top the flavor was very very well balanced, it was almost tea-like!

    My friends and I came here for happy hour. Daily HH from 4-7p. It's a cute, cozy speakeasy located…read moreinside Sea Breeze Fish Market. It's directly on the right when you walk in. Also need a password to enter! They have some comfy lounge couches in the back. That's where we decided to sit. We all started off with cocktails, I had the Paloma and Jake's Milk Punch. Which the Milk punch caught me off guard, it's a pina colada with a twist. We all said the cocktails were really good! And ended it with the Freddy snacks, which are shots. The bartender did an amazing job on the drinks! Our host was John who always checked on us, and told us all the details about the food. As far as food we ordered Wagyu smash burger sliders, Asian sticky ribs, and Shrimp scampi. Everything was so good! It makes us all want to try Sea Breeze restaurant which it's inside of. I want to try their other menu items even more now. We will definitely be back!

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    Ever been hangry but can't figure out what to stuff in your belly? That's me tonight on a Tuesday…read more I ended up here and, honestly, I don't know that I'd go back. I got a small gumbo and catfish nuggets at 6.99 each. Even though they have a sign on the door for drink specials, apparently they didn't last more than like two months because they aren't offering that anymore. So I just asked for a water cup. 15.12 and you order at the counter and get your own drink. The water button on the soda machine sticks, so prepare for it to run for like a full 45 seconds before it magically unsticks. Gumbo came out in about ten minutes, but weirdly wasn't hot. Catfish nuggets came out about ten minutes after that (weird since they are both apps) and I asked for my soup to be reheated. I tried a nugget and it was ok, but there's like zero seasoning on them. Bland as my last tinder date people. For a place that touts New Orleans in the name, there's no creole/cajun influence here. Everything was just bland, especially the gumbo. By the way, he took it to reheat and by the time he returned it (14 min later) I needed to leave. He was nice enough to give me a lid and bag though. Service was ok, but there's like one guy and when he disappeared it was for ten minutes. I don't know if he was having to cook it or what but it made service slow. I've visited three times now and feel a three is appropriate. It's fine if you aren't looking for what the name implies.

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    Left over food. Couldn't finish with how bad it was.

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    Anaya’s Seafood Scratch Kitchen - seafood - Updated October 2026

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