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Amami Sushi

3.9 (221 reviews)
ModerateSushi Bars
Closed • 11:30 am - 3:00 pm, 5:00 PM - 9:30 PM
Updated 3 months ago

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AMAMI SUSHI ATMOSPHERE

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Casual
Trendy
Classy
Moderate noise

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Recommended Reviews - Amami Sushi

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Specialty sushi rolls - Amami, Paradise, OMG, Romeo and Juliet

Absolutely delicious spot. Highly recommend the Amami roll and Paradise roll as stand-out favorites

Regina A.

Our 1st time here service is 5stars food is 5 stars this place is amazing.. again I'll be back Thank you chef

Oyster Shooters
Sandra M.

Dropped in for what was supposed to be a drink and a couple of apps, but we kept ordering more food because everything was good--we had a full dinner before we knew it. The standouts were the hamachi crudo and the oyster shooters. I wanted to go back the next day just for these shooters, but alas we didn't have time. The grilled eggplant skewer was also yummy and a good deal at $3. The prices are very reasonable, especially considering it's Napa. Sapporos were buy one get one free, which was an unexpected bonus.

Laddavanh V.

Came here on a busy Saturday night and ended up scoring the last table. Our server was very knowledgeable and attentive even though the restaurant was swamped. The food was amazing, our favorite was the yellowtail and amaebi. Cute little restaurant, we will be back when we're in the area.

Crab Coast
Kris M.

We thoroughly enjoyed the food here. The takoyaki is legit and with a good heaping of nori! The nigiris were delicious with flavors that matched the fish really well. We enjoyed the crab coast roll as well. We also got a mango roll but you couldn't really taste the mango and also the sashimi salad but it was drowned by the vinaigrette. We suggest cutting the dressing by a bit. We would love to come back if we are in the area again!

Aileen L.

Came by without a reservation for dinner on a Saturday and were lucky to be seated immediately despite it being quite busy. Despite the number of customers, it's quite spacious and upscale inside, with dim mood lighting. We ordered a hamachi collar and 4 rolls to share, which was just enough for us to be full. The fish was fresh, but some of the sauces and flavors didn't really seem to match the fish. The hamachi collar was excellent, and I would definitely get that again. For the price, it's not the best sushi you can get, but definitely a solid spot for the area with some good quality rolls that would be nice for a special treat or night out. I don't imagine coming here often but would definitely consider visiting every once in a while when I'm craving sushi and in the area!

veggie tempura roll w soy paper and mango crunch roll w soy paper
Savannah B.

Went to amami with a friend after several recommendations and it totally delivered! Was told the prices were better the Eikos so wanted to give it a shot. Paid $100 for 4 rolls, miso, gyoza, and yakatori, which was totally reasonable. The veggie tempura and mango crunch roll were a little sweet, but still good (would likely skip mango next time). The waygu yakatori was 11/10- definitely recommend!

Salmon teriyaki which was overcooked
Richard H.

While scrolling through Yelp where to have dinner in Napa, after learning that one of my favorite restaurants that I had chosen was closed that evening for a private party, I saw Amami Sushi and remembered that Chef Alan had opened a forth location here after his others located in San Bruno and South San Francisco. Only a short drive from where we were staying, we arrived at 6:30 pm on a Thursday evening where we were seated at a four top table adjacent to the sushi bar. Unlike his other 3 locations which are in older buildings where the interior dining area is not as modern, the Napa location is different. A clean, sleek and modern interior greets one who enters located on the corner lot shared by another business. Looking at the menu, we ended up ordering Karage and a Dynamite roll followed by a teriyaki salmon dinner and Hokkaido Don. Karage was fully cooked and very good however wish the outer skin would have been slightly kore brown. A slight hiccup occurred when I had requested my salmon be cooked rare and it came out Medium in which I politely returned it only to learn from the server that the kitchen had again cooked it again as Medium. At this point, my wife had already finished her entree as considerable time had passed before learning of the 2nd miscue. No worries as I decided to order the same entree as my wife and like hers the selected cuts of fish over the rice were very fresh and I especially like the dab of Uni over the fish. Ended up receiving a complimentary glass of wine afterwards and would still return here for my next visit. Just like his other locations they are only open for lunch and close for several hours before serving dinner starting at 5 pm. Restrooms are modern and clean during my visit and are shared with the other business located in the same building.

Rolls
Chris S.

Amami was a great experience! We dropped in on a Saturday evening for dinner. We were greeted and seated right away. The atmosphere was lively and friendly. The waitress was very helpful with answering questions about the menu. We loved the sushi rolls and grilled seafood delicacies.

15pc Omakase
Brenny M.

A nice, little trendy spot in beautiful downtown Napa. We were the first to arrive shortly after they opened. Good thing, too, because this place filled up fast! Our drinks paired very well with the 15pc Omakase we ordered. This dish is either an all nigiri or all sashimi dish. However, the chef was kind enough to do a 50/50 split. As far as I'm concerned, it was a chance for their chef to show off his skills. He did not disappoint! We also tried the Ankimo aka Monkfish Liver. For the most part, I hate any kind of liver... until now! I was a little leary about trying it. But when i did, NO REGRETS!!! I was expecting the irony, gritty flavor usually associated with liver. Not this one. This had a very fresh & creamy smooth taste & texture, similar to uni, served in a little splash of ponzu with a few jalapeno slices. Absolutely delicious! The other dishes worth mentioning, but missed their photo ops, were the Philadelphia Roll, Tekka Maki, Takoyaki, and last, but surely not least, the soft shell crab. Looking forward to going back to explore the rest of their menu.

Big tasty roll! Forgot the name

The food looked fresh but tasted a bit fishy, I'm not sure what was happening here. A scallop hand roll for $22...$14 for 2 pieces of sashimi...not so sure about the prices...but my friend said, ' That's Napa for you...lol!' Great ambience, but look around for other options. Then again, it's Napa!

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2 months ago

WOW!!!! Best sushi I've ever had. And great music too (all MJ)! Very nice servers, ambiance was great, wish i could give 6 stars

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They have a wine and beer license.

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Kenzo Napa

Kenzo Napa

4.4
(188 reviews)
0.2 mi
•$$$$

Date of Visit: 12/20/2025…read more This was our second visit to Kenzo Napa to celebrate our 4th Anniversary. Last time when we visited was the next day when we got married in Las Vegas! We stayed at Andaz Napa for one night before Christmas to celebrate our Anniversary, and we booked Kenzo Napa for the dinner and it was walkable distance from the hotel. Kenzo Napa was established by Kenzo Tsujimoto in 2016, and received Michelin 1 star in 2018, and every year ever since. The price for Kaiseki is $295 per person, and my husband ordered the Omakase Pairing $197 and I got a bottle of Aoki Shuzo, "Yuki Otoko" Junmai, Niigata $40 to pair with the set. 2021 Suzu First glass of the omakase pairing is the sparking rose. This is made with 54% Malbec, 37% Merlot, and 9% Cabernet Franc, with the smell of strawberry and blood orange. Cauliflower Chawanmushi The first dish is chawanmushi, with ginger, snow crab, etc. 2024 asatsuyu The second glass of the omakase pairing was the Sauvignon Blanc. The name is from Japanese meaning morning dew. Seasonal Hassun The second dish is the seasonal hassun, which is the traditional Japanese appetizer. Five different small dishes including the lotus root dumpling with bottarga, ehime bluefin tuna, shiso leaves rolled angel shrimp, Japanese yam with Italian caviar, and Hokkaido scallop with persimmon with peanuts. Sawahime Yamahai Junmai Third glass of the omakase pairing is the Junmai with the aromas of gardenia, ripe kiwi, papaya, green peppercorn, aged comte cheese. Yamaguchi Tilefish Owan This one is our favorite dish of the day! Very fresh and refreshing, with fish and vegetable and mushroom. Midorikawa Daiginjo The fourth glass of the pairing has a great hint of spice but elegant at the same time. Oita Sea Bream Sashimi The fourth dishes is the sashimi, paired with ponzu sesame shoyu. 2023 yui Rosé This Rosé was made with 65% Malbec, 26% Merlot, and 9% Cabernet Franc. Paired greatly with the next course. Simmered Mie Toro Sawara Mackerel Love the texture of the mackerel. 2021 Asuka Asuka was made with 83% Cabernet Franc, 11.5% Cabernet Sauvignon, 4% Merlot, 1.5% Petit Verdot. Got 93 points on Wine Enthusiast. Wagyu Tendon and Japanese Taro Croquette This Croquette was made with Japanese taro and wagyu beef. 2020 Rindo And with the next course is the red blend made with 52% Cabernet Sauvignon, 23% Merlot, 23% Petit Verdot, 7% Malbec, 6% Cabernet Franc. The wine has great berry aroma and spices. A5 Wagyu Tenderloin Jibuni The seventh course is the A5 wagyu beef steak. Cut into bite sizes, with mushrooms and veggies. Daishichi Minowamon This sake has a strong smell of berry, banana, and pear. Velvety and buttery. Hokkaido Sea Urchin, Ikura and Mediterranean Bluefin Tuna Sushi Bowl served with red miso soup One of my favorite Japanese seafood bowl! Chef's Featured Desserts Three different desserts was great too. It has a goji berry panna cotta and fried spring roll with vanilla ice cream, and also a berry ice cream with caramelized walnut. And on the side there was a warm green tea, making a sweet and perfect ending.

As I used to say in my previous Yelp profile I do not do reviews ( unless I had extremely great…read moreexperience or extremely bad experince) I would feel bad if after visiting Kenzo a few times, ever since they have opened, I did not give them the praise they deserve ! Yes, the Food, the service & the experience is absolutely perfection. What makes my visit every time most memorable are the staff. The super knowledgeable & kind staff go out of their way to make you feel at home. I brought a super special 1 liter bottle og Sake with me all the way from Los Angeles. Needless to say it was not just for me, but to share with staff to recognize their kindness and attentiveness !!

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Outside - the KENZO sign
Outside - the KENZO sign
Kenzo Napa
Kenzo Napa

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Michi Japanese Cuisine

Michi Japanese Cuisine

4.2
(207 reviews)
3.1 mi
•$$$$

Hidden Diamond! The food was so pleasing to the palate, the rice cooked to perfection for my sushi…read morerolls. The Scallops fresh sweet very delectable they melted in my mouth practically. I almost didn't want to do a review to selfishly keep them hidden, but I want to encourage sushi lovers to go experience for yourselves! The waiter was very accommodating and enjoyable. The snow crab hand-roll and scallops hand roll were delicious. have to give the sushi bowl a 10!!! You must try if yiu want to experience the best sushi in Napa hands down, the rice I couldn't get enough, I also ordered the Unagi bowl to go so my children can taste authentic Japanese sushi bowl! I asked the waiter to let the Chef know how pleased I was with the food and i was taken aback the it was a female chef that made me even more appreciative of my meal. She was very soft spoken and gracious as i poured on the praise. Again I encourage all who sees this to go patronize Michi's, you will not be disappointed.

I have been eyeing this place for awhile and we had an opportunity to try it for lunch. The…read moreSaturday lunch crowd is scarce which made the our experience calm and unhurried. The sushi tasted fresh and portion for lunch is just right. Aside from sushi there are other entrees to explore. I think the next move is to try this hidden game for dinner.

Photos
Beautiful screen painting on the wall
Beautiful screen painting on the wall
Japanese cheesecake with matcha icecream
Japanese cheesecake with matcha icecream
Shrimp Curry Rice

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Shrimp Curry Rice
Hog Island Oyster Co

Hog Island Oyster Co

4.2
(1.5k reviews)
0.3 mi
•$$

Stopped in on a seriously rainy day to ride out the storm, and it couldn't have been a better place…read moreto pass the time. We sat at the bar and started with a dozen fresh oysters and added some grilled ones to share. The miso nori butter was a standout for me, while the gochujang version just wasn't quite my thing. We ended up staying long enough for happy hour, which made it an easy decision to order the rockfish tacos, definitely a good call. To top it all off, we went in for another dozen oysters before heading out. If you're nearby, this spot is worth a visit grab some oysters and settle in for a bit.

The food and initial service were genuinely excellent, which makes the rest of this harder to…read morewrite. I have 20+ years in restaurants and I don't leave critical reviews lightly. We had just started our second glasses of wine when I didn't set my glass down right (distracted by drag bingo) and it shattered, spilling everywhere including onto the oyster display case. I was mortified and started apologizing immediately, but the staff was not having it. The shucker looked furious and was angrily resetting the ice. The server wouldn't say a word or make eye contact, even while I was still apologizing. I felt so uncomfortable I stepped away to collect myself. While I was gone, the manager came over ostensibly to "see if everything was OK" and proceeded to lecture my friend about the safety issue of broken glass. My friend, also a restaurant professional, noted how icy and frankly hostile the service had become after a pretty common accident. The manager got defensive. When she suggested a courtesy splash would be appropriate, he said "we'll see when she gets back." When I returned, nothing had changed. No one checked in. There was still wine on the metal rim of the display case, which pretty much undercuts the safety and sanitation concern they kept citing. We decided to leave. The manager comped my unfinished glass with great fanfare, as though he were doing us an enormous favor, then launched into another safety lecture. My friend still had most of her wine left, but we just wanted to go. Delicious food, amateur service. Not worth $225, and sadly won't be returning.

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Hog Island Oyster Co
Rustic seafood stew
Rustic seafood stew
Oysters. Selected mix.

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Oysters. Selected mix.
Haruki Sushi House

Haruki Sushi House

4.5
(273 reviews)
16.1 mi

I was in town and had lunch here with my friends, who didn't mind eating here two days in a row…read more He had a bento box, she had a tower of tartare and I had a spicy tuna roll and an eel roll. The food is good and fresh and the owner and staff were both nice and attentive. I would eat here again when I'm in town.

Hello all, first thank you to all my followers, let me tell you, I moved here from living in Hawaii…read morefor 18 years, the food is Amazing for the most part, but, now that I live in the mainland where do I go for a good poke bowl? Haruki sushi that's where, it's in Vacaville and next to Jack and the box, the food is so good, I've been here a few times and it's busy but never full, always room at a table. Ambiance, is Japanese fish on the wall kitty cats waving at you, the whole kitten kaboodle ( see what i did there) Anyway, it's a nice place to come enjoy a great meal with the family or a date. The food, oh man let me tell you, my two grown boys treated me to dinner, I had two ordes of the ahi poke salad sounds like alot but when you taste it you will shake your head yes, and nobody is asking you questions. Just in your head celebrating with a yessss! The seaweed salad is out of this world, it definitely satisfied my poke cravings. As a family we had Dragon, Dynamite, Sumo, Dancing Spider and Fantasy rolls. Sounds like alot but man it's sooo good, we all know how to use chopsticks but about halfway through my Asian wife gives up and asks for a fork, lol (I got scolded for adding that) I asked my boys 3 times which was their favorite, they said they loved them all. I asked if you could only have one which would it be, they said the Dragon roll, The spicy edema had great flavor. The service, the service was friendly and ready to fill your glass as needed. Not big on conversation but I assume the language barrier had something to do with that. In all its a great place bring the famBam and enjoy, Price is 10- 15 bucks a roll. Worth every dollar Enjoy

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Happy Friday
Happy Friday
Ikura
Ikura
Party tray B

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Party tray B

Amami Sushi - sushi - Updated July 2026

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