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Sushi Haku

3.1 (428 reviews)
ModerateJapanese, Sushi Bars
Open 11:30 am - 2:30 pm, 5:00 PM - 8:30 PM

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Business Info

SUSHI HAKU ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for kids

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Recommended Reviews - Sushi Haku

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Nat J.

Great sushi! Unassuming place, not too crowded and quick service! Would definitely visit again.

Saki Bombs
Napa G.

My go-to sushi spot. Never too busy. Always great service. This time in particular, I think the server saw me taking saki bombs by myself and felt bad for me - next thing I know they had sent out a complimentary appetizer while I waited for my sushi roll. I highly recommend the potsticker roll; especially, if like me, you like to avoid the raw stuff.

Cassidy G.

Everything was delicious! The service was great! The service was great too, I asked the server which sushi roll to get and his recommendation did not disappoint:)

California roll.. that my niece already dove into!
Amanda J.

I took my nieces to lunch and we were warmly greeted by the staff when we walked in. We ordered soup, a California roll, a 49ers roll, a Tiger roll, and mixed tempura. We received our food promptly and the server made sure we knew what each roll was. Everything was fresh and delicious. Our favorite was the 49er roll. This is one of our favorite Napa restaurants to visit for a special lunch or dinner! This lunch was only made more special by a sweet family eating lunch that paid our tab! (If you see this, thanks again! It made our day!)

Soft Shell Crab
Natalia Z.

Food was okay. I ordered the crab because I've been craving it for awhile now and was very disappointed:/ Our waitress rushed us and I asked for no dressing on my boyfriend's salad and she was walking away when I asked and went "YA OKAY" and then brought us salad with dressing like??? Aside from that I'm mainly here to complain about the crab. The legs are SO tiny that the breading attempts to make it look bigger than it is. The breading tastes like straight up oil (I get it it's supposed to be fried but good fried food doesn't taste like oil). I was halfway through my Napa Valley Roll when I started feeling sick (maybe from the crab) but I couldn't finish it. My boyfriend got teriyaki chicken and gyoza which he didn't complain about but I'd stay away from fried stuff. Probably won't be coming back bc my brain is permanently altered to never forget the crab

Veggie tempura meal from lunch special
Julie Z.

I could come here just for the spicy edamame, so salty and smokey delicious. Veggie tempura was crispy and light. Rainbow roll was my favorite because it's a California roll topped with assorted fish (each bite is different). Green tea matcha was a great light dessert to finish off the meal.

Dom N.

I was going to be here last Monday, but things took a turn. I'm finally here in Napa again. I was going to get something completely different that day, then today. But this is what I wanted today, I had sometime to be here so I might as well get some fresh Beef and Vegetable Udon noodle. This is nothing like that instant Myojo Udon at H Mart. I don't need to be a chef to know that other noodle is more clumped, have less bounce, and somewhat brittle. That's like comparing SpaghettiOs, to Bertolli pasta. It's not one in the same. The bowl of noodles arrived scorching hot. The broth reminds me of a slightly less darker Shoyu. A Ginger dipping sauce can somewhat help this dish out. This is what a basic Udon should taste like. This can be very much a 4.1-4.3 stars on a good day, but I give this 4 stars flat.

Left to Right: Sacramento King, Spicy  Tuna  Roll, Wild Cat Roll

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28 days ago

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11 days ago

Thanks to the owner refusing to take down their defunct online ordering website, we don't get to have sushi for Mother's Day! Thanks a lot!

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9 months ago

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2 years ago

Sushi and service was great! Bonus- Outdoor patio seating so you can bring your fur baby. This will be our new go to sushi spot.

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4 years ago

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3 years ago

Best miso soup I have ever had! Love their tempura as well. We did hate their teriyaki chicken though.

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2 years ago

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Ask the Community - Sushi Haku

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No. But worth every penny.

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They are closed on Monday.

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Morimoto Napa - Hamachi (Yellowtail)

Morimoto Napa

3.8(4.1k reviews)
1.7 mi
$$$$

Came for a birthday trip with reservations.reservations highly recommended…read more Inside and outdoor seating. Beautiful waiting area and clean bathrooms. Service from the host, servers, and bussers went above and beyond. Honestly, couldn't remember what was ordered, but we ordered more than enough. Every dish was delicious and the wagyu and fish quality was great. The drinks were also strong but delicious. I believe I order the Love Spell twice. The price reflects the location, crowd and quality so we weren't too shocked at the bill. Will definitely be back!

This restaurant looks very confused. Based on the menu and the decor, it feels like its trying to…read morebe a more upscale restaurant, but how much seating it has makes it feel more like a diner. As such, it was extremely noisy and you could see that couples on dates had a hard time even talking to one another, and eventually just stopped. I could barely hear my wife talking next to me. Most of the servers would even have to lean in to hear the orders. As for the food, nothing really stood out. We ordered a large variety as we were a group of 10 eating family style and nothing really stood out. The quality of the food I would say was akin to fast food or mall food court level, but you're paying 3 times as much. The price belied the food quality. For example, 3 small pieces of ribs as an appetizer for more than $30, I'd expect it to be uniquely spiced, flavorful and juicy, but it was rather dry and tasted as like sauce from Panda Express. Their Wagyu beef carpaccio had too many strong flavors so the taste of the beef itself was lost. Heck, it didn't even really have the notable creamy-like texture that wagyu was supposed to have either (likely a lower grade of wagyu, probably somewhere between USDA Choice and Prime). A lot of their items feel gimmicky too: the unagi clay pot came with some seaweed, a seaweed holder, and two small bottles of sauces. The sauces were bland and contributed nothing to the dish. Making your own "hand rolls" with the seaweed did nothing for this dish other than get your hands dirty. I've watched enough Iron Chef back in the day to understand that this is very Morimoto, as he tries to make the dishes fun. The unagi itself was quite nice, though it might be my personal bias. The Halibut we got was overcooked and dry. Yes halibut is a firmer meat, but man this was hard to eat. The best dish was likely the Ishiyaki Buri Bop, which came with some tables idea theatrics. Nevertheless, for the price, you could do much better at a place like Kunjip Tofu in the bay. Overall, a bad experience. Based on the price point, I thought we'd be getting better food and better ambience, but it was overall mediocre - a blemish on the Morimoto name.

Photos
Morimoto Napa - Lobby so pretty and upscale

Lobby so pretty and upscale

Morimoto Napa - Halibut XO

Halibut XO

Morimoto Napa - Hamachi tartare

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Hamachi tartare

Kenzo Napa

Kenzo Napa

4.4(186 reviews)
1.5 mi
$$$$

Date of Visit: 12/20/2025…read more This was our second visit to Kenzo Napa to celebrate our 4th Anniversary. Last time when we visited was the next day when we got married in Las Vegas! We stayed at Andaz Napa for one night before Christmas to celebrate our Anniversary, and we booked Kenzo Napa for the dinner and it was walkable distance from the hotel. Kenzo Napa was established by Kenzo Tsujimoto in 2016, and received Michelin 1 star in 2018, and every year ever since. The price for Kaiseki is $295 per person, and my husband ordered the Omakase Pairing $197 and I got a bottle of Aoki Shuzo, "Yuki Otoko" Junmai, Niigata $40 to pair with the set. 2021 Suzu First glass of the omakase pairing is the sparking rose. This is made with 54% Malbec, 37% Merlot, and 9% Cabernet Franc, with the smell of strawberry and blood orange. Cauliflower Chawanmushi The first dish is chawanmushi, with ginger, snow crab, etc. 2024 asatsuyu The second glass of the omakase pairing was the Sauvignon Blanc. The name is from Japanese meaning morning dew. Seasonal Hassun The second dish is the seasonal hassun, which is the traditional Japanese appetizer. Five different small dishes including the lotus root dumpling with bottarga, ehime bluefin tuna, shiso leaves rolled angel shrimp, Japanese yam with Italian caviar, and Hokkaido scallop with persimmon with peanuts. Sawahime Yamahai Junmai Third glass of the omakase pairing is the Junmai with the aromas of gardenia, ripe kiwi, papaya, green peppercorn, aged comte cheese. Yamaguchi Tilefish Owan This one is our favorite dish of the day! Very fresh and refreshing, with fish and vegetable and mushroom. Midorikawa Daiginjo The fourth glass of the pairing has a great hint of spice but elegant at the same time. Oita Sea Bream Sashimi The fourth dishes is the sashimi, paired with ponzu sesame shoyu. 2023 yui Rosé This Rosé was made with 65% Malbec, 26% Merlot, and 9% Cabernet Franc. Paired greatly with the next course. Simmered Mie Toro Sawara Mackerel Love the texture of the mackerel. 2021 Asuka Asuka was made with 83% Cabernet Franc, 11.5% Cabernet Sauvignon, 4% Merlot, 1.5% Petit Verdot. Got 93 points on Wine Enthusiast. Wagyu Tendon and Japanese Taro Croquette This Croquette was made with Japanese taro and wagyu beef. 2020 Rindo And with the next course is the red blend made with 52% Cabernet Sauvignon, 23% Merlot, 23% Petit Verdot, 7% Malbec, 6% Cabernet Franc. The wine has great berry aroma and spices. A5 Wagyu Tenderloin Jibuni The seventh course is the A5 wagyu beef steak. Cut into bite sizes, with mushrooms and veggies. Daishichi Minowamon This sake has a strong smell of berry, banana, and pear. Velvety and buttery. Hokkaido Sea Urchin, Ikura and Mediterranean Bluefin Tuna Sushi Bowl served with red miso soup One of my favorite Japanese seafood bowl! Chef's Featured Desserts Three different desserts was great too. It has a goji berry panna cotta and fried spring roll with vanilla ice cream, and also a berry ice cream with caramelized walnut. And on the side there was a warm green tea, making a sweet and perfect ending.

First Michelin star kaiseki experience and it was amazing. The restaurant is beautiful;…read moreminimalistic, elevated, and modern. We were seated at the chef's counter which was separated from the main dining area by a curtain, and we couldn't have asked for a better experience! The food was delicious. Some standouts for me were: the tomato jelly with hokkaido sea urchin, oita sea bream sashimi, simmered nagasaki sea eel, and the slow-roasted A5 wagyu tenderloin okakiage. The slow-roasted A5 wagyu tenderloin okakiage had a thin, deep-fried exterior that blew my mind. The only side that I didn't fancy was the white grapes and figs with tofu dressing from the seasonal hassun, but I personally don't like figs. The blue fin otoro for chef's finale of sushi selection was also very memorable, paired with the red miso soup to wash it all down. Both our server, Martin, and our chef delivered impeccable service. Highly recommend Kenzo and we'll definitely be back!

Photos
Kenzo Napa - Outside - the KENZO sign

Outside - the KENZO sign

Kenzo Napa
Kenzo Napa

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Totto Ramen and Sushi Bar - Second roll we had

Totto Ramen and Sushi Bar

4.3(558 reviews)
14.5 mi
$$

Such good food! The…read moreshop is pretty small and cozy. They have a small ramen bar type of seating other than that normal tables for all group sizes. Every table has tablets on them so you can browse the menu and order there and they'll bring out your food shortly after The ramen! So so good! Had the garlic ramen and tonkatsu ramen and the broth was so rich and good! The toppings and everything tasted fresh and quality! Had some gyoza as well and they were very very good Had to order two orders of those They offer hot sake and other drinks as well and it was very good and nice to come by so locally. Very nice staff and super attentive and helpful All in all couldn't be happier with my experience And will be returning for ramen soon! Highly recommend this place!

We really like this sushi spot. The prices are good (compared to the sushi places near where we…read morelive). The fish is good quality. The place is clean and the staff are super kind. My favorite roll here is the Dragon roll. It's really a nice sized roll. It's the perfect balance of sweetness, crunch and umami. We tried the agedashi tofu. Next time I would ask them not to but bonito flakes on it, but that's just my personal preference. It was well fried and pillowy soft as well as crunchy. The sauce was really tasty. The salmon carpaccio was okay. Next time I would ask they not add the truffle oil. I felt like it took away from the flavor a bit. The radish micro greens were a nice spicy touch. We also tried a new roll this time, the climax roll. It was good. Spicy, sweet and crunchy. Again it was a nice sized roll. We love this spot and we come to eat here whenever we are in the area.

Photos
Totto Ramen and Sushi Bar - Trying this place out for the first time! Will update later

Trying this place out for the first time! Will update later

Totto Ramen and Sushi Bar - Chicken Kara-age - good'

Chicken Kara-age - good'

Totto Ramen and Sushi Bar - What good looked like

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What good looked like

Michi Japanese Cuisine - Miso cod

Michi Japanese Cuisine

4.2(203 reviews)
4.5 mi
$$$$

Hidden Diamond! The food was so pleasing to the palate, the rice cooked to perfection for my sushi…read morerolls. The Scallops fresh sweet very delectable they melted in my mouth practically. I almost didn't want to do a review to selfishly keep them hidden, but I want to encourage sushi lovers to go experience for yourselves! The waiter was very accommodating and enjoyable. The snow crab hand-roll and scallops hand roll were delicious. have to give the sushi bowl a 10!!! You must try if yiu want to experience the best sushi in Napa hands down, the rice I couldn't get enough, I also ordered the Unagi bowl to go so my children can taste authentic Japanese sushi bowl! I asked the waiter to let the Chef know how pleased I was with the food and i was taken aback the it was a female chef that made me even more appreciative of my meal. She was very soft spoken and gracious as i poured on the praise. Again I encourage all who sees this to go patronize Michi's, you will not be disappointed.

I have been eyeing this place for awhile and we had an opportunity to try it for lunch. The…read moreSaturday lunch crowd is scarce which made the our experience calm and unhurried. The sushi tasted fresh and portion for lunch is just right. Aside from sushi there are other entrees to explore. I think the next move is to try this hidden game for dinner.

Photos
Michi Japanese Cuisine - Beautiful screen painting on the wall

Beautiful screen painting on the wall

Michi Japanese Cuisine - Miso soup

Miso soup

Michi Japanese Cuisine - Japanese cheesecake with matcha icecream

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Japanese cheesecake with matcha icecream

Sushi Haku - japanese - Updated May 2026

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