Alma

very good restaurant. highest level in Minneapolis area. Good food, service and ambience. I highly…read morerecommend it

I had two excellent meals at Spoon and Stable while visiting for work. I sat at the bar both times,…read morewhere I was treated to excellent service by Nat (I believe) who really went above and beyond. From my perfectly made martini to the final bites of dessert, the meal was fantastic. My favorite dishes I had were the hamachi crudo, pansotti, and jerk swordfish. They have a great selection of wines by the glass as well, and I really enjoyed trying some wines that I'd never had before. The space is light and airy, and the bar is a great place to sit if you're by yourself. If I'm ever back in Minneapolis, this will be my first stop for dinner!

Seating area

Butter was one of the stars. Whipped and light.

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Seafood Spaghetti Nero

Stray Dog

4.1(250 reviews)

0.5 mi•Northeast

Well as vegetarians, we have definitely been snoozing on this place! We finally went for brunch on…read morea lovely summer morning and had a really nice meal on the sidewalk patio. We were blown away by the vegetarian options. They use Herbivorous Butcher for most of the meat substitutes, so it was really good. I do find too much of that vital wheat gluten heavy, so next time I probably won't order the sausage which was like a hockey puck. But the food, service and ambience were wonderful and the menu looked so good. We wanted to try everything on it so we will definitely be back!

I used to love their burgers, but now they just use frozen patties - and generally would skip or go…read morefor a beer. So many good burgers in this city.

Chili

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Beer on draft

All Saints

4.6(140 reviews)

0.5 mi•Northeast

We had such a great dinner at All Saints. We sat outside on the patio, and I loved the atmosphere…read morewith the string lights. It felt cozy and intimate without being overly formal, and the staff was SO friendly and welcoming. We shared the halloumi, focaccia, steak, and pappardelle, and everything was really well done. I loved being able to order a few different things and try a little of everything rather than committing to one entrée. The food was creative without trying too hard, the patio was beautiful, and the service really added to the experience. Definitely a place I'd come back to, especially for another patio dinner.

Amazing food, service AND ambiance... the trifecta!…read more A perfect venue for date night or a girls night out! The patio was so beautiful but we opted for indoor seating due to extremely hot temperatures. Service was top notch; our server was both helpful and friendly. Cocktails (5/5) The Almafi Spritz cocktail was refreshing and delicious. Its non-alcoholic sister, Arancia Spritz was equally yummy. Golden Beets Salad (5/5) I don't typically rave about salads, but this thing was so delicious. It paired so well with the creamy burrata and the citrus from the vinaigrette. Hamachi Crudo (5/5) it was fresh and delicately delicious. NY Strip Steak (5/5) the steak was only 4/5, but the crispy and garlicky fingerling potatoes stole the show! Seared Salmon (4/5) was one of the daily specials and was perfectly cooked with a crispy seared side and a tender and moist center. If you only have room for one dessert, get the Sweet Corn Pot de Creme (5/5). It reminded me of an elevated elote. The Chocolate Cake (3/5) seemed so sad because it got outshone by literally everything else we ate. But it was still a perfectly acceptable chocolate cake.

Dining room

Halloumi

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Rhuby Sipper with blanco tequila, rose, clarified strawberry, rhubarb, vanilla, lemon, graham cracker, cinnamon.

Celio

3.8(26 reviews)

0.5 mi•Northeast

I didn't get a chance to eat at Celio, we only stopped in for a cocktail. We were able to grab…read morespots at the bar even though it was fairly close to closing and the place was pretty full. Service was quick and not in a way where they wanted us out. I'm assuming it's street parking only (I didn't drive) and the restaurant itself is really cute with all the hanging plants. I would love the opportunity to go back at try the food.

You sear yourself. Decent ambiance to grab a drink and the food is okay. My friend only got three…read moreshrimp in her shrimp fettuccine. She also reported the noodles was over cooked and definitely not al dente. I asked for chicken in the grilled pesto cheese and the chicken was dry and the bread was greasy. The bread didn't taste like sourdough which is what was promised. Fries were good.

Rigatoni

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Local Rumor

4.4(47 reviews)

4.3 mi•Merriam Park

I'd seen rave reviews about this place, so we decided to go here to celebrate a personal…read moreaccomplishment last weekend! It's a really cozy moody interior, with *no big lights* aka great low lighting and comfy seating options. When we went, there were just a few other parties there so pretty quiet. I liked that we had a whole corner to ourselves with a sectional couch of sorts and some chairs. They close at 10pm on a Friday night, which felt absurdly early for a cocktail bar. But, we were able to order and drink one drink during the ~45 minutes we had. They closed up shop promptly at 10pm. They had a classics and a "rumors" section of the menu. I didn't think the signature drinks were overly unique, with classics like Paper Plane making that menu side. I had a pomegranate mojito which was good! Consensus was that the cocktails were good not exceptional, especially for the $16-17 price point. We ordered churros for the table which were a table favorite! I wouldn't go out of my way to come here again, but we enjoyed our time and could see this being a good option if you lived in the neighborhood and don't mind the early close hours.

The interior of this place is incredible, such a cute spot with moody lighting, intimate seating,…read moreand vibey music. It's a great place for drinks and appetizers. The drinks were good, and they also have a solid selection of beer on tap. The food portion are a bit small imo but I will say the Mac and cheese was pretty darn tasty!

1.2 mi•Warehouse District, Downtown Minneapolis

Elevated mocktail program

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112 Eatery

4.4(1.5k reviews)

This place reminds me of cozzier areas of New York. It felt like a casual place but a little…read morefancier. Staff and everyone were super nice and attentive. Our waiter was very knowledgeable about everything on the menu. I liked the opening pecans and olives a lot. The steak tartar was pretty good. I always like fries, and the burger was sufficient. I think the place may be slightly fancier than what I'm accustomed to, but a very nice place all in all. I'll have to same it for special occasions.

Great Atmosphere, but Disappointing Service and Inconsistent Food…read more We visited 112 Eatery for dinner with reservations and were looking forward to the experience. Unfortunately, while the restaurant has a wonderful, warm, and cozy atmosphere, the service and execution of several dishes left us disappointed. I started with an Old Fashioned made with brown butter-infused bourbon, which sounded intriguing. Unfortunately, the cocktail was served over regular crushed ice rather than a single large ice cube, causing it to become watered down rather quickly. Not the best start. We were interested in ordering the pork chop, and our waiter explained that it would take approximately 15-20 minutes to prepare. He suggested putting that order in immediately while we decided on appetizers. That sounded reasonable, except our waiter then disappeared for another 5-10 minutes. After unsuccessfully trying to get his attention, we had to ask another employee to find him. When he returned, I specifically asked whether we still had time to order appetizers without having the pork chop arrive at the same time. He assured us that the timing would be coordinated appropriately. Unfortunately, the pork chop arrived before any of our appetizers. When I expressed my concern to the woman delivering the dish, she offered to take it back and have it prepared again. I appreciated her willingness to correct the situation, but the entire sequence reflected poor coordination between the kitchen and service staff. As for the food, the pork chop was excellent and easily the highlight of the evening. The appetizers, however, were less impressive. The dumplings had a flavorful filling, but the dough at the top was noticeably undercooked and unpleasantly doughy. The octopus was tender, but it was deep-fried, which wasn't what we expected. We generally prefer lighter, healthier preparations and would have appreciated knowing beforehand that the octopus was fried. On the positive side, the restaurant's interior is inviting, comfortable, and beautifully suited for an intimate dinner. And again, the pork chop was outstanding. Unfortunately, a great atmosphere and one excellent entrée weren't enough to overcome the service missteps, poor timing, and inconsistent execution of the other dishes. At this price point and given the restaurant's reputation, we expected a more polished dining experience. While I can understand an occasional kitchen or service mistake, the combination of issues made for a disappointing evening. We will likely not return.

Compact dining area - 1st Floor

Nori crusted bavette (flank steak) with ponzu = dynamite

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BURRATA TOAST w/WALNUT PESTO

O’Shaughnessy Distilling

4.7(197 reviews)

1.9 mi•University

Come here for a tour, a drink, a sit down dinner, or to grab a bottle from their bottle shop. I…read morelove that this place has a beautiful inside, large outdoor patio, and attached bottle shop. Their cocktails are delicious and they usually keep classic cocktails on their menu. They have happy hour every day for 4 to 5 what you take off a few dollars from some of their old-fashioned a. Food is always superb. I must try when family and friends are in town!

Dropped by O'Shaughnessy Distilling Co. for a quick drink and snack with the girls. The restaurant…read moreand bar are absolutely stunning with rich chocolate-toned accents that create a luxurious yet cozy atmosphere. The service was also friendly and attentive. Since I don't drink alcohol, I opted for one of their zero-proof cocktails, the St. Agrestis Phony Negroni. It had a subtle hint of pineapple, but the drink itself was a bit too strong for my taste. We also tried their new Irish Spice Bag, but unfortunately it wasn't a favorite. The dish was a little bland, and the curry sauce could have used more seasoning. Overall, this place just wasn't the right fit for my personal tastes, but I can definitely see it appealing to those who appreciate sophisticated cocktails and an upscale, stylish atmosphere.

1.1 mi•Warehouse District, North Loop

Elegant and fun

BBQ meatballs

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Mule cups

Demi

4.6(131 reviews)

•$$$$

We had an amazing night at Demi! Although you are all seated around the chef's table, they treat…read moreeach party like its own group and the service is immaculate. It's an intimate little space with low lighting, but it was so cool to see the chefs do their thing! Each dish was put together with a lot of thoughtful care and was delicious for its own reason. The American Wagyu we had was not quite as tender as I expected, but still absolutely delicious! This is the kind of meal that is worth saving up for at least once in your life!

What a wonderful evening! To be honest, writing this review is hard, because I want to share…read moreeverything, but I also want to preserve the element of surprise. I liken it to movie/show spoilers... I don't want to reveal too much, and dilute the awe of your first experience. So with that, Demi has been on my radar for years, and as I prepared for an outing worthy of celebrating my milestones, I knew the time had come. I went for the autum 2026 wc whitney menu, which states 9 courses, but it was 11 given the mushroom broth in the beginning, and chocolates at the end. Anyway, the food was amazing, the service exceptional, and although I went solo, I met a couple of lovely folks seated next to me that only added to the experience. So with that, here are a few highlights: -Avoid arriving extremely early. Within 5mins of your reservation is more than enough. I arrived 9mins early, but used the time for photos and a tasty cocktail, "Trouble in Paradise" $20, before seating began. -The experience is very personal. From beginning to end. When completing your reservation, be sure to include details/the reason for your visit. They actually read it! -If you're contemplating going alone, do it! I was the only one by themselves, and still felt engaged! Sitting with views of the kitchen, you see all the action and it's quite the production. There's a rhythm as the service flows, everyone has a role, yet it's all hands on deck with so much attention to the details. It's like catching a glimpse of the backstage crew working behind the curtains at a show, which I love. -I skipped the beverage pairings and just ordered two drinks by the glass. One being a red wine that I asked be paired with my pasta course and went well with the following two (duck, then wagyu). I didn't check prices beforehand, but both turned out to be pricey($50 total). So with that, either inquire in the moment, or just limit yourself so the surprise isn't exorbitant and beyond what the pairing would have been. And if you're not worried about price, then YOLO. -The one area of improvement I noticed was with a substitute given to those with food restrictions. I saw reviews from folks who only received brie cheese for a course, and then I witnessed it while there. Since restrictions are provided beforehand, it seems more in-line with the dining experience to create an option that's elevated. Not just a slice or 2 of cheese (while others are eating something substantial). That aside, it was lovely and I'd recommend it.

Old fashioned and the view. so cool to watch them work.

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Open area bar

Dario

4.2(240 reviews)

1.3 mi•North Loop

We enjoyed a girls night here! The food was absolutely delicious and our service was great! We…read moreordered 6 pasta and 1 vegetable to share between the four of us. That was the perfect amount of food! If you go when this summer menus is still here, you need to try both pastas that have corn in them!! My favorite was either the Spicy Rigatoni alla Vodka or Parmesan & Corn Agnolotti.

We came into Dario to celebrate a birthday, and boy am I glad we did. This restaurant ticks all the…read moreboxes. Dario is an absolutely beautiful restaurant. I love the pink and green, and the place settings are gorgeous. Bonus: the team is super fast with clearing and bringing replacements so you always have a clean plate. Add in huge windows that brings in tons of light, and you have one of the most photogenic eateries in town. Dario's beverage menu is wonderful, and I especially want to draw attention to their extensive selection of non-alcoholic options. In addition to house-made sodas and creative cocktails, they have a wonderful list of dealcoholized wines--awesome news for anyone who is looking for a zero proof drink. As for the food, Dario knocks it out of the park with a menu that offers options for all tastes. The menu is designed to share, and the variety ensures that there will be something for everyone. The first two dishes that ai sampled were the Gem Lettuces, which our server described as "a Caesar salad on steroids" and the Morel Mushrooms. The Gem Lettuces were delicious--the zippy vinaigrette was better than any Caesar I have had before, the cheese was a fluffy, savory, and salty delight, and the puffed farro was a pleasing alternative to the usual croutons. Bonus: it's fish-free! I'd say that it's less a Caesar salad on steroids and more what happens when the Caesar salad next door goes off to college and has a glow-up. The morels were served on polenta and complemented with Madeira and tarragon. They came with a confit egg yolk. The presentation was strikingly beautiful, and the flavors pure and harmonious. The morels were cooked perfectly and went beautifully with the wine and tarragon--it was a great dish for spring, and everyone enjoyed the layers of texture and flavor. For our pasta choices, we had the English Pea Triangoli that Lu recommended (thanks Lu!) and the doppio. It's easy to see why Dario is known for its pasta--these dishes were amazing. The English Pea Triangoli was otherworldly: sweet peas, snap peas, onions, mint, and pea sprouts come together with butter to make a nostalgic little bite of heaven. It tastes like spring. Sicilian pistachios add crunch and another layer of sweet and salt, and the lightly steamed vegetables and fresh pea shoots and mint also added layers of texture and freshness. Positively superlative. The Doppio was also gorgeous: one side is filled with ricotta and the other sunchoke. Honey adds sweetness and the hazelnuts toastiness reminiscent of browned butter. The rosemary complemented it all. For my dessert, I had the Earl Gray tea cake. It had a very pleasing crumb and subtle sweetness, and the lemon whipped cream was the perfect accompaniment. The sprinkle of toffee cookie added a lovely caramelized crunch, and the bright acidity of the rhubarb was preserved, making for a juicy and refreshing burst of flavor in every bite. Splendid! Thanks to Dario for a wonderful evening!

Inside, so cute

Rigatoni alla Vodka

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Goat cheese salad

Bridges Cafe

2.9(7 reviews)

1.2 mi•University

Overall very good for a hospital cafe - 4 stars…read more 1. I have mixed feelings about Bridges Cafe. In general, this facility is impressive. They have a HUGE variety of food options...everything from a fresh fried griddle area, another fresh made area, a salad bar, pre-prepared foods in plastic containers of every type, pastries, cookies, chips, canned & bottled beverages, etc. All of these options are wonderful for people that are stuck in the hospital as a patient or a visitor, not to mention the hundreds of staff. 2. On the other hand, this is a hospital. I wonder about the virtue signaling of the "putting plants forward" initiative (see photo of sign), especially for someone like me that has managed to reverse my metabolic disease & dramatically improve all my blood labs by consciously & explicitly eliminating this stuff with the help of my physician. Worse, they have plenty of chips, cookies, pastries, and sugary beverages. But I also have to keep in mind that everyone has the free will to eat how they choose. And they have plenty of visitors & staff that can eat they way they choose. Hummm...so confusing. I'll let you decide for yourself about the morality all of this stuff. I wouldn't have thought much about these things if it wasn't a hospital and if there wasn't nutrition commentary throughout. Why not just offer the food without the messaging? 3. The dining area is impressive. It isn't fancy. But it has a killer view across the Mississippi and the West Bank (see photo). It's also large with a raised deck area in back. 4. Finally, I had a funny experience with a staff member. I happened to sit at a table next to a medical staff employee in full blue scrubs, face mask, and blue cap. When I sat down, she looked at me, she grabbed her purse, and she moved it from the floor near me to the floor on the side of her other leg, seemingly protecting it. Paranoid? Is there a lot of crime in the cafe? I was definitely worried about my Mom's heart procedure, not plotting to snatch someone's purse! I didn't think I looked scary or like a potential criminal, but I must have looked intimidating that day. Interesting. Thumbs up. -Maxx P.S. There's an awesome coffee shop on the 1st floor!

Breakfast was dope, all things considered. I was surprised to find that this cafeteria has fewer…read moreethnic or health food options that a far smaller hospital would in Akron, Ohio, yet it does have its plus side. The bacon was cooked perfectly (not burnt) and the sausage gravy was delicious. The peace afforded to me while watching the sunrise over the frozen river warrants 4 stars.

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View looking in from the entryway.

Interesting... Highly processed factory snacks.

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View looking across the dining room from the back raised deck.

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44 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Monica L.

17 years ago

I want to love Alma; I really do, but after 5 or 6 mediocre dinners, I think I've finally given up. The last meal I had was about a week ago, and it wasn't the weakest, but close. First of all, there was a leak in the ceiling that was dripping on my sister all night. The waitress knew about the leak, and she did not even offer to move us. I had a Belgian endive, king crab, and citrus salad. That was the winner of the evening for me, but honestly, it was very under seasoned. Then I had squash ravioli. I'm fairly positive that even Greenmill does a squash ravioli, so I thought it was a pretty lackluster addition to their menu. I ordered it because I didn't want protein in every single course. It was NOT good. The pasta was tough, there was almost no filling in the ravioli, and it was cold! My duck two ways was also on the lukewarm side, and too salty. On other occasions, I have had carrot risotto that tasted like spaghetti Os, sea bass floating in green water and pinto beans (everything was soggy and flavorless), and a monstrosity of a starter with avocado and chicken and zero flavor. Normally I'm not a person who complains at restaurants, but the sea bass was so bad that my appetite was gone after a few bits, so I complained about that meal (sea bass and avocado), only to have the waitress look at me with patronizing eyes, and tell me that "yes, they're DIFFERENT dishes." They did comp two of my courses that time, though. This restaurant seems to really struggle with inconsistency. I have had some spot-on, amazing dishes, and a lot of really horrible ones. They get three stars for the amazing dishes that I have had, but I can't trust that they will always be good. I don't think I'll be back again. read more

Nikhil K.

Elite 26

211

158

2 years ago

I recently had the pleasure of indulging in an unforgettable tasting menu, and it was a culinary experience that exceeded all expectations. Each dish presented was a masterpiece, but a few truly stood out. The mushroom-truffle broth was an aromatic delight, bursting with umami flavors that enveloped the senses. The lamb chops were perfectly cooked, tender, and juicy, with a seasoning that accentuated their natural taste. The salmon was a standout, its flaky texture paired harmoniously with a delicate sauce that highlighted the freshness of the fish. The shrimp, orzo, and pasta offered a delightful medley of textures and flavors, while the rigatoni was rich and comforting, a true testament to the chef's skill. Beyond the exquisite food, the service was impeccable, with each server attentive and knowledgeable, enhancing the experience without being intrusive. The dinner ambiance was just right, with a soothing atmosphere that made the evening feel special and intimate. This tasting menu was more than just a meal; it was a journey through culinary excellence, making it a must-visit for anyone looking to indulge in an extraordinary dining experience. read more

Jim C.

543

333

3 years ago

Praise be to Alma! This place exudes a casual yet delightful vibe, boasting imaginative cuisine and an exceptional staff. The flavors were simply divine, and what set it apart was its unwavering attention to both vegetarians and meat-eaters. My spouse is a vegetarian with a penchant for spice, cheese, and ingenuity. Typically relegated to the uninspired side dishes, she was thrilled to discover an array of mouth-watering vegetarian options here. The cocktails were also a highlight, boasting unique and delectable flavors. We relished the company of fellow diners who all appeared smitten. Alma is a surefire winner read more

Matthew B.

16 years ago

The food was very very good. Starters were both very aesthetically pleasing and tasty. The dessert wasn't that great. I would like the restaurant a lot more if our waiter was a little better trained in time and timing management. He first forgot our order (for just 2 people). It wasn't even a busy night. Later I had to call him over at least 5 minutes after he had dropped off the dessert menu. All the while he had only one other table to service. The portions were relatively small for the prices. But did I say the food was really really good ? read more

Chloe A.

Elite 26

328

999

1 year ago

Cafe Alma is a lovely coffee shop with a warm, welcoming vibe. I love the convenience of being able to order right from your table, which makes the experience even more relaxed. The cortados here are phenomenal, and the miel latte is easily the best in the Twin Cities. They always have a great variety of pastries, all so delicious, and the service is consistently friendly. Parking can be a little tricky, but it's absolutely worth it for the quality of the drinks and the atmosphere. A true gem in Minneapolis. read more

Jane C.

5 years ago

Best restaurant in Minneapolis. We went here with our friends for the tasting menu. They got the wine paring and it really elevated the whole experience. Each dish was incredibly imaginative and made me see the food in a new light, especially the venison ravioli. The only seating is at the bar so it makes groups of 4+ difficult as the only option would be to sit in one of the two corners of the bar. Chef Gavin even came by to serve one of the dishes, which was a great touch! read more

Barney T.

14 years ago

I enjoyed the vegetarian prix fixe with the wine paring. It was a delicious meal in a cozy environment. The staff was attentive but not overly intrusive. My date for the evening has commented that she is still thinking about her first course because of how good it was. The dessert course was lovely, as well. The portions were to my liking all though I must confess that later that evening, I did munch on some hotdish at the B&B in Minneapolis, where I was staying. read more

Sara O.

1 year ago

A truly unique and creative dining experience! The tasting menu is an adventurous journey with beautifully plated, seasonal dishes. The service is attentive and knowledgeable, though the pacing between courses can feel a bit slow. While the flavors are impressive, a few dishes might be too experimental for some palates. The ambiance is intimate and stylish, perfect for a special occasion. A gem for foodies seeking something memorable. read more

lawrence c.

16 years ago

Awesome!It is really a fantastic restaurant to pass one's leisure period and vacation.specially,i like to go there with my parents, relatives,friends and my girlfriend.On occasion of birthday and marriage day i like to go there.Their decoration is really super specially their sitting place is really magnificent.Their employees are very much cordial and they behave cordially with the customers.Really, i am love in it. read more

M A.

196

9 years ago

From service, to food, to atmosphere, everything was perfect. We had smoked whitefish Tartine and the tomato soup. The tomato soup was maybe the best I've ever had. And I am in the process of creating my own smoked whitefish tartine at a restaurant that I own in California, it was that good. Jenny was very sweet and even complemented my girlfriend's purse, I think girls love that. It was very sweet. Bravo Alma. read more

Louie H.

8 months ago

Alma in Northeast Minneapolis delivered a truly memorable experience. The food was beautifully presented and thoughtfully prepared, with balanced flavors and high quality ingredients. Every dish felt intentional and well executed. Service was attentive and knowledgeable without feeling rushed. The ambiance was warm and refined, making it perfect for a relaxed yet special evening out. read more

Josh N.

Elite 17

340

3 years ago

Alma is a powerhouse! Year after year, they consistently create interesting menus, put out amazing food, and offer some of the best service in the city. The vibe is always intimate, yet fun. Not only is the team a well-oiled machine, but they know how to curate an atmosphere that consistently feels like you're eating in someone's home. Keep up the amazing work, Alma! read more

Michele J.

12 years ago

If I am up in town and have the time I stop just to enjoy a glass of wine and an appetizer or perhaps a dessert. I have also had the full dinner selection, so creative and tasty. I love this place, small, quiet, friendly, fabulous, one of the top 50 restaurants in the Twin Cities. Need I say more, a wonderful relaxing, romantic restaurant. Highly recommend. read more

Greg K.

15 years ago

This is my favorite restaurant in town. Because of the frequent menu changes, it's like going to a new restaurant every time you dine. I like that it is small and cozy. I would suggest for those that are sensitive to hot and cold to not sit upstairs or near the door in the winter. Otherwise this place is just perfect. read more

Robert S.

14 years ago

Went here with four friends. Ordered four apps and four entrees. The apps were ok and we started questioning what all the hoopla was about. Then our entrees came and we were blown away. I have never had a better short ribs anywhere. The quality of the entrees we had made up for the apps and all four were over the top. read more

Brylee B.

5 months ago

Alma is a wonderful spot! I was served an excellent cup of coffee that hit the spot perfectly. The food is equally delicious, with fresh bread and creative plates. The atmosphere is cozy and beautifully designed, making it a great place to start your day. Quality drinks and a lovely vibe--definitely worth a visit! read more

Jasmine R.

6 months ago

Alma is such a gem! The guest house rooms are stunningly minimalist with beautiful high ceilings. The food is equally impressive-the burrata and sourdough were incredibly fresh. It's the perfect place for a stylish getaway or a high-quality brunch. Highly recommend this unique spot! read more

Jessica B.

16 years ago

My friend and I were really looking to try someplace outside of downtown that we hadn't been to before that was upscale but not stuffy and Alma was just the right choice. The food was good. The service was thorough and it was just a great meal. read more

Frieda L.

11 years ago

Very Delicious! I I order the Lobster Ricotta Gnocchi with Truffle and Roasted duck with spinach, soubise, and rhubarb. Tender, flavorful.Our server was very knowledgeable about the food,great place and amazing customer service! Must try!!! read more

Cindy H.

15 years ago

My husband took me too Alma 6 years ago for mother's day and it has become our most favorite spot to go for a consistently excellent dinner. The food is always wonderful and creative in it's simplicity. read more

Alma - cafes - Updated October 2026

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Tullibee

3.6

(202 reviews)

I'm not sure where the bad reviews came from but we had an excellent time here! The reviews and the…read moreunfamiliar words on the menu made me really doubt my restaurant choice for our anniversary dinner but wow, the food was delicious! They treat an anniversary very well, we felt special. We started with the lamb meatballs which were so good we debated on ordering them again. We also got the iberico pork ribs which were good for me 7/10 but my husband wasn't a fan, I think it's work a try! For our entrees we got the roasted chicken (8.5/10), flat iron (9/10) and sweet potatoes (10/10). The roasted chicken had a lot of creative flavors which I loved and my husband wasn't a fan but we both LOVED the sweet potatoes, they were seasoned very well and were anything but plain! The flat iron steak was very good but came out a little cold, but I would still order it again! We finished the night with Alaskan dessert and we both loved it 10/10

I made a dinner reservation at Tullibee for my husband's birthday on a Wednesday evening at 7:15PM…read more We were greeted and seated right away. I loved the ambiance- moody loft, classy, and chill. We opted for the 5-course chef's "Leave it to Us" and we were literally blown away! Every course was delicious, balanced, flavorful, and nicely plated. If I could give more than 5 stars to Tullibee, I absolutely would! We are having dinner here again tonight before we leave Minneapolis. Hands down- amazing!

Standish Cafe

4.5

(122 reviews)

We went to Standish Cafe around 10:00am on a Friday and it was busy. It is small and clean. We…read morecould wait 20 minutes for a table, or sit at the counter right away. We sat at the counter. The counter faces the window, so you get to watch the street activity while you eat. We both ordered cold press, my partner added a double shot of espresso to his. The cold press was good. Good coffee flavor. They use reusable stainless steel straws which is nice. The servers were fast, friendly, and efficient. The food came out at about the pace you would expect. My partner had an omelette with Standish potatoes and a biscuit. The potatoes were really good, crispy outside with good garlic flavor. The biscuit was a good, pretty standard biscuit. The omelette was really good and paired well with the sides. I had the aebleskivers and they were very nice. Fluffy, faintly sweet, and came with triple berry jam and real maple syrup. There is a small parking lot in back but it was full when we got there, so we did street parking about a block away. There is one handicap parking space in the rear parking lot. The restaurant itself is somewhat handicapped friendly. It is tight, but you can get in and get a table.

The Standish Cafe is gives small neighborhood diner vibes. I visited here on a snowy weekday during…read morethe holidays and was seated within 10 minutes. The servers are making conversation with each table and it seems to be place with many regulars. I wish this place was closer because I would join the list of regulars! I started with a loose leaf earl grey to warm up and we received our food shortly after. The bacon was perfectly cooked and I would say you NEED the homemade biscuit. It had a crisp outside, but was not dry at all on the inside.

RH Rooftop Restaurant at RH Minneapolis

3.9

(324 reviews)

Went to RH for a work dinner and the food was amazing, it's definitely a nicer restaurant for price…read morebut the food at least matched it. The roasted chicken had great flavor, soft potatoes and an even better sauce. However for the price I would personally go to hazelwood instead for flavor but ambiance at RH is better. The barrata was fun and different as it was roasted peppers rather than tomatoes which was really good. My only negative is we had a waitress that I swear didn't want to help us which caused her to never come to us. It took 45 min to order food and another 45 to pay once finished. We got there at 3:00 pm on a Tuesday and maybe 3 other groups. I would t hold that against the place but something that was very unpleasant for us.

Juliana the hostess was so nice omg! I was immediately…read moregreeted with her smile and comfort. This is a beautiful restaurant. Certainly the best I've ever seen in Minnesota. And the food was worth the price and surprisingly flavorful. The drinks were good too.

Harriet Brasserie

4.1

(204 reviews)

Amazing food, great service and a super cute location. Well done Harriet Brasserie team!read more

Delightful. Delicious. Delovely. Great service, a beautiful space (the old firehouse!), and…read moredelicious food all came together to make for a wonderful evening celebrating a good friend's birthday. (Bonus points for their flexibility--we had a surprise out of town guest who could join as well!) The menu has something to please every palate, from the vegans to the obligate carnivores. Ditto on the drink menu--they have a wonderful selection of beer and wine, and they have fun N/A options as well. The portions are generous (one person in our party ordered two appetizers and still had something to take home) and beautifully plated. I started with a green salad and loved the balance of tastes and textures. The greens were tender and crisp, the nuts crunchy, the chèvre yogurt creamy, and the dressing exactly right. (It was almost but not quite too pretty to eat.) For my main, I ordered the tofu hash, one of the vegan offerings. Flavored with a tasty chili sauce and fermented black beans, this was an intriguing and delicious entree. The sautéed vegetables were tender and beautifully complemented the crisp tofu and yucca, and the arugula salad added a refreshing element. There was a ton--I had leftovers for a truly delicious lunch. I also have to compliment their N/A selection. I ordered the Aplós Ume Spritz, and it was a very delightful way to start my meal. Light, sweet, and a pretty shade of pinkish-purple, it tasted just like a summer party. This would be a great place to grab dinner with friends, family, or that special someone. They have indoor and outdoor seating, and sometimes, they have live music, too! Also, pro tip: don't miss out on a side of bread and butter--it's really tasty here!

Aster House Historic Minneapolis Event Venue

4.3

(37 reviews)

I visited Aster House for the first time for a private wedding event. We used the upstairs private…read moreevent space as well as the downstairs speakeasy and both areas were stunning. I loved the moody and classic vibe throughout. It made for a lovely backdrop. We also enjoyed the service, drinks, apps and dinner. The espresso martini was one of the best I've ever had. Steak and potato was also top tier. Speakeasy was such a hit. With the side patio to get some fresh air. Such a fun vibe with a live jazz band. I'll be talking about this place for a while, and can't wait to return someday.

Perfect date night spot!…read more Went to Aster House for birthday dinner and was very impressed! Wonderful service from right when we walked in, beautiful interior, friendly service, and great food. The wild rice fritters were a unique appetizer that were very tasty. The steak frites were very solid. I recommend trying to rotating spritz - mine was delicious! The patio is gorgeous and tucked behind the building so it is a bit quieter. This is a huge plus for this area of NE.

Lynette

4.4

(86 reviews)

Had a celebratory brunch here and it was spectacular!…read moreService was amazing and we had the most bubbly, excited and stylish server (forgot your name, but you were wearing the most stylish glasses and red beanie)! She was legit excited about the food she was serving and said that celebrations deserved their multilayer, rich and delicious chocolate cake! And the chocolate cake was indeed delicious and tasted very celebratory. The restaurant itself was airy and full of light. It was very welcoming and cozy at the same time. The food was amazing, I had one of their fantastic breakfast sandwich that had a delicious pesto in it and a perfect side salad with a vinagrete that was very complimentary to the richness of the breakfast sandwich. Will definitely go back and highly recommend it!

This is the kind of place that makes you say wow…read more Their food is spectacular. Went there for my sister's bday dinner with family, and will definitely be back. Service was impeccable, great beer selection for being a fancy spot. Didn't feel pressured to over order, but was given excellent suggestions. My personal favorite was the short rib. Dang. So so good. They do have plenty of parking nearby, but make sure you don't park across the street in the no parking zones (they are marked, just saw some folks getting tickets so just wanted to throw that out there.)

Farmers Kitchen + Bar

3.7

(132 reviews)

We went here before a show at the Guthrie. We had no reservations and knew there was a risk to…read morethat. We were able to have a short wait (10 mins) and then were able to get a table for 2. We each ordered a drink, a beer for the husband and I got "The Louisa May" (we were seeing little women). I was not sure how it would be but it turned out to be absolutely stunning! That drink was PERFECTION! We opted to split the burger as neither of us were starving, but were certainly in need of dinner. The burger was fantastic! We both absolutely loved the mix of the flavors. It came with a side of chips, tortilla chips that is, which was a little odd. They were certainly fresh and good, but also a very modest amount and tortilla chips were a bit of a strange mix. We were able to eat and get over to the show with time to spare. They certainly know how to navigate the preshow crowd. We would definitely be back in the future.

Farmers Kitchen + Bar is a convenient spot in the Mill District, especially if you're looking for…read moresomewhere to grab a coffee and get a little work done! They have a full sit-down restaurant, but there's also a separate grab-and-go coffee bar, which is what I've tried. I stopped in on a Wednesday afternoon and ordered one of their seasonal specials, the s'mores cold brew, but had it modified as an iced latte. It came topped with crushed graham crackers and mini marshmallows, which made for a cute presentation. I personally didn't taste much chocolate, though, so it wasn't my favorite drink I've had there. For working, there are high-top seats with easy access to outlets, plus free Wi-Fi, making it a convenient place to bring your laptop for a bit. If you use the Toast app, they also offer a $5 birthday reward! One thing to keep in mind is that Saturdays can get BUSY, especially during the summer when the Mill City Farmers Market is happening right next door. I've found that service can take a little while on Saturdays, so I wouldn't stop in expecting a super quick coffee if the market is in full swing. Overall, the coffee bar is a convenient addition to the neighborhood, and I love that you can either grab something to go or settle in with your laptop. The s'mores latte wasn't necessarily a winner for me, but I'd definitely come back and try another seasonal drink!

Hot Plate

4.2

(496 reviews)

Had an awesome experience here. Beautiful, warm atmosphere with lots of fun, cool vintage decor. I…read morehad the Sabrina's carnitas burrito and the caramelized pecan roll, both were aamazing! Our server, Sofia, was so kind, knowledgeable about the menu and just wonderful overall! Will definitely be returning and would absolutely recommend checking this place out if you haven't yet!

Hot Plate is a whole vibe. 10/10…read more Good food, great energy, and a phenomenal staff that makes the place feel even cooler than it already is. The best way I can describe it: it feels like eating breakfast inside the coolest thrift store you've ever stumbled into -- except somehow everything in it is something you wish you owned. Funky, nostalgic, colorful, a little weird in all the right ways. There's something cool to look at everywhere you turn, the food absolutely delivers, and nobody's trying too hard. The place just has soul. Hot Plate is groovy as hell.

Perk Up Kitchen

4.3

(158 reviews)

Just enjoyed my second visit to this lovely spot. The food is excellent with wonderful choices for…read morefood and beverages. Everything is homemade and delicious. The servers are fantastic; friendly, efficient, and fun. Highly recommend!

Allow yourself a little breakfast sin at Perk Up Kitchen…read more It's important to have a favorite breakfast joint in the place(s) you reside and I think we found ours! The interior and exterior vibe are cool and inviting but it's the menu that really makes breakfast here a special experience. Each item is a little work of art in flavor, creativity, visual appeal, and the trendy/classic balance. Let's talk some of these menu items that impressed. Any good breakfast starts with good coffee and juice. The coffee is great and the orange juice is obviously fresh squeezed - the bright flavor that greets your mouth first sip proves it. We chose a variety of different kinds of items. I went sweet with the Strawberry Cornbread waffle. The flavors were a taste of strawberry heaven with its fresh strawberries PLUS a syrupy compote, honey butter and whipped cream. My husband likes to go hearty with layered potato and egg dishes so he went the distance and got the Breakfast Poutine. Layers of goodness in every forkful. What really ties this one together is the white sausage gravy. My kids always choose pancakes but a shout out to the scotch square accompaniment to the kids meal. A little stolen nibble reminded me of when my grandma used to melt butterscotch chips for recipes when I was a kid. Nice touch for kids and their parents reaching across their plates. I would rank this even higher than the bougie, high priced breakfast joints back home (which are struggling to prove their value for me these days). The food here gets you that more approachable decadence without making your eyes completely pop out of your head come check-time.

Longfellow Grill

3.9

(484 reviews)