I've been here twice now, and on this last visit I was really reminded about why I should come here…read moremore often. This place is cozy, cute, and has an absolutely mind blowing craft cocktail selection that frequently rotates. I am big into mixology & craft cocktails. Sadly the scene in Anchorage for cocktails is pretty bleak. We only have a handful of places with a truly decent bar program. With liquor licenses being absolutely insane to purchase I understand why most restaurants opt for a beer & wine only license, but it still makes me sad. This is a distillery first so they are producing their liquors on site. They honestly don't have to have the cocktail program that they do seeing as they aren't a bar, and yet they are absolutely killing it in the creativity department. On my most recent visit I convinced my new yelp friend, Jasmine, to head over here for some Black Friday libations. She entrusted me to be her first espresso martini drinking partner so I had to deliver. When I saw Anchorage distillery had one on their December cocktail list I knew we had to try it. I was not disappointed. It was an extremely well balanced espresso martini. I also got a cinnamon moonshine cocktail called ugly Christmas sweater. This one had toasted marshmallow & maple syrup. The flavors were a bit more watered down in this one, but I think that's just because it was over shaken. Overall this cocktail program is impressive. The bartenders are knowledgeable & efficient. The space is also cozy. Next time you're looking to try a new spot head on over to Anchorage Distillery!

Great way to start a date night, girls night, or any outing with friends. Smaller interior space…read morewith a cozy feeling. We have been making this a regular stop before dinner lately & for our Sunday outing. Drinks are very well made & many good options to choose from. With mixed drinks & tastings Whisky, Gin, vodka. Also a little retail area to purchase all there products including shirts, sweatshirts & glass wear, drink mixing bundles of some of there specialty drinks. Staff is amazing very friendly, informative & good at making the drinks. Also a fun spot to bring your out of town visitors for a couple drinks.

So glad to happen to find SubZero back and open this evening! Don't let the name fool you, the…read morevibe is warm. I think I was the third person in, maybe on their soft opening?! Friendly service with great music playing. Got tapas (very reasonably priced) and a cocktail right after work. Sign says they're open 5 to 11 pm (I think Thursday thru Saturday). While part of the Humpy's empire, SubZero's atmosphere much more chill (pun intended) than Humpy's or Flat Top. I'll be back.

Disclaimer: went here for a hot date and only got wine, YMMV…read more Like the Bubbly Mermaid (RIP), Pearl is completely different than just about any other place in Anchorage. However, it is completely different than the Bubbly Mermaid. The space is bigger, much more open, and brightly lit. The selection of wine by the glass was not expansive but I felt like it was a very well-curated selection. (I got a Vino Verde, my favorite style of wine and...not particularly common to find) Service was incredible. (the owner of El Green Go's waited on us, how cool is that?!) I will definitely be back, I need to try some of their food!

Pearl is an experience - you come to take your time and treat yourself. The interior is chic and…read morecozy, the staff are friendly and attentive, and the food tastes delightful with beautiful presentation. I could eat a dozen chocolate cigars, they're to die for. The oysters that are spicy have a decent kick if you're not a fan of spice, so maybe steer clear if you're questioning it. Having seasoned popcorn as soon as you're seated is a great touch. The drink list was also expansive without being overwhelming which we appreciated.

This place is good. Highly recommend reservations. They leave space for walk ins but when we walked…read morein it looked like a considerable wait. Had the Dark Horse, Wagyu tartare, pickles, and the crudo. All fantastic. Extensive whisky list as well, with a ton of Japanese whiskies. Good date spot too!

A girlfriend and I stopped in for dinner at 5.30 reservation, and down the steps we went to the…read moredarkened bar area. Nice and cozy. We started with bao buns, or whisky pork buns, which is one of her birthday dinner requests. I got the Dark Horse ramen and she the Business Lounge ramen. We both liked our ramen, and I think I'd get a ramen with a peanut sesame base next time, but found it a bit rich for the wallet. Still, great service and taste. We got the Chocolate Birthday Cake for dessert and they topped it with a cute candle. Lastly, whiskey spelled without the "e" is Scottish, which is what I learned in Scotland, and with the "e" in Ireland. Also, during Pangaea 4 continents had been merged and when split left 4 types of peat, which is why Scottish whisky is so sought after. I've been schooled about Japanese whisky, but when in Anchorage you can get it one of the whiskys at Ginger. Had my sister try on of the Japanese whiskeys in Scotland as part of her flight. It's a must try. I will come again, and will enjoy it, but just kinda squint at the cost...

Here are the highlights: Fair service even with a wait…read moreGood food, little more reasonable than some other nearby places Cute place (under 21 years old not allowed without an adult) Needs more parking space

No frills atmosphere but creative selection of food and drinks. The inside is quite diner-like and…read moremakes you feel like you're really in a roadhouse. Seating is made up of booths along the window perimeter, tables thru the middle area and a large bar area with more tables and stools along the counter. The menu selection is surprisingly diverse. I was happy to see halibut as the fish for their fish & chips, as it is often cod or other white fish. I find halibut to be the best. They also have a few dishes with nods to Korean and Thai flavors. There are pizzas and dinner salads too. I went with their bacon jam burger for dinner. It is cooked to your liking and has a grilled apple, cambozola, bacon jam, arugula & house mayo. This is the best burger I've had in a long time. The flavors complement each other so well. If you are a fan of bleu cheese you will really love the cambozola. It is creamy and oozy and is amazing on a burger. My spouse tried their Cuban sandwich and didn't like that the pickles were mediocre and didn't add to the overall flavors, and that the bread wasn't crisped or toasted in any way -- the way Cubans traditionally are. He also took a chance with a appetizer off the specials menu which he imaged was Brussels sprouts however it was shaved sautéed Brussels sprout leaves, over warm couscous with lots of fresh herbs, jalapeños, and heavily spiced with bold spices like fennel. It was bizarre and not like anything we've ever tried. We liked some of the flavors but all together didn't make sense to us so we sent it back, unfortunately. Our child tried the Mac and cheese that came with purple grapes and sorbet. The Mac and cheese was good although I'd advise SRH to try a larger noodle than a small shell so kids can stab it better and get it in their little mouths. The sorbet must be seasonal/rotating bc it was cinnamon honey pear and it was crazy delicious. I'd come back for just the sorbet tbh. Other than that our red-haired bespectacled server was fairly attentive and quite friendly, even on a very busy Friday dinner rush. Parking lot just outside seems easy enough as long as you can grab a spot at busy times. Will be back in the future for the fried halibut (and sorbet!).

*3.5* When it comes to this space where they absolutely…read moreshine is behind the bar. Their whiskey selection, cocktails available, and knowledge are truly outstanding. For me, coming here in the future my place will be at the bar with appetizers. Bar environment is 5/5 As far as the rest goes I think the food is good, not spectacular. 3/5. In the future I think I'd come for an appetizer and a couple of drinks and that's it. I felt the veal was tough on both ordered plates and potentially I would have preferred chicken. That being said the sauce was great. The grappa sauce had amazing flavor and the Marsala sauce also had great flavor. Plus the funghi appetizer was great with the bread. All of it was enjoyable enough for a return visit. This spot has very friendly staff, they move at a classic Alaska pace. Meant for sitting down and enjoying the company of someone you're eating with but not designed for getting in and out the door quickly. Come with the intention to get things as they come and enjoy the ride.

This place has Amazing food. Incredibly Authentic Italian food. It's really flavorful. The Lasagna…read morewas rich with flavor and meaty cheeses. My mouth is watering as I write this review! The Seafood Fettuccine was also rich and creamy smooth flavor and texture. We will return here to eat again and again. If you're craving Italian - Do Not go anywhere else! You will not regret this place.

Best pizza. As of 4/20/26, they have a new Detroit style called The Yeti. I don't think it has any…read moremeat on it (might scare the locals), but it's the freaking bomb. I had the Polar IPA to go with. It's super light crisp n bitter. Free parking, super friendly staff. Except the cute waitress who asked if we were Slush Cup parents! Slush cup was this weekend at Alyeska. I was in it and don't have kids and will always be a Peter Pan. Update- Yeti ingredients- it does have chicken- THE YETI. Wisconsin brick cheese, cheddar, mozzarella, provolone, blackened chicken, fresh jalapeños, broccoli, red bell peppers, goat cheese, diced red onions, diced Roma tomatoes, cilantro, and yeti sauce. * Available for dinner only

This is a very cool, psychedelic concept with some interesting and creative food offerings but…read morecertain things just miss the mark entirely. Now, my first culinary experience with this restaurant was a good one, their cheese burger with honey and whipped Brie?!?!?!?!?! Is a masterpiece disguised as a cheese burger the tater tots on the side? Meh! Nothing to see there. The most mind-binding, disrespectful thing I came across at this establishment is them calling a glorified Little Caesar's quality cheese bread with a side of dipping sauce a "Pizza" if it wasn't enough that this cheese bread was marketed as a "Pizza" which it is not but to call it a Detroit style Deep dish? Unforgivable! I wanted to love this pizza so badly but I cannot allow anyone else to spend $28.00 on a dried out, over cooked order of cheese bread. The service was good until I was given Diet Coke instead of Coke Zero. I swear service recovery is such a lost art. C-

Ordered the chicken fried steak. The chicken fried steak was crispy and tender. Very good…read more I wasn't a big fan of the gravy. A bit heavy on the flour and slightly gritty. The home fries are not a fit with me. They are just deep fried potatoes squares. Home fries to me are the slices of potato grilled with onions and peppers. The staff is friendly and checked back with us frequently.

This resto is one of those easy, reliable spots in South Anchorage when you're craving comfort food…read morewith a fun, laid-back vibe. The atmosphere feels like a neighborhood hangout -- relaxed, welcoming, and perfect for anything from brunch to dinner. One big improvement since last year is the menu -- it's expanded and gotten so much better. Kudos to the kitchen! There are more options now, and everything feels more thoughtfully done, with better variety and stronger flavors across the board. We started with appetizers, and the steamer clams were delightfully well-seasoned.. buttered garlic in the white wine-- yum. For mains, the (not pictured) ribeye steak was cooked to perfection requiring no added sauce, pairing perfectly with my rose wine. The ahi tuna was another hit-- the wasabi-mixed sauce with every bite made it better! Portions are generous, and prices feel fair for what you get. Drinks are also a highlight -- solid cocktails (cold & hot), good beer options, and a nice selection of wines by the glass. Service was friendly and attentive, even though the place was busy. It has a lively feel without being overwhelming. Overall, Manhattan Restaurant & Lounge has really stepped up from last year and is now a great go-to for hearty food, good drinks, and a relaxed vibe. Definitely a spot I'm coming back to.

We arrived early and we're seated immediately. Our daughter brought roses for our table which…read morestarted our night very nicely. Waitress was very attentive and our dinner and drinks were lovely. Dessert came out with a flair of being special, they wrote Happy Anniversary on the platter it was served on. All in all a very special night for us.

Third time trying ginger. We got there right at 5pm and it was basically empty. Our server came…read moreright over and we ordered our drinks and food right away. Food took maybe 10 minutes not long at all. I got the steak frites. Again the fries were not crispy at all. The steak was good, perfectly medium and I couldn't see the sweet bbq sauce on it but could taste it. The dish is not worth $38 though. I'd rather get a baked potato or mashed potato's than fries for it to be that price. Steak was good but nothing amazing. No ad ons for it. It was pre cut into slices. Did t care for the kale salad it came with either. The fresh horseradish sauce was good though. I also got the frankenberry cocktail. They are very small too.

Bryan picked us up at the Seward cruise terminal and transferred us to our AirBnB in downtown…read moreAnchorage. It was late in cruise season so ended up just being 4 of us which made this an even more amazing, intimate experience. I cannot say enough about what an incredible experience this tour was. To even call it a tour seems inaccurate since it felt more like we were picked up by an old friend that we hadn't seen in a while who wanted to show us the best of Alaska. I highly, highly, highly recommend this as an alternative to a simple bus transfer to Anchorage. The initial 2 hour drive through "postcard Alaska" was breathtaking and Bryan shared a ton of information about the area, including the earthquake that altered the area topography in amazing ways. The tram to the top of Alyeska was stunning and lunch was tasty among such a gorgeous backdrop. The first brewery in Girdwood was by far our group's favorite stop. Every beer was delicious, our host, Jake, was fun and knowledgeable, and they made us feel like family. We could have stayed all day. The second stop at the Anchorage Distillery was super informative, the staff very friendly and the cocktail was superb. We ended at Double Shovel and could not have asked for a better ending to the trip. We were met with a gorgeous day sitting in the open air tasting room and sipping on the tastiest ciders I've ever had. They're truly masters of their craft with a cider for every taste. Throughout all of this I cannot stress enough Bryan's professionalism, kindness, and depth of knowledge about Alaska. You can tell he takes immense pride in what he does and that he's forged deep and meaningful relationships with the vendors on the tour. If cost is making you hesitate, I will say that this was worth every penny and more. Don't hesitate and book today!!

Amazing time! Highly recommend this for anyone who loves craft beers and wants to get an authentic…read moreexperience of the local Alaskan brews. We experienced some of the best beers we have ever drank and loved hearing about the brewing process from the different brewmasters. It was fun, entertaining, and educational. And the charcuterie board was delicious!