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    Fiori D'Italia

    3.8 (251 reviews)
    Closed 4:00 pm - 12:00 am (Next day)

    Fiori D'Italia Photos

    FIORI D'ITALIA ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Moderate noise
    Good for kids

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    Recommended Reviews - Fiori D'Italia

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    Emily L.

    Every time I come here, I am blown away! Last night was so special and I had time to get to know some of the other frequent flyers, try some new drinks, and have some social time with the family. Truly, a hidden gem! Shrimp scampi and an old fashioned to start & then Tiramisu and a raspberry espresso, martini... chefs kiss.

    The bar.  OCD special. Perfection in the presentation.
    Kevin M.

    I've been wanting to try this place, since a another passenger on a flight to Alaska told me all about it. Dr. Jeff was his name. He told me to order the Dr. Jeff special Manhattan when I got to the bar. However, I had already ordered another cocktail, which was a Manhattan, which was probably pretty close to what Dr. Jeff would've ordered. Went there with some locals, who highly recommended the place as well. We did get there by 4 PM, so we did get a table. We were greeted at the door, by the maître d'. She was great. She asked us if we wanted to sit in the restaurant, or sit in the bar. We chose to sit in the bar. Great choice! We got to see the master bartender at work, Ully, I think is his name. Many, many cocktails were being prepared, with everyone really enjoying what they were having. For entrées, I had the lasagna, which was quite good, and it was so big I couldn't eat all of it. Some other items on the table, were the seafood Alfredo, with shrimp that were so big. And another dish was the chicken parmigiana, which was a very large serving as well. Everything that came out of the kitchen was piping hot, you had to wait a moment to even eat it. Great vibe in this place, with the ambience being quite good. It's a great little local establishment. I plan to go back, on one of my future trips. Thank you.

    James R.

    They say the hallmark of excellence is sustained superior performance. I would like to welcome you back to Fiori D'Italia. We decided to return for a celebration and without question, the food was as excellent as my first visit. They joy and the atmosphere was absolutely intoxicating. Our server, Mona, was absolutely sunshine in a tiny package. I cannot tell you enough how grateful I am that Fiori D'Italia exists. It is Italy in Alaska.

    Espresso martini
    Carrie G.

    We had never been here before, and we had a great experience. We were here on a Sunday before the memorial holiday. I had heard to get here at 4pm when they open or you will wait. We were the second people to arrive that sat in the main dining room and the booths were full when we left but I would say they were definitely slower than they would probably be on a regular weekend. I got an espresso martini and it was the best one I've ever had. It had whiskey, vodka, espresso liquor, and crushed espresso beans on top(I think) like a powder. It was $16 but worth it. They have quite a list of cocktails as well as wines. They make their own whiskey and I wonder if they had a whiskey flight they would do. Maybe next time? We also got the fried mozzarella which were so good. I order the fettuccini carbonara which had fettuccini noodles, black olives, mushrooms, and Canadian bacon. The noodles were so soft and tender, the olives were rich, fresh mushrooms, and Canadian bacon was fine. Didn't really eat any of the Canadian bacon. We got salad and garlic bread with our meals. Both were pretty good. For dessert we had the tiramisu. Was nice as well. The service was fine, we weren't ignored and two ladies went back and forth at our table. Inside has a lot of decor and liquior bottles everywhere. %5 charge for use of credit card. Which added $5 to the bill. Eh. Nobody else does this but they seem stuck in 1970. So beware of that or bring cash. We will be back.

    Randall B.

    Couldn't place a pickup order because of a 2 hour wait. So I went in, sat at the bar and ordered. 90 minutes to get food. That's fine, I was told they had a full house on a Wednesday. Enjoyed chatting with the locals. The caprese, halibut fiori, and seafood fett, Caesar, garlic bread were all really good

    Manhattan

    Fantastic Italian food, but the secret is the cocktails and the amazing bartender, Ylli "E Lee". What a mixologist...best in Alaska. He makes the most creative and interesting drinks. Gotta try the smoked old fashion and anything else you can think of!

    Tropical Paradise Infused vodka, house syrup, cranberry, pineapple, orange, papaya

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    2 months ago

    Great family business, they are always welcoming and the food has always been delicious.

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    5 months ago

    Veal was excellent, place had great ambience and all the whisky imaginable is available there. Service was great as well.

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    3 months ago

    The food, service and ambiance was very good! It's a very long wait to get in though.

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    3 months ago

    Excellent food, best whiskey selection and overall fantastic service experience every time.

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    1 year ago

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    11 months ago

    Service is SLOWWWW. What goes on here. It's a Thursday night. The waitress isn't very friendly and the prices are a lot imo.

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    3 years ago

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    6 months ago

    Literally everything about this place was amazing. Food, drinks, service. A wonderful and refreshing experience! 20/10.

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    8 months ago

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    1 year ago

    Our crew got the halibut parmigiana (really good, perfectly cooked), Penne Alla Banezi (really good vegetarian option)

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    2 years ago

    Food was absolutely delicious!! The service was excellent!! The atmosphere was very nice. And it was close to the airport.

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    4 years ago

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    Page 1 of 7

    Ask the Community - Fiori D'Italia

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    Fiori D'Italia - italian - Updated May 2026

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