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    Al Biernat's Oak Lawn

    4.2 (1.2k reviews)
    Open • 11:00 am - 10:00 pm
    Updated 2 weeks ago

    Order Al Biernat's Oak Lawn Takeout or Delivery

    Al Biernat's Oak Lawn Photos

    AL BIERNAT'S OAK LAWN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Dressy

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    Recommended Reviews - Al Biernat's Oak Lawn

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    Caesar salad
    Craig S.

    Excellent!!! Fantastic experience and meal at Al Biernat's. The bartenders there are great and they make your experience that much better. The restaurant has a great vibe. I had the Caesar salad to start, I really liked the flatbread crust instead of croutons, amazing. I had the New York strip, cooked to perfection and tasted great. You will not be disappointed. Enjoy!!!

    Surf and turf
    Kristian S.

    Hey man I was at a conference filled with all kinds of fancy people, and those fancy people recommended that I go to Al's for dinner. I looked it up. It looked amazing and it met every expectation. The vibe was amazing great music playing lively, active bar. people were dressed to impress friend, friendly, quick attentive service, but the food let me tell you about the food. I ordered the cowboy cut, ribeye medium rare. It was cooked to perfection with a beautiful crust. I topped that with a lobster. My wife had the surf and turf. For appetizers we had calamari and shrimp cocktail and as sides we have the broccoli skillet potatoes, and the macaroni and cheese. Finished with the crème brûlée. We had a Texas sized feast for the ages. 10/10 no notes.

    This place was not only fancy, but also the food & service was worth the price! Six stars !!  the most
    Laila E.

    This place is so fancy and love the design. The staff is excellent and the food amazing !! Five

    Paulla L.

    10/10 The Customer service was awesome, the food was delicious. The parking was velvet,,,, overall when I visit Dallas metroplex area I would definitely dine here again

    Prime Rib. Thick and juicy. November 2025.
    Michele D.

    Fabulous experience! Shoutout to our amazing server, Nick, for his outstanding hospitality and service! First time at this classic restaurant. My recommendation on food: Brad's Pear Salad... a perfect blend of sweet and savory in a salad that would balance your tastebuds, very flavorful. The Prime Rib... thick and juicy and simple. Very delicious and again, very flavorful. I ordered this baby, rare, and they got it right! If you're into prime rib, this one is up your alley. The Peanut Butter Chocolate Banana Pie..... they have peanut butter cups inside this very meaty dessert. Delicious, but not too overly sweet. The bar scene was lively and full of gusto. A very hip area! I highly recommend this classy joint. It's truly a dining institution in Dallas. You want a classic steakhouse with unique and authentic service, go to Al Biernats!!! This place is bucket-list worthy, and you won't be disappointed. It's not really touristy either. A lot of locals go there! LOVED the food and service. I felt treated like royalty! 5 Stars!!! Huge thanks to Nick and the whole hardworking crew! And there you have it.....

    Jenna B.

    Another awesome dinner at a great steakhouse that has become my favorite spot great food, great drinks and great customer service

    Berkshire pork chops
    Jennifer L.

    5 stars is due mostly to our amazing server Marisol. All of the staff were very pleasant. The filet was cooked perfectly and the coconut cream pie was perfection.

    Sea Bass
    Christina L.

    Great food - great service - good night! We came here to celebrate a friend's engagement and it did not disappoint. For drinks they have a great selection of - and they were strong! My husband drinks Hibiki whiskey which we can't always find when at restaurants. I had an Espresso Martini and a chocolatini for dessert! We had a bottle of Moët to celebrate and the server bought us a shot of Clase Azul For Apps we had wagyu carpaccio and crab cakes - both amazing For entree we had Sea Bass on a bed of risotto and Veal Ossobuco also served with risotto. For sides we had spinach - this was the only item I was not impressed with - needed more seasoning. Also the lobster Mac and cheese - which was great. For dessert we all ate off the complimentary apple crumb cake and cheese cake. Also both very good! The best thing about this place is the service - all waiters on board and check on you constantly even if not the primary one. They are all really upbeat and attentive - we never had an empty glass and our food was all brought out very timely. Definitely will be back!

    Shrimp and Grits
    Brittany W.

    Took my aunt to Al Biernat's for Mother's Day, and while it was a mixed experience food-wise, what mattered most was that she had a wonderful time. I ordered the shrimp and grits, which unfortunately was way too tomatoey for my taste - so much so that I actually couldn't finish it. The tomato flavor completely overpowered the dish and made it pretty inedible for me. However, the bread pudding was absolutely incredible - easily a 10/10 dessert that more than made up for the disappointing main course. Rich, perfectly textured, and exactly what you want from a great bread pudding. Most importantly, my aunt was thrilled with her meal and the whole experience, which honestly made everything worth it. Sometimes the company and the occasion matter more than perfect food, and seeing her happy on Mother's Day was really all I could ask for. Al Biernat's seems to be hit or miss depending on what you order, but the service was solid and the atmosphere worked well for a special family celebration.​​​​​​​​​​​​​​​​

    liver and onions
    Maggie L.

    food service and ambience are hard to top. One of the best liver and onions I've ever had. Tender and flavorful. The only thing is they need to dumb it down for some of us and serve it with brown gravy.

    A plate like this deserves to be licked!
    mistys s.

    First off, please understand I am NOT a poser! I'm a single mom with four kids who's ex DOES NOT pay child support, so please don't get it twisted when I leave reviews for places like this. I cannot and would not be eating here on my own, simply because my money all goes to taking care of my kids. But I rarely turn down an opportunity to eat if it is job related..hence why I can review. Outside me feeling poor, thinking what kind of jobs do these other people have that they can eat like this, the food was great! I had calamari too, but I was so hungry, I forgot to take the picture. Sorry. I really wanted a ribeye. The waiter even said there are steaks he has access to that are not even on the menu, like it was something top secret. I knew it was time to go home! That is some Food Network, is floating the tab kind of "$#+!. I felt further out of my league at that point.

    Grilled Portabella Enchiladas
    Stacy C.

    What a great place to celebrate New Year's Eve! We had a great time closing out the year and celebrating w/ family & friends. The restaurant was decorated beautifully, the staff was really friendly, and the service was really quick. The food was really tasty and everyone enjoyed their meal. Overall, it made for a really great night.

    Raspberry White Chocolate Cake
    Mckenzie B.

    My boyfriend and I went here for our 2 year anniversary and had the best dinner our server was extremely nice and the second we arrived there the staff wished us a happy anniversary! I got the chicken Parmesan with vodka cream sauce, and it was absolutely delicious! The server informed us to save room for dessert because the owner always loved to give out free dessert when people were celebrating something special! We got the white chocolate raspberry cake, and it was amazing! The service was great. The ambience was amazing and overall we had a great dinner! Could not recommend this place more

    Prime Rib French Dip Lunch

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    2 months ago

    Business owner information

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    Excellent food (especially steaks), extremely professional service and a great wine list by the glass.

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    1 month ago

    Al's nephew is an incompetent idiot. Nepotism is the only reason he has a job at Al Biernet's.

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    Page 1 of 32

    Ask the Community - Al Biernat's Oak Lawn

    Which bar area is better to dine in? Upstairs or downstairs?

    What is the dress code for men? Are khaki shorts acceptable?

    I've seen many that wear khaki shorts, but the vast majority lean toward the more business casual/ smart casual/ formal side. I'd say you're okay to go in shorts and not run into an issue as long as it's not athletic shorts.

    Do they serve any creekstone beef?

    No.

    Is valet parking free?

    Yes but you should tip $2 to $3 dollars

    How is patio seating? Is it pleasant about 8pm or still too hot? Do they have fans?

    Depends on the temperature. There are ceiling fans in the enclosed patio and a few large standing fans that rotate on the "open air" patio. It usually is more pleasant once the sun goes down.

    Is there parking here for a fee?

    Valet is free but you should tip a few bucks.

    Is 45 day dry aged ribeye good?

    Everything is good. One of the best steakhouses I have ever been to anywhere.

    View All 8 Questions

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    My husband and I came here over lunch and had amazing service and GREAT food! Everything was made…read moreto order. The manager came out (because it was taking a little bit) and said a croquette broke when they were making one of our meals and had to remake it. We did not think the wait was long by any means, but it goes to show they take pride in getting their meals out to tables quickly. I got the Korean bbq bowl and my husband got the seared chicken, both were soooo good!

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    Al Biernat's Oak Lawn - steak - Updated September 2026

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