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    Jack & Harry’s

    4.0 (162 reviews)
    Closed • 11:00 am - 9:00 pm

    Jack & Harry’s Photos

    JACK & HARRY’S ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Dressy

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    Recommended Reviews - Jack & Harry’s

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    Beef carpaccio, and spicy Caesar salad!

    Everything went well. From walking in and meeting Steph at the front desk to being served by Thomas and the food was fantastic. The ambience was wonderful. We had a corner table so we had lots of room and ability to talk to each other and hear each other. It just was an absolutely perfect evening, and the carpaccio was sublime.

    Gorgeous interior
    Stephen W.

    We went here for lunch on a Sunday and had an excellent experience. The interior is gorgeous. The restaurant is New Orleans-themed. The interior reminds me of New Orleans for sure. The atmosphere is sophisticated and upscaled without being too pretentious. The menu definitely resembles one you would find in New Orleans. We were seated in a booth and our waiter, Mario, appeared shortly thereafter to take our drink order. It was not yet noon but I had a Bloody Mary anyway with Grey Goose vodka and it was excellent. Mario provided excellent service throughout our meal. We started with the Oysters Rockefeller and they were excellent. Very flavorful yet light with no oyster aftertaste at all. I had the French Dip and it was excellent. It comes with three small sandwich-type pieces and at first I thought it would not be enough, but by the end of the three pieces and the fries, I was stuffed. The meat is high quality and shaved super thin. There is a horseradish sauce and an au jus for dipping. Both were excellent and I could not decide which I liked more, so I alternated bite by bite. The fries are thin and crispy with good flavor. Upscale fries for sure. The wife had the lunch special for $26 which gets either gumbo or a salad, and then a choice of entree from about 6-7 options. She chose the Redfish and it was prepared perfectly. The fish was moist and tender, with no fishy aftertaste. The kid had the hamburger, which at $22 was not a good deal for a kid, but she liked it and at half and almost all of the fries. The restaurant is a bit pricey, but hey, it's Highland Park. But the quality is there to match the prices. I thought the menu was intriguing. Because we like New Orleans, I would like to return to try other offering on the menu.

    Oysters, Rockefeller
    Missy R.

    Really nice restaurant and wonderful Brunch ! I watched all the yummy drinks go by and wished I still drank ! Bloody Mary, mimosas, Martini's with olives! They all looked delicious. And they were going by a lot! We had the muffaletta the soup and salad the crabcake and oysters. Everything was super delicious! The service was phenomenal.

    Barbecue Shrimp
    Ariana M.

    my husband and I went here for our two year anniversary. Thankfully, we went on a not too busy day. Their drinks are strong. Their food has a distinct taste however, it's pretty good. It's New Orleans themed restaurant. towards the end of our dinner, the waiter had brought us a complementary cookies and cream ice cream for anniversary . Our waiter was great and the experience .

    Deviled eggs
    Chrissy P.

    There's parking on the side and behind the building, but it's not a lot, but you're still in luck because it's located in a shopping strip, so there's more than enough! You might have to walk.. but it's enough. Walked in to a nearly empty place around 2ish. I was very surprised because the videos I saw, always had a lot of people. We sat at the bar and ordered some drinks a side car and a jackrabbit. I didn't care for the tangy taste of the jackrabbit, but good thing I didn't have to drink it. The side car was strong.. phew it took me awhile to drink it. *side note I'm a light weight The side Cesar salad was a cute presentation, and taste like a Cesar. The deviled eggs did have more of a mustard taste than what I'm use to.. and a big taste, not sure about what it was but it was kinda strong. The lobster spaghetti is what we both ordered, because, we never heard of something like that haha we're both from New Orleans, but this was never on any menu in our homes or restaurants. The presentation was nice, the taste wasn't too bad either, but I would have loved a burst of flavor, to really show the New Orleans. If I came back and ordered again I wouldn't order this. In the end our total was 127.68, loved the concept, and the beautiful restaurant.

    Timia W.

    Beautiful restaurant, it has the perfect ambience if you're looking for a romantic date night spot that doesn't look or feel like you're in Dallas. My major things to note were: The service was a little slow. This place is good if you don't know how good in New Orleans is supposed to taste. For example, we got the BBQ shrimp and the sauce that came with it was not a BBQ shrimp sauce. It was thick like an etouffee roux and came with rice. So it was a little off putting, not bad.. just inaccurate. Also, for the price of the food, I expect a larger portion. Everything we ordered was miniature size so it felt. From the fish and ravioli dish to the onion rings, we wish there was more. Not to mention, we paid $13 (I think) and they only gave us 5 onion rings with two of them being super small. It just felt like a rip off. All in all, this place isn't bad.. the crab cake was good, the truffle mac was very truffly if you like that! But i think J&H would benefit from working on the authenticity factor. Like, I saw on the wall a list of menu offerings and beignets were one. So I asked if beignets were on the menu and the server said "no. He's working on perfecting the recipe". Which I understand, but also, why advertise something so true to NOLA that you don't provide.

    Birthday dessert
    Christina A.

    Cute lil vibe our waiter was a darling very lovely and kind he wears glasses Latino the place looks nice food was good dessert was amazing I need to come back

    Steak frites
    Ancelin G.

    I ordered the steak frites, and it was excellent! I loved the creamy sauce, and it complemented the steak nicely! This restaurant had good ambiance. I've been wanting to come here for a while so I'm glad that I finally got to check it out. The service was a little slow so that was the only downside.

    CeCee S.

    Randomly stopped in on a busy Saturday night while walking by. They were fully booked and bar seating was packed, but the hostess let me know a table was available for about an hour and a half if I was okay with the time limit. I really appreciated the transparency and the option, so I stayed. The ambiance instantly transports you to an old-school, classy Creole restaurant--very New Orleans, from the décor to the menu. I was short on time and ordered the cold seafood platter and stuffed mushrooms. The seafood platter was fine, nothing standout, but those mushrooms stole the show. Crispy, cheesy on top with a perfectly meaty filling--absolutely delicious. The menu is packed with Cajun favorites, and I don't feel like I got the full experience this visit. Definitely planning a return to really dig in. Review update coming soon.

    Steak frites
    Jeremy S.

    I came to Jack & Harry's to celebrate my birthday and while there were some highlights, a few details left me uncertain about returning. Let's start with the food, the Oysters Rockefeller were actually very tasty, but the menu didn't clearly state they'd be fried. That threw me off a bit, especially since I was expecting the traditional preparation. My steak frites entree, cooked medium, was the standout: perfectly done with a beautiful outer sear and tender inside. Crisp fries and a well-seasoned plate overall. I ordered a regular margarita, which was just okay, but here's where it got weird, the menu listed margaritas at $16.99, but I was charged $20 for a regular one because it deviated from their specialty versions. I didn't ask for anything custom, so that felt unnecessarily confusing and not very transparent. The restaurant itself is clean and has a cozy, upscale vibe. Service started out strong and attentive, but as the night went on and the place filled up, our server became harder to find. That drop-off in attentiveness stood out. I also tend to notice when management walks the floor to check in on guests, a common touch whether I'm at a fast casual place or somewhere fine dining and that presence was missing here. All in all, the experience was mixed. Great steak and ambiance, but service and pricing clarity could use improvement. Not totally ruling out a return, but it won't be at the top of my list.

    Main Dining Room
    Nisha R.

    This time I went for lunch. My last visit was for happy hour with friends. I wanted to mix it up and take my mom for a lunch outing. I highly recommend reservations. Service was good! Asher was my waiter again and he was still charming, pleasant and polite. They were short staffed, but he handled the situation well. He remained poised and professional. Ambiance was good I requested one of the big booths by the window this time. I was cozy and comfortable. Food was mostly good. I have to take a star off this time. Here is my breakdown. Spicy Caesar 5 Stars Just a playful and spicy twist and I really enjoyed this again. Deviled Eggs 4 Stars These were flavorful and I love the creamy and crunchy texture. Oysters Rockefeller 3.5 Stars They were not as hot as the first time. It was like they had been sitting for a while. They came out warm and this was slightly disappointing. Seafood Gumbo 1 Star Presentation was nice, but the flavor was awful. Probably the worst gumbo I have ever had in my life. I had to add Crystals hot sauce. This was the only way I could have eaten it. Muffuletta Sliders 3 Stars Average and decent quality. These definitely taste better in Louisiana. They need a little extra love and tweaking. Drinks 5 Stars The minitini was EVERYTHING! The mini espresso shot was perfect in flavor and delicious. Overall this visit was good. Not as great as my first visit. I will continue ordering my favorites and try something new each time. Deviled Eggs, Caesar Salad and Oysters are all great. Gumbo and Muffuletta is a NO. I really enjoy Jack & Harry's and look forward to my next visit.

    Espresso mini tini
    Alison B.

    I tried this really cozy and quaint place yesterday! I sat at the bar and the female bartender was very friendly and informative I did try an espresso mini tini. Very cute! Then I had a cup of seafood gumbo. It was good, but the roux was pretty thick. Then, I had the lobster, crab, and shrimp salad. Again, cute presentation, but I had to break up the iceberg lettuce for it to be easier to eat. Overall, I enjoyed it and would come back during happy hour and try something different.

    Lucy H.

    What a classy place to celebrate a birthday!! The ambience is so comfortable-dark coffered ceilings, plaid carpet , leather chairs, white table clothes , animal portraits on the wall. The staff -from the door to the tables-are friendly and helpful. The food is incredibly delicious! It is hard to please this gulf coast girl with seafood, but their 2 fish dishes were Devine!! The sourdough bread starter is fresh and hot. Is a little pricey, but worth it!! Reservation suggested-we had no wait

    Oysters Rockefeller

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    Ask the Community - Jack & Harry’s

    Is there music?

    I don't think there is. Just typical restaurant noise from diners.

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    Even Coast - Dusted oysters

    Even Coast

    4.3(226 reviews)
    7.4 mi
    Outdoor seating
    Full bar

    Made a reservation ahead for the Lounge HH on Saturday 8/22 for my SIL's birthday. The hostess who…read moretook the reservation was so positive and helpful and customer service oriented, it was so refreshing! We arrived at 2pm and they didn't have the server staff going to full power, but we so enjoyed the art deco environment, food, drinks and staff service overall. Just had to wait a bit here and there for a server to return when we were ready for more drink orders from the bar. All bartenders and servers were very skilled and customer service oriented, Even Coast probably needed one server more or something as it got full by 3 as the hostess had told me. Love the art deco mermaid pins the female staff wore, plus other unique thought out accoutrements. We like to share plates and loved everything we had! The oysters, burrata, smoked clam chowder, yellowtail curd, smoked salmon dip with homemade potato chips, and the fried cod, frites and Cole slaw. Some of us had cocktails- all great, then we all switched to wine, then finished with espresso martini and amazing dessert. Everything was expertly hand crafted (cocktails), and the food expertly prepared so our high praise and compliments to the Chef, Sous, Cooks, Servers, Hostess and Restaurant Manager, who did stop by and check on us. Thanks for a great experience! We'll return!

    Friend recommended we try this place over going to Kenny's....it didn't even compare. The food was…read moreexcellent. There's just a thoughtfulness at Kenny's you just don't find here. I got a lemon dropped....it came with a huge piece of cotton candy (aka "citrus candy floss") on top that the waiter didn't bother to tell me I need to push down into the glass. He did warn me it was going to be an extremely sweet drink....and it was. I then thought I'd try a white cosmo. Good drink, but they use a craft ice cube with a flower in it....and then put it in a shallow glass. So at some point, the ice cube was just resting on my nose so I could drink. How has no one noticed this flaw? He preferred the smoke signal over the long watch. He said the long watch had a flavor he just didn't particularly enjoy. Shared some appetizers: cheeseburger was pretty good. He really liked the oysters...and that they serve the mignonette on the side. And he really, really enjoyed the mignonette. I don't enjoy salmon, but thought we'd try the dip. It didn't turn me into a salmon lover, but he thought it was pretty good. I got the bucatini and it was delicious. Great chunks of crab. I was pretty full so took most of it home....it did not reheat as well as I would've like. But, it's a cream sauce, so that's expected. He got the tagliatelle. He also enjoyed it, but probably wouldn't get it again. He just wasn't blown away. Just a lot of little things that would make me drive down the road rather than come back.

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    Even Coast - Open kitchen setting. This is high class stuff right here.

    Open kitchen setting. This is high class stuff right here.

    Even Coast - Octopus

    Octopus

    Even Coast - Martini

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    Martini

    Rex's Seafood and Market - A close-up of the ceviche platter.

    Rex's Seafood and Market

    4.5(317 reviews)
    1.2 mi•North Dallas
    •$$

    Happy Hour Oysters are amazing!…read more I forgot the cocktail names, but I got the espresso martini with tequila peanut butter and my man got the drink with the gunpowder gin. They were both very good, we got second rounds of it too. Food wise, the happy oysters were great and refreshing. We tried oysters from multiple different locations. Hot food were solid. Fried calamari, jumbo lump crab cakes with sautéed spinach and mashed potatoes, fish and chips with cheesy grits were all good! Service was a little slow, but we went during half priced wine bottles which made sense. Everyone was nice and helpful though! Ambiance was very nice too. Definitely recommend!

    Great experience at this restaurant that started with ambience. It feels like a seafood restaurant…read more Service was excellent. They utilize team approach where someone else brought the drinks and food runners brought the food. Manager checked on us to make sure everything was good. Our water glasses were never empty. I ordered a Bloody Mary that they returned with a shrimp and celery stick. Nice touch. I specifically went here to try their soft shell crab and it did not disappoint. Others in the party had lobster rolls and the fried shrimp basket. I forgot to mention that we had the appetizers , crab hush puppies and fried oysters and both were excellent. We also tried the bread pudding and key lime pie for dessert that we really liked. Overall we would definitely return.

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    Rex's Seafood and Market - Seafood market

    Seafood market

    Rex's Seafood and Market - Ceviche- so tasty and fresh!

    Ceviche- so tasty and fresh!

    Rex's Seafood and Market - Enjoyed thus new location much more than the one at the farmers market down town

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    Enjoyed thus new location much more than the one at the farmers market down town

    Green Point Seafood and Oyster Bar - Mexican Seafood Cocktail was really good.

    Green Point Seafood and Oyster Bar

    4.3(137 reviews)
    1.8 mi•Uptown
    •$$$

    This was our first but definitely not our last visit. Everything was top tier. We were welcomed and…read moreseated promptly. Our server, John, was friendly and offered to answer any questions we had. He offered honest reviews and suggestions which were very helpful. We went in search of oysters and they did not disappoint. Very fresh, with a nice variety. The main course entrees were very good as well. The atmosphere was upbeat/lively. The place was clean and had a classy vibe. We each had a cocktail, along with a couple pours of tequila and whiskey. We also had the key lime bar for dessert. We spent exactly $400 with tip.

    Heard good recommendations so we tried for dinnner. Very nice atmosphere, lively, trendy. Cocktails…read morewere pricey, but perfect. Had the Palomoa and GP martini. Paloma had fresh grapefruit and martini was shaken to the point of chipped ice and just the right amount of flavor profile. Started with the crab & artichoke dip with fresh chips. Chips were fresh and crispy. The dip was good, but was expecting a bit more flavor and/or crab/artichokes. Moved on to the mains. We asked for a wine to be paired and our server paired a nice red for each of us. We had the redfish, which came with creamed potatoes and asparagus. All was very tasty. Also had the seared tuna with fries. The fries with thin and hot. Ask for the spicy aoli for the fries. The seared tuna was very nicely done. Service was great. This is a happening place, so be sure to get a reservation. They do have a bar, but it was always full during the time we were there.

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    Green Point Seafood and Oyster Bar
    Green Point Seafood and Oyster Bar - Lobster roll

    Lobster roll

    Green Point Seafood and Oyster Bar - King crab & artichoke dip was ok.

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    King crab & artichoke dip was ok.

    Jack & Harry’s - seafood - Updated September 2026

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