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    Ahi & Vegetable - Kapalama

    4.2 (955 reviews)
    ModerateJapanese, Poke, Seafood
    Closed • 10:00 am - 8:00 pm
    Updated over 3 months ago

    Ahi & Vegetable - Kapalama Photos

    Business Info

    AHI & VEGETABLE - KAPALAMA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Reviews With Photos

    Zander B.

    The Good The Maki : Hands down, these were a highlight. They are well-made and genuinely good. The Perks: The service was friendly and attentive, the bottomless soda is a huge plus, and the all-you-can-eat format means you can easily order as much as you want to try different items. The Bad Massive Rice Portions: Everything else suffers from an extreme over-abundace of rice. One of the nigiri rice portions was so huge it easily equaled the normal rice amount of four to five pieces of nigiri combined. The Taste Experience: Because of the oversized portions, it honestly felt like eating a giant ball of rice with just a tiny sliver of fish on top. When all you taste is plain rice bite after bite, it defeats the purpose of going out for sushi and quickly ruins the all-you-can-eat experience. Also, the salmon was oddly chewy and wasn't buttery like most places. Final Verdict If you are strictly coming for the Maki rolls and the convenience of all-you-can-eat ordering with good service, it's an okay spot. However, until they tone down the massive rice balls on the nigiri, it's hard to fully enjoy the sushi here.

    Spicy Ahi Inari & Spicy Ahi Tempura Roll
    Xin L.

    I've heard about this spot for a while. I love sushi and especially an AYCE sushi spot so when I heard that this spot could possibly be one of the best ones on the island, I finally went to try it out. I would note that they do close at 8PM and stop seating AYCE sushi quite early (from what I've heard as early as 6:45). We went super early for that reason, specifically at 4, so there really weren't as much people doing the AYCE yet. We walked up to the counter and let the cashier know we wanted to dine in and do the AYCE. A different person then walked us to the other side where the dine in seats are. We're given the menu and an expo marker. Then they came back with the wasabi as well as taking our order (aka taking the menu) We got: - Aburi salmon !!, ahi, Hamachi !!, ebi, scallop - Shrimp tempura, vegetable tempura!!, calamari!! - Unagi nigiri !! - Green dragon roll - Fire cracker roll - Baked mussels !! Everything was good, the menu is not super expansive with much less choices than, for example, Kan Sushi. I would also note that they kind of pack each piece with rice. I'm unsure how strict they are regarding the left over rice policies, but if you'd definitely get full very quickly with their rice to fish ratio. I'd recommend the aburi items (maybe except the ebi as it felt especially small the amount of rice). I wouldn't recommend their shrimp tempura as it is definitely pre-packaged shrimp tempura refried. (I also put an "!!" next to the items I would REALLY recommend. Otherwise, I don't think I will come back. Not that it was a bad experience or anything but in my opinion there's just simply better AYCE sushi spots out there.

    Dishes Pile up
    Kiana R.

    I will preface this by saying that I visited this establishment with a very large party and don't recommend it. The fish didn't taste as fresh as I'd prefer, but it wasn't bad. The EXPERIENCE however was terrible. I've been to Ahi & Vegetable many times prior to moving and have always enjoyed their bowls, however, It was my first time trying their AYCE sushi. I'll start with the good. I enjoyed the poke bowl and crunch roll. The menu didn't offer a lot of options and many options costed extra per order. It was an interesting set up. They give the table 1 laminated menu and a pen. The table has to decide how much of each item they want and write it in. Apparently the menus are numbered according to table which is how they keep track of orders. They do warn you that they charge for food not eaten. There were no instructions on how to order or a check in of who has been there before. We came hungry so we ordered. Our orders took a long time to come. One of our tables didn't even get their order which makes me think their ordering system failed. Our food comes out but not all of it. They hand back the menus. We order again. Again it takes a while, but dishes sporadically come out and they keep handing the menus back. All of a sudden all these plates are coming out, some I swear we didn't order. We are trying to keep up, the finished dishes are piling up because the staff gave up bussing tables. I kept track of my personal orders and noticed the orders were duplicated and they were bringing out food we didn't order. The lady tried to bring the menu out but the math wasn't "mathing". There were bowls already in take out containers as opposed to the dine in bowls in earlier orders. This signals an expectation to take out. FYI dry erase can easily be changed by staff. Anyway we ended up with a ton of unfinished food and had to pay extra. I had to take home food no one ordered. It was a mess. I want to blame our large party, but my other coworker was there the same night with just her husband and even they were being handed food they never ordered. Do I think their system is a scam to get you to pay more? Absolutely. Would I go there for AYCE again? Absolutely not. Would I take out a small order? Perhaps.

    Rachel C.

    Everything went perfectly smoothly. Me and my friends decided to come here spontaneously on a Saturday. I was surprise that it wasn't busy so we were able to find a table. I do recommend coming early because the parking lot does get full, we were lucky that someone was leaving. The food tasted how I expected to be, the 2 things that I ordered that weren't as good were the garlic chicken wings because it was so salty and the spicy ahi by itself, it didn't have much flavor. The staff are super friendly. I find the price reasonable and it helps that there's no time limit at the moment. I'd recommend others to come here if they want a sushi fix and don't mind the menu is a little limited since there are some sushi places that have more to order like tuna mayo.

    Myning C.

    Always FRESH and sooooooo worth it!!!!! I know I have already reviewed but just wanted to say its still so good and best deal on island!!

    As a sushi lover, I was very satisfied with our lunch. Money well spent on good food! Not very busy so we got our food exceptional fast. Glad we finally tried this place.

    ahi

    Very disappointed. The ahi had a strong off smell and tasted like it was no longer fresh. We ate it right after getting into the car, so it was not sitting out for long. I saw their ad on Instagram and decided to try it, but I did not expect the fish to taste this bad. The spicy flavor could not cover the unpleasant taste at all. We did not feel comfortable finishing it and threw it away. Freshness is extremely important when serving ahi. I would not order this again.

    Shrimp tempura and squid
    Craig T.

    Today my sister and B-in-law decided to check out Ahi & Vegetable located in the Kapalama shopping center . We decided to go with their AYCE sushi . $35.95 not too bad although certain premium sushi will be $3 more . It was ok and they brought out our sushi in a boast it was pretty cool . Service was efficient once we rang the buzzer the waitress came by real quick . Support local

    menu
    Gabriel P.

    Late update 2-11-2026 Brother-in-law said let's try the AYCE at Ahi and Vegetable. We got there a few minutes before eleven. Signage stated that the AYCE Starts at eleven. We were promptly seated and given a menu for our selections. Very good service with clean and spacious seating. I was surprised that our first ordered came out on a wooden boat. This is something you see at fancier Japanese restaurants. Overall the sushi was good. I didn't care for the breading of the fried squid or tempura. Enjoy

    Baked Mussels
    Kawika V.

    When I'm craving sushi and want to go all in without destroying my wallet, Ahi & Vegetable is my go-to. There's lots of parking and plenty of seating inside, which already makes it an easy choice. For around $35 AYCE, the quality is honestly a steal. The variety is solid too -- tons of rolls to choose from, plus fried sides, miso soup, veggies, and more. You definitely don't feel limited for the price. The AC is always bumping so bring a jacket if you're cold easily. Service is always quick and helpful, and the food comes out at a steady pace so you can keep the rounds going. My personal favorites? Anything with shrimp tempura and spicy ahi. I always ask for unagi sauce on the side to dip everything in -- it adds that perfect touch of sweetness. All in all, if you're trying to eat a ton of sushi without breaking the bank, this is the move.

    Foooood!
    John B.

    Food it's amazing and the people plus the service it's always good. Come and try. We usually come once a month.

    Laurissa A.

    Food: AYCE sushi was good--nothing standout, but solid overall. Favorites: * Vegetable tempura (the mixed patty kine--my fave) * Aburi hamachi * Agedashi tofu (broth was ono) * Garlic fried chicken wings Cost: $35 AYCE per adult, keiki discounted. Sashimi + otoro are $3 extra per order. They do check for leftovers and charge accordingly--so order wisely. Ended up around $45 after tip... not the "deal" I imagined, but still decent. Service & Space: Friendly staff, clean, and sanitary.

    Menu February 2026
    Chanel A.

    Casual and affordable all-you-can-eat sushi spot! Out of all of the Ahi & Vegetable locations, this is my favorite. Lots of parking, friendly service, and a large dining area. The sushi is a bit rice-heavy but the selection and price makes up for it. My must orders are the fried calamari, aburi scallops, and onion salmon. If your order is large they even put it on a wooden boat!

    AYCE menu as of September 2026

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    22 days ago

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    22 days ago

    Came here tonight for a quick girls night dinner and was happy with the food, ambiance, kind staff, and wipeout on the tv. Mahalo!

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    2 days ago

    Came here for free poke bowl day. The poke tasted great! Our family enjoyed the shoyu poke and California cream poke.

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    Page 1 of 24

    Ahi & Vegetable - Kapalama Reviews in Other Languages

    Ask the Community - Ahi & Vegetable - Kapalama

    Are there any gluten free and dairy free options?

    I think if you don't eat shoyu cause as far as I know that is a gluten product. That's the biggest issue w/ Asian foods.

    Are there any gluten free options?

    No gluten free options available

    Are they open christmas day?

    How much is the AYCE and is it available all day?

    As of 4 months ago, the cost for AYCE Sushi is $38.99 for adults/$40.15 if you pay with credit card and $21.99 for kids a certain height. AYCE Sushu is only available Sun-Thur from 4pm-8pm.

    I saw an Ahi and Vegetable on Cooke street in Kakaako. Is there a schedule for the food truck?

    What days are happy hour?

    Everyday at from 2pm-6pm

    Do they sell just the mild dressing?

    No. There are 3 types.

    How much is a scoop of spicy ahi on the side?

    Does anyone know if they've opened up for takeout? Dine-in? I called. Take out. You can sit & eat…

    Yes now you can dine in.

    View All 14 Questions

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    8/15/26 I do really like Lomi Oio and their version is so delicious and not offered all the time…read more First of all the consistency of the fish was not creamy soft like Chinese style fish cake or other versions of watered down Lomi Oio It had a nice texture n chew to it... Backyard Kine! The ingredients; chili pepper (see my pic), Kukui nut, Limu, green onions n just the right amount of salt... so simple Usually I like to dip in chili pepper water n shoyu but never need Poke located in their "Fish Market" separate from food stall location And they offer lots of fresh seafoods; live crab, salmon, ahi... Supporting locals

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    House or Flies. If…read moreyou're one that eats with your eyes, than this is not the place for you. The fish prep station was straight out of the Texas Chainsaw Massacre scene. It was a buffet table for flies. Fact: It take 1.5sec for a fly to vomit upon landing. The front window sill lined with dead flies. If you dont believe me go check it out and order some to go. I dare you. It became a "dare" situation. Yes, we ate it and Im still here to leave them a review. Fish was firm and and not fishy. Out of sight out of mind I guess.

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    We had been to Kapiolani Seafood Restaurant several times at its old location across from Ala Moana…read moreMall, and it used to be a five-star place for us. The new location is only about a block away, with a much nicer, newer interior. Unfortunately, the food seems to have changed much more than the address We ordered four dishes: mochi rice, pork buns, siu mai, and chicken feet. Almost everything arrived cooler than it should have. The chicken feet and siu mai were warm rather than hot, while the pork buns were closer to cold. More importantly, it wasn't just a temperature problem. The chicken feet in particular tasted noticeably worse than before, lacking the flavors and spices we remembered. The mochi rice was the most normal of the four, but even that felt fairly unremarkable There was a table next to us that came in excited to have dimsum. And watching their reaction, they came to the same conclusion as us -- food was cold, and flavors were off. We went on a weekday, so it's possible the kitchen was different that day, but the drop in quality was hard to ignore. The restaurant wasn't busy, service was good, and prices seemed unchanged from our previous visits. The new space is a clear improvement, but based on this meal, the food unfortunately went in the opposite direction. We likely won't be coming back

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    Inside seating

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    Spare ribs

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