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    Nico's Pier 38

    3.9 (4.8k reviews)
    ModerateSeafood, American, Bars
    Open 10:00 am - 9:00 pm
    Updated 2 months ago

    Nico's Pier 38 Photos

    Business Info

    NICO'S PIER 38 ATMOSPHERE

    What's the vibe?
    Live music
    Loud
    Casual
    Dogs allowed

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    CRAB CAKE BURGER
    Nellie C.

    Ordered on my phone. The wait wasn't too long. The burger was pretty good. Plenty of parking. There's lots of fresh air in the seating area and it's all open seating.

    Live music on a Friday happy hour.
    Paul H.

    Nice casual place locals like to go for good food, casual atmosphere, and good service. Live music is a pleasent bonus.

    Garlic shrimp pesto
    Dan A.

    Been here a few times. Food - 4/5 Ambiance 4/5 Service 4/5 Can get busy at different times. And if it is sunny out, you maybe stuck at a table under direct sunlight. Service is good but when busy, expect slower service. Food is good. I've tried a few items on the menu Ahi steak is highly recommended. Seasoned well and cooked perfectly - medium or medium rare. Salad or salad go well with it along with your rice Garlic shrimp is also very good. Very buttery and garlicky so for those of you that may be a deal breaker. But if you like garlic shrimp, go for it. Dessert is good as well. Plenty of variety. Peanut butter bar is good but very rich. Recommend sharing this with 2 or 3 ppl. Haven't had a bad dessert here either. Love music on certain times are a plus.

    Fish and chips

    Our group of four stopped in for seafood, and the experience landed solidly in the "good lunch out" category. The atmosphere and the food had some real highlights along with a few misses. The fish and chips came with a batter that was a bit thicker than expected, though the fries were hot, crispy, and well‑seasoned. The coleslaw, unfortunately, didn't add much to the plate. Overall, still a fair value for the portion. The daily swordfish special didn't quite live up to its name -- cooked fine, but not particularly memorable. A 7 out of 10 feels right. The jambalaya was the standout of the table: nicely spiced, hearty, and loaded with meat and seafood. The ahi tuna was another win, cooked to a perfect medium rare and full of clean flavor. Drinks were a pleasant surprise -- the ginger mojitos were refreshing and balanced without being overly sweet. We left satisfied, even if not blown away. With a few tweaks, this place could easily climb higher, but for now it's a solid 7 out of 10 and worth a visit if you're craving seafood with variety.

    Fish and Chips
    Tonya A.

    There is just something about dinner by the water that automatically elevates the entire evening -- and Nico's Downstairs absolutely delivered for our Galentine's night. Laid-back, family-friendly, right near the pier, but still polished enough to feel like a proper night out. It's that perfect balance Honolulu does so well. We started off sharing a few appetizers (because that's what girls' nights are made for): Oysters Rockefeller -- perfectly baked, flavorful, and not overloaded. The texture was spot on, and a squeeze of lemon brightened everything beautifully. Edamame -- simple but done right. Lightly seasoned. Perfect for sharing while catching up. Truffle fries -- crispy, golden, and seasoned evenly. Not soggy, not overly oily. A solid order for the table. For mains: My friend ordered the prime rib plate and could not stop talking about how tender and flavorful it was. Generous portion, cooked beautifully, and paired well with the sides. Another friend had the shrimp scampi pasta, and it was rich and comforting without being heavy. The shrimp were plump, the sauce creamy and well-balanced. I went with the fish and chips, and this is where I was especially impressed. The batter was golden and crisp without being greasy, and the fish inside was flaky and fresh. Fries were seasoned and crunchy -- which, let's be honest, is not always guaranteed. And we absolutely had to order drinks. Refreshing, citrusy, and delicious. The kind of drinks that pair perfectly with a waterfront breeze. Service deserves its own moment -- our server was attentive, knowledgeable, and honest. If he didn't immediately know the answer to a menu question, he had no problem saying so and then promptly getting the correct information. That kind of transparency and follow-through goes a long way. Overall, the food was on point across the board. The vibe was relaxed but lively. The big fish wall makes for a fun photo op (which we obviously took advantage of). Five stars from me for consistency, flavor, service, and atmosphere. Will I go back? Absolutely.

    Seafood jambalaya
    Noelle Y.

    We walked over to try this place and it was very crowded. When you walk in, you can take a menu at the table in the front. It's open seating so if there aren't any seats then you just have to wait. When you're ready to order, you go to the counter in the front to order and pay, and they give you a beeper so you can pick up your food when it's ready. I had the herb Dijon salmon salad but it was too much sauce for me. My husband got the seafood jambalaya and that was good. I would try just a poke bowl next time. The place itself is right on the water and there is live music so it's a nice relaxing vibe.

    Jay M.

    Wanted to try Nico's Upstairs but it was closed for a private event. Anyways, I am not a huge fan of pasta but I ordered the shrimp scampi pasta while listening to live Hawaiian music. Not only the music was tasty and flavorful but that scampi had action as I ate it all. The only thing about food and the outdoors are the flies.

    Ahi belly - much larger portion than I remembered..and I always order this!
    Kanani C.

    It's been a little while since ive been here but im happy to report that the food was tastier than I remembered, came out faster, and best of all, Portion sizes were huge! Ordered my usual ahi belly - must say that i think it doubled in size. Although the ahi belly was slightly overcooked, having the salsa is the best part. Perhaps needs more with the large fish portion. Next time I'll order a side of it. Tried the hamburger steak for the first time too. Delish! Also ordered their special hamachi kama. Also overcooked but ok since it came with sauce. Unfortunately they were tiny kama but had multiple pieces. From the poke side, of course we had to order handful of different poke. Those are always delish. Thankful they are dog friendly. Will be back soon!

    Akule / chicken katsu combo w/mini loco moco / poke
    LindseyMindsey C.

    Nico's @Pier38 is always my first stop when visiting Waikiki. The food doesn't disappoint and there's a huge variety...something for everyone. I love the casual vibes, live music, and seabreeze. We tried the following: - chicken katsu combo w/mini loco moco - **** - akule catch of the day ***** - deluxe poke from the fish market ***** - salmon poke w/furikake *** Until next time...mahalo

    Desserts available here in dining area and in the adjacent store
    Jackie K.

    01/06/26- Happy New Year Everyone! Always a great meal here! Today it's Furikake pan seared ahi with brown rice and tossed salad for me! Our orders vary each time we come to Nico's. Today there is live music and hula! How nice! It's busy for a late Tuesday afternoon. The fish plate options here are always delicious and freshly made. You can't beat the taste! Come on over and have a party for your taste buds and music for your ears! A five star experience here! Support local!

    CRAB & ARTICHOKE DIP
    Cathy T.

    First, our waitress was Niyda and she was great! She was friendly, personable and very attentive. Secondly, our food. Whomever the Chef was needs to be complimented. We ordered several different dishes and every item was cooked and prepared to perfection. We also ordered drinks and even they were made correctly. We were extremely happy with our service and food this evening. Mahalo Niyda and Chef.

    FISH AND CHIPS **
    Rodney G.

    First review of 2026. Been here many times but it had been a minute since I've eaten here. I would usually get one of their daily special plates but decided to get the tried and true Fish & Chips on this occasion. Nico's fish & chips is still so good. I really like their fries here and the fish had great flavor by itself but I loved dipping it into the tartar sauce. I always forget to ask for extra tartar sauce cause I like dipping the fries in it too. Haha. Nico's is always a good choice when you're in town. Good mix of locals & tourists, the open air breeze was nice in the restaurant. I still need to try its sister restaurant Upstairs at Pier 38 for the more upscale dining experience.

    View of the pier
    Ryne T.

    We're back at Nico's again!!! Lay back local kinda vibe. This time my wife had the catch of the day which was Sheared Ahi topped with mushrooms and gravy. She was expecting mushroom with gravy but it was just mushroom gravy with no mushroom. The Ahi was sheared but with no seasoning so it was kinda bland. I had the Ahi Sandwich. My sandwich was nice and the French fries was crispy on the outside and soft on the inside. I enjoyed my lunch. As for my wife, she asked them to reword their sign. LOL The manager gave her a plate of fish and chips. One thing I was disappointed was there were no one entertaining. Bummers! Now I need to check out the gift shop before we leave. Stop on by if you're in the area.

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    Nico's Pier 38 Reviews in Other Languages

    Ask the Community - Nico's Pier 38

    How's parking at Nico's?

    Lots of parking options. Some stalls along the side of the building, a small dirt lot has stalls, and a bunch of stalls closer to Nimitz.

    What time is happy hour?

    Aloha Andrew, Although we don't offer a traditional happy hour, we'll be serving Pupus (Appetizers)… Read more

    Do they have Happy Hour? If so, what time and what kind of specials?

    Yes they do

    Is there capability to seat/serve a table of 9 to 10? Mahalo

    Yes.

    Do they have a kids menu?

    Aloha! We do have keiki friendly items but it's just not listed on the menu. Please ask any cashier/server and they'd be happy to tell you the selections! Mahalo.

    Is there still a time limit when dining in?

    The restaurant appears to operating at pre-covid capacity. It is open seating. If you need to host a party, I would recommend calling restaurant.

    I have a party of 6 and would like to know if we arrived at 6pm on a Saturday. How long a wait time can we expect?

    with a party of 6 I suggest you get reservations at Nico's Upstairs. That's prime time on a Saturday and I've waited an hour for table for 4.

    This there still road construction going on at night?

    Yes there is. It stare at 7:30 pm every night. It's still pretty easy to get in and out of.

    Are you open outdoor dining?

    Yes they have outdoor dining available

    When is happy hour? What does it include?

    4-6. Pupu's available

    Do we need a reservation?

    No reservation needed. Just line up and place your order. Then they will hand you a transponder and thats when you find your seat. I'd suggest getting the seat first though because the line to order can be crowded.

    Do you take reservations?

    Aloha Yvonne and Mahalo for your question! We do not take reservations as we are a first come first… Read more

    I wonder if you'll ever serve Michelob Ultra? Talking to different bar tenders there, they said a lot of people ask the same question. It's now very popular with locals & tourists alike. Hoping it happens. Would consider coming more often if so.

    Please don't serve Michelob Ultra. Water has more flavor. 🤪

    Is it possible to replace the hamburger bun with lettuce for "lettuce buns"?

    Totally! We do it all the time. Just let your server or cashier know and they'll be more than happy to accommodate you.

    How is the parking?

    We have a huge free parking lot, including the dirt lot located in front of the restaurant as well as parallel parking located on the side.

    Gluten free options?

    Although all fish are gluten free be aware of the sauces used for that fish. The sauce may not be gluten free. They are wonderful over there so just ask.

    Do they serve butterfish?

    So on the regular menu the answer is no but I have to imagine that it would be on their specials rotation. We had a great dinner when we were here

    When are you open at Thanksgiving day?

    We will not be open Thanksgiving day but will be open regular hours the following day (6:30am till 9:00pm)

    I saw in on a google search that dogs are allowed in the patio seating area, is this true?

    Yes! Dogs are allowed outside in the patio area. We like to take our pups here after a hike & keep them on their leash.

    Is there a private room for meetings or gatherings?

    Yes, there is none.

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    Locally owned and family curated, to say we enjoy Nonna's is an understatement. My brother and I…read morewere coming here once a week at least. Friendly and personable, we were immediately remembered after our first visit. The soup is ono, the meatballs are awesome, and my fav is the Caprese salad. Enjoy your food at the bar where you can talk story all you like with the bartenders. Thursdays are line-dancing nights and Friday is salsa nights - both are very popular and everyone is friendly. Drink at Nonna's and enjoy the events.

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