Food: Amazing seasonal menu. Great cocktails, Seasonal special appetizer: Fresh Burrata with basil…read moreoil, pesto, charred tomatoes with baby arugula and fresh pizza dough. Wild salmon entree cooked to perfection with crispy skin, Millionaire Burger with perfectly cooked medium burger and thick slices of pork belly bacon, prosciutto arugula pizza and Cobb salad. Service: very nice wait staff however the folks refilling water wasn't the best. We asked 2x before being refilled. Ambiance: Cool vibe in downtown Lodi, lots of glass and windows to keep the inside airy with modern touches with dark wood tables. Check out their Market with to go items, fresh baked items (cookies to die for but run out typically by 5pm) and wine. We have been consistent customers from their original location in Stockton.

We decided to try the new market tavern in Lodi. We had a reservation and were seated outside…read more The cars on the road were loud and it was not always pleasant. There was a man standing across the street playing music and that was rather nice when I could hear him. Service was spotty. Had to wait awhile for food, water, after dinner drinks, and dessert. My husband enjoyed his dinner. My chicken Parmesan was okay. It did not taste like freshly breaded but more like pre frozen entree. I would not order it again. We were there for quite awhile. We saw friends go in after us and leave before us due to our slow service. I almost felt like they forgot about us outside. I love market tavern in Stockton and have always had great service and food there. Maybe this was just an off night. I will definitely come back and give them a chance to improve this so-so Yelp rating. I will definitely request to be seated inside!

I went to Oxford Kitchen a few weeks ago and had a solid experience overall. First off, customer…read moreservice was on point--Junior was my server and took great care of us. Friendly, attentive, and made sure we were good the whole time. Now the food? No complaints there. Everything tasted great and definitely felt like it came from a Michelin-rated chef/owner. BUT... the wait time? Whew. I'm pretty sure I went through all five stages of hunger before my plate showed up. At one point I was considering eating the table décor. For a spot with that kind of reputation, I expected the kitchen to move a little quicker. Amazing food, great service--but I lost two stars because I was about two minutes away from ordering an emergency appetizer from somewhere else Still worth checking out--just maybe bring a snack... just in case.

We had a fabulously leisurely lunch here. Wonderfully varied menu and a serene atmosphere. Very…read moreeasy to carry on conversations without having to shout over ambient noise. Food was excellent and our server, Franco, was outstanding. He was attentive, charming and extremely helpful. He enhanced the whole experience.

This past Sunday we had a Baby Shower in the Sirah room in Lodi we had about 36 people. I was so…read morepleased with our server I think her name was Kristen or Christine anyway she was the best. She made our event flow so nicely and was amazing, as we were able to choose our own menu and the room was perfect felt like we were at home just being served, lovely would highly recommend this venue and the food was perfect for our luncheon Very yummy

Service, food and ambience score a …read more Always the servers have the best people skills and so much good food it's always so hard to pick and choose what to get. You just can't go wrong- and the full service bar is so inviting. Lunch or dinner- never disappoints!

Wow what a hidden gem! You will not be disappointed!…read moreMy wife and I were thinking about dinner and place was filled on a Saturday night at 5:30. We took a chance and call. They had an opening. The food was better than the other restaurants that we were weren't thinking I'm not going to.

This place has very high reviews, so I was excited to finally try it--especially when I saw their…read moreTuesday night $20 three-course dinner special. With how expensive dining out is these days, it seemed like a great deal. The restaurant itself is very small, with just a few tables and booths, and it's located in a small strip of businesses with street parking nearby. We were served bread and butter while waiting, and the food came out quickly. The $20 special included a salad, chicken scallopini, and molten lava cake for dessert. The salad was actually the highlight--simple mixed greens with blue cheese crumbles and balsamic vinaigrette, but fresh and flavorful. Unfortunately, the entrée was a big disappointment. The chicken scallopini was very bland. The lemon white wine sauce helped a little, but not enough to save it. The mashed potatoes tasted like runny boxed potatoes, and the peas and carrots seemed like they came straight from a can. Dessert didn't redeem the meal either. The "molten" lava cake was underwhelming and nothing special. There was also a moment during dinner when a waiter accidentally bumped into my back while walking by. Accidents happen--I completely understand that. What bothered me was that he didn't acknowledge it right away or apologize until I turned around to see who had just smacked my back, and only then did he give a quick "oops, sorry." Maybe their regular menu dishes are fantastic and they cut corners for the $20 special--I don't know. But based on this overall experience, I don't really understand the high reviews, and I won't be back to find out.

The parking here is very good , I have had a few different things off the menu and they were all…read moredelicious! The service is outstanding! The friendly atmosphere is fantastic! The online menu does not show everything available, No matter what you choose it will be delicious! Highly recommend

Delicious food, good service, great atmosphere…read more It's a high energy restaurant, I've taken my parents here and they loved the food but were overwhelmed by the music/noise-that's the vibe though. It's a younger crowd, not saying older folks will hate it but it's more of a high energy place. The servers are fantastic; never had a bad experience with it. The menu it phenomenal; lots of great specialty items (try the crispy duck leg confit appetizer with the cut of the day main-you won't be disappointed). Drink menu is superb.

This was my first time here for dinner. My first visit was for brunch a few weeks ago and enjoyed…read moreit so much, I decided to make a reservation for today when New York friends came to visit. We had Room 2 and Tonya as our waitress! We all agreed that she was lovely and were impressed with her energy when she came to greet us and throughout our meal. She was instrumental in us having such a good time. She made recommendations and answered all our questions about your menu for food and cocktails! We had the brussel sprouts, pork belly biscuits, sausage skewers and octopus salad for shareables. Then our entrees were 2 orders of scallops, salmon, duck and short ribs plus smashed potatoes, mushrooms and spinach. To end the meal, we tried the double chocolate cake, hazelnut affogato and hazelnut ice cream. EVERYTHING was fantastic - I usually have one thing to complain about but not tonight! If I had to it would be that I was stuffed at the end and couldn't eat more. Room 2 was a good vibe for us and was very quaint. It gave us the space to visit and enjoy like we were at home in our own dining room. We were able to hear the live music playing and it didn't overpower the acoustics of our room. If you haven't tried it, it's a must and I hope you have a similar if not same experience as we did. My New Yorkers absolutely loved my choice for dinner!!!! I didn't take photos of all the food but I got a couple. I was too excited to dig in. Thank you for a great time!

Visited Americana House for Sunday brunch and had a solid experience overall (4/5). We sat in a…read moreshaded porch area just off the indoor dining room, which struck a nice balance--comfortable, relaxed, and still connected to the outdoor atmosphere. With live music playing nearby, it added to the overall setting. We started with the chicken croquettes--crispy and a strong opener. Drinks were mixed: I didn't care for the strawberry whiskey sour, but the staff handled it well and replaced it with a classic version that was much better. My partner's mimosa, topped with a dried pear, was a nice touch. For mains, the shakshuka was excellent. My mushroom-based eggs Benedict with truffle sauce was just okay--interesting, but not something I'd go out of my way to order again. Dessert (chocolate cake and coffee) was the highlight and a great finish. Service was attentive and accommodating throughout. Overall, a slightly upscale brunch spot that mostly delivers, with a few standout items and a few that fall short.

First time at this location, the service was fantastic and the food was delicious! We shared…read morethree appetizers and had drinks on the patio. I was worried about sitting outside and getting good service but the server was excellent and very attentive! We'll be back!

First time trying Brick House, & I don't think it'll be the last. I met with some friends here the…read moreday after Christmas... Friendly & helpful staff. The food was really good. Ample seating. It was surprisingly quieter than expected considering it's a lounge & it was dinner time. We ordered a Bread Board, which oddly looked significantly different from what other neighboring tables received, but it was still good... especially with the butter. We also got the Gorgonzola Fries & Burrata Bowl... both were really good, def recommend. I wish I got pictures of everyone's food which all looked delicious, but they all loved their orders. I got to try the Gnocci with meat sauce (YUM!). I got the Pesto Seafood Pasta & it was so good! Def recommend if you like seafood. I'll def be back to try the Farmer's Special since they sold out.

Great spot for a casual meal downtown. I've been here several times and the food is always solid…read more Parking can be a little tricky since it's in a busy area, but there's a small lot and some street parking. We came for Sunday lunch with family and were seated right away. Our waiter was great -- he checked in on us regularly and even refilled our drinks without us having to ask, which was a nice touch. I ordered the Greek salad with added salmon (+$8) and it was a great choice. The portion was generous and came with a slice of focaccia. The salad had mixed greens, olives, artichokes, feta, and red onion with a really tasty balsamic vinaigrette. Our table also ordered a cheese pizza, Caesar salad wrap, and the chicken pot pie. I had a bite of the pot pie and it was incredible -- definitely ordering that next time. Bonus: they offer a free wine tasting with the purchase of a meal, which is a fun extra. Everyone enjoyed their meal and we'll absolutely be back!

If we are just judging everything by the food and ambience, five stars. There I got that out of the…read moreway. Food is fantastic. We got the foccicia bread basket as an appetizer and it was really good, herb, olive oil, soft bread like a sponge. The chicken pot pie was excellent, full of flavor, great crust and good filling. I got the French dip, it was probably one of the best I had in a while. The au jus was the best part, thick, flavorful along with a strong creamy horseradish. Service............. Not so much. For a big place that was maybe 40% occupied, it was soooooooooooooooooo slow. One server from what I see, 2 bussers, and 5 others standing around chatting. Took a good 30 mins to get seated (there was tables available), though we got to go to their tasting room, and got a bottle of wine; another 20 mins to get the server's attention after getting seated and probably another 40 for the food to come. That was probably the most irritating.

I cannot stop talking about my dinner at The Exchange. The food, atmosphere, décor, and overall…read morevibe were exceptional. It was our first time visiting from the Bay Area, and it was truly a memorable experience. We ordered the chicken wings and calamari, plus two drinks. Our bartender recommended the Freak Show Cabernet, and it was delicious. I appreciated how attentive the team was: when I accidentally knocked over my drink, the staff quickly and graciously helped clean up, along with a few flowers I bumped in the process. I apologize for the clumsiness on my part. The chef also came out to greet us, which was a wonderful personal touch. Overall, we had an incredible time. If you're looking for great food and warm hospitality, I highly recommend The Exchange. I'll definitely be telling everyone on social media to stop by for a wonderful experience.

We had Easter brunch at The Exchange 1874 in Woodbridge and came away with a very positive overall…read moreexperience. The restaurant is set in a historic brick building with a lot of character. We sat inside, where the space features exposed brick, artwork throughout, and very comfortable seating... my partner specifically pointed that out. The layout includes a mix of seating areas, which gives it a more relaxed, layered feel. The bar area, known as the Ghost Lounge, adds a darker, more lounge-like element to the overall atmosphere. Service was excellent. Our server, Lacy, was friendly, attentive, and witty - easily one of the best servers we've had in a while. For drinks, I had a local Oak Farm red wine that was excellent. Others in our group had mimosas, which were well received... especially the grapefruit mimosa, which my partner really enjoyed. For food, there were several highlights. My partner had the chicken and waffles and loved it; I tried some and would agree it was very good. Another person in our group ordered the steak breakfast tacos, which came as a set of three. They only ate two, and I had the third and it was delicious and something I would recommend. Another in our group had the eggs Benedict and thought it was excellent. I had the biscuits and gravy with fried eggs. It was okay, but not something I would go out of my way to order again. In terms of value, prices felt consistent with the quality of the food, service, and overall setting. It's not a budget brunch spot, but it feels appropriate for the experience. Overall, it was a really enjoyable Easter brunch with great service, a comfortable and well-designed interior, and several strong menu items. I'd rate it a 4 out of 5, though if half-points were an option, this would land closer to a 4.5. We'd definitely come back.

This place is such a vibe. First time here and I loved it. I ordered the lady in red and it was…read moresooo good. Our bartender/ waitress was super sweet and recommended this drink!

Yet another draft I have never sent off…read more Some of the slowest service I've ever had was at this place. Wasn't busy at all. We just ordered a couple of things and it took FOREVER to get out to us. Not sure if they like turn off all of the cooking equipment or something because it shouldn't take THAT long to cook a couple of burgers. I've been here a couple of times, once with a small group of friends and once sitting outside with a larger group. Both times or was pretty slow even just getting drinks. The food was nothing to write home about either.