I've been wanting to try this place out for a while but never got the chance to until now!…read more i ordered a pandan basque cheesecake for my birthday and it was DELICIOUS. everyone was raving about it! It looks a little small at first measuring at 6 inches but it was very filling. The ordering process was very smooth too online and it was ready just in time! The only thing is be prepared to circle around and search for parking for a while especially on the weekends. it's in a huge sprawling plaza which can be confusing if you have never been there before.

Amazing pastries and baked goods!!! We always stop by when we're at Vietnam Town and San Jose in…read moregeneral. You order at the window or you can place an order online. I believe there is also a kiosk too. The line moves very quickly, so don't let the long line scare you! My favorites to get are the choux, egg tarts, and croissants! Everything is great, really! I recently tried the filled croissants and they are flaky on the outside and soft and gooey on the inside. The Pandan and durian flavors are also very pronounced.

We came here today to pick up an order for a pumpkin burnt almond cake for my birthday. My husband…read moreordered it for me, but I wanted to come with him to see what other goodies they had to offer. This was both our first time coming here. We used to shop and order our cakes from Dick's bakery, up until they burnt down. We loved their famous burnt almond cake. When I heard that Peter's makes an excellent burnt almond cake, as well, I knew that's where I wanted my birthday cake to come from. When I opened the door, to enter the bakery, a fresh smell of baked goods and sweets hit me in the best possible way. It smelled like fresh maple glazed donuts. I love that smell. We were warmly greeted by the staff. It wasn't busy at all, so we took our time looking for other sweets to purchase. They found our pre-ordered cake and they did a wonderful job decorating with a cute pumpkin on the top. We also chose an apricot danish, a maple bar and a raisin snail. The prices were very affordable and reasonable here. I really loved how all the pastries and cakes. were displayed in their cases. Everything looked amazing. They even sell fresh loaves of bread and rolls. The staff were very friendly and accommodating. We were immediately helped with a smile. I love the old fashioned vibe in here. Both pastry and cake boxes were tired up with sting, to properly secure our box. We paid for our goods and hurried home to try a few of them. The maple doughnut was good. I loved the icing better than the doughnut itself. The apricot danish was delicious and so soft. The apricots on the top were not overly sweet, which I prefer. The pumpkin burnt almond cake was so good. The cake was so soft and light with a wonderful pumpkin flavor that reminds me of fall. The frosting and custard filling paired perfectly with the pumpkin cake. The caramelized almonds covered the entire outer cake and offered a nice flavorful crunch. The whole thing works perfectly. I didn't even know you could get the burnt almond cake in pumpkin. A huge thank you to my friend John D. for letting me know about this limited time fall flavor. We will definitely be back for more soon.

I've been a loyal Peter's Bakery customer for 40 years, but my latest experience was extremely…read moredisappointing. On September 4, 2026, I ordered and paid for my mother's 96th birthday cake--a burnt almond cake--a day in advance. When I arrived to pick it up, the line was very long, and the wait took far too long. Unfortunately, the cake itself was unbelievably dry and crumbled with every bite. After recommending Peter's Bakery to family and friends for many years, I was embarrassed to serve this cake. Sadly, it took away from a very special birthday celebration. I hope Peter's Bakery improves both its customer service and the quality of its cakes.

For my baby shower I went with a Winnie the Pooh theme, which I adored as a kid myself…read more I worked with Maryam from Marvel Cake to come up with our custom cake order, based on an inspiration image I found. The canvas is a creamy white frosting, the base wrapped with flowing grass icing and white and yellow flower fondant. A classic whimsical Winnie and Piglet are nestled in the grass. As you make your way to the top of the cake, there's a "Hunny" jar with overflowing honey icing spilling over the side, and little fondant bees enjoying the bountiful honey. Perched at the top next to the honey jar is a chocolate yellow honeycomb, a perfect touch to this artful cake. The cake was an absolute hit with guests, and a perfect centerpiece. Then it came time to cut the cake... which felt so wrong but also so so right. The cake cut smoothly and was impeccably moist. Inside was a chocolate cake with a chocolate mousse filling. It was as lovely and delicious on the inside as it appeared on the outside. Infinity out of 10, can't recommend Marvel Cake enough! Great communication with Maryam, on-time pickup the morning of our event, and the price was very reasonable. If you're in the Campbell / San Jose area and looking for a custom cake, look no further! Marvel is the best there is!

We visited Marvel Cake in West San Jose and tried the Serenity, Paris Brest, Pistachio Mousse, and…read moreL'Opera. Everything was delicious and pleasantly not too sweet, which I really appreciated. The Paris Brest was my favorite of the four! The service was friendly and helpful, and the shop has cute indoor seating that makes it a nice spot to enjoy dessert. While the prices are a bit on the higher side, the quality makes it worthwhile. Overall, a great spot for pastries and desserts. I've visited Marvel a couple times with my family now.

Great variety of pastries, from savory to sweet. They use flour imported from France. The flour in…read morethe U.S. sucks so that's a big plus. The prices are high but you get quality in return. Still, its very expensive so I don't go as often as I'd like to. Oh and the line is always out the door on weekends. They constantly put out fresh pastries throughout the morning, so nothing just sits there. The drinks are fresh and the matcha was decent. The service is very nice. It's a pretty loud atmosphere. It's a good spot to grab a bite and hang out with someone. So it's not a place to sit and do work at. You won't be disappointed with any of the pastries. However, I tried the kouign amaan... and that was the only one I wasn't impressed with. Philz coffee offers a better one... but literally everything else is top notch here.

Came based on some influencer reviews (maybe this is where I went wrong to begin with). It's not…read morequite the boutique bakery / patisserie that I expected, but if you come with the expectation that this place is like a Paris baguette, then I think you'd be happy. Good spot to grab a pastry, drink and do some work. Croissants taste a bit doughy, but they had some unique flavors like honey and sesame. Kouign aman tastes more like a palmier, so not bad just not your typical KA. Might drop by if I'm in the area already and needed a spot to hang, but not worth making a specific trip just for the pastries.

I have NEVER tasted a croissant like the ones I've had from here EVER. And I've been to France…read moretwice!! And if you lined up a bunch of varieties including, plain, chocolate, vegetable, cheese, or meat filled, the bottom of that on my list would be the ham & cheese version. I had a Preligen's Ham & Cheese croissant and it was so deliciously outstanding that I had to have a second one and that was also a first for me. It was as if they were marinated in butter (but of course that doesn't make sense). The cheese in the croissant was a flavor that I had not tasted before. And the ham (which is usually so undesirable to me that if say for example it was on a pizza, I would remove it) was so rich in taste and had an unusual texture. I would rather sausage, bacon, or even pepperoni any day over ham. If the Ham & Cheese Croissants are so unique and stellar in flavor, I cannot wait to try others from their, including and even a plain one. By the way, I called to ask what the secret ingredients were that made their ham & cheese so unusual. Preligen (who is the owner's first name) said that they use Gruyère cheese. And as for the ham, he claimed the special flavor was due to how it was cut! SO LOOKING FORWARD TO RETURN!!!!!

I've driven past Preligen so many times thinking I should try it but never made it in. Finally I…read morewas passing by during the breakfast hours and decided to stop in. Holy moly, why didn't anyone clue me into this place?! This is a true Parisian patisserie unassumingly on the corner of Meridian and Hamilton in a fairly rundown strip mall. It's a tiny shop with barely any seating, so plan to take your bounty home with you. The butter croissants (the only way to measure) are crisp, flaky heaven. They have a spread of other pastries but it's hard to choose anything different. Dare I say my favorite croissant in the South Bay, and reasonably priced too! Cherry on top is that they serve Chromatic Coffee, and the lattes are excellent. It's a new weekend staple for us.

the chocoloate and macaroons was high tier ingredients rich soft with very delicate texture and…read moreflavors and owner was there to help us onto picking the perfect snacks

Uber delicious desserts. Loved everything about their options - Hokaido is super creamy and…read moredelicious with the perfect amount of sweetness. I dislike too sweet things and this was perfect with the cream. We also got some tarts this time as a gift and they looked lovely. I really love their simple individual packages without running into the risk of damaging v other cakes in the same box. Service was very very quick. It was a pick up spot so there is no ambience specifically here but simple order at the door type ambience.

Cute place... yummy desserts... and nice staff…read more Located on Santa Clara Street - the surrounding area is just ok so don't be deterred. Give them a chance and step in for some yumminess. - Pastel De Nata: absolutely delicious. not too sweet and the outer part is light and flaky. Must Try! - Bola de Berlim (malasada) - Portuguese doughnut filled with egg cream. This is the best I've had.. it is sweet, but so satisfying I haven't tried any of the other goodies.... but I will soon! Would I go back? YES!!!!

Came here a while back for the first time. Looks like they are really popular with their pastries…read more By the time we came most of their goods have been sold already. We proceed to go ahead and grab a couple of their Malasadas. We got 2 filled and 1 plain. When we took our first bite, there was needless to say, we finally knew why people came and bought these things up by the boxes. They were soft pillowy and delicious. The staff were ever so friendly and inviting. The place of establishment is clean and well kept. Come early to grab some baked goods.

I really liked the vibe of this place. I kinda had a retro vibe with the little play figures and…read moreposters posted on the wall. I think I was really excited to try this place because they had a lot of fusion flavors and unique combinations. I came here and I ordered a long Neeha milk bread sandwich and I also got the egg Sando and the potato tostones (the flattened fried potatoes). we also ordered two drinks we got the cold brew with the turon cold foam and the dirty peanut butter Hojicha latte. Longanisa sandwich- 4/5 the bread was really good. I felt like the eggs were a little underseasoned not to my taste, but my fiancé really liked it long. It was good was a little bit salty and sweet and went well with the milk bread. I would say this could've done without the cheese. The egg sando was great. 4.5/5 It's classic. Exactly what I'd expect and the bread was good. I think egg to bread ratio could've been better but no complaints. Cold brew w turon cream 4/5- I didn't taste too much of the banana and it wasn't as sweet as I liked. Had to ask for extra syrup to sweeten but still had not much flavor Dirty peanut butter hojicha- 5/5 this was decadent, sweet, nutty, so good! Loved this.

This place was recommended by a friend, and it definitely did not disappoint! Everything we ordered…read morewas so good. 1. Japanese Egg Salad Sando -- 10/10 Tasted just like the ones we've had in Japan! So creamy, flavorful, and satisfying. 2. Longanisa Sando -- 10/10 Such a unique sando and SO good! What a great Filipino twist. The longanisa worked perfectly in sandwich form. 3. Potato Tostones -- 8/10 Very crispy and flavorful. The portion was pretty large and would be perfect for sharing with a group. 4. Pandan Butter Mochi -- 10/10 Great pandan flavor, the perfect chewiness, and not too sweet or heavy. 5. Ham & Brie Toast with Seasonal Fruit (Apricot) -- 8/10 I'm not usually a big toast person, but this was really good! Loved the balance of textures and flavors, especially with the apricot. Overall, such a great spot with a really fun menu. Bummed we don't have a place like this in SoCal!

We ordered a custom cake for our daughter's second birthday. Since we didn't want to restrict our…read morelittle two-year-old from enjoying her own birthday cake, we chose this bakery because they use simple, wholesome, high-quality ingredients. When I placed the order, I mentioned that my daughter absolutely loves cats and said it would be wonderful if they happened to have any cat-themed decorations, although the bakery didn't promise that they would. They were very thoughtful and patient in communicating all the details with me. When I picked up the cake, I was genuinely amazed--it was even cuter than I had imagined! And sure enough, my daughter was SO happy to have a delicious kitty cake for her birthday. Seeing how excited she was made the cake even more special. You can really feel how much care and love they put into what they do. We had such a wonderful experience and highly recommend this bakery!

It's such a busy plaza and always tends to be packed so parking here can be rough!…read more I sometimes stop by to pick up breads for my mom and occasionally treat myself to an onigiri or two. The ones with the green vegetarian label, edamame kombu and tofu, pass the vegan vibe check. The staff is always welcoming, and if they're out of my usual onigiri, they kindly offer to make one in about five minutes, which is really nice. I'd love a few more vegan options, especially the baked goods, but I completely get that this isn't a vegan bakery so I don't hold it against them.

Would give 6 stars if possible. They have the cutest cakes ever, really aesthetically pleasing…read more When I told them I had to drive 4 hours, they gave me an insulating bag and even offered ice packs. Above and beyond service!!

When I think of birthday celebrations, I think of Izumi Cakes in Fremont! I love their simple cake…read moredesigns, but the quality is what keeps me coming back. The location is quite small with limited seating, but it's very clean and tidy. The cake is light, fluffy, and not overly sweet--just the way I like it. It's also a big favorite with my parents! Simple, delicious, and made with care. Definitely recommend and will be back for future celebrations! *****FIVE STARS*****