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54 Restaurant

4.4 (249 reviews)
Closed • 11:00 am - 8:45 pm
Updated 1 week ago

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54 RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - 54 Restaurant

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Grilled pork banh mi
Natalie F.

Was craving banh mi after visiting the Smithsonian and this was close by. My rating is 3.5 stars. Food and service were good. Just some other things keep it from being a 4. We ordered the grilled pork banh mi. They were generous in size with a good amount of meat and the French roll was perfectly toasty crusty. We were on bikes and there were racks conveniently outside. We had some trouble finding the entrance. The building concierge pointed us to the entrance but that entrance directed us outside to a different entrance. There was also the odd sign in the women's restroom not to flush toilet paper... meaning throw it in the trash? They were also doing work in the men's room involving hammers. Other than that the sandwiches were great and service was quick and we would go back when in the area.

Beef pho
Whitley D.

After a concert when it's cold, this was one of the first places that had something warm....so I obviously wanted to stop! I originally wanted to order the Pho, but they only carry beef broth, which is a reason I took a star off. So I went with the vermicelli shrimp bowl and had them give me a side of peanut sauce to add some more taste to it. I also ordered the shrimp summer rolls and my friend and their kids ordered a steak pho, shrimp meal and a beef meal. They stated everything was great. The ordering process can be a bit confusing as you can order on a kiosk or there is someone at the register that you can also order from. Would be a dream for someone that doesn't prefer interaction. The bathrooms were REALLY nasty. Seemed as if they had not been cleaned in a while. There were also several tables that were empty but also dirty. I took the spray bottle since there wasn't an employee around to clean it myself. All in all the place is decent but they can do some tweaks to fix the location up.

Ming L.

I came here with my girlfriend for a casual meal while we were visiting from out of state and craving some Vietnamese food. Before we even walked into the restaurant, we were informed that the left entrance door had been broken for quite some time. Since we had a double baby stroller with us, getting inside was a bit of a challenge and not exactly the best first impression. Overall Ratings Atmosphere - 3/5 Service - 3/5 Food - 3/5 Parking - Street Parking Atmosphere - The restaurant feels a bit old and dated and could probably use some updating. Interestingly, while the dining room definitely shows its age, the ordering system is modern and up to date. The contrast between the two was pretty noticeable. Service - Service was just okay. This is more of a casual setup where customers place their orders at the counter and the staff bring the food out when it's ready. There wasn't really anything memorable, either good or bad, about the service experience. What We Ordered - -Spring Rolls (Good) -Pho Dac Biet (Special Beef Pho) - The flavor was good overall, but the broth was only lukewarm when it arrived. A bowl of pho really needs to be piping hot, so this took away from the experience. -Grilled Pork Rice Plate - The pork was a bit too salty for my taste and was just okay overall. Final Thoughts - This was an average dining experience. The food was decent, the service was adequate, and the atmosphere was nothing particularly special. Nothing stood out enough to make me want to go out of my way to return, but I also wouldn't discourage others from trying it if they're already in the area. There are simply other Vietnamese restaurants nearby that I would be more inclined to visit first.

Pho Tai, Chin
Kathryn J.

I came with a friend for lunch on the weekend. The food was excellent but the restaurant was kind of chaotic. When we first got in it was a free for all. Every table was full but no staff was at the front of the restaurant. People were coming in and getting in line to order food without a place to sit. They would get to the front of the line and be told to go back and wait for a table. Other people would stake out tables and swoop in to grab them. There was a server talking to customers but she was running food, resulting in chaos. We found our own seats and ordered food. By the time we began eating, the server had restored order and organized a line outside for tables. Hopefully the chaos was just a one off! I could tell why the restaurant was so busy though! The food was truly incredible. I've had a lot of pho and this was top notch. The broth was delicious and complex, the noodles plentiful, and the beef was perfectly cooked. I highly recommend! But maybe consider take out.

Beef brisket pho
Eunice I.

I was really craving spicy broth, and decided for pho instead of ramen. I was in the area and looked up Vietnamese near me, and saw that 54 Restaurant was within 10 minute walking distance. When I arrived, the sign says find a seat and then place your order which seems counterintuitive. I found a seat, but then figured I could easily lose it if I went to place my order, and someone else came in, so I just went to the front to order. I ordered the chicken crispy spring rolls and beef brisket pho, then found my seat. The lady who took my order at the front desk wasn't the friendliest and didn't seem like she wanted to be there. She didn't let me know where to get water or even ask if I needed to order a drink. Once I sat down, my food came out quickly. The spring rolls were fresh, crispy and tasty, but the pho was delectable. There were generous portions of thinly sliced beef brisket, bean sprouts, and herbs. I really enjoyed the meal. I definitely will return soon.

Banh Mi (with beef)
Rob M.

54 is a decent spot for out of town tourists (me) to refuel in between museum hopping. It's a 10 minute walk from some of the more attractive Smithsonians (just enough to avoid the food truck superinflation zone) and checks the boxes for speed and convenience. Both the banh mi and pho are serviceable at least, and likely a step above for those hailing from a 'pho desert' without access to much Vietnamese food.

Linnea E.

A vermicelli noodle bowl with grilled pork and spring roll is my typical order at Vietnamese places so it's what I ordered here as well. It wasn't bad, but it wasn't great either mostly because of the pork which was overcooked and not very flavorful. If I went again, I'd try it with the shrimp instead maybe.

Pho chin and brown sugar milk tea w sea-salt foam

The food is so good and they were quick to serve the food definitely recommended as a pho lover!

Outside entrance of restaurant
Shay S.

One word...DELICIOUS! I've walked past this restaurant many times with the intention of going after work because I never thought I would be able to sit down and eat. With my office having its last day of funding during this awful government shutdown, I said let me just go in to see what they offer. When I walked in the restaurant was cozy and clean. I immediately saw take out orders and customers coming in to pick up orders and was intrigued. The customer service was impeccable and all my questions were answered. This restaurant only offers BEEF BROTH!!! Even if the veggie bowl. I love the fact that I could get pho to go! Everything was packaged separately. EVERYTHING was good! No misses! I will for sure be back.

Elba Adriana C.

Nice spot, very casual. You have to go up to the counter and order - like Panera - and the Pho was good, however I've had better broths. It lacked a little bit of more flavor and depth overall for my taste. The shrimp spring rolls didn't have anything other than noodle and shrimp. Usually it has some sort of carrots or pickled veggies in there, so that was a little underwhelming. The chicken fried spring rolls were yummy. Service was good.

Banh Mi Grilled Pork
Mel J.

We were starving after exploring DC so we decided to have dinner here before going back to our hotel. The restaurant was packed at 5:30pm. We had to hunt for table from other customers who finished their meal. We ordered at the cashier and were given numbers for our table. We managed to sit at the high table facing the window. - grilled pork bahn mi: bun was perfectly toasted (crunchy at the outside & soft). The grilled pork was delicious! The meat was tender and I could taste the smokiness from the grill. The pickled radish & carrot were crunchy and fresh. The portion was big (although I was starving, I couldn't finished it). - chicken pho: it was a good portion. The chicken meat was tender. The broth was savory and not too salty. The noodle was perfectly cooked and chewy. - spring roll: good and fresh. The peanut sauce was delicious.

Samantha G.

An introverts dream, because this is TRUE casual dining. You go up to a counter and order and then take a seat, self serve water, no pleasantries need. Super fast service, a literal five minute wait. Great portion sizes, reasonable price, and great vegetable, meat, soup, and noodle ratio for the Pho Dax Biet. Will 100% come back. Loved it I am coming back tomorrow no joke.

Red 54 Curry
Ifeoma I.

54 restaurant is becoming one of my favorite work lunch spots. It opens at 11am, and gets really busy during the lunch rush so I recommend going right after they open or some minutes after if you want to beat the rush. However, their service is pretty fast so the wait may not be super long. They have a variety of pho options, Thai curry and noodles, and some really great milk tea boba options. The staff is always nice and welcoming. Looks if searing inside as well if you wanted to eat there, and can accommodate small and large (6+) parties. Definitely stop by!

vegan pho with tofu

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Moon Rabbit - Curry Prawns Tôm Chiên Cốm

Moon Rabbit

4.5(325 reviews)
0.2 mi

Wow. After hearing about the spot for so long, the opportunity finally came to check it out for…read moredinner. My girlfriend made the reservation and we ended up having an awesome meal on a weeknight. We got seated immediately and wetr given menus -- one for food, and one for drinks. The priority for me was food, and I saw so many items that I wanted to order. Our server explain the menu to us, telling us what plates were what sizes. It was also a six course option, that she recommended would be good if we were hungry and open to exploring a bunch of things. It was cool, because we were able to get different main courses so we could explore more. I will let the pictures speak for themselves, but I will say that the meal both started and ended with a bang. That milk bread, omg. If I have to pick a least favorite item, I think it would be the cutlets, and they weren't even bad. Everything was just so bursting with flavor, that one was lacking just a little bit in comparison, but everything was amazing. And what made it all better is that most of the items that I did want were included in the six courses. I would go back for sure.

These days, it's unclear what restaurants are giving you the standard out-of-the-box experience…read morethat is nice but not incredibly high class or what is truly worth it. Moon Rabbit, with their laid back atmosphere and kitschy decorations on the shelves, may look like your casual neighborhood spot but beneath that is one of the most refined culinary experiences I've had in DC. I am vegetarian and though we only got a few dishes, I was so full on the way out I couldn't have taken another bite. The flavors are so rich and complex that the modest size of the dish is plenty, From the attentive and educated servers, to their food and drink presentation, to the complex and interesting flavors. Moon Rabbit was the perfect place to spend my boyfriend's 35th birthday. The staff even brought out complementary bubbles to cap off our evening. While expensive, Moon Rabbit is an investment dinner worth every penny. Chef Kevin, take a bow.

Photos
Moon Rabbit - Inside

Inside

Moon Rabbit - Fried Quail & Tomato Rice Chim Cút Chiên

Fried Quail & Tomato Rice Chim Cút Chiên

Moon Rabbit - Charred Eggplant Canh cà Bung

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Charred Eggplant Canh cà Bung

Phoxotic

Phoxotic

4.6(94 reviews)
1.6 mi•Bloomingdale
•$$

I rarely give out five stars, but I think I finally found a place that truly deserves it. We…read morearrived right when they opened at 1100. There was no line when we arrived, although people gradually started coming in. The restaurant does not rely on fancy decorations. Instead, its simple and eco friendly design gives the place a relaxed and place to eat atmosphere. If you are concerned that the portions might be too large, I would say either go big or go home! The Work bowl may look big, but the portions are actually just right. The roasted bone marrow with fire was a nice touch. It was absolutely delicious. The staff were exceptionally friendly, and the whole experience felt like discovering a genuine local hidden gem. They may not have a Michelin star, but they certainly earned five stars from me. Parking is much easier to find on the weekend if you arrive early. Otherwise, the metro is only about a 10 to 15 minute walk away (Green/Yellow line at Shaw). I almost forgot to mention the broth, which deserves its own recognition. I drank every last drop because it was that good. The broth was rich, flavorful, and clearly made with cow bones. Also, you only need water. The broth alone was that satisfying.

I've been to PhoXotic twice and was very lucky to have been seated immediately both times…read more Sometimes when I pass this place going down Rhode Island Ave, I've seen a line out the door. They have bar seating that seats 10 only. I love being able to see the chefs at work while waiting for my pho. Also side note, but if you love nugget ice like I do, they have the good ice here. I ordered the Butcher's Choice which comes with brisket, a large beef rib, and beef shank. They use the wide flat pho noodles here, which is kind of rare. Usually most pho places come with the thin noodles. The broth is clean and beefy. They have sauces to add to taste, but I prefer my broth just how it comes. The cuts of beef are good quality, but the beef rib was a little difficult to eat. The only thing to make the eating experience better would be to cook the beef rib so that the meat is so tender that it's falling off the bone. Coming from California, we love our pho out here. PhoXotic does it well. I would say it's a tad expensive for what pho is, but I also understand that their ingredients are high quality and DC is an expensive place in general. Love that they have brought a little piece of Vietnam to Bloomingdale.

Photos
Phoxotic - Nestled at seat 1, seeing all the action.

Nestled at seat 1, seeing all the action.

Phoxotic - The Butcher's Choice

The Butcher's Choice

Phoxotic - Vietnamese coffee

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Vietnamese coffee

Pho 75 - Garnish and condiments bag completely soaked the paper chopsticks cover.

Pho 75

4.1(2.2k reviews)
2.7 mi•Rosslyn
•$$

Always a perfect meal. It does not offer great ambiance, but it more than makes up with a simple,…read moreenjoyable and delicious meal.

Pho 75 has been one of my quiet local favorites for about 10 years. My order is basically automatic…read moreat this point: #4 large with another 3 or 4 sides of meat. It comes out fast, piping hot and filling, and probably 80% of the time they absolutely knock it out of the park with the broth and meats. Every once in a while, especially when they're slammed, I'll get a faint dish-soap-like note in the bowl, but thankfully that's the exception. The biggest headache is the line. It's basically first-in, first-seated based on whatever table happens to open up, so during a rush it can feel completely unorganized. And don't be intimidated by the abrupt "what do you want?" ordering style. These guys are good people, and the cashier/manager is one of the best. I always tip here because watching the staff carry and clear those scorching bowls all day looks like some kind of iron-fist competition. They've also always been accommodating when I bring young kids, including the inevitable mess. Go with friends, but go early. Right around opening at 10 or in that lull between lunch and dinner is my move if I can manage it. This isn't the place for a leisurely dining experience; it's the place for a seriously satisfying bowl of pho, served incredibly fast. After a decade, I'm still coming back.

Photos
Pho 75 - The view at the front door area. Greetings from Buddha! The cash register is straight ahead on the left.

The view at the front door area. Greetings from Buddha! The cash register is straight ahead on the left.

Pho 75 - Carryout bean sprouts, basil leaves, sliced jalapeños, and lime.

Carryout bean sprouts, basil leaves, sliced jalapeños, and lime.

Pho 75 - The view as you enter the dining room. The cash register is on the left. The restrooms are on the right at the back of the dining room.

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The view as you enter the dining room. The cash register is on the left. The restrooms are on the right at the back of the dining room.

Thip Khao - Fried rice Kua Khao Jaew Bong

Thip Khao

4.4(1.5k reviews)
2.6 mi•Columbia Heights
•$$

This is one of the best Laotian restaurants I've been to! We had the tamarind-glazed chicken as an…read moreappetizer, entree are kee mao and their gaeng phet. All were great choices! Their "jungle menu" also offers more adventurous dishes that might be unfamiliar to local diners. The sparkling lemonade was also one of the highlights but I don't have photo for it. If you are not into sweet drink and more on tangy, this drink is for you. The service was quick and attentive, and the space works well for both small and large groups. They also have photos displayed of people who I believe are the owners. I highly recommend this place, especially if you're new to Laotian food. You may recognize some dishes that overlap with Thai cuisine because of their shared historical ties, but the cooking techniques and some staple ingredients set them apart

What an awesome experience and vibe Thip Khao is. I like…read morethat it's not (underline) too fancy, so you can dress for the occasion or come straight off the street (mostly) and you will be in appropriate attire. The food was absolutely phenomenal and the service was on point. I've lived in the capital area for around 20 years but we moved away a few years back and I greatly miss the international cuisine I had access to here in the city. This one gets added to that list! Will plan to visit again next time we are in the area or passing through!

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Thip Khao - Inside

Inside

Thip Khao - Eggplant Salad

Eggplant Salad

Thip Khao - Outside

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Outside

Pho House - A6. Spicy Fried Tofu

Pho House

4.4(77 reviews)
1.4 mi•Shaw
•$$

Dare I say it but I think I found the best pho in DC?! I was craving pho on a rainy weekday and…read moredecided to look on yelp for recommendations. This place kept coming up and I was confused because I've never heard of it but decided to give it a try. While pulling up, I realized that I've driven/or walked past this place for YEARS. The outside is nothing to speak of, especially being on U St. honestly, I didn't even know if it was still open based on the exterior but when you walk in, it's like stepping into a different world. The place is nicely decorated inside and very clean. It's surprisingly pretty spacious for its location. I ordered the Pho 5 which comes and Thai iced tea with boba. The waitress took our orders fast and before we knew it, our pho came out. On the first taste, the broth was delicious. We had a moment where we both looked up at each other with genuine shock because we were underestimating the place. The meats were tender and of good quality. The Thai iced tea was also delicious but I would recommend without the boba because it just lacked flavor. Overall, this place is definitely a "don't judge a book by its cover" sleeper pho spot but it's delicious!! Planning to come back here many more times!

Stopped in for some Pho for a late lunch since I had eaten here before and the Pizza and Korean…read morerestaurants I first wanted to eat at don't open until the evening. The staff is friendly and my beef slice Pho came out fast and was great. Overall, had another great experience.

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Pho House
Pho House - Counter

Counter

Pho House - 19. Pho Sate

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19. Pho Sate

54 Restaurant - vietnamese - Updated November 2026

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