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    4th & State

    4.6 (164 reviews)
    Closed 9:00 am - 4:30 pm

    4th & State Photos

    Business Info

    4TH & STATE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

    Recommended Reviews - 4th & State

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    Reviews With Photos

    Breakfast Bowl
    Parul V.

    Excited for all vegan diner. We got a range of food. The menu options are all day. Good amount of food so we got 3 plates for the 4 of us. Our waitress was nice. Food took a bit to get ready, but made fresh and considering it's the whole menu they serve all day, I am fine with it. Diner is bright and not crowded. Only negative is the music is a little loud. It's EDM type music.

    Hashbrowns Loaded with Bacun and Ranch & side of Just Egg Scramble
    Katie N.

    Every time I come here I just love it so much. It's awesome to see so many vegan items on the menu, makes it hard to choose. I honestly always come for breakfast, it's just so good. And my friend who met me this time isn't vegan but loved her vrunchwrap. I got the gluten free pancake breakfast, with those fake eggs that are so delicious, and on recommendation of our waitress (who was so friendly and helpful) got the hashbrown with the soyrizo sauce added. I loooooved it, so worth the $2 up charge. We got adult drinks this time. Delicious. I'll be back again!

    Breakfast Sammie
    Ashley G.

    Given that it is a completely plant based experience--I was pleasantly surprised by the variety of menu options. They have burgers, salads that can be made into wraps, milkshakes, and a full breakfast menu. Service is quick (maybe too quick? I felt a little rushed even though I came alone at 7:30 and they don't close until 8:30), and the atmosphere feels a little sterile to me (I think it could use more color), But still, I'm giving it a 5/5, as the food was delicious and I don't eat a ton of vegan food.

    Chorizo Omelette and home Homefries
    Leslie H.

    I was tickled pink to discover that this vegan diner was a short walk from where I was staying during my last visit to Columbus. I was so excited, in fact, that I went there for dinner the first night and for breakfast the next day. Every dish I tried was excellent and 100% plant-based. The reason I'm giving it 4 stars instead of 5 is the prices. They charge fine-dining prices for diner-quality comfort food --the lunch sandwiches don't come with a side dish, so you're looking at a $20 meal for a sandwich and salad, and that's if you don't order a drink. That said, the food was delicious. Of all the things I tried, the French toast was the best, followed by the Caesar salad and grilled cheese, followed by the home fries.

    Side of Hashbrowns (GF/SF) and Seitan Sausages.
    Randy B.

    "Family Owned Vegan Restaurant in Downtown Columbus, Ohio." This statement alone sparked my curiosity while on a business trip to the Midwest. 4th & State is a wonderful place in America's heartland offering up traditional diner fare made from plant based ingredients. I read all of the Yelp reviews and decided to walk over from my downtown Columbus hotel to check it out. It's easy to find (on the corner of South 4th Street and East State Street), as you'll see people waiting outside to be lucky enough to snag one of the limited dining room table seats. Be prepared to wait with other hungry and health-conscious customers. Even as a solo diner on a late Sunday morning, I was told the wait would be about an hour. I was able to leave my name and received a curtesy call 45 minutes later once my table was available. My friendly server came over to offer me something to drink, asked if I had any questions and presented some of the specials for the day. After taking several moments to pour over the great-sound menu, I decided to go with the Statehouse Breakfast ($18) - Two pancakes or French Toast served with a choice of breakfast sides. In my case, I went with the seasonal Cinnamon Apple French Toast, with Hashbrowns (GF/SF) and Seitan Sausage. Service was very attentive, although customers should know that during peak busy times, you will wait a good 20-30 minutes for your order to arrive. This has nothing to do with efficiency, as the food is served up hot, fresh and tasty - it's simply a matter of good food takes time to prepare. Finally, my food arrived (with an smile and an apology for the wait from my server). It was well worth the wait. The seasonal Cinnamon Apple French Toast was spectacular. The caramelized apple bits mixed with an outstanding whipped cream and syrup was absolutely incredible. The toast itself was wonderfully soft and tasty, with just a slight hint of crisp on the crust corners. Add an extra $1 to the Statehouse Breakfast if you choose to add the Seasonal option(s) to your order. The Hashbrowns (GF/SF) were also quite good. Great crisp outer texture with delicious soft potato interior, all without the guilt. The plant-based meat substitute Seitan Sausage links were also tasty. The prices are on par with what you would find at other diners, but without the greasy spoon guilt. Come check out this family-owned diner, as this clan knows how to create an amazingly unique dining experience that will delight the tastebuds of everyone that visits.

    Loaded tots and Buffalo chick sandwich
    Tom C.

    I usually order takeout or delivery from them but we decided to go in and see the place. Very cute and the service was wonderful. Our server was so sweet and thoughtful. My friend go the burrito bowl and said it was amazing. I got the loaded tots and the buffalo chick sandwich. The sandwich was phenomenal. The tots were ok, they unfortunately didn't taste super fresh. I have to say, I HATE cold food that's supposed to be hot and these were flavor-wise very good but temp was cold. I've ordered from here many times through delivery also and it's always good. Will be back!

    Maggie D.

    I loved everything about this place! I got a burger on gluten free bread that was so fluffy and delicious. The burger tasted just meaty enough and was great dipped in vegan ranch. They did forget a couple things but everything we did get was so delicious. I added on a strawberry milkshake that was super thick with vegan whipped cream on top. Can't wait to come back!

    Loaded fries.  We got two orders!
    Chelsea D.

    TOP TIER. The location is convenient. The atmosphere is cool. The people, staff and guest, are helpful and friendly. The menu is amazing. The options are great. My food was delicious. EVERYTHING is vegan. I can't wait to come back with my sons. I bought two orders of the loaded fries, potato skins, and cheezy garlic bread. Chef's kiss!

    Vegan Blue cheese Stuffed beyond burger
    Goose R.

    We went to her our @4thandstate fix. Voted the best vegan dinner in america according to VegOut magazine. Pictured , jalapeño popper sandwich, it's a Tempeh friend chik'n paddy with jalapeños and vegan cream cheese. And a cheese burger. With tempeh buffalo chik'n wings and 2 shakes. Strawberry cheesecake and lemon lavender.

    Marci P.

    We found this place just down from the theater and loved everything we had! There are very few places where we could order anything on the menu as vegetarians! The chicken parmesan sandwich was amazing! Drinks were good and we did street parking close by. Will def be back anytime we are in downtown Columbus!

    Caramel Apple seasonal pancakes. This one was made by Chad himself and it was shlappin . Their seasonal menus go hard
    Isaac B.

    Easy 5 stars. This place excels in every way. The food is top tier, the servers are awesome, the vibe of the interior is cozy and welcoming, the owner is dope. Don't think too hard, just go try it out. I recommend their pancakes, and burgers, ooh and their pizza, and their breadsticks, ooh and their..... see what I mean? All fire. I gotta go back soon

    Thin mint milkshake
    Joan R.

    I went here for lunch today while in town on business. We were close by at the topiary garden and decided to eat at this place. I brought two non-vegans with me, one was lactose intolerant so thrilled she could get a root beer float, and the other had never been to a vegan restaurant in their life. No joke, he said "this is the best burger I have ever eaten in my life!" What a compliment!! I had a bbq chik'n pizza and it was delicious. I cannot wait to come back, it was the highlight of the trip for me! The diner is so cute and the staff was friendly and helpful.

    Blue Burger and Bearrrito
    Kurt K.

    100% vegan, 100% awesome Downtown vibes, in a cool, clean healthy breakfast lunch restaurant. Owner had Eden Burger before. Incredible variety on a vegan menu, fun looking desserts as well. Even a cocktail and beer menu!!

    Lone star with loaded fries

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    7 months ago

    Love this place! We Went twice with a great all vegan menu...so exciting... great staff, nice casual ambience too...

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    5 months ago

    Excellent food and service. One of the best vegan spots in the city, great diner food. The pizzas are delicious

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    Gluten-Free Biscuits By Daddy-O

    Gluten-Free Biscuits By Daddy-O

    4.2
    (48 reviews)
    1.0 mi

    Oh my gosh. I'm a gluten free girly and I haven't had a biscuit in over 2-3 years. This was…read moredelicious - buttery and flaky and I couldn't tell the difference. It's a small place where you grab and go - no seating. But you come in and you're greeted by friendly staff and a wonderful display of options in savory and sweet or blended. I had the chicken biscuit with cheese and bacon and ranch. The chicken is BAKED not fried and was sitting in dill - so it was absolutely DIVINE. I also couldn't help myself to the soft pretzel with cinnamon butter. SO GOOD. It's super doughy so not really the generic pretzel consistency but I was so happy. If you're celiac, you'll love feeling safe here as EVERYTHING IS GF and the kitchen is gf. I regret not buying the flour to bring home :(

    This has been on my want-to-go list for a long time and I'm so glad that I finally got the chance…read moreto get some biscuits. It's just one of those things that you miss when you have to stop eating gluten. I preordered for pickup, and walked right by it twice before I noticed the sign. Walked in and was greeted quickly from someone in the back. I loved seeing the options on display and lots of signage, such a cute little space. I got blueberry and cinnamon biscuits, being vegetarian I couldn't have the sandwich options but loved seeing them. Gotta say, loved them both but the cinnamon was definitely my favorite. I think a non gluten-free eater wouldn't even notice a difference. I will definitely get them again, I see I can order them on delivery apps too.

    Photos
    Display which wasn't covered in glass
    Display which wasn't covered in glass
    Gluten-Free Biscuits By Daddy-O
    Gluten-Free Biscuits By Daddy-O

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    Speck Italian Eatery

    Speck Italian Eatery

    4.4
    (214 reviews)
    0.4 mi

    I was totally in love with this space and the food served inside. We ate around 6 PM and it was…read moregolden hour so the lighting was gorgeous. The space is very bright and airy: loved the floral and plant vibes. Our server was kind but maybe a bit apprehensive because we brought our two daughters. Sometimes I feel bad bringing kids but honestly we deserve to have good food even if there are little mouths involved. We had the focaccia starter and it was as pillowy and sumptuous as it looked. Next was broccolini which our 8 month old devoured. I tried the funghi pasta and my husband had the sausage ragu. Both had generous portions. The kitchen made butter noodles for our daughter and she LOVED them. I was pleased they didn't try to doll them up because she really did just want noodles and butter. Finally, the octopus was sooo tasty. The sauce was super flavorful and I love a good bean addition. Delicious meal all around.

    I was exploring the downtown area around 7 PM looking for a place to have dinner. This restaurant…read morecaught my attention because of its aesthetics, so I decided to give it a try. The ambiance was enjoyable, and our waitress provided decent service. For starters, I really enjoyed the gem salad -- it was refreshing -- and I also ordered a couple of glasses of Poggio Costa Prosecco to go with my Funghi pasta. Both were very good. However, we also ordered the lobster spaghetti and were not impressed. It was very bland, and the few pieces of lobster tasted slightly gamey. I would not recommend the lobster pasta, especially considering the price, as it appeared to be the most expensive pasta on the menu. The bill also included a fee labeled as "healthcare," which was not mentioned by our waitress. I had to look it up afterward since it was the first time I had seen a charge like that on a restaurant bill. I wanted to share this so others are aware of what to expect.

    Photos
    Restaurant
    Restaurant
    Gem salad. Arguably the best salad I've ever had.
    Gem salad. Arguably the best salad I've ever had.
    Dining area

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    Dining area
    Pie of the Tiger

    Pie of the Tiger

    4.4
    (44 reviews)
    1.1 mi

    Finding this place took a little effort since it's tucked away in the back of a bar. Once you walk…read morein, you'll spot a small window where you place your order. The food does take some time, so be ready to wait and maybe grab a drink while you hang out. The pizza was really good, but definitely on the heavier side. Wings were decent. Come hungry or bring a few friends so you can share and try more without tapping out too early.

    You ever walk into a place and think, there's no way something special is hiding in here?…read more Yeah....That was me. An old tavern in Columbus. Dim. Historic. The kind of spot where you expect a solid beer and maybe some decent bar food. What you don't expect? One of the best Detroit-style pizzas of your life hiding behind a window in the back like some carb-based speakeasy. And when I say hidden, I mean hidden. No flashy signage. No "best pizza in town" ego. Just a quiet little window cranking out square pies that deserve a standing ovation. I ordered the classic red top -- already a bold move -- and added pesto because balance matters and I like to live a little. The result? Beyond reproach. Fresh, loaded toppings. Sauce with depth. And that crust... that beautiful Detroit crust. Crispy edges with that caramelized cheese halo, but still chewy and pillowy inside. The textural contrast is what separates amateurs from legends -- and this? This was legend-level execution. Easily top 3 Detroit-style pizzas I've had. And that's not a casual statement. If you don't understand the life-altering power of true Detroit-style pizza, I regret to inform you... you have not been living. Go find the window in the back. Trust me.

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    Pie of the Tiger
    Detroit love.
    Detroit love.
    Pepperoni Pizza

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    Pepperoni Pizza

    4th & State - vegan - Updated June 2026

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