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    34

    4.2 (166 reviews)
    PriceySeafood, Italian
    Open 12:30 pm - 11:00 PM

    34 Photos

    34 ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Good for groups

    Recommended Reviews - 34

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    Reviews With Photos

    Spinach and ricotta ravioli
    Carly S.

    I recently ate at 34 for my second time and just like the first time, it was wonderful through and through. I'm from Chicago but always make a point to visit 34 when I'm in Rome and it never disappoints. I ordered the spinach and ricotta ravioli and it was truly out of this world. In addition to the amazing food, the service is always 11/10 as well. I cannot recommend 34 enough and already cannot wait for my next time back!

    Bread
    Marilyn B.

    Everything was delicious!!!!! I'm sure you will love what you order! The roasted veal shank was delicious and the pasta... was ahhhmazing!!!! We were sharing everything but the pasta was so good I could have kept eating the whole dish. Then chocolate soufflé was perfectly balanced. It wasn't overly sweet so the chocolate was the star and baked to perfection. We ate so many things, I didn't photograph everything and sorry we started to eat before I remembered to snap a photo

    Adam S.

    We visited Italy for one week and were so excited to try Ristorante Al 34 after being recommended the restaurant by our hotel concierge and also one of our friends that lives in Rome heard great things about it from their local friends as well. I made reservations with the restaurant over Instagram, and they were so helpful and accommodating with the request and responded very quickly - even with changes in our party size along the way as our friends we were meeting brought extra people as well. When we arrived for our reservation time, they welcomed us warmly and had our table ready upon arrival. We started with a bottle of wine - at the most, the nicest bottle of wine I believe was 40 euros. We selected a red wine for 30 euros and it was superb! We ordered a variety of appetizers, ranging in price up to 20 euros. We also ordered 3 different pastas and they split up the pastas for us in the kitchen to where we could all try different pastas on a big plate. It was a great way to try the various pastas! The pasta dishes ranged in price up to 15 euros. They all were outstanding and probably the best pasta I ever had. Service was outstanding along with the food and I highly recommend trying the restaurant if you're in Rome!

    Reena S.

    I really enjoyed this place! -My butternut squash and pistachio gnocchi was creamy, delicious, and unlike anything I've ever had before. -Service was attentive and honest about their recommendations, which I appreciated. -Portions were large and filling -Location was fun and lively- a lot of people walk through this alley-sized street, you'll experience street artists playing (and sometimes coming to your table to ask for money, which was a slight nuisance).

    Lobster linguine
    A A.

    My husband and I came to this wonderful restaurant to celebrate our 5 year anniversary. We both felt like we couldn't have picked a better place. I had sent an email to the restaurant for a reservation and they were so helpful. Upon arrival, we were greeted and seated right away. I had mentioned we were celebrating our anniversary and they gave us two flutes of wonderful champagne as soon as we sat down. The attentiveness of the wait staff has been the best we've experienced in a very long time. Our cocktails we ordered were both delicious and the slice octopus appetizer was very fresh and tasteful. My husband and I shared the lobster linguine, which was so much better than I already expected. I love the flavor of the pasta, and the lobster was cooked perfectly. When our third course arrived, it was so much bigger than we expected. The side potatoes were delicious, but the roasted veal shank was the STAR of the show! The meat was so tender and had so much flavor. We left the restaurant very full and so happy. Hounds down the best service and food we've had in years.

    Truffle gnocchi
    song k.

    Best Italian dinner!! Our waiter was so kind and efficient. We found out on our second visit he usually bartends!!! . We had the truffle gnocchi, seafood linguini and mussels sauté. They are very busy and popular so reservations are recommended. Indoor and outdoor dining.

    Ed L.

    Best restaurant I tried in Roma, great foods. Suggested to try ox tail , seafood linguine. Need to call in to make reservation first.

    Andy N.

    Eggplant Parm was something special. Recommend it and Calamari for a starter. Their Pinot was pretty good and priced well.

    La casa
    Sara B.

    Come to 34 for all of the classics. They have a large menu with tons of pastas, meats, seafoods and anything else that you could want. The restaurant is large and they have a very big section of outdoor seating. They are located on a super cute cobblestone side street and it's just the greatest ambiance for dining outdoors. Unsurprisingly, it was packed and we were able to grab one of the last outdoor seats. You might want to consider making a reservation in advance, if you can. Because the restaurant is so busy service was a bit slow. A ginormous carafe of cheap house wine should help. Plus, you'll probably need a bit of time to decide what you'd like to order anyhow. I had a very simple dish of paccheri with fresh mozz, tomatoes and basil. You don't see paccheri often on menus at home, so I was excited to try this shape of pasta. Though the dish was simple it was well-prepared and did not disappoint. The brought my husband out the wrong type of gnocchi dish and were extremely apologetic about it. The pumpkin gnocchi and the baked gnocchi are very different, so I'm glad that they were able to swap it out. The baked version was extremely rich and topped with so much cream and cheese, while the pumpkin dish was topped with a much lighter cream sauce and chopped pistachios. I also ordered a side of fried artichoke, but this didn't wow me. It tasted more like 'fried' than 'artichoke' - I'd suggest going for the grilled version. 34 has affordable and delicious classic Italian dishes, and this was a great last dinner in Italy.

    Gnocchi

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    11 years ago

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    7 years ago

    Packed with guests. Excellent staff. Food was fantastic. We had fish and eggplant parmigiana. Wonderful neighborhood too.

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    11 years ago

    Touristy and bland... maybe the best is to get out of that tourist trap neighborhood and eat where Romans eat.

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    13 years ago

    Best place we ate in all of Italy. Funny, colorful waiters. Amazing food (lobster linguini is to die for!). Great location.

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    9 years ago

    Great service, good food and wonderful atmosphere! The waiters treat you with such kindness ! Definitely returning here again!

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    Page 4 of 5

    34 Reviews in Other Languages

    Review Highlights - 34

    Definitely try the pumpkin gnocchi and don't forget to order one of the best Tiramisu's in Italy.

    Mentioned in 10 reviews

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    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(167 reviews)
    1.3 kmMonti
    €€

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Great first meal in Rome!…read more I loved my artichoke pasta dish with bacon, it was a daily special. The amaretto dessert was delicious! Carbonara was super al dente. Seafood risotto was fresh. Grilled radicchio was like stir fried. Dinner for 3 for 77 euros, impressively busy for a Tuesday night. Friendly staff, easy for English speakers. :)

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    Osteria Barberini

    Osteria Barberini

    4.5(337 reviews)
    0.6 kmCentro Storico
    €€€

    More pricy than other restaurants in the area but each course was excellent & thus justifying the…read moreprices . Would definitely go again . Lots of locals in the area were there too .(Another good sign.)

    My godchild recommended Osteria Barberini. Apparently a very trendy and very hard resturant to get…read moreinto so we made reservations about 2 months in advance. They are known for the best Truffle anything anywhere. lol. A little tricky to find and very small. Maybe 6 or 7 tables at most. I was surprised when I read the Yelp reviews that a few of my awesome Yelpers also dined here too and gave high marks so I was very excited to give them a try. After ordering some tasty vino we went the Focaccia with mozzarella, black truffle with a truffle cream sauce. The Focaccia was lite and a thin crust. Topped with some delicious mozzarella and black truffle made this appetizer and home run choice. After the Focaccia I decided to stay on theme and went with the Fettuccine al tartufo nero e porcini (fettuccine black truffle & porcini mushrooms). Holy cow, a delicious culinary delight. Some other hits of the table included the beef fillet with green pepper sauce & Digione mustard. Astice grigliato, verdure al vapore e maionese alla curcuma (Grilled lobster with steamed veggies in a mayonnaise turmeric sauce and a Lasagna, tartufo nero, funghi, mozzarella e grana (lasagna with blach truffle, mushrooms, mozzarella and Parmesan cheese) All were just amazing. Impeccable service and an old world Italian charm decor made this a delightful experience.

    Photos
    Osteria Barberini - Interior (top floor)

    Interior (top floor)

    Osteria Barberini - Tiramisu

    Tiramisu

    Osteria Barberini - Tagliolini al tartufo bianco

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    Tagliolini al tartufo bianco

    I Buoni Amici - Tiramisu

    I Buoni Amici

    4.5(93 reviews)
    2.8 kmEsquilino
    €€

    Wow this was amazing! A place where they only speak Italian means the food is going to be…read moreauthentically good! (Not a tourist trap, locals still dine here) My Fiance said if we had this restaurant back home, he could come here once a week. I love how they display the desserts so you can eat with your eyes and choose what you want. I ordered the sautéed clams and I loved it so much I got another order. They love the pasta al denté and the vodka penne we ordered was one of the best ones! Also ordered a fish but I can't recall the name of it! Still really good!

    Delizioso!! So good we came back everyday after having it the first time. We did dinner 3 nights…read moreand lunch once. I feel like they bless you for lunch. You see mostly locals here, and they're regulars. The restaurant is spacious but also intimate and the men serving were efficient & welcoming. Not super friendly but can tell they're very hard workers. It was located near our air bnb & worth the walk everyday. We actually looked forward to it after doing our daily activities. The workers eventually recognized us and treated us like friends. Hence the name of the restaurant- Buoni Amici = Good Friends. Plenty of wine choices and great food to go with it. The penne was missing something but good thing we ordered it with the steak as an extra dish. Everything else we had was amazing, we had it everyday & tried with one other new dish each day. No complaints! We would even get there nearly closing time, & never felt like we weren't welcomed. Almost asked them if they needed help wiping each glass & cleaning up lol There was a dessert that we seen others eating during lunch with strawberries that we were going to come back for at dinner but sadly was all gone, so I imagine it's a hit. We enjoyed the sorbetto al limone every time though! I could go on & on about this place but I'll leave the rest to your imagination. Highly recommend We'll be back on our next trip to Rome! Grazie Mille

    Photos
    I Buoni Amici
    I Buoni Amici - Scampi alla griglia - grilled langoustine

    Scampi alla griglia - grilled langoustine

    I Buoni Amici - Love how they display the desserts for you to choose!

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    Love how they display the desserts for you to choose!

    34 - seafood - Updated May 2026

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