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    Hostaria Romana

    4.2 (230 reviews)
    ModerateItalian
    Open 12:30 pm - 3:00 PM, 7:30 PM - 11:00 PM

    Hostaria Romana Photos

    HOSTARIA ROMANA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Hostaria Romana

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    Reviews With Photos

    Carbonara
    Courtney P.

    After a day of exploring Rome, and looking for a bite to eat, our hotel suggested coming to Hostaria Romana. It was a Friday night and we did not have reservations, but we managed to grab a small table located towards the kitchen region. A little hectic and bustling, I did not mind where our table was located, but I think most patrons would have been upset by the lack of view and ambience. All of that aside, our waiter was very kind and engaging. We started our meal with a delicious little complementary tasting of fried rice ball with cheese. I ordered the Amatriciana pasta while my mom ordered the carbonara - two of the "big four" in Rome. The pasta was put cooked perfectly al dente and fresh. And we both thought that they both had great depth and flavor. We weren't super hungry so each of our pasta dishes was the perfect portion and gave us a nice little taste of this restaurant. I would definitely recommend it if you find yourself in the area.

    Mike M.

    I dined for lunch at Hostaria Romano recently looking for a light lunch. It is interestingly located in an alley and has outdoor seating along with an enclosed building outside of the restaurant which also has an indoor dining area, if that makes any sense. Here in Italy, restaurants in cities maximize all of the space they can. I was promptly seated and orders their Tuesday special pasta e fagioli €12 and added a mixed salad €6. While waiting for the food I noticed several business people lunching and that the restaurant had an upscale look and feel about it. First to arrive was the obligatory bread basket and a large cooked ball of rice and cheese that is an extra. I enjoyed both. Then the salad arrived with fresh greens and sliced cherry tomatoes. Adding a little oil and vinegar for flavor this salad was a quality one. The mixed salads in Italy are excellent and far better than in the USA in general. Then the bowl of soup appeared. While it looked different and tasted different than in the US, I still enjoyed it. This meal was exactly what I was looking for light and refreshing. I liked this restaurant and wished I would have ordered a more traditional meal so I asked for dolce and went with some panna cotta with caramel €6. It arrived a few minutes later and was very good. It was a pleasant and satisfying end to a very nice meal with the table service being prompt and professional. I like Hostaria Romano. It serves very good food in a nice atmosphere with an excellent waitstaff.

    Supplì
    Oriana S.

    We came to Hostaria Romana thanks to a recommendation by a local, who told us this was the place to try real Roman cuisine. We did not have a reservation as we just arrived that day and we came before they were even open. Before open time, a line of people (locals) was already waiting to be seated so that gave us hope. We were three and they were able to sit us outside as they were completely booked inside. The place is not big but cozy and looks nice. I forgot to take more pictures as we had not eaten since our flight landed! Our server was very polite and brought us three complimentary supplì. They were so good!! These little balls of rice with meat and cheese were delicious!!!!! I could eat thousands of them!!! We ordered some prosciutto and mozzarella. The prosciutto melted in your mouth and the mozzarella was super fresh and so tasty!!! We also ordered the bucatini all'amatriciana, carciofi alla Romana (forgot to take a picture), and seafood pasta. Everything was so delicious! Best meal I had in Rome by far! Outstanding!! If you come to Rome, this is the place to try out!!

    Dee B.

    FIVE STAR ALL THE WAY! Our first night in Roma and my daughter found this restaurant. Our hotel concierge advised that people wait MONTHS for a table but we called and they made an accommodation for us since we wanted just as they opened. The most amazing and authentic Italian service and experience. Truly perfect. My daughter and I had to try so many items to include Caprese, the most delicious cache e Pepe,carbonara, an amazing most delicious and moist chicken dish with roasted and stewed tomatoes, succulent mushrooms, and Tiramisu, Panne Cotta, and gelato! We asked our waiter to suggest the wine and it was AMAZING!

    Halfway through the yummy saltimbocca and delicious potato wedges.

    It looks like they usually require reservations, but we're able to take us in and seat us immediately. The food was amazing! Best gnocchi i have ever had. The saltimbocca was perfectly cooked, and delicious. And the tiramisu was terrific. It was just the right sweetness, and their portion was generously large. They have a large selection of wines, and the Monepulciano we had was very enjoyable. If you are ever in Rome, I highly rerecommend you enjoy a meal here.

    Grilled Lamb Chops
    Alan W.

    A1 experience and food. The carbonara and fettuccini was insane! DO NOT MISS OUT ON THE TIRAMISU! Best in the city. We have had a few. Service was excellent and the Ambiance was unusual but fun.

    Michael F.

    April is Artichoke season, and we went here to have dinner after our Italian co-worker recommended the place. So of course, we had to try it! He is after all from Italy, so he knows where all the locals go, so when I asked him for recommendations. He booked us a reservation at this place, I knew it was going to be good. Did you know that their servers here clean and cut 250 artichokes a day? Yup. You heard that right. He said they show up early in the morning to do this daunting task. Quite impressive if you ask me. That seems like a lot of work, but they do it! Now that's dedication. He told us that this family-owned business has been here for over 40 years, and they are still up and running. We ordered a bunch of different items including the fried artichoke and Roman artichokes. Rome's artichokes are world-famous and very popular in the Roman cuisine. Unlike other artichokes, they are soft, and more importantly, they have no spine, and are super delicious. We also shared some antipasti and salad, The server gave us some complimentary suppli to try. Supplis are delightful snacks that hail from Roman cuisine. They are crispy treats consisting of a ball of fried risotto. The magic happens when you bite into the center: a gooey, melted mozzarella surprise awaits. For my main dish, I ordered pasta with funghi sauce. Delish! The service was excellent, and our waiter was very attentive. I highly recommend you book a reservation if you decide to come here. They fill up, and it's very popular with the locals.

    2021

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    4 months ago

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    5 months ago

    The Food is good. The ambiance is great. The service is awesome. The Staff members are friendly and are very attentive to all the customers.

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    10 months ago

    Great family, good food and value. Lotsa locals. Been there 4 times, their veal scalloping is excellent, as are their roasted potatoes.

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    11 months ago

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    6 months ago

    Excellent restaurant. Food, service, ambiance are perfect! We went twice in 3 days it was so good! High

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    3 years ago

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    1 year ago

    This is such a local gem! From the pasta to the meat to the vegetables we got on the side -- all outstanding!

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    1 year ago

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    11 months ago

    Good food. Nice for an intimate dinner or large event! We did both! Service was quite good

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    2 years ago

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    2 years ago

    Great Atmosphere and great food. The staff was very accommodating and the menu was fantastic.

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    4 years ago

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    3 years ago

    We went here on the recommendation of our hotel with friends and everyone in our party enjoyed it. Tasty drinks too.

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    7 years ago

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    2 years ago

    Outstanding, authentic food in a tucked away location. The employees were welcoming and provided great service. The pasta was delicious.

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    7 years ago

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    Page 1 of 6

    Hostaria Romana Reviews in Other Languages

    Review Highlights - Hostaria Romana

    But this was, hands down, one of the best (if not the best) dining experiences during our visit to Rome.

    Mentioned in 90 reviews

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    Osteria Da Fortunata - Pasta

    Osteria Da Fortunata

    4.0(1.2k reviews)
    1.5 kmCentro Storico
    €€

    One of the most popular Italian restaurants in Rome with multiple locations throughout the city all…read morewith lines. When we arrived on a late afternoon, we waited about 10 minutes before getting seated. To start off, we got the Limoncello Spritz (€10) and Aperol Spritz (€10), which were refreshing. For our pasta, we ordered the Fettuccine with Oxtail (€18) and Carbonara (€17). We also wanted to order two more Secondi dishes, but the waiter warned us that the pasta is filling. After we finished the pasta, we did still order the Rabbit (€19) because it wasn't something we usually see on the menu. For the carbonara, the flavor was delicious but not really my favorite pasta shape. It was also quite al dente with a chewy texture. I have to say that the oxtail was spectacular though with its juicy and tender meat sauce. While the rabbit was nice to try once, it was a bit dry with minimal meat. Overall, good spot but nothing worth waiting too long for. Also, I'd stick to the pasta here as it's all handmade. You even see them handrolling them inside. Note that they also charge €2 per person for service fee already.

    10/10 across the board. Osteria da Fortunata is everything people say it is and more. I ordered the…read morecacio e pepe and OMG... hands down the best pasta I've ever had in my life. The pasta was perfectly cooked, coated in the creamiest, silkiest sauce, and the Parmesan cheese was absolutely heavenly. Simple ingredients, flawless execution. I also had the berry cheesecake, and it was just as amazing. Light, creamy, not too sweet, and the berry topping tied everything together perfectly. Pure heaven from start to finish. From the food to the experience, this place is a must when you're in Rome. I'd come back again and again without hesitation.

    Photos
    Osteria Da Fortunata - Inside

    Inside

    Osteria Da Fortunata - Oxtail Pasta

    Oxtail Pasta

    Osteria Da Fortunata - Outdoor seating

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    Outdoor seating

    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(167 reviews)
    0.7 kmMonti
    €€

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Great first meal in Rome!…read more I loved my artichoke pasta dish with bacon, it was a daily special. The amaretto dessert was delicious! Carbonara was super al dente. Seafood risotto was fresh. Grilled radicchio was like stir fried. Dinner for 3 for 77 euros, impressively busy for a Tuesday night. Friendly staff, easy for English speakers. :)

    Photos
    Le Tavernelle - Interior restaurant

    Interior restaurant

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Inside dining area

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    Inside dining area

    Hostaria Romana - italian - Updated May 2026

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