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Osteria St. Ana

4.4 (130 reviews)
ModerateItalian
Open • 6:00 pm - 12:00 am (Next day)

Osteria St. Ana Photos

OSTERIA ST. ANA ATMOSPHERE

What's the vibe?
Intimate
Romantic
Classy
Upscale

Recommended Reviews - Osteria St. Ana

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Reviews With Photos

Riso Carnaroli al prosecco e tartufo nero
Joshua M.

This is a nice restaurant that is only a few blocks away from the piazza del popolo. It has beautiful tables outside and I really thought it had a pleasant vibe. There were a handful of servers who were very attentive and it's some of the better service we've had in Rome. For dinner I got the risotto. It was good, but I was really hoping for a little bit better than what we got. The risotto was a bit more expensive than other places we've been and there was less of it. The quality was not wildly better than other places to account for the difference. If the ingredient quality was much better I did not notice it. It's actually my second favorite risotto out of the two I've tried this week. Not saying it's my least favorite (although, yes, that's what I'm saying) I'm just saying I liked the one other plate of risotto I've gotten better than this one.

Menu
Angela G.

Francesco was amazing waiter. We started with caprese salad from antipasti menu. We went there based on the recommendation of one of the hotel front staff. My husband is always skeptical of that thinking there is a kick-back for someone. If there was any such deal, it made no difference in how delicious the food was! Sat outside, perfect weather. Laughing at how we saw no stop signs, no cars stopping, and somehow no cars wrecked. ‍ waiter says this is Roma streets!

Caprese
Adrianna S.

Delicious restaurant in Rome. We sat outside- which was a little noisy with the traffic. I would recommend making a reservation and sitting inside like the locals do. Service was fantastic. Attentive and friendly. They work hard! Food was delicious. Patas were amazing. The crème brûlée is a must!! Enjoy some limoncello after your meal. If you do sit outside, make sure you go inside and check out the candle that's in the Guinness book of world records.

Creme brulee

What a gem! Woman owned with a charming staff, fabulous meal and lovely indoor and outdoor seating. Could not fault anything ! If.we were staying another day we would return for the rago and white carbonera. The creme brulee too!

Mussels appetizer
Joy C.

I found Osteria St. Ana through yelp. I was trying to find a place for dinner, near our hotel at the Le Meridien Visconti Rome. The hotel concierge also recommended this restaurant, and helped us make reservations. We were greeted and seated right away at their outdoor dining area. Our server was very welcoming, friendly, and efficient. We tried: MUSSELS- so delicious BABY OCTOPUS- great flavors GNOCCHI- outstanding FETTUCCINE WITH PORCINI MUSHROOMS- fantastic CARBONARA- yes, yes, and yes TAGLIATELLE w/ MUSHROOMS & TRUFFLE- super tasty CREME BRULEE'- simple yet satisfying Overall, we had a great experience here. I would definitely recommend this place for the delicious food, great service, and authentic Italian experience. Grazie mille!

MIlton S.

It's a beautiful dining experience in Rome, just a short walk from Hotel Dei Mellini. The Salad was spectacular, as was the pasta. 4 glasses of wine, the salad, and two pasta dishes ran us 74 Euro, It was well worth it.

Artichoke flan with crispy leek
Jessica D.

Absolutely amazing. We were very impressed with the food and service here and will come back every time we are in Rome.

Lasagne with funghi and tartufo

We arrived without reservation, however the waiter was very polite and found us a table in few minutes. We sat outside since the weather was excellent. The ambiance was very pleasant, without noise coming from the street. The service was excellent, all very friendly, making their best to explain or translate the menu. My wife and I had as appetizers fried artichoke (delicious) and melted pecorino cheese with truffles to eat with freshly baked bread. She then ordered cod with Romano sauce and I ordered lasagna with white sauce, mushrooms and truffles, both of them very well made. As dessert, I had the semifredo Di Sarono and my wife Marron Glacé Gellato. All paired with a good Italian wine. Even better, the price was absolutely just for the quality of food offered. In summary, we had a wonderful dinner and we are looking forward to returning another day to try a different dish.

Mussels
Alisha D.

My first night in Italy with my mother and sister was topped off just perfectly with this stop for dinner. My sister was referred by her friend and from the service to the food, we were not disappointed at all!!! Our waiter Alex , was AMAZING!!! He was so honest in his wine and food recommendations and thoughts on what was on the menu; he kept us entertained and our bellies full for sure. For appetizers , we had thinly raw fish, calamari and mussels and for our entrees we ordered beef lasagna with mushrooms and truffle sauce, sea bass with potatoes and prawns on a bed of pasta with gelato drizzled in cognac for dessert. Everything was chef's kiss and we definitely recommend this restaurant ... 10/10!!!

Racquel B.

Our hotel recommended this restaurant and we were so pleased. It's located downstairs on a quiet street but full of warm, bubbling energy inside. Our server and host were so welcoming and we immediately knew we'd made the right choice. I ordered eggplant parmigiana for antipasto and the homemade gnocchi for my plate. It was perfectly, soft and melt in your mouth delicious. Ambiance is intimate and cozy with photographs mounted throughout the restaurant. Overall, great choice for a cozy, dim lit dinner in Rome.

Patio
Adrian J.

OMG - My son found this place when we first arrived in Rome. The service is amazing and the place is very picturesque. We stayed off with a Capri Salad which was amazing. For dinner I had the Carbonara! Very creamy and delicious. Can't say enough good things about the service!!!

Gluten free fettuccini with ragu

We ate here on our first night in Rome after our concierge highly recommended it to us. We loved the ambiance and the lighting, not to mention the food was amazing. They even brought me gluten free bread, which might have been one of the best I've ever had! Red tuna carpaccio was incredibly fresh! They also had GF fettuccini for me and it was absolutely delicious. I got GF pasta with ragu and my husband got the white truffle lasagna. The service was wonderful and our server brought us mandarincello which was so good I would buy it in a store! Definitely stop by if you're in the area!

Calamari
Anna S.

Wandered upon this restaurant while visiting Rome. Our waiter was friendly and hilarious. The food was absolutely delicious. We even ended up in an advertisement they were filming. I will definitely be back to try other items on the menu. Decent amount of outdoor seating, more seating inside. Great price for the quality of food.

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8 months ago

A must every time we're back in Rome. Food & service never disappoints. Our happy place in Rome

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7 years ago

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3 years ago

Wonderful meal. So very welcoming and kind and the meal was amazing. Recommend Filet with green peppercorn sauce and the tirimisu

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3 years ago

Excellent everything. Favorite things were the truffle cheese dip, lasagna and beef with rosemary potatoes. Yum!

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7 years ago

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2 years ago

Fabulous restaurant in a very good area of Rome! The beef dishes were amazing as well as the seafood. Molto bene!

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2 years ago

Nice food. Great service. Fried artichoke and seafood pasta is especially good. We sat inside which is in the basement and nicely decorated.

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3 years ago

I really don't do reviews, but this was absolutely fabulous. Both the service and the food was wonderful.

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3 years ago

Great - nothing bad to say about this place. Enjoy a great Italian meal. Probably one of the best around.

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9 years ago

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Osteria St. Ana Reviews in Other Languages

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Su e Giu Cucina Romana

Su e Giu Cucina Romana

4.6(238 reviews)
0.6 km•Prati
•€€

I wanted something local, authentic, and no frills for my birthday dinner in Rome and found this…read moreplace with countless positive reviews. We made a reservation online, arrived about 20 minutes early, and they gladly sat us right down. While we were there we noticed plenty of locals eating, chatting with the servers in Italian, and having a blast, which is always a green flag. The menu leans traditional Roman; extensive, with plenty of pasta, meats, and fish. The supplì classico and the cacio e pepe one were both phenomenal. We also had the all'amatriciana and carbonara, and both were divine. After a week traveling through Europe, my husband said this was his favorite meal and restaurant of the trip. It was a top one for me too. We also ordered the oxtail; delicious, but I'm not sure I'd get it again since you get two pieces that are mostly bone. I know that's just how oxtail is, but I was expecting a little more. The panna cotta for dessert was a great choice too. Service was fine, nothing to write home about, but honestly I appreciated how rough around the edges it was. They kept it real; don't come expecting fancy restaurant service. This is a place you go to for authentic food and flavors. We sat outside on the sidewalk, great for people watching, though they had plenty of space inside and even multiple floors. Oh, and the house wine was delicious and a great deal. Our entire meal only came to €70, the cheapest dinner we had in Italy. Definitely try it if you're in Rome.

Review # 1200 After…read moresome shopping on the Via cola Di Riemzo, we were ready for lunch. This spot was a Yelp find. We arrived just before they opened at 12:30. We asked for a table outside and the kind lady asked us if we had a reservation (oh oh). We didn't. No problem as we took our pick of one of the tables. Two levels inside with a small Bar in the back. Before we knew it, outside seating was full and inside also filled up-a good sign. We ordered a liter (ended up being too much but when in Rome...) of their house Red and enjoyed it. For starters, we ordered the Fried Artichokes (thick breading and will order the Roman style with garlic/vinegar next time), fried Zucchini and Suppli-Cacio Pepe. The Suppli was delicious and was enjoyed the most. For main, it was Pasta Carbonara (Guanciale )-Proper carbonara and the streak of not having a bad version of this dish in Rome continues. The sliced Beef with mushrooms was also delicious -super tender and thin pieces of beef (medium rare as requested). We asked if the Tiramisu was house-made. Our server answered, "yes, and I am the one who makes it." How could we not order after that?! One of the best Tiramisus we've had. Perfect balance of coffee dipped lady fingers with cream-delicious! Our Server was kind, attentive and full of hustle -she was covering a lot of ground. Don't miss this Gem if you are in the Prati district.

Photos
Su e Giu Cucina Romana - Inside

Inside

Su e Giu Cucina Romana
Su e Giu Cucina Romana

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Trattoria da Alfredo e Ada - Classic Lasagna

Trattoria da Alfredo e Ada

4.6(116 reviews)
1.2 km•Centro Storico
•€€

One of the best meals we had in Rome! This small, mom-and-pop trattoria had such a warm and…read moreauthentic feel, and the pasta was absolutely incredible. I ordered the Arrabbiata pasta and my wife got the cheese, bacon, and black pepper lasagna. Both dishes were packed with flavor and cooked perfectly. Honestly, this was the best pasta we had during our entire trip to Italy. You can really tell there's a lot of care and passion that goes into the food here. If you're looking for a cozy, authentic, family-owned trattoria in Rome with amazing pasta, I definitely recommend giving Trattoria Alfredo e Ava a try. We would happily come back!

Back in 2018, I visited Alfredo e Ada for the first time, and eight years later, I finally made my…read moreway back and I am so happy that it hasn't changed a single bit. It's intimate, cozy authentic Italian charm. The staff here are wonderfully kind and welcoming, making an already memorable meal feel even more special. Show up right at opening if you want to secure a table immediately, as this local treasure fills up incredibly fast! We started with the artichoke, which was quite possibly the best artichoke I've ever tasted in my life. Ubelievably tender and served bathed in rich olive oil that elevated every single bite. The Amatriciana was my personal favorite dish of the night, featuring a rich red sauce packed with a subtle kick of heat and finished with a generous dusting of fresh Parmesan. The stuffed chicken was remarkably tender, juicy, and wonderfully seasoned with delicate flavors that don't overpower. Lastly, the lasagna was everything a classic lasagna should be: wonderfully cheesy and deeply comforting, yet light enough that it doesn't weigh you down. Easily one of my favorite dining spots in all of Europe. I already can't wait for the day I get to return again!

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Trattoria da Alfredo e Ada
Trattoria da Alfredo e Ada - Classic Lasagna

Classic Lasagna

Trattoria da Alfredo e Ada - Oxtail Stew

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Oxtail Stew

Borghiciana Pastificio Artigianale - Interior

Borghiciana Pastificio Artigianale

4.7(61 reviews)
1.2 km•Prati

Yes, it's worth the wait if you go there early. We stood in line at 12:30 on a weekday, as in,…read morelunchtime. We were 2nd in line and waited about 30 minutes. I would wait longer. I had possibly the most amazing chick food pasta a girl could imagine. Girls know what girl food is. The pasta in Italy is just better -obviously. But then put all sorts of girl flavors on it like Lemon and Orange, just lightly enough, zest with a small hint of cheese-..... omgosh. Yes, yes, and yes. Need my hubs to replicate at home. He is going to be busy trying to perfect this. Tagliatelle with orange and lemon parmesan. This was it. It was the best. Everything else we ordered was amazing as well. Wait outside. They don't have a sign telling you to wait, no server telling you to wait. You wait out there, wondering if you're in the right place, but then people stand behind you and you're like - oh! I'm here. This is the place. There are possibly 4 tables inside. It's small. I read about them being rude- we did not have that problem. In fact, they made a mistake and we kindly let them know we ordered something else- they corrected it and were nice about it.

Pasta Heaven. Very small spot not too far from the Vatican and even closer to the Castel…read moreSant'Angelo. We were super lucky that we didn't have to wait too long to get a table and we were sat instantly. They can only seat about 18 total. Both pastas were just absolutely amazing. The wine recommendation to match was equally great. Very reasonable priced. Really nice staff. Very much a self sufficient spot. Loved it and would recommend. The tiramisu had me in love all over again

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Borghiciana Pastificio Artigianale - Amazing pistachio tiramisu

Amazing pistachio tiramisu

Borghiciana Pastificio Artigianale
Borghiciana Pastificio Artigianale

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Osteria St. Ana - italian - Updated October 2026

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