Culinaria

This was a good spot! We both decided to mix it up a little bit with more seafood based dishes and…read moreit paid off. It was pretty good, and the drinks were great as well. We liked the vibe outside but I wish we had sat inside instead, the inside was really cute!

One of the better pasta dishes I had while in Rome. Would liked to have tried some other dishes…read more My brother wasn't the biggest fan of his veal. Service was ok.

Amatriciana

Rigatoni and wine and beer. Amazing.

See all

Pasta and beer

Osteria Da Fortunata

4.0(1.3k reviews)

2.4 km•Centro Storico

The pasta here is the best I have ever had in my life hands down. I first experienced Osteria da…read moreFortunata when I visited Rome in 2018 and knew I wanted to come back during my most recent trip. There is a restaurant on the same corner with the same name so make sure you end up at the right place. There is always a woman in the front window rolling out fresh pasta so you know it's legit. This place is very popular so you should expect to have to wait in a line outside for a table, trust me it is worth it. The waitstaff keeps things moving and are very organized so just be patient. I ordered an Aperol Spritz and water for drinks. The cocktail was a nice size, well balanced, and I loved the branded glass. It was very hot outside so appreciated the cold drinks and AC units. We also ordered a side of bread to share, which of course comes with olive oil and balsamic, so we could soak up every ounce of the delicious pasta sauces. The bread crust was crispy and warm and inside soft, perfect. So many pasta options on the menu. Every dish I have tried has been spectacular, but I decided to get the Carbonara again as it was my favorite last time. The sauce is rich and decedent, the noodles are a thicker type and perfectly al dente, and the pancetta and cheese on top adds lovely saltiness. It's so satisfying. You will be full after you devour every bite so you don't need the Second course. We couldn't even do dessert. Osteria da Fortunata has multiple locations and open late, so I highly recommend you try them when visiting Rome. This is a town of amazing food, but here really just hits the spot!

Very Disappointing Experience - Osteria da Fortunata, Pantheon Location…read more We have visited Rome several times and have eaten at Osteria da Fortunata della Cancelleria on Via della Cancelleria. During our previous visits, we had excellent experiences with both the food and the customer service, which is why tonight's experience was especially disappointing. We ordered the carbonara and spaghetti, and unfortunately, the pasta was undercooked, very chewy, and cold. It was not at all the quality we had experienced during our previous visits. When we asked the waiter to take the carbonara back because it was not edible, his attitude was extremely disappointing. Rather than offering to replace the dish or addressing our concern professionally, he told us that the manager had approved it and that we could simply take the food home. What made the experience even worse was the atmosphere of this location. The restaurant felt more like a factory than an authentic Italian dining experience. We noticed the staff using walkie-talkies to communicate with the host, and as soon as customers left their tables, the waiter would communicate with the host to immediately send new customers in to fill the space. It gave us the impression that the priority was turning tables over as quickly as possible rather than providing guests with a pleasant dining experience. The constant rush was noticeable and took away from what should have been an enjoyable meal in Rome. It is very unfortunate because we have visited Osteria da Fortunata several times in the past and genuinely enjoyed both the food and the service. Tonight, however, the cold and poorly cooked pasta, the attitude of the waiter, and the rushed, factory-like atmosphere made this a very disappointing experience.

Inside

Oxtails pasta dish

See all

Cantina e Cucina

4.5(795 reviews)

2.4 km•Centro Storico

The food was outstanding, as was the service. A cozy little…read moreplace tucked down a narrow street, you could call it a hole in the wall, but it actually is quite spacious. The waitstaff kindly advised us to wait so we had more space, and had very good suggestions for our meal. The food itself was delicious, and came in surprisingly large portions. I wasn't able to finish. A true gem tucked away in Rome.

Delicious food and great service! The ingredients were fresh and the food came out quickly.read more

Indoor dining

Tiramisu

See all

Roasted lamb

44 Osteria Quarantaquattro

4.5(506 reviews)

0.5 km•Termini

My family had the pleasure of dining at 44 Osteria during the summer of 2023, and it was hands down…read moremy favorite meal in Rome. Everything about the experience was superb--from the attentive and friendly service to the exceptional quality of the food. The prices were very reasonable, especially for the level of excellence provided. Pastas were a real standout. Tiramisu was amazing. If we had stayed in Rome longer, we would have definitely gone back. I highly recommend 44 Osteria to anybody who loves food that is visiting the city!

Service was highly attentive and profoundly engaged…read more Mood was pleasant with dim lighting and music was pleasant. Could hear and be heard. The bread basket was delicious served warm with amazing crust. The pasta was a tad undercooked but was the best tasting sauce ever. The melon sauce entirely new and never seen of heard of before. They took "summer melon" which I was told was cantaloupe. It was cut into 1/8 inch teeny tiny cubes and simmered for a long time until very soft and the sweetness a little washed out. It was sooo good. The braised beef was cooked to perfection, the sauce was delectable and the sides were great. The mozzarella and tomato was amazing too. Perfectly seasoned and the tomatoes were conscientiously sliced. 1000% suggest this restaurant

Our restauran inside

Tipico carciofo alla giudia, carciofi romani d'eccellenza

44 Osteria Quarantaquattro - Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

See all

Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

I Monticiani

4.6(36 reviews)

1.0 km•Monti

•€

One of the favorite places we ate in Rome. Not the absolute best food, but pretty close. Great…read morevariety of pasta and beef. Everything we ate was good, not one dud. Best thing was the personality of the place. The main guy is great and speaks like 5 languages. The atmosphere is excellent and the rest of the servers are attentive and pleasant. Great place.

The waiter was trying to be kind but the manager (?) an older, tall "gentleman" was very rude. He…read morebarked about there being no take-away when I didn't request or plan on it. I was trying to browse the menu for dessert but he was extremely unwelcoming. We didn't feel comfortable sitting there for concern of an altering of our personal dishes.

Cacio E Pepe

See all

Le Tavernelle

4.5(171 reviews)

1.1 km•Monti

The service here is so amazing and quick! The atmosphere of this restaurant is very clean,…read morewelcoming, and comfortable. Food is literally so delicious and every single meal I had was unreal. Totally recommend this restaurant!

Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

Inside dining area

Squid and seabass

See all

Interior restaurant

Sapori e Delizie

4.5(906 reviews)

1.0 km•Monti

The food is amazing. My brood of seven had several dishes (various pastas and salads), and even a…read morelasagna. No one was disappointed at all. Service was quick, friendly, and exactly what you'd expect from a little neighborhood spot in Roma where the locals eat. I'm also fairly certain the the child locked to his phone, munching on a plate of pasta was the chef's son (which earn a extra points for the family friendly vibe). Worth the walk.

We wanted to try Italian pizza so we decided to come here. We ordered the Italian Doc pizza, Napoli…read morepizza, Lasagna, and tiramisu. My favorite was the lasagna and Italian doc pizza. It was so good. The Napoli pizza was okay but probably wouldn't order it next time. The tiramisu was so good. Definitely very different than what I'm used to. It was so creamy and thicker but it melts in your mouth. The reason why I took off one star was because of the service. The servers were so rude. They were very short when I asked them something about the menu. Besides that, food was tasty.

Cacio e Pepe Pasta

See all

Caprese

Da Enzo al 29

4.4(538 reviews)

2.5 km•Trastevere

Picture this... tiny restaurant in the small streets of Trastevere. You get there at 6 because you…read moreheard there's going to be a line ahead of when they open at 630 and they don't take reservations. You get in line and get a couple of drinks while you wait... delicious. Then 630 comes around and you get sat and eat one of the best, freshest, pasta meals of your life. And to top it all off fresh raspberries in mascarpone ? ! To die for. The vibes were perfect, the food was perfect, and the folks there were so friendly. If you're in Rome you must for.

A friend who had been to Da Enzo's told us the line was worth it and the pasta unforgettable…read more We arrived just after opening and were first in line, even though every table was already full. By the time we were seated, dozens of people were waiting behind us. We sipped an Aperol spritz and lemonade while we waited, chatting with fellow diners who raved about the restaurant. On a sweltering day, our kids were starting to struggle in the heat when the owner came outside and gave them mini pizzas breads. It was a thoughtful gesture that immediately made us feel welcome. Once seated, we ordered burrata, cacio e pepe, amatriciana pasta, pork chops, and fried artichokes. Everything was excellent, but the amatriciana was the standout--rich, savory, and unforgettable. The cacio e pepe was silky, the burrata fresh and creamy, the pork chops juicy, and the fried artichokes perfectly crisp. There's a reason people line up for Da Enzo. The food is exceptional, the atmosphere lively, and the hospitality remarkable. Without question, this was our best meal in Rome and one of our most memorable restaurant experiences.

Cacio e pepe

See all

Special of the day

Tonnarello

4.2(636 reviews)

3.0 km•Trastevere

Amazing! The food and staff was perfect! And amazing drinks too! Ask for Reza or George!…read more They made our visits grand, but the entire staff was amazing! Highly recommend!

I had a wonderful dinner experience at Tonnarello in Rome. The restaurant has a lively and…read morewelcoming atmosphere that really captures the energy of Trastevere. Even though there was a bit of a wait, it was absolutely worth it once we were seated. The staff was friendly and attentive despite how busy the restaurant was. You could tell they were working hard to make sure everyone had a good experience.

Outside

Oxtail meal

See all

Carbonara

Al Forno della Soffitta

4.6(306 reviews)

0.7 km•Termini

It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

Pizza oven

Pizza

See all

Taken 3/23/2025

Culinaria - italian - Updated August 2026

Browse Brands

Brands by name

Browse Articles

Articles by date

People who viewed Culinaria also viewed

Osteria St. Ana

(128 reviews)

因為見識過繁華，所以眼裡的世界才會越來越大, 都說時間會治癒一切，其實治不治癒都是你自己的選擇…read more 分享前幾個禮拜，搭遊輪去歐洲的義大利，希臘跟土耳其玩，吃了好幾頓義大利餐，義大利是我年輕20 幾歲時，第一個踏上的歐洲國家，年紀小時，印象較深的是20幾年前在歐洲吃飯覺得比美國貴很多，菜都慢慢的上，吃一頓飯要花上至少兩個多小時的時間，真是浪費我寶貴的美國時間，現在倒感覺還好，可能個性沒有年輕時那麼急躁了，也比較有耐心一點，（其實就是老了，還說那麼多）來這家就純粹離我們旅館近，不過東西很好吃，第一餐就讓我們非常滿意，這兩年去歐洲吃飯，不管去哪個國家，都比美國便宜很多，出國更是深深覺得美國的通膨太誇張了，分享我們到羅馬吃的第一餐

A must every time we're back in Rome. Food & service never disappoints. Our happy place in Romeread more

Sciuè Sciuè

4.5

(106 reviews)

Creative and well prepared food. Worth a special trip…read more Order the squash blossoms if they are in season. They are the best I've ever eaten, anywhere. Best to make a reservation in the evening.

This place was just a few steps away from the Airbnb I was staying at. Saw the good reviews and…read moredecided to check it out for dinner one night. The restaurant had a comfortable and warm ambiance and the tables were comfortably spaced out from one another. We didn't know it was preferable to make a reservation ahead of time, so even though there were a few open tables, we were given a small table that usually sits 2 when we were a party of 3. We started off our meal with a steak tartare, which was pretty good and well seasoned. My favorite was the fish we had, and we were disappointed by the steak. The steak seemed to lack any kind of flavor, and the presentation is a bit odd with the steak sitting under the pile of fries.

Trattoria della Stampa

4.5

(27 reviews)

We broke our usual tradition when in Rome of just wandering into a restaurant and decided to do a…read morelittle research before dinner. Trattoria della Stampa dal 1956 had outstanding Yelp reviews, and they absolutely lived up to the hype. We started with the buffalo mozzarella and tomatoes, which were incredibly fresh and simple in the best way. I had the Mezze Maniche all'Amatriciana, and it was outstanding. The sauce was rich and flavorful, and the guanciale was cooked perfectly. My wife ordered the Tagliatelle al Pesto, and she loved it as well. The food was excellent, the service was warm and welcoming, and the atmosphere felt like the kind of authentic neighborhood trattoria we were hoping to find. One thing to know before you go: this place is very small. We watched several people get turned away because there simply weren't any tables available. If this restaurant is on your list, make a reservation, or you may not get in. If you're exploring the Pantheon area, don't miss this place. We'd happily return the next time we're in Rome.

One of my absolute favorite spots in Rome. This place has…read moresuch a warm, welcoming feel from the moment you walk in. The staff is incredibly friendly, the food is great, and the prices are very reasonable. Unlike a lot of the more touristy restaurants nearby, this one still has that authentic charm and real Italian feel. Not huge inside and it's always packed (for good reason), so I'd definitely recommend making a reservation ahead of time to avoid waiting at the door. The carbonara was one of my favorites I had in Rome. Really rich with a strong egg yolk flavor, which I loved. The meatballs were also so good and definitely worth ordering. You really can't go wrong with any of the food here.

Taverna di Ripetta

4.8

(52 reviews)

We had a delightful experience. The food was excellent from appetizers to dessert. The ambiance…read moreis lovely, tasteful yet comfortable. Everyone we encountered wait staff, chef and owner were friendly and accommodating. I felt as if I was visiting family for dinner.

Intimate out of the tourist way this little gem of a restaurant has charm and offers exceptional…read morefresh dishes carefully crafted by a talented chef. Make it a point to find this phenomenal ristorante. We will return for sure.

La Vecchia Locanda

4.6

(206 reviews)

We had a fabulous evening dining here! We had a 7:30pm reservation for 6 on a Thursday - our table…read morewas ready when we arrived. The food and service were awesome! We ordered a bottle of wine and a few beers - all were very good. Ordered appetizers of caprese, prosciutto and buffalo mozzarella as well as another platter of assorted items. They were all delicious. For main courses we ordered several different pastas and sliced beef with mushrooms and potatoes plus a side of asparagus. The pasta was amazing too. Loved the truffle flavoring. The ambiance is very nice - off the main road and tables outside. The host was wonderful too - she's warm and friendly. We can't want to come back. Thank you for a wonderful evening!!

Food: amazing, fresh, very traditional Service: amazing;…read morethey knew what they were doing when recommending wine and were constantly rounding tables to help customers Ambiance: quiet, quaint area with air and close to a lot of things downtown

La Tavernetta 48

(272 reviews)

Fiancé definitely chose this place for ambience...and also their seafood platter haha…read more It was one of the more fancier restaurants we dined at, very romantic atmosphere and a full house during dinner time Ceviche Trio was great, very refreshing and the seafood was high-quality Seafood platter, oo this was a big boy haha Fiancé left with a full stomach and very happy Carbonara, me...eh sadly not so much haha presentation for my dish was great (chocolate syrup...flowers... lol) but there was so salt that I was only able to finish my dish, sad face Dessert was good though But just skip the Carbonara haha

Hidden gem!!!! It's…read moreoff the beaten path. And away from all the tourists/ people. And worth the extra steps. I got the carbonara and it was the best in Rome! This carbonara is made with cream cheese and is so creamy and cheesy! 10/10 My husband got the tagl pasta dish and loved it. He also said this was the best pasta he has had in Italy. 10/10 We could have skipped the meat and cheese platter. That was just alright, but not the best. 8/10 Service was good. A little slow on the food, but that's okay. It was great food. The presentation was really good too! 10/10

Life

(275 reviews)

Cool, air conditioned spot that we really needed on a super hot day…read more Beautiful restaurant and nice staff. Food was almost all great. I can recommend everything that we had with truffles on it. The one thing that we wouldn't get again was the tempura battered squash flowers. The carbonara with truffles was great and we liked the ravioli with truffles.

I had an A+ experience here, with warm and attentive staff, a nice seating area in- and outside,…read morenot to mention the delicious food. I had the Fiori Zucca (zucchini blossoms stuffed with herbed ricotta) and ravioli carciofi burrata (artichoke mozzarella ravioli) which were both fabulous! Even with the menu disclosing that the artichoke is from frozen, I thought my meal was to die for. The sommelier was a delight to speak with and recommended a great glass of Per Eva. I finished up my meal with a bit of limoncello which I highly recommend at the end of any meal in Rome. I had so much fun here and was well taken care of. Staff speak excellent English and keep an eye on you (and your belongings!) so I would return given the chance. Nestled between Via Del Corso and the spanish steps, this place is a convenient and pleasurable meal choice.

Broccoletti

(50 reviews)

This hidden gem looks unassuming but we chose it for the seasonal menu written in Italian on the…read moreoutside and it ended up being our best meal in Rome. It was a cozy little place, not a lot of tables but we had great service with delightful house wine and the best pasta amatriciana I have ever had! I can't recommend this place enough, perfect for a casual but romantic dinner out in the Monti neighborhood.

This is a charming gem of a restaurant! You know the food is going to be authentic and amazing…read morewhen a chalkboard with the menu written in Italian is brought to your table. Delicious and unique food options, great, attentive service, indoor and outdoor seating. I had the orecchiette with tomato, onion, basil, eggplant, and ricotta. It was so flavorful and delicious! Highly recommend!

La Taverna Dei Monti

4.1

(81 reviews)

This place is amazing! We loved it so much we went twice on our short trip. Wish we would have…read morefound it sooner. The prices are amazing and you get great quality food for the price. The mussels we ordered were a big bowl for only $10. You can't find that anywhere else in Rome. The crème caramel (flan) is the best I've ever had and I've had it a lot of places. The gnocchi, clams and mushroom meal had amazing flavor. The seafood (mussels, clams, and Spinach with these amazing thin middles had excellent flavoring. All of our meals were excellent. I highly recommend this place to anyone and glad we stumbled upon it.

I found this little gem just by looking up restaurants near us. I could tell when we walked in that…read moreit was going to be great! I ordered the house white wine and it was nice. We had a starter of caprese, which was nice and fresh. I then moved on to my fave dish in this trip, the Roman style artichoke. This was a delicious one, being tender and I loved the herbs and oil. Husband had a minestrone soup that was warm and flavorful. Next I had the cacio e pepe, and he had the spaghetti alla ragu. They were both very tasty and had great presentation.

Ristorante Falchetto

4.5

(62 reviews)