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2254

4.5 (97 reviews)
PriceyFrench, Catalan, Italian
Open • 1:00 pm - 11:30 PM

2254 Photos

2254 ATMOSPHERE

What's the vibe?
Casual
Intimate
Romantic
Moderate noise

Recommended Reviews - 2254

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Reviews With Photos

Suckling pig shank
Richard H.

Located near the Casa Batlló, designed by Antonio Gaudi. French/Spanish inspired menu. We opted for delicious tapas: red shrimp nigiri, raw sweet shrimp on a croquette. The oyster on the half shell flight was very tasty: natural (briny), caviar, and passion fruit. The suckling pig was a savory, juicy shank on a raspberry sauce. Lastly, we ordered the king crab pasta, which was presented in the head of the crab, and topped with king crab meat.

Oxtail dumpling
Brittany W.

This restaurant was recommended by the concierge at my hotel. The name of the restaurant is an ode to the number of kilometers between Palermo and Barcelona. We ordered a few tapas and one main dish to share. The standouts were the pork taco, oxtail dumpling, and the tiramisu. The tiramisu was the best I've ever tasted to date! It is something I love to order, however, I'm usually never wowed. This tiramisu wowed. The king crab spaghetti was ok, I'd order something different next time. Our server was Iman and she was nice. After the second tapas things moved a little slow bit it was still a nice experience. The restaurant was well lit and nicely decorated.

Rigatoni pistachio pesto burrata
Allena C.

The front desk of our hotel recommended this spot for good tapas. We didn't have reservations and they just opened about a half hour before we arrived. Many free tables so I don't understand why the host told us we could have a table at 8 or 10 pm. It was 10 minutes to 8pm?! When we chose 8 pm and she then asked if we wanted a table? That did not make any sense. She could have just seated us. ***OUR PICKS*** CHEESE CROQUETTE ~ you only get one, but I felt it was good enough to share. Crispy on the outside with melted cheese on the inside. If you're hungry, order more. The texture was pretty good and memorable. 4.5/5 ARTICHOKE ~ soft artichoke with sauce and corn nuts. Pretty tasty. 4/5 OCTOPUS ~ octopus texture was ok but the sauce was a bit salty. Not my fave out of what we ordered. They didn't do much to the octopus and relied on the sauce. 3/5 FRIED CALAMARI ~ I enjoyed the batter which wasn't thick and heavy. This was a generous size of calamari too. Nice with lemon juice. 5/5 RIGATONI PISTACHIO PESTO BURRATA ~ this dish was good though pasta did not taste house-made. The pesto tasted a little different using pistachios instead of pine nuts. Burrata cheese was nice to balance the flavors. 4/5 SANGRIA ~ not too sweet but still sweetened by the fruit. Refreshing! 5/5 The waiter never smiled. I thought it was because we were tourists, but it seemed he was like that to locals as well. If the service was warmer, I'd give this place a 5.

Smoked sardines with guacamole
Abby A.

From the moment we walked in the staff and vibe were amazing. We took the suggestions from manager and ordered smoked sardines with guacamole. I wish we could have lingered and order more. We had cava, 2 glasses each and shared four tapas for about $40p/person. Truly a super experience with all five senses enjoying. We are early seniors from chicago!

Atún Rojo
Guillermo G.

Spanish Italian restaurant. It was walking distance from our hotel, by the Passeig de Gracia. The name refers to the 2254 Km that separate Palermo and Barcelona on the road, which is the route the owner took that inspired him. Most of the dishes are tapas, but the pastas are large plates. No pizza. Hip vibes, pleasant service. Our server, Luis, was awesome. I can't say there was a bad items ordered. The mochi and truffle, sardines, dumplings, and tagliatelle allá carbonara were the favorites, but everything was a crowd pleaser. Definitely worth checking out. Reservations recommended as this is a popular restaurant.

Sardines
Michele L.

When in Barcelona, searching for great, Tapas is definitely a top goal of mine and 2254 was recommended to us, and I would definitely have to say I absolutely agree. We were greeted immediately and we sat inside. The service was excellent and allowed me to the different lines to make the right decision. The food was spectacular. I would define the food to be an elevated cuisine. We ordered Papa brava, sardines, tomato bread and artichoke. I could not rave enough about the food and the interior was absolutely adorable. A definite must went in Barcelona.

Foie gras apple doughnut
Stephanie S.

We've been here 3 times in the last 4 days. They are located close to where we are staying so it's become our local watering hole. Staff is very friendly and the service is prompt. They offer indoor and outdoor seating. Indoor is cute, the outdoor seating is a great vibe. The food is tasty- everything we have tried has been 10/10. The oxtail dumplings, the veal stew tacos, the Iberian ham, their version of papas bravas and the foie gras apple and vanilla doughnut They have Alhambra beer on tap and it's my new favorite beer. Definitely worth a visit.

The inside
Harry B.

So good! Great tapas Amazing food. Quiet little secret spot. Service is great and the ambiance was perfect. Quiet with Italian flair. We ordered 4-5 tapas and it was great. The bikini coppa, the artichoke the mochis bravos and the calamari. All were very tasty.

La Bruixa
Elizabeth H.

Loved this place! Very nice service and excellent food. The potato mochi was interesting- I've never seen that anywhere before, and I got to have the real pasta made in a melted cheese wheel experience. The view outside was delightful and the wine was great quality for the price.

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7 years ago

An excellent meal in a fun and hip place. Such great food on out first night here in Barcelona

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5 years ago

Good food. Particularly enjoyed pappardelle. Didn't feel very welcome walking in with two kids initially.

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8 years ago

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7 years ago

Great food! Good service and great atmosphere. Will definitely come back. Was recommended by hotel staff.

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Le Cucine Mandarosso - Burrata salad

Le Cucine Mandarosso

4.3(89 reviews)
1.0 km•Sant Pere, Santa Caterina i la Ribera-Born
•€€

Easily one of the best Italian restaurants I've been to. Service was friendly and food was…read moredelicious. We ordered the burrata salad and two pasta dishes. Burrata tasted so fresh and the pasta dishes were very well cooked. Reservation highly recommended or plan to arrive at least 10 minutes before the restaurant opens!

Yes! Seek this sweet place out. Like a hidden gem. Down a sliver of a sketchy alley is how it felt…read morebut quickly ended up there. Walking in the front room full of people and old antique furniture and plates was very charming. Felt like a lot of dressed up locals. We were lead to back room for 9pm (opening time) reservation (someone on Yelp recommended! TY!) Saw another table kinda blasé attitude with their food or unhappy in general and maybe not a good day. I couldn't decide between the Lasagna & Eggplant parmigiana. The waitress said to get the beef Lasagna for sure kind of their specialty-wow! Yes!! I could have eaten a second! Thinking of this place in hindsight is making me hungry and bummed to not know a place this good. Fresh pasta! Trying everyone else's pasta I think Mine was best. Paper thin sheets of Lasagna noodles and sauce, then Carbonara 2nd place and bolognese 3rd-not enough sauce-for the bolognese. Red wine by glass was perfect too. Worth every penny! Even the kids Lemonade was uniquely delicious.

Photos
Le Cucine Mandarosso
Le Cucine Mandarosso - Burrata y pan

Burrata y pan

Le Cucine Mandarosso

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Luigi Ristorante - Grilled scallops

Luigi Ristorante

3.7(57 reviews)
1.0 km•Barri Gòtic
•€€

Came here to grab a pizza while in Barcelona. We visited…read morethis restaurant before while in Barcelona and you know the old saying, "if it ain't broke..." Luigi was a short walk from our hotel. We didn't have to make reservations and were greeted by a pleasant hostess and seated. The ambiance was cozy and comfortable, with soft music playing throughout the restaurant. Our server, who was pleasant, introduced themselves, presented us with the menu, and got us bottled still water. We settled on the spicy sausage pizza, chicken Caesar salad, and cod fritters, but first we ordered drinks: mango mojito and a classic margarita. Both were exceptionally good. Our apps arrived shortly after. The cod fritters were so good: chunks of white cod in a light batter topped with a dollop sweet honey mayo. Fresh, tasty, and not one drop of greasiness. The Caesar salad was SO good: cherry tomatoes, mixed salad greens, chunks of chicken, and shaved Parmesan topped with a house made Caesar dressing and long, crispy curls of goodness similar to a hollowed out mini breadsticks that were so good, we could have eaten a whole plate of those! The pizza arrived hot and fresh. The crust was so thin we had to use a knife and fork. The spicy salami, cheese, and basil were simple toppings, but really were good. We just wished that crust was more crispy. We were able to pay with our credit card. All in all, a great place for pizza, drinks, and other great food items during a visit in Barcelona.

This restaurant was steps from our hotel so we decided to give it a try. We made a reservation…read moresince it was a Saturday night & we were seated right away. It was busy when we arrived but there were still many tables available. The decor was warm & welcoming. Unfortunately I wish I could say the same for our server. He was abrupt & seemed annoyed we were there, not very attentive either. However, our food was wonderful! We ordered two entrees, a beef sirloin dish & a pasta dish. Our food came out fast. The beef were tender sirloin medallions in a flavorful white wine sauce over risotto, very delicious. The pasta was stuffed with truffle served with a porcini mushroom sauce & truffle pearls. A luscious dish...both rich & satisfying. We really enjoyed our dinner!

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Luigi Ristorante - Dining Room

Dining Room

Luigi Ristorante
Luigi Ristorante

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2254 - french - Updated November 2026

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