Came here around 2pm on a Saturday after visiting the giant buddha…read more This place is very special. The pear and the pumpkin shaped dimsum was super cute and delicious. The other more 'standard' dimsum dishes were also very good. No surprise it was very good in comparison to the dim sum eaten in the US. All the ingredients are very good. The cha siu bao had noticable pieces of meat in it. The ma lai gao (sponge cake) is definitely more light and fluffy than any other that Ive had. The flavors of all the dishes were very good. The stir fried noodles was a bit dry but had a lot of shrimp in it. Overall, would highly recommend this place to eat especially since it is in a convenient location. You can come here to eat after shopping around in the city gate outlets or after you go ride the cable car back down from seeing the buddha.

The best dim sum restaurant hands down in Tung Chun. It is located at the expanded Citygate Outlet…read more It has really comfortable seating, offers one of the best dim sum and has really good service. A few dim sum dishes I would recommend: 1) Truffle shrimp dumplings 2) Red rice crispy shrimp rolls 3) Tofu skin rolls 4) Fresh shrimp siu mai Really enjoyed my visit at this gem, and would love to come back at a heartbeat.

My NEW favorite place beside Federal, the only thing i wish is they have English menu so it's…read moreeasier for me to order, but other than that, they have amazing shrimp siu mai, it's a MUST try.

Very extensive menu, and attentive service. There is a lot of oil in many of the items, and the…read morevegetable egg roll seemed to have far more oil than vegetable! The best item was the wok fried green beans, which were lighter than most other items we tried.

After taking a quick walk around, we decided on this place for lunch. I got the porkchop sandwich,…read moreand it totally hit the spot for me. My mom got the satay beef noodle stir-fry that I had to try. It was all very tasty and enjoyable. I also appreciated that they took credit card. Service was pretty quick and they have a large menu with plenty of options for both Chinese and Western cuisine.

The key to breakfast here is the set menu. For only $HK45, you get a lot of food. Especially in a…read morecity where most places aren't cheap, I can appreciate their menu pricing. Man Wah is a sit-wherever-there-is-an-open-seat type of place. Community style, so even when it's busy, you won't wait long for a seat. They hit the spot when you want a quick meal for a good price, even if it's busy.

Decided to come here for a quick breakfast before riding the cable car. Typical hong kong style…read morecafe. If you have a small party (3 or less) don't be surprised if you end up sharing a table with others. Menu is small, but big enough so everyone can probably find something they like. Would not recommend the minced beef and egg over rice. Egg was definitely overcooked and not as advertised. French toast was good, but took over 15 minutes to be served. Doesn't sound like a long wait, but this is actually quite a long time compared to the rate that all the other dishes were being served. When asked, the waitress said "this dish takes longer to make." Order the french toast at your own discretion. Recommend getting the "regular sets" as it is the best bang for your buck. Tip: you can order your drinks with "less sugar" if you want to. They print your the check right after you order and you pay up front at the cashier when you're done eating.

"Unusual" Moon Lok…read moreallows customers to be introduced to the main styles of Chiu Chow Cuisine. Moon Lok Chiu Chow is comprised of three styles of Chiu Chow food; traditional Chiu Chow style, Hong Kong Chiu Chow style and Nanyang Chiu Chow style. Chiu Chow classic dishes are light and tasty, with an abundant use of vegetables. Truly different and we really enjoyed the food.

We went to their Tsim Sha Tsui location for dinner and it was good. Convenient location very close…read moreto MTR station. We ordered the goose/squid appetizer which was classic and flawless, the almond soup and the pork stomach soup both have a good depth of flavor. you can tell that they have been simmering for a long period of time to get that depth. The oyster pancake was perfectly cooked but the crust could have been a little more crisp; the Gailan dish was spot on and also perfectly cooked. The only disappointment was the green bean dessert soup which was so bland and absolutely nondescript. The almond dessert soup, however was the star of the night. The restaurant has an extensive menu which will please every palette, they also serve dim sum during the day which we will try in a few days time and more to review on that later.

My gate was ~25min walk from the location but happy to made the extra walk…read more. Coming from CA, we do have our share of awesome Dimsum places but wow!!!!!! This place was for sure worth the extra walk.

Airport service was slow but food was excellent. E-Fu noodles with mushrooms and shrimp rice roll…read morewere well cooked and seasoned perfectly. Not easy to deliver this quality of food at the airport but they did a great job.

If you dont have a car, you can call them to pick you up either from Tung Chung MTR station next to…read morethe motorbike parking or they can pick you up other places in the Tung Chung Area. Once they drop you off, it is a short walk down some stairs and cutting through a small village The taste of the food is very average, not special to right home about. Depending on which room you sit in, it can be dirty to very dirty. On the bright side, seafood is very fresh and would recommend ordering it. Sweet and sour pork is quite good here as well as the poached chicken and the fried squid.

The soul dumplings were fantastic, and easily one of the best things I've ever eaten inside of an…read moreairport. Service was fast and friendly. Our window side table afford great views of planes coming and going.

I've eaten here a few times with my parents and I've always had high regard for this place for…read morebeing a "high-tea" dim sum place--high-tea, as in dim sum on the second floor, overlooking the ground floor of Asia's most bustling airport. But, of course, you don't think much of food when you're a kid. My friend and I came here on a rush for breakfast about 1.5 hours before my flight, but we wanted something nice as our last meal together. Although there was a queue, it went by surprisingly quick. Our food also came at a very quickly. We had the bbq pork steamed rice noodles, egg tarts, fried turnip cakes, and the sticky rice in lotus leaf with abalone. Subpar quality overall; the bbq pork steamed rice was a bit too watery and the fried turnip cakes had very mushy-like texture. The lotus leaf wrap was average--I think the only good thing going for it was the abalone, but was totally not worth it. They also forgot out pork buns, which was alright, since I was on a time crunch. To say that I've had some bad dim sum is an understatement. Maxim's Jade Garden wasn't terrible, but not as great as many people make this place out to be. Sure, you can see famous people. And you can people watch, too, but that's weird. It's overpriced dim-sum and if you have a flight that's not in the morning and you're craving dim sim, I would just suggest getting your dim sum fix while you're still in Hong Kong.

It has been my tradition when I have to go through Hong Kong on my way to visit my family. Before…read moreheading out of the airport, I would get my dinner at one of the restaurants at the arrival hall, but this one has options like wonton noodle, and fried noodles that I miss. When you check-in at the counter, they have one person to help you store large luggages. Now they will give you a tag with number to retrieve your luggage later. If you were not used to it, be prepared to have very close proximity with strangers. Then, the most difficult part was to know what to order. I opted for ice lemon tea and wonton this time. The food came relatively fast, but be aware that the wonton was super hot. If you find yourself having a layover at Hong Kong airport, check out this restaurant at the arrival hall.

Ho Hung Kee is having a convenient food wontons shop on the airport... tasty n delicious !!…read more Tenderness in pig feets and favor broth wontons n soup!!

Based in Terminal 2. They served some hot, tasty dim sum. Not bad considering it's a take-away…read moreand in an airport. It hits the spot, before and after your flight, if you want a quick snack.