Pricey for what you get, but kids love it and the food is actually decent. They specialize in…read moremaking the dim sum look like different animals. Most kids will probably have a blast eating them. Our daughter (who loves to eat) enjoyed every bite and had fun 'playing with her food'. Our boy (who loves animals) thought they were so cute he didn't want to destroy them. So he just ate some noodles... with beef. Every dish we tried from beef chow fun served in a stone skillet to the animal shaped dim sum was really tasty. You're just paying more for the food experience than anything. totally worth it if you have kids or if you just like playing with your food.

Came here in Dec 2019 with my friend. We had wanted to check this place out for its cute "baos."…read moreSuper cute, they offer all you can eat dim sums which were pretty filling and gives a glimpse of those who want to try their menu.

Love this place as I can eat Dim sum all the time and all day. Menu is easy, you use the QR code on…read morethe paper they give you and order. There are paper menu that does show you the food items for people who having phone issues. It is a bit slower for getting the food but you get it. I used that paper format when wifi was giving me issues. All the tables get filled up fast and I was lucky to get a table fast. Payment with Visa (has to be over $200).

I saw this place featured on a YouTube Foodie channel. This past week while visiting HK my wife and…read moreI decided to try it. We went at 10am it was busy, but we waited less than 10 minutes. Picture menu with English translation made it easy to select and order. Just mark the item you want on the menu. You can order half sizes (2 pieces) for Siu Mai and Har Gow. This was our brunch since we had an earlier light breakfast we just wanted a taste LOL! The items we ordered came out fast, fresh and hot. Everything was tasty and satisfying. Definitely no frills just quick eats. Compared to what we're use to in the USA (SF-Bay Area) it's as good if not better than some of what we've had. Plus talk about cheaper prices what a deal! I would comeback.

A bit pricey for dim sum and food coloring, but the ambiance and mood are everything. I left too…read morefull and thoroughly entertained. Squeezing bao until they ooze out their "mouths" is a lot of fun. Sometimes they ooze out their butts -I'd give more stars just for that. And then ALL the stars for the aesthetics (10/10). Cute cute cute. How cute exactly? The bbq bao is decorated as a pig! Ahhhh. So you see the concept is definitely adorable, and the menu is inspiringly creative, but I thought the actual execution and taste were just okay. Mainly I didn't care for the buns and texture, so I don't think I would need to come back, especially not with all the authentic dim sum around. That's my advice -worth it to check out at least once for the cutesy baos. Do it for the gram. Remember to take your camera; and a sketch pad would be fun. -prettier on the outside is not always ideal

Yum Cha was the most iconic eating experience I had while in Hong Kong. You see, I love tasty food,…read morebut I really really LOVE tasty and aesthetically pleasing food! I came in during a rainy night and was seated rather quickly. I ordered the shrimp dumpling with rainbow translucent skin, the pineapple bird pastries, and the green tea steamed buns with faces. My server gave me a bag for my umbrella, which was appreciated. While the shrimp dumplings and the green tea steamed buns were pretty yummy, the pineapple bird pastries were just a bit too dry for my tastes. Too much pastry, and not enough pineapple filling! Everything was really beautiful though, and arrived nice and fast! I would definitely recommend coming here if you are a tourist, the menu is really tourist friendly with lots of pictures and accurate written names for the dishes. YUM! CHA! :3

While I am not mentally prepared to fight for a res and splurge on the Din Tai Fung in NYC, I was…read moreable to dine at DTF twice in Hong Kong. The walk-in line is always short and the pricing is "relatively" more affordable. The menus of HK and NYC DTF are more or less the same. Read on for the comprehenaive review of all my favorites: ＊Steamed Pork Soup Dumpling 小籠包 After all these years, DTF's xiao long bao still has a special place in my heart -- thin wrapper and juicy meat fillings. The temperature and dumpling size are just perfect. ＊Spicy Pork & Veggie Wonton 菜肉紅油抄手 ＊Fried Pork Chop Egg Fried Rice 炸豬排蛋炒飯 My second top recs are the spicy pork & veggie wontons + fried rice combo. My taiwanese friend taught me to drizzle some spicy sauce over the fried rice -- chef's kiss. The scallion egg fried rice is flavorful and the pork chop is grilled to perfect tenderness. ＊Spring Onion & Soy Sauce Dry Noodle 蔥油拌面 If you are more into noodles, you should definitely get their scallion mixed dry noodle. It is bursting with flavor and I saw many tables ordered the same dish. ＊Braised Wheat Gluten 上海烤麩 ＊Braised Beef Soup 紅燒牛肉湯 Our go-to sides to enjoy with the dumplings and mains. ＊Steamed Taro Paste Dumpling 荔芋小籠包 ＊Steamed Mini Black Sesame Bun 迷你黑芝麻包 For dessert, it is interesting to try the taro paste xiaolongbao. It is not too sweet and the taro filling is smooth. The mini black sesame bun is packed with nutty and earthy flavor.

Feels like each time I'm back in my 2nd home, Hong Kong... we always manage to eat at DTF. Since…read moreour hotel is near CWB... we end up in this location. We still like the TST branch much better. Quality and service. This is a spot when you don't know what to eat... and it happens to be here. Ordered the usual, the cold salad, string beans, veggie, XLB, wontons and a noodle. We were still full from lunch so this was perfect. Very standard... somehow, the TST branch makes the XLB with more soup... who knows.. again, if you've been to one DTF, you know what you're getting.

There's a plethora of dim sum restaurants in Hong Kong so picking the best one is tough! That said,…read moreDim Dim Sum was certainly a right pick! We got a bunch of dishes: Beef rice roll: translucent, soft, and delicious! Fried dough shrimp rice roll: best dish of the bunch, fried dough was light, crunchy, and very uniquely stuffed with shrimp, GET IT! Shu mai: lightly seasoned, tender, big portions, tasty Egg custard bun: yum, not too sweet, bread was soft and moist Ribs & chicken feet rice: nothing special I love that everything here is lightly seasoned, fresh, and made just right!

My 2nd meal in HK included an authentic dim sum place and boy was I delighted to be here! We had a…read morelocal with us who did all the ordering, and the ordering process itself was one of the most efficient ones I saw. Their entire menu is on a paper and you mark what you want to eat (nothing new here)... however, your bill arrives before your food does - this is new! Food was absolutely spot on, and the service was excellent!

The best dim sum I've had, I'm serious. But as in my previous HK food reviews; culture here is much…read moredifferent than in the US. Waiters don't ask if you've been here before or how it's going. We sat there for a good 15 minutes just waiting. We saw the dim sum cart so we thought it'd eventually get to our table. We then saw waiters bringing out plates to other tables so then we got super confused. Luckily there was a nice couple sitting next to us that could speak fluent English. He explained this place and with newer dim sum places you scan a QR code and order. He also went through the selection on what's good and what portion is big, etc. I swear we lucked out that night with this kind gentleman otherwise we'd be sitting there clueless for hours. Food was top notch. You know often times you order mindlessly (literally in our case because there were no photos to reference to so we went by the names and the gentleman's recs) and there will be some misses. Not here! Everything was delicious. Literally all. You can't go wrong with anything here, take my word. Just remember to scan the QR code to order so you don't sit there cluelessly like us.

Great dim sum spot! My friend recommended this place when…read morewe were trying to figure out where to go for dinner. They were packed but we were seated quickly. Everything we ordered was absolutely delicious! I love the cute faces on a few of the dumplings. It was also such a reasonable price. For 4 of us, we split the bill and it was about $15 each. We ordered a lot - probably around 10, if not more, dishes. Note of caution: The water with lemon is not a water with a slice of lemon, but also has sugar on the bottom that visibly separates and needs to be mixed. It was interesting.

This place is one floor down from the airport express check in but one floor above where the train…read moreactually leaves. It's very good value as you get the dim sum without he dim sum restaurant experience. And the food is excellent.

DON'T ORDER TEA!…read more Trying this famous dim sum restaurant in Hong Kong to see what the fuzz is about. Mediocre food and standard service, really nothing to write home about. However, they charge tea for anyone over 3 years old even if only 1 person in your group drink tea? My 2 daughters don't drink tea (7 and 11) and they still will charge you for it. I have not heard of any 3-year-old that would drink tea. Also $15 for a bottle of water? Total money grab.

Located at the very end and just across from the main shopping mall this restaurant is well worth…read morevisiting. The decor is nice and well kept, wait staff and kitchen staff friendly and attention. Part of the kitchen in kinda in the restaurant so you can watch the chef working away and likely you will get a lovely smile from him as I did if you catch his eye. We dropped in for breakfast and were not disappointed. We ordered 3 items all were outstandingly delicious. (Usually we'd try more this was the end of a long week of eating) Good value for money. I highly recommend this restaurant in a city of fabulous food.

While visiting Hong Kong I met up with a friend that took me here for dinner. The place is nice and…read morenot too crowded. Great for conversations and friendly meetings. The atmosphere is business casual and somewhat more upscale than local eateries since it's located inside one of the ubiquitous shopping mall buildings found on every corner in HK's touristy Kowloon TST area. On to the food. It's okay but I've had better dim sum even in the US. The whole mean came out to around $250HKD which is about $30USD for food without any additional beverages besides the standard pot of tea for the table. I think you are paying for the prime real estate rather than the food With so many authentic local eateries found on every corner, I think this is a pass for me for the future