Prices are up but otherwise, it hasn't changed much. Highish end dim sum by the Maxim restaurant…read moregroup. No surprises.

Very fancy dim sum restaurant right next to the harbor where you can even catch glimpses of the…read moreferris wheel. Service was excellent and all of the dim sum that we ordered was delicious but the prices are way too expensive. We ended up spending ~$35 USD per person, which is absolutely unheard of for dim sum! It's basically an extra premium for the upscale environment and the views. We arrived shortly after 9am on a Sunday and there was no wait for a table. The entrance is kind of hard to find since it's not on the main street. You have to meander through a small yard first before arriving at the entrance to City Hall.

This is for a visit a couple of months ago. It was a little chaotic trying to find a seat for a…read morefirst timer. A spot will eventually pop up. You seat yourself. It was interesting to try this old-school dim sum dining experience in Hong Kong with the push carts. I liked everything I ordered, and my favorite was a dish roughly translated to "cotton chicken" / 棉花雞 which mainly consists of steamed chicken, fish maw and tofu skin. I tried this at another place close by and thought it was particularly good here. I believe it was recently renamed to 六安居 and although it's supposed to be the same, there could be changes. Yet another reminder, change is constant. Live in the moment, eat that dim sum!

Their standout feature is the unique trolley dim sum service, adding an element of excitement to…read morethe dining experience. They serve mainly dimsum, showcasing the the old restaurant's dedication to authenticity and quality.

I don't even know where to start, but I guess it will have to be that I'm so sad I missed the rave…read moreevent they hosted here LOL. Back to the actual topic of food though, honestly any dim sum here in HK exceeds Houston by so much that I can't even bridge the gap with words. Portions were larger, dumpling skin was thinner/softer, rice noodle/rolls were silkier, and pork ribs were so damn tender. The flavor of chicken feet done just right. Maybe this is nothing special for those who have regular access to dim sum in HK. For those of us overseas who can only find half decent imitations, Lin Heung Lou is as good as it gets #373

Old school place for dim sum with a great vibe and superb har gow, translucent skins, right number…read moreof folds. Pai gut (pork spareribs) pretty good too, although not too meaty. Service is good, main knock was that selection was more limited than I expected for such a well-established place. Still, well worth a visit of you're doing a dim sum tour of Hong Kong, even if it's not my favorite place.

Sun Hing is a perfect spot for dimsum after a long flight to HK and having jet lag. They are the…read moreonly dimsum restaurant opened at 3am :D. We went here 3 times during our 2 weeks in HK, and I gotta say I'm missing Sun Hing so much. I just love the local vibe, the bustling atmosphere and the authentic, homemade taste of dimsum here. My #1 favorite is the salted duck egg yolk custard bun - that hard to find where else.

Solid dim sum spot that all the locals go to. Good prices with big portions. Very cozy, you will…read morehave to sit with strangers when busy

New & younger crown place and foods are delish. Small place with a dozen tables max. You got the…read moremenu and do your check list of what you would like while you're waiting to get a table and oven you go it. They will take the order and processed. It comes rather quickly, depending on what you ordered, less complex then faster it comes out. Great and big portion for the price tags. Services are fast and great. After 4 days in HK and my 3rd time eating DimSum, this is the best so far but it is more modern style rather the card going around. The place is trendy of clean cut modern complementary decor so you have that business vibe rather than the old fashion chatty take your time (which you can) vibe. Overall, love it.

Love this place as I can eat Dim sum all the time and all day. Menu is easy, you use the QR code on…read morethe paper they give you and order. There are paper menu that does show you the food items for people who having phone issues. It is a bit slower for getting the food but you get it. I used that paper format when wifi was giving me issues. All the tables get filled up fast and I was lucky to get a table fast. Payment with Visa (has to be over $200).

The restaurant I always go for a big breakfast when I'm HK. Everything has flavor , everything is…read morecooked to perfection , can't go wrong with anything on the menu. Just FYI to newbies , no cold water is served only hot . So being a cold water or order ahead for a bottle. Since there is some spice , I've notice some travelers struggle to order water. Hot tea is given and is all a surcharge at the end. If you don't want tea and hot water say it before hand. Service is quick and to the point. There is air con , and fairly busy. We waited outside for about 3 minutes in line . Very chill to eat and other guest are happy to try. Order won tonight soup, dumplings , pot stickers , rice and beef ... happy man

Not exactly a traditional dim sum tea place, but a great way to feed your dim sum cravings,…read moreespecially when it isn't brunch time. Fast food style setting where food comes out relatively quickly and the selection is good.

A great spot for higher end dim sum with very impressive dishes of excellent quality. Our hotel was…read moreable to assist us with getting a reservation and the restaurant was only about half full when we arrived. They have a good variety of options to choose from for dim sum and the food comes out at a good pace. Everything we tried was delicious. Some of the best things that we tried were their crispy chicken and suckling pig. We ended up returning for dinner the next day and ordered from that menu. The dinner food was decent, but not quite as good as the dim sum. I would this restaurant for dim sum over dinner and it's better to dine with a larger group so that you can try more dishes.

Fook Lam Moon - Refined Cantonese Dining in Hong Kong…read more Dinner at Fook Lam Moon in Wanchai felt like a real experience in classic Cantonese fine dining. The restaurant has that elegant but comfortable feel, with wide tables, crisp white linens, and staff who are attentive without being overbearing. It makes sense why it holds a Michelin star. We ordered a mix of their well-known dishes. The char siu had that perfect balance of smoky and sweet, while the roast pork belly was incredible, with crackling skin that snapped at every bite and tender meat underneath. The stir-fried shrimp was fresh, light, and paired nicely with the vegetables. The marinated jellyfish had a clean crunch and subtle sesame flavor, which I really enjoyed. And the century egg with tofu was rich, earthy, and smooth. Every dish came out perfectly timed and carefully prepared. The flavors were authentic, confident, and not trying too hard. It's the kind of place you go to when you want food done right, the way it has been for years. Fook Lam Moon isn't about flash or trends, it's about consistency and refinement. If you want to taste Cantonese cooking at its finest, this is where you go.

While visiting Hong Kong I met up with a friend that took me here for dinner. The place is nice and…read morenot too crowded. Great for conversations and friendly meetings. The atmosphere is business casual and somewhat more upscale than local eateries since it's located inside one of the ubiquitous shopping mall buildings found on every corner in HK's touristy Kowloon TST area. On to the food. It's okay but I've had better dim sum even in the US. The whole mean came out to around $250HKD which is about $30USD for food without any additional beverages besides the standard pot of tea for the table. I think you are paying for the prime real estate rather than the food With so many authentic local eateries found on every corner, I think this is a pass for me for the future

I was super excited the first 10 minutes walking into this place as my eyes scrolled through the…read morepages and pages of the dim sum menu and the pictures of food items. My tummy was greedy and it grumbled for food and my mouth was drooling in anticipation. I was eager and could wait! Unfortunately once the food started coming, meh, my expectation didn't meet the reality. I wish I could describe a dish I really enjoyed, but I don't really have anything noteworthy highlight to mention. We did finish everything we ordered, so nothing was horrible either. We came during a prime lunch time and it was easy to find a seat. They also cook the food at the time of the order instead of the traditional dim sum restaurants with the pushing carts. I did like the idea that the food was made to order, and I could see the kitchen from where I was sitting.