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Zorba's Cafe

3.9 (822 reviews)
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

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What's the vibe?
Casual
Moderate noise
Outdoor seating
Happy hour specials

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Gyro platter was subpar, not much meat, bad value. Grape leaves good at least.
Leigh D.

Rounding out with last of the alphabet series with part 2 of 2 for letter Z, which unfortunately is a negative review. Went with the positive Z restaurant review 1st to go chronologically. 19 days after that 5-star restaurant was Zorba's Cafe on Friday, May 17, 2024. My girlfriend & I were down in DC that Friday evening for an event, which ended up being kind of a bust. We ate some food there, but more small appetizer, so we were moderately hungry. We saw Zorba's, and it seemed like a good what we thought would be an easy option. When we arrived, it's a narrow area where people wait in line to order. It took a little time to get to the front. It was also hot in there, which is a big complaint of places. When we got to the front to order, we decided on splitting a Gyro platter which is pita, beef/lamb blend, fries, & greek salad and got the DOLMATHÁKIA, which are 5 hand-rolled grape leaves with rice & olive oil. We walked upstairs, and we waited a very long time for our food. I went down to check a couple of times, and the staff seemed disorganized on if they were even working on our order or not. Meanwhile, it's hot in there, we're hungry, we have to go up & down stairs to check. There was nothing I liked about this situation. We really just wanted to eat and get back to MD! Eventually, after over 30 minutes of disorganization, we FINALLY got our food. This was also a disappointment as it wasn't much meat to split for the 2 of us, a pita bread which was standard, and not even that many fries. Salad was fine. Grape leaves were very good. Other places give you more food for the money. Quality of the food was a bit subpar; I've had a lot of better Mediterranean options. We know to avoid this. One silver lining was that because the service took so long, it timed well for my g/f to meet one of my friends that night.

Chicken shish kebab
Richard S.

Good service good food. Reasonable prices. Cozy on a cold evening. Comes with a Greek salad that's not pictured.

Zorba's Combination Plate
Billy T.

I took some of my out of town friends here who had never been to DC before after hearing great things about this place. It wasn't too busy on Memorial Day weekend Sunday when we came by for lunch, and didn't take long for the food to come out after we ordered. I personally ordered the combo platter, which I found to just be too salty (the meat). In addition, we ordered the caviar dip as an appetizer which was also far too salty.

Menu
Jenn J.

After a nice stroll through the weekend farmer's market, we grabbed lunch with the family here at Zorba's. We like best the 2 meat entrees: - souvlaki - combo plate Meat was succulent and grilled with a masterful hand. Servings were a tab carb heavy - it makes the plat look full, so I get it. But you can avoid the fries, rice and pita easily. Temptation be damned. Salad dressing could have been more flavorful. Greek beer is light, which isn't my favorite, but we have fun trying new things.

Inside restaurant
Delaney S.

I visited here to order food to go. Whether you're eating in or to go, you place your order at the counter in the back and receive a number and find a seat. I line moved fairly fast. I only waited maybe 5-8 minutes for my order. I ordered the Aegean salad. It's a Greek salad with 2 chicken skewers and a roll. This is $17. The salad was fresh, and chicken was seasoned well. It could have used a little bit more toppings. The dressing was tasty. The salad was average size. It's not huge but decent. The to go order was packaged well with cutlery. Seems like the restaurant had a good amount of people dining in. It has a cute aesthetic and front of the building. It gives the Greek vibe. However, I don't believe staff is Greek. A solid choice for a decent meal while in Washington DC.

Souvláki Plate
Kevin G.

While visiting DC for a conference, I came across Zorba's Cafe. What an amazing find! The food was delicious, the atmosphere was comfortable, and the service was top notch. Being gluten free, I really appreciated the time that the employees talked to me about the steps that they take for their gluten free customers. Portions were perfect size, and this has been some of the best Greek food I have ever had! Thank you for making my trip amazing--this was the best food experience I had all week!

Zorba's Combination Plate
Nicole L.

This is a popular spot in dc that I finally got a chance to try. It's a great alternative to the popular chains around DuPont circle for lunch (cava, chipotle, etc). Two levels plus a patio - all tables are self seating. It's a fast casual setup where you order at a cashier abs take a number to sit. The menu items have all the popular greek dishes but if you're not familiar with the cuisine each item is well explained. Everything was good! I only had a couple small things that I didn't love: The pita with the spinach dip was fried too hard, it was difficult to eat. And the fries were a bit limp and undercooked, they could have used a couple more minutes. The food came out super fast so I'm sure they're used to managing crowds when they're busy- so maybe just taking a couple extra minutes to make sure everything it's cooked well before sending it out would help

Hummus, gyro platter.
Steven F.

Zorba's needs to decide if they're fast food with counter service or a restaurant with table service. Don't offer appetizers on the menu if everything comes out together. Disappointments: stale bread with the bland hummus, and a gyro (spelt yero) that's just meat on a piece of bread with some thin taziki. Luckily they gave me a small greek salad, so I had some vegetables to put on my sandwich. Lots of articles on the wall about winning "cheap eats" Rewards. But at $34, it didn't feel that cheap.

Spanakopitta A La Carte Souvlaki Plate Dolmathakia
Justin N.

I've been visiting Zorba's every time I'm in town for over 15 years and it never disappoints. Zorba's has a relaxed, vibrant atmosphere with great seating, perfect for lunch or dinner. We ordered chicken souvlaki, spanakopita, and dolmathakia. I've enjoyed stuffed grape leaves of many variations, including canned, and Zorba's are by far the best! The food was excellent as always and the staff were polite, prompt, and friendly.

Greek Salad
Kerri C.

My mom and I popped into Zorba's because we were nearby and wanted a quick lunch. We were super pleased with all of the food we ordered. We had a vegetable plate, a Greek salad, and the garlic pita. On the vegetable plate, my favorite item was the falafel. It was flavorful and so crispy, and was perfect dipped in the delicious tzatziki sauce. The pita in hummus was great, as was the spanakopita. There was also a really good butter bean dish that was quite filling and hearty. The grape leaves were a bit salty for my liking. Mom and I both agreed the Greek salad was awesome, and that the garlic pita was really good (it was huge!) The center was crispy which mom preferred, and the outside chewy which I did so it worked out. It was also super interesting that they don't accept tips. I appreciate that. I hope that means their staff are well paid. They all seemed friendly and quick! (You ordered inside and they brought the food out to you). I'll definitely pop in next time I'm near Dupont Circle- I want to try some of the Greek wine they had on display!

Babaganous
Sophie S.

Cute, casual, quick spot for authentic Greek food! We stopped here for lunch in DC and loved the pita sandwiches. The falafel was so soft and flavorful and the chicken shawarma pita was so tender and had lots of flavor. The fries were also fresh and crunchy! The service was friendly and very fast. You order and they bring you the food. My only complaint is the babaganous was lacking flavor and the pita that came with its seemed the same as what you would get from the store. Overall would return here for Greek food when in the area again!

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12 years ago

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9 years ago

Went to Zorba's while taking a weekend in DC. Service was quick and the food was very good. Highly recommended.

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19 years ago

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16 years ago

Reliable and tasty Greek food. A little bit of a wait at the times you would expect, but it's worth it.

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12 years ago

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14 years ago

Best greek place I have had in DC. It's a little pricey, but considering where they are in DC, it could be a lot worse!

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11 years ago

A great "cheap eat"'in DC - everything I've ever had here is succulent and well flavored!

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11 years ago

Authentic Greek food with great flavor and such a cute place. Deff try the spanakopita! Great happy hour beer prices too.

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Un Je Ne Sais Quoi - Sugar Puff

Un Je Ne Sais Quoi

4.5(1.1k reviews)
0.2 mi•Dupont Circle, Downtown
•$$

Coffee and Croissants are amazing!!! I went there two morning before I had to leave DC.read more

I was in town this weekend with Family and we initially were in the mood for Paul- the French…read morepastry shop that has several locations in the area. Unfortunately, the location in DC has permanently closed and we were still very much in the mood for some pastries... my cousin who is French has previously sang the praises of this Lil French pastry shop, so of course I had to give it a try. I am so happy that I did because I truly believe that I have stumbled upon my new favorite pastry shop in the area! Upon walking in the smell of croissants and almonds and sweet, sweet delicacies filled my nostrils. I basically became the human version of Remy from ratatouille inhaling a delicious bouillabaisse simmering on the stove top for hours....seeing colors and flavors so bright and intoxicating I simply had to have it I walked in and my eyes were instantly attracted to so many delicious options from classics like Palmiers and Napoleons to some unique flavor combos I've never tried before combined like raspberry and pistachio. Of course, I decided to grab a little bit of everything to make an accurate assessment as a YELP Elite should!! My favorite hands-down was the Berry Millefuille. The way the pastry crumbled in my mouth with every bite, combined with the tart, fresh raspberries, and thick flavorful custard.... Was worth every penny. Honorable mentions go to the peach rosemary tart, which was so unique with the added botanical of rosemary with some fresh sweet peach slices on top and a very crunchy tart base. We all enjoyed everything we purchased! I also ordered one of their seasonal specialties, the rosemary latte with skim milk and iced. The flavors were so uniquely crafted to where you could taste everything but everything combined together for the perfect sip. The ladies who greeted us at the cash register were so patient, so kind, and so understanding of my excitement and difficulty deciding and they even helped me add on a little chocolate happy birthday rectangle to the pastry I purchased for my husband! Without a doubt, this is only the first of the many times I will visit the establishment. It was so authentic, so delicious and passed all the vibe checks even from the French side of the family. I was told I have to return when they first open to have a fresh croissant and a fresh baguette that is on par with what you would have in Paris. Even the items in the fridge were made in France and were delicious fruit nectars that were very unique- we purchased a passionfruit nectar that didn't even make it past the doors before we had completely inhaled it and purchased a lychee nectar for later. I am so excited to have learned about this establishment and believe me when I say you must run, not walk, to experience it for yourself. Note- The dine in area inside the establishment is limited to a couple small tables. Definitely not equipped for large parties and a couple outdoor seatings right outside.

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Un Je Ne Sais Quoi - Ordering area

Ordering area

Un Je Ne Sais Quoi - Madeleine

Madeleine

Un Je Ne Sais Quoi - Drink menu

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Drink menu

The Peach Cobbler Factory

The Peach Cobbler Factory

3.8(279 reviews)
1.1 mi•Downtown
•$$
Grab-and-go
Casual dining

Now y'all KNOW your girl knows how to eat, and apparently, we know how to keep the party going…read moreAFTER dinner, too! Because why were we already full from eating at a nearby restaurant, but somehow still found room for dessert? Listen, don't judge us! Mind your business! The Peach Cobbler Factory DC was just a quick little stroll from where we'd eaten. We told ourselves we were walking off dinner, but clearly, we were walking straight into some more calories! Now, if you've been to the Maryland location, just know the DC spot is giving a much smaller, more intimate situation. And when I tell you the people were IN THERE?! Whew! The DMV was outside and apparently everybody had the same sweet tooth that evening! But shoutout to the young man holding it down at the register! Because despite that crowd, he was moving that line with efficiency! No confusion, no unnecessary foolishness, just getting folks in and out. We LOVE to see it! Now let's get into why I really came here... that Peanut Butter Praline Brownie! YASSSSS!!! When I tell you that thing was RICH?! Not regular rich. I'm talking Potomac waterfront, big-house-in-Bowie, don't-ask-me-what-I-do-for-a-living RICH! Decadent. Indulgent. Sinful. The kind of dessert that makes you close your eyes after the first bite and reconsider every decision that led you to this moment... but in the BEST possible way! That brownie was NOT playing with anybody's taste buds! And if you're a chocolate and peanut butter lover, just know you're stepping into dangerous territory! Was I full? Absolutely. Did I need it? Not even a little bit. Would I do it again? WITHOUT HESITATION!

Great desserts here--we tried the peach cobbler, cookies, ice cream, and cheesecake. They were…read moretasty and hit the spot! The wait was long considering there were four people in the restaurant and three workers. The lady taking orders was rather short with everyone. The weed smell didn't help. Even the delivery guys-uber eats and the like-were getting pissed at her. Additionally, orders were taken just to wait 15 to 20 minutes then be told some portion of their order was not available. It seems like one could know this much faster given that there were two guys working the back while she ran the register. Good dessert but not enough to wait for 35 minutes behind three other people.

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The Peach Cobbler Factory
The Peach Cobbler Factory - STUFFED CINNAMON ROLL

STUFFED CINNAMON ROLL

The Peach Cobbler Factory - Peach cobbler with vanilla bean ice cream

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Peach cobbler with vanilla bean ice cream

Rose Ave Bakery - Passionfruit kouign amoun

Rose Ave Bakery

4.7(608 reviews)
1.0 mi•Woodley Park
•$$

I got the scallion croissant with egg and cheese and for drink a flat white. The scallion croissant…read morewas buttery and flakey just as a croissant should be. The egg, was flavorful without overwhelming the croissant. If I can put an image in your head: it felt like a synchronized symphony in your mouth. The coffee was strong, for artificial sweetener this place doesn't have sucralose or similar to it. They have stevia in Splenda packets. For sugar they have regular packets honey, brown sugar and regular sugar. The service was quick for the time we went. Staff responded to my questions about their other pastries. Ambience it feels perfect to catch up with an old friend.

I absolutely adore Rose Ave Bakery. First and foremost: their Vietnamese iced coffee is, in my…read moreopinion, the best in DC. I would go for that alone, but unfortunately for me, everything else is also amazing. I live in Adams Morgan, so I have another neighborhood bakery that I frequent simply because it's closer. Rose Ave is still fairly close, and I go pretty regularly, but somehow I had never taken my parents there. On their most recent visit, we happened to be nearby and stopped in. My mom was genuinely annoyed with me. Not actually angry, obviously, but after trying everything she basically wanted to know why, if Rose Ave was this close to where I live, I had been taking her to the other bakery all these years. Apparently I had been depriving her of what she now considers the best bakery she's been to in DC. (For the record, I refuse to pit two excellent bakeries against each other. There is room in my life for both.) I've tried the breakfast sandwiches, several of the filled pastries, and plenty of the more elaborate creations, and everything is fantastic. But oddly enough, one of my absolute favorites is their simple vanilla donut. There is something perfect about it. It isn't overwhelmingly sugary, but it's still sweet, soft, delicate, and just feels like the perfect little treat. Conveniently, my doctor's office is also nearby, so I have developed a very mature healthcare system in which I schedule morning appointments and reward myself afterward with Rose Ave. I'm pretty sure doing responsible grown-up things for my health cancels out the sugar. I have not asked my doctor to confirm this.

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Rose Ave Bakery - Ube iced coffee

Ube iced coffee

Rose Ave Bakery - Ube iced coffee

Ube iced coffee

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Ube cream donut

Al Tiramisu

Al Tiramisu

3.9(492 reviews)
0.2 mi•Dupont Circle, Downtown
•$$$

You know what it feels like to come home, take your shoes off and relax? It is like going to Al…read moreTiramisu. The dining room is so comfortable and the staff, including the chef/owner Luigi, are so friendly and accommodating, that this place is my safe space. It doesn't hurt that they churn out some of the most inventive and filling Italian dishes in the city. OK, so it's not the newest or shiniest Italian restaurant in DC. It is tried and true but not boring. For example, chef Luigi has been changing it up and in a great way recently. Tonight, I had a new dish that they never had before. An Italian stuffed pepper. His version had 4 different kinds of Italian cheeses plus veal ragu as the stuffing. The pepper sat in a savory sauce of sweet potatoes and there were sweet potato medallions decorating the plate. It was refined, tasty and such a different take on the regular stuffed peppers that I have grown used to. The peppers and the sweet potatoes were crispy, garden fresh and added so much flavor. My main course was the lamb chops. I have had this dish before and it NEVER disappoints. Three of the meatiest, juiciest lamb chops met my eyes and my mouth. I tried NOT to use my hands but I simply had to. The flavor was so big, so luscious, so perfect! This dish was finished up with wonderful cheese polenta, a roasted potato and some Brussel Sprouts. A treat for my senses. I love chef Luigi and all the guys who work here. I do feel like this is home - at least, that is how comfortable I feel in this dining room. Of course, my home does not have the best Italian food in town!!! Absolutely I recommend Al Tiramisu and, absolutely, I will be back to Al Tiramisu again and again!

Al Tiramisu in Washington DC is one of the best restaurants I've been to in a while. While we were…read morevisiting family in DC, while cocktailing, our cousin mentioned a fantastic Italian restaurant where the owner and head chef makes his own sweet vermouth. They said we had to go to have a Manhattan so who am I to turn down great Italian fare and house made liqueurs?? This DuPont Circle staple has been around for 30 years because owner and head chef Luigi Diotaiuti wanted to recreate his favorite dishes from his homeland in Southern Italy. I'll say I am not one for fancy Italian because I love all things casual Italian (red sauce, meatballs and sausage ), but Chef Luigi knows how to make delicious food and even better cocktails. Something I've never seen before is a restaurant that makes their own homemade sweet vermouth, limoncello (pic 4), orangecello, and Amaro. We tried them all and they were delicious including a Manhattan. The sweet vermouth provided a lovely spiced tone to my Manhattan (pic 2). I'd go back just for that and the Ragu (fettuccine). If you're in DC, you should go out of your way to visit Chef Luigi and his staff because they offer a memorable experience in every way. You won't be disappointed. Salute @thejohnnycocktail

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Al Tiramisu - Dining area

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Al Tiramisu - Fetttucine

Fetttucine

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Manhattan

The Cakeroom - Reasonable price for a large slice of Carrot Cake

The Cakeroom

4.1(1.1k reviews)
0.4 mi
•$$

I recently had time to explore a little while in DC, and a charming PINK building caught my eye…read morewhile taking a walk. I had absolutely no plans on buying or eating cake that day, but as a cake lover stuff happens. It was such a cute building the pastries had to be everything! It turned out to be the perfect stop. 1. The looks The building itself is so cute on the outside, and being a fan of the color pink, it instantly caught my attention. Inside, it feels less like a fast, high volume bakery and more like an intimate cake boutique. It gives small town where the owners know you by your first name. You can feel that real love was put into the space and the baking. Tasted like every ingredient was hand mixed, every cake hand frosted, and every cookie carefully hand scooped. They even served my slice of coconut cake on a real plate, which was such a cute, bourgeois touch that I loved. 2. Service The hospitality here is top-notch. On my first visit, yes you heard me! Lol! The gentleman Eric who rang me up was incredibly knowledgeable about all the different cookie and cake flavors. I ended up returning the very next day, and although he wasn't there, the other two staff members working which included Mikaela were absolutely delightful and so kind. The young lady told me her daughter loves the carrot cake as well and Mikaela said they started working there because they loved the patties so much! 3. The Cakes -Coconut Cake: This slice was so delicious, fluffy, and airy that it instantly reminded me of being a kid at holiday family meals with a fresh coconut cake on the table. -Carrot Cake: It was everything you want a carrot cake to be. It was nice and dense yet soft, with a pleasant texture from the added fruits. Definitely noticed pineapple bits! The cream cheese frosting wasn't overly thick and was so good you could eat it completely by itself. -Strawberry Cupcakes: I stole a small bite of my son's. unfortunately, this one was my least favorite. The frosting had a little chemical taste to it but it was a super cute cupcake. To answer your question, will I return? Absolutely! If you are in the DC area or planning a trip there soon, check this spot out. It truly feels like a mom and pop or pop and pop boutique. Not a bakery but a BOUTIQUE! Check them out! Tell them Anisha from Milwaukee sent you! (Not that they'd remember it just sounds cute!)

Such a cute little shop! The staff are very friendly and there's a big selection. The cheese cake…read morewas the perfect amount of sweetness! I would recommend grabbing a treat from here!

Photos
The Cakeroom - Short cappuccino

Short cappuccino

The Cakeroom - Custom cake

Custom cake

The Cakeroom - The cupcakes were well done and delish per the boys!

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The cupcakes were well done and delish per the boys!

Zorba's Cafe - desserts - Updated November 2026

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