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    Zola Ristorante

    3.6 (55 reviews)
    Open 11:30 am - 11:00 pm
    Updated 2 months ago

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    Amuse bouche
    Salomon W.

    We had lunch on Monday: excellent service, excellent food, sort of weird music, nice setting all made for a very enjoyable meal. Started off with a complimentary amuse bouche: tapenade, olives, pickles, hard cheese, pepperoncini, all went great with warm bread and olive oil. Ordered carcioffi ripieni (artichoke hearts with goat cheese) and an organic green salad served with luscious blackberries, blueberries and strawberries; salad outstanding. A sound track played softly; even shazam didn't recognize the songs, and I wasn't sure if the instrument was a zither or a synthesizer, but it was nice. For entrees we ordered linguine with clams and pappardelle with salmon; nicely presented delicious food. Overall it was a really pleasant meal, and our waiter was attentive without hovering. Our first time here at Zola. I don't hesitate in recommending it.

    Tiramisu
    Christina A.

    Tried Zola's last night for the first time after hearing mixed reviews. When we first walked in we were greeted right away and seated. We were given the corner booth and told it was "the best seat in the house." When we first sat down it felt like a swarm of people came to our table bringing us the menu, water, bread, etc. It was a different person for each one so we were not sure who our server was. We then sat there for a while waiting for someone to come back to take our drink and food order. A guy who looked to be the manager walked by that I had to stare down came over and asked if everything was okay. I asked if we could order as we had been sitting there about twenty minutes without even being asked if we wanted drinks. Eventually the young kid who sat us came to take our order. I also observed that as other people came in everyone was sat on the upper level and we were the only ones on the lower level besides when we came in there was a family finishing up. Found this weird as I said earlier we were told it was the "best seat in the house" but we were isolated away from the other people. Now on to food. I got a 2 lemon drop martinis and they were not consistent in taste. My first one was too sour, the second one seemed to be lacking in alcohol and was then too sweet. The complimentary starter and bread was good, however they start you off with a nice warm fluffy bread but if you get a refill the pieces get smaller. The meatball appetizer with ricotta was my favorite item of the night. The meatballs actually had some zest to them as I usually find meatballs to be too plain when dining out, but the thought also crossed my mind that they tasted like those frozen meatballs you'd get at a grocery store the ones that are in a red, green, and white bag that say cooked perfectly. The ricotta cheese was amazing though. The piece of chicken was huge and had left overs. The seasoned potatoes and vegetables were also pretty good. The tiramisu was lacking in the coffee flavoring you typically find in tiramisu. After dinner they also gave us our choice of complimentary shots. Overall I'd try them again to see if the service was better.

    Fresh berries for dessert were excellent!
    Pat M.

    Since Nicole 10 closed down about 10 years ago, the building was vacant until Zola recently opened. The good news is that on our first visit to Zola last night, we had a great time. This Italian restaurant made an excellent first impression. Zola's has a nice bar on the left side and a large dining area on the right. The wine list was large, I had a nice glass of Pinot Noir. My wife and I split the Gamberetto Soffriggere appetizer. The dish with shrimp and artichoke hearts was very tasty. For entrees, my wife had Chicken Portofino and I had a dish with black squid pasta and fresh lobster. Outstanding! Even the dessert of fresh berries was so good! We'll definitely make Zola's a regular on our restaurant list. Check it out if you're in Randolph looking for a good Italian meal!

    Incorrect wine served
    Cat M.

    Newly opened Italian restaurant where Nicole's 10 used to be. Plenty of parking & lovely interior. However, we had several problems with our dinner (there were 4 of us). Atmosphere - spacious with plants, & a gray & white interior. The hallway to the bathrooms is very dark - seemed not all the lights were turned on & the bathroom vent was filty! Service - horrific. Waited 28 minutes to get our drinks from the bar, had to ask for several things that a seasoned waiter/waitress would know how to do (asked for butter, more water, pepper, for the check, etc.) Two of us were served the wrong wine (1 asked for Pinot Noir & the other asked for Cabernet). I asked for veggies only w/my meal but that request was forgotten. The shining star was Giovanni & it was his first day. He tried very hard but it was clear there was a lack of direction given to him. We noticed the manager went to every table but ours. We kept giving him looks. He finally came over at the end & we explained everything to him & he took off 5 drinks from the menu. Food - excellent! We enjoyed the complimentary app platter served w/the bread, tagliatelle w/salmon, veal lemon, & chicken portofino. They are going to start doing Happy Hour at the bar in mid-Oct. I would definitely give them another try. Wait staff needs lots of training. They tried to tell me they were short-staffed but they were not - there were a lot of people working there.

    Amaretto and espresso shots
    Elena H.

    I think this place is great! This was our second time dining at Zola and just like the first time it was delicious. Atmosphere is nice and clean, service is great I like that we aren't constantly bothered or rushed out the door, food is delicious in my opinion and drinks are always fantastic! Another bonus is you're offered a little shot on your way out :)

    Tree in the middle of the bar. Nice bar for socializing but if you are trying to watch tv- good luck seeing through those tree branches
    Kathy S.

    Returned to Zola. Food was once again amazing. We had the calamari and clams appetizer with red sauce. For our entrees my husband had the sea bass with a side of truffle fries and I had the chicken balsamico. Both entrees were amazing but the fries needed a touch more truffle oil. After we had dinner we headed to the bar. I forgot the bartenders name but he was lovely. The bar is very nice, but note to management: please remove the tree from the middle of the bar. It blocks the tv and the bartender keeps bumping into the branches.

    Tiramisu and zarkos drinks

    Strolled in for the happy hour. Bartender Zaria was very talented. We shared four different martinis on this visit (one off the menu) and each was perfection. Enjoyed two appetizers which were both delicious (artichoke and carpraccio)). Followed by dessert (tiramisu and Zarkos specialty drink). Absolutely delicious. Highly recommend you stop in. Atmosphere service and food/drink all top notch.

    Pappardelle

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    2 months ago

    Food and drinks were great. Diverse menu and large alcohol selection. Service was iffy at times, however it was a great dining experience.

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    Quiet Man Pub - Irish soda bread

    Quiet Man Pub

    4.4(337 reviews)
    1.3 mi
    $$

    Authenticity Cozy Irish Pub with soft lighting and warm friendly staff. Smaller establishment but…read morenot too tight. There may be a wait on busier days; but not too bad and worth it. Nice bar, and good selection for wines and beer. Parking is street parking mostly and they have couple of parking spots to the side of the restaurant. Genuine hospitality that welcomes you like they've known you forever. You are going to ask why you haven't been here many times before after you visit. Everything is of quality and fresh. The menu is concentrated offering a nice balance of traditional items and Irish dishes. The Potato and Leek Soup is made very well with such a clean smooth broth and plenty of potato and leek present in the soup. Try the Cajun Chicken and Sausage gumbo was a nice option offering Big pieces of Chicken and Andouille Sausage. Nice kick but not overwhelming. Clams or Mussels appetizers are on point and worth sharing with the table. The Corned Beef and Cabbage dish was amazing and definitely NOT bland! Lean Corned Beef and fresh hand cut veggies make this a must have! The NY Strip, is tender, cooked perfectly and recommend having the whiskey sauce over the top! For $38.95 it is a bargain! Highly recommended as it literally checks every box for me. Will definitely return!

    Friendly is the name of the game at the Quiet Man. And not just a professional politeness. There…read morewas a genuine warmth to all the staff we encountered. Food was good. Wings weren't the best but we enjoyed the pork chop Murphy, cod and strip steak with old school classic steak fries. Only slight ding was my draft Harp. I love Harp but it had a skunky after taste, most likely from unclean beer lines. Place itself is very cozy and cute but pretty small. Perfectly mellow live music was great and was delighted that no tv was on. Parking can be a bit tricky. Service was good and as noted, super friendly! QM isn't too close to my home but I hope to be back!

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    Quiet Man Pub - Main Dining Area

    Main Dining Area

    Quiet Man Pub - Corned Beef and Cabbage

    Corned Beef and Cabbage

    Quiet Man Pub - Main Entrance/Bar area

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    Main Entrance/Bar area

    Charlotte's Web Inn

    Charlotte's Web Inn

    4.1(94 reviews)
    1.3 mi
    $$

    It was a cold evening which may have kept people away, but we came and enjoyed a lovely meal with…read moreour dear friend. Drinks included an orange blossom martini, aperol spritz and house wine. Our friend is a vegan who frequents the restaurant often. He got sautéd spinach w/ marinara and potatoes. I got the sole franchise. The sauce was a little on the thin side, but very tasty and huge portions. I will have one for lunch tomorrow. Hubby ordered sole oregonata. Seeing as how he didn't offer any or leave any behind, it was delicious. All dinners came with salads and we got the potatoes and sautéed yellow squash. We sat for a while and I ended up with the coconut cake because it looked yummy (it was) and our friend for an espresso and raspberry sorbet. This hidden gem had been around for a long time with good reason. Stop in and find out for yourself. Also, on Wednesday's they offer 20% off if you pay cash (do make a reservation-it gets packed!) Service as always was very professional. They leave you to enjoy your meal and show up with awesome food and drinks.

    The place is a gem in Dover.The food was very good. Appetizers were the house nacho's and Clams…read morecasino, both good. I had the ravioli special, my don the sausage and pepper pizziola and my wife the eggplant. Portions were large and well made. For dessert my son hs the lava cake and I had the carrot cake WHICH WAS OUTSTANDING! One of the best I've ever eaten, both homemade. Service was friendly and efficient. Walking into this place is like going back in time to the 80's. The whole place could use a face lift but that is what makes it endearing. The bar dining area is very cozy, perfect for couples. The main dining room is large and can handle large parties. I only have two negative observations, first they are an Italian restaurant but don't serve cappuccino, second their wine selection is limited and frankly not very impressive. Regardless, I would definitely recommend this place to anyone in the region looking for some very good Italian food.

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    Charlotte's Web Inn
    Charlotte's Web Inn
    Charlotte's Web Inn

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    Zola Ristorante - italian - Updated May 2026

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