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    Zoe Ma Ma

    3.7 (671 reviews)
    InexpensiveChinese
    Open 11:00 am - 9:00 pm

    Order Zoe Ma Ma Takeout or Delivery

    Zoe Ma Ma Photos

    ZOE MA MA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Zoe Ma Ma

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    Goji Berry & Raisin Rice Cake
    Jacqueline T.

    My husband and I shared: - Dan Dan Main - Cold Sesame Noodles - Pork Belly Bao - Roast Duck Bao - Pearl Meatball - Ma Ma's Potstickers - Vegan Dumplings - Goji Berry & Raisin Rice Cake I found this spot to be a little inconsistent. I absolutely loved the Goji Berry & Raisin Rice Cake, Pearl Meatball, both baos, and the potstickers. These could complete with the best Asian food I've had anywhere. The bigger dishes were a little disappointing to me. They weren't bad, but they weren't nearly as good as the smaller plates for me. I'd still happily come back to try the rest of the menu.

    Beef noodle soup and potstickers
    Jessica C.

    It was a drizzly day and we stopped by after a hike looking for some comforting noodle soups. I had some ordering remorse after placing my order because I thought the only menu was on the wall above the cashier but turns out there was a whole handheld menu you could look at on the counter. Oops. My husband and I both got a beef noodle soup and some potstickers to share. The beef noodle soup was flavorful and warmed us right up. Potstickers were tasty. Our meal and experience at Zoe Ma Ma was good, nothing too special though. However, I will note, it does seem to be a solid Chinese food restaurant in Boulder. I would come back to try some of their rice dishes.

    Ivan Z.

    honestly I need to give zoe mama its 5 stars because it is literally one of the only places that you could get this type of food in boulder. is it the best chinese food in the world? no, definitely not. is the flavor profile outstanding? no, but its decent. but what i'll say here is that it is really really good for what it is and where it is, and it does a lot of things (and they're all pretty good). highly recommend you get the buns and the CPR, they were unfortunately sold out of the lions head (狮子头) which looked pretty good but SAD! also take this with the caveat that I'm visiting from the bay where the chinese food is crazy and literally off the charts, but the service was great and the speed was also great.

    Interior
    Veronica N.

    We stopped in for a quick bite to eat while discovering Pearl street. We saw a Michelin star rated pork and rice bowl on the menu so I decided to try it. The food was alright. The service was quick and friendly. The ambience was laid back and calm.

    Pork Belly Bao, Roast Duck Bao, Za Jiang Mian
    Yelen P.

    Food has always been great here, and the prices are reasonable. I got the two baos, which were tasty and enough for a meal. Service - food took a while to come out. On the plus side, I like that you can get your own water (preferable to waiting for someone or being interrupted in the middle of conversation). Ambiance - laid-back, and there are a bunch of tables inside, with the TVs showing food in Taiwan.

    The kitchen staff at Zoe Ma Ma. Also, love the art/vibe of the interior dining space.
    Brett A.

    I'm in Kansas City dreaming of the lunch I had at Zoe Ma Ma. I wish I lived closer to Boulder, Colorado, but I'll be back just for their food! Zoe Ma Ma is known for its affordable 'street food' and is even listed on the Michelin guide. They speak the truth. There's a lot of pricier food stops in Boulder, but I don't know why you'd eat there when you can have handmade noodles at Zoe Ma Ma. If you look at the photo of my lunch, it's food porn. The vibrant colors, the careful arrangement of the food, but then you taste it...and it all comes alive in your mouth. On the left is the Dan Dan Mian (House-made fresh egg noodles topped with minced pork in a savory broth, spicy chili oil, Sichuan peppercorn sauce, pickled radish, scallion, bok choy). Wow was it good and for only $10. They could charge a lot more, but they are customer oriented. On the right is my side of Chillin Veggie (Medley of seasonal vegetables blanched, chilled, served with spicy Sichuan peppercorn dressing) for $5. It was a good foil in contrast to my Dan Dan. The menu is extensive and I wasn't sure what to order so I asked the guy behind the counter. He was friendly and offered his thoughts on what customers like, what he liked, and asked what I liked. I'm no stranger to spice, which is why I went with the Dan Dan. The vibe of the space is clean, contemporary and cool. When I took the photo of the kitchen staff (they probably are in a ton of photos) they were friendly and laughed. Zoe Ma Ma is a gem in Boulder. I want to eat their entire menu and will have to make many return trips. Thanks for a great dining experience!

    Sichuan Braised Beef Noodle (Sunday, Monday and Tuesday Only) - 9.3/10
    Eddy H.

    Small cute restaurant great for a quick bite. Its a sell service kind of place where you order at the counter then sit down and they bring your food over. You get up to get your drinks, sauces, and utensils. Service was fantastic, the food came out pretty quick and they kept checking in with us if everything tastes good. Braised Beef soup was fantastic. The meat was tender and the broth was so flavorful. The duck Bao was one of the best Ive had so far. Will definitely come back!

    Zong Zi
    Bee W.

    They had a stall at the Dragon Boat Festival so I took the chance to try their food. They had what we call ba-chang and they call zong-zi. They are sticky rice dumplings and the ones I got had pork belly in them. While not as flavorful as I like, they were a reminder of my childhood and I still appreciated being able to eat them. Friendly and personable servers.

    Dan Dan Mian
    Jamie K.

    What a great lunch time spot on Pearl!! Got this for takeout. Really delicious food and fast service for a quick workday lunch. This place was so busy -- I would come back to sit on the patio with some delish Taiwanese food. Well deserving of their Michelin recognition

    Potstickers and pork belly bao
    Joyce T.

    A quick snacking stop in pearl st mall. Simple menu, decent price and tasty. We had za jiang mian, it's very authentic and flavorful. Potstickers are great too but the pork belly bao is a bit too dry. For desert we had the goji berry and raisins sweet rice, it's awesome too

    Braised Beef Noodle Soup

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    3 months ago

    Chicken noodle soup was definitely absolutely flavorless... I got the cpr meal thing chicken was good but everything else also flavor less

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    1 year ago

    Always delicious. A must stop whenever I'm in Boulder. It's authentic with a home cooked touch

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    Page 1 of 17

    Ask the Community - Zoe Ma Ma

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    Flower Pepper Restaurant

    Flower Pepper Restaurant

    4.0
    (354 reviews)
    0.8 mi
    $

    In a college food court, this place is definitely a good late night college meal spot. The food is…read morepretty good, the amount of peppercorns might be a bit much though. Tried the dry spicy dan dan noodles and the mapo tofu. They were alright, just missing some flavor. It's still a convenient and reasonably priced place to grab a quick meal though!

    The restaurant has been in north Boulder for many years. Their space had been on street front in…read moreground level of the old hospital and medical offices parking garage. The difficulties with are in my previous reviews. Now much of the facility has been torn down and the ongoing construction of the space to be city staff offices and the bigger space to be affordable housing had become impractical to use or eat at the restaurant. The noise was deafening. In January they moved to a food court on the Hill. This is a lower level of a building with other tenants. There are about 6 food kitchens and each time I have been here this summer and fall, this is the busiest at lunch. Since the seating is communal there is always space and it is clean. The staff here have been really nice. If I'm preparing a meal at home or supplementing leftovers, I have stopped by to get a fave vegetable, baby bok choy, steamed and seasoned and at an affordable side dish price. Today my husband and I walked down for lunch and ordered the Tuesday special street crepes some of the owners have continued from the long gone first owners from Beijing. As with other succeeding owners, they too have continued to use lettuce rather than the bok choy in the crepe. It also has some ham, scallions and crispy wonton bits and a nice spread of hoisin. It is topped with a sprinkle of black sesame seeds that I love. Another difference from the original is that the ingredients of the crepe itself are not well mixed together so many large patches of separate egg white and yolk makes it harder to hold together and not as pretty. But it tastes just fine but original years ago was addicting. I will continue to come here try more of the food from the current owner. I love beef noodles and have 2 other places I can get a good version but this is the most walkable for me. They do very nice prep for takeout which is good too. At lunch it is busy with CU affiliated students, staff and faculty alike. Every item I have had at Flower Pepper is hand made and prepared for the customer.

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    Mason’s Dumpling Shop - Boulder

    Mason’s Dumpling Shop - Boulder

    4.2
    (105 reviews)
    1.7 mi

    Decided to stop in for a late lunch on a Sunday. Never been here before so I didn't know what I was…read moreexpecting. Let's start with the cons. 1st off, it would be an order at the counter but they try their hardest to have you get a table and order off your phone, with QR codes everywhere. I had it ready to order off my phone and then it wanted only Google pay, which I don't have hook up to any card. So we had to redo the order on my husband phone. There was not cashier or anyone to ask questions to, not even a greeting when we walked in. When checking out, it automatically asked for 20% tip, I have no waiter or anyone to talk to, why the tip request? Order a couple of things which came out at different times. I did see the sign saying expect 20-25 mins per meal, with it being quite dead in the place I figured our two dumpling orders would at least come out together. I was already done with my meal when my husband's came out. The bathroom! Come on! Not the fact you have to walk through a storage room to get to it, the fact it was so poorly stocked. No toilet paper, paper towels couldn't be in the wall container, but stacked high where a small adult like myself could barely reach it, let alone a kid. Two wall soap dispensers neither were filled, the store bought soap on the sink was almost out. Now why would you say it got three stars? The pan fried dumplings were huge and you got 10 pieces per order. The soup dumplings were good but got super sticky when I tried to wait to eat before the others came out. Pancakes app were great especially with vinegar. Would have appreciated maybe a green onion ginger sauce to be a topper options for the dumplings. The huge pan fried dumplings saved this place, would I go back... Undecided.

    Pretty basic place no ambiance. Seems more of a delivery spot…read more Service is horrible. No one even said hi when we walked in. You order off a QR code that still asks for a tip They bring out your dumplings no hello or any manners. You need to grab your own water, napkins and silverware. Dumplings are good.

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    Menu
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    Pan Fried Pork ()
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    Dragonfly Noodle

    Dragonfly Noodle

    3.8
    (229 reviews)
    0.0 mi
    $$

    This is the best ramen in Colorado. All of the components are just right. Located near plenty of…read morestreet parking (paid), parking is easy. The staff is always friendly and there is always ample seating. Try some apps! The bathroom situation is a little sketchy, you have to go through the back to a hallway with shared restrooms. But they are clean! A nice lunch is served rapidly and delivered to your table with a smile.

    This friendly locally owned eatery is on 10th but just off the corner of the west end of Pearl…read more It's right next door to Pearl poke owned by the same family. Their original kitchen, Zoe Ma Ma is now a half block further west on Pearl. They cover much in the way of Asian specialties for West Pearl. At Dragonfly, they make their own noodles and they are very good. I had some last night in my pho and am looking forward to getting the Yuki Udon next time. My husband wanted a selection of Bao so chose the roasted duck, the pork belly and the Dragonfly. He really liked them all. I love duck Bao so I had one too. Because it was chilly out I got the smoked brisket Pho too and had to bring some home since it was a lot to eat on top of the Bao. I lived the fresh basil leaves and the crunchy crisp bean sprouts. I opted out of the spicy peppers an onion as I find them harsh everywhere. I totally forgot to add a few other options as I live bok choy too. You can get a full menu of options online to order at your table by phone but we prefer and they offer a full sized menu at the counter. Note, that a nominal tip is included which is thoughtful and fair to customers and workers alike. They share duties but noted the owner who makes the noodles in the adjacent space was leaving as we were eating. You can see some of the equipment through the glass partition. They were out of oolong tea and I was hoping for some on a chilly day so I hope it is there next time as a long winter ahead of us. My husband had the iced Thai tea with his Bao. That tea is too sweet for me with condensed milk in it. We will definitely be back later. If I have pho again or my husband has it with rare steak as he plans , I hope the broth will be hotter to cook it some. If we could rate with half stars I'd go 4.5 though it was not quite perfect enough for a 5. But we will be back and pretty soon.

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    Seating and counter, we were pretty early
    Seating and counter, we were pretty early
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    May Wah Restaurant

    May Wah Restaurant

    3.9
    (143 reviews)
    1.7 mi
    $$

    I needed something simple, shall we say. Not spicy, before going to the Shakespeare Festival. We'd…read morenever gone to May Wah, but the reviews looked promising, and they serve Chinese, Vietnamese, and Thai food. It was empty when I arrived. The man who greeted us was very nice and accommodating. More people arrived as we sat, including a woman who, it turned out, was also going to the Festival. I was choosing between Shrimp with Vegetables on the Chinese menu and a Vietnamese Noodle Bowl with Chicken and Eggroll. I went with the Vietnamese Bowl. My friend got the same only with shrimp. Both were delicious! There is a mild spice on the grilled chicken and it seemed like it might be the same one on the shrimp. I tasted hers. Delectable. And both were tender. The eggroll was nice and crunchy. The noodles were good. I would have liked more vegetables, and we both asked for more sauce. Not sure why they don't give more to start with. At other restaurants, I've always been served with enough sauce from the beginning. But he brought more of it promptly when we asked. I could only eat about half of mine. Because it was room temperature to begin with, hopefully the leftovers are OK having sat in my car for hours! The decor was nice. Tile on both the floor and walls. My friend really liked the walls and told the gentleman that he'd made a good choice! It all looks clean and cared for. I will go back. Hope you go, too! There are several restaurants in the shopping center there at Baseline and Broadway. May Wah is in the southern section, facing north.

    For more than 30 years, this family-owned Chinese restaurant has been one of the true gems of our…read morecommunity. I've been eating here for decades, and not once have I left disappointed. The food is consistently exceptional--fresh, flavorful, and prepared with the kind of care and pride you only find in a family-run establishment. Every dish tastes like it was made just for you. The wait staff is warm, attentive, and wonderfully personable. They remember faces, preferences, and make every visit feel like coming home. The owners are just as welcoming, and the incredible female owner who runs the restaurant sets the tone for the entire experience. Her hospitality, work ethic, and genuine kindness radiate through every part of the business. You can feel her influence in the quality of the dishes, the smoothness of the service, and the heart of the atmosphere. The restaurant itself is quaint, spotless, and comfortable--an inviting place where you can enjoy a delicious meal and an easy, enjoyable conversation. After three decades of dining here, I can confidently say that the consistency, warmth, and outstanding food keep me coming back time and time again. A true local treasure.

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    Zoe Ma Ma - chinese - Updated June 2026

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