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    The Ginger Pig Boulder

    4.2 (26 reviews)
    Closed 12:00 pm - 9:00 PM

    Order The Ginger Pig Boulder Takeout or Delivery

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    The storefront
    Karin H.

    I ordered takeout on the corner space at the Ginger Pig on a busy Saturday night during parents weekend at CU. I had the crispy char sui pork bowl. I loved it, but the Maggi on the rice was not my favorite as it is overpowering. The pork was plentiful and crispy. I look forward to trying more dishes.

    Shay B.

    Heard about this place and been dying to try it out, me and my boyfriend finally went the other day & it was amazing! I had the Korean Spicy chicken rice bowl and he had the barbecue pork. We were originally planning a date night here but had no idea it was take out only- no seating at all available. We took the food home and it was delicious! Probably the best asian food I have ever had. Wish they had seating at the Boulder location and wasn't in such a crazy frat CU part of town -lol. Fun to walk around and see all the kids partying, pretty lively area. Parking was a bit difficult but we just parked a couple blocks away and walked (not bad at all). Best asian food ever! Want to eventually try Denver location for a sit down experience as well.

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    Photo of Joe B.
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    3 days ago

    Great innovative and tasty fare, Spot on service. Parking can be a challenge, but is worth dealing with.

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    1 year ago

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    1 year ago

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    11 months ago

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    7 months ago

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    7 months ago

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    9 months ago

    The food is amazing. Fast but delicious! Try everything!! The building looks like it's a food truck and it's super cute.

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    2 years ago

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    11 months ago

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    3 years ago

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    1 year ago

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    1 year ago

    Really stand out place. The food is incredible and as I student this is my favorite place on the hill to get lunch.

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    2 years ago

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    2 years ago

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    2 years ago

    The food is outstanding. Great gluten free options. We are frequently repeat customers.

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    3 years ago

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    3 years ago

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    This is the best ramen in Colorado. All of the components are just right. Located near plenty of…read morestreet parking (paid), parking is easy. The staff is always friendly and there is always ample seating. Try some apps! The bathroom situation is a little sketchy, you have to go through the back to a hallway with shared restrooms. But they are clean! A nice lunch is served rapidly and delivered to your table with a smile.

    This friendly locally owned eatery is on 10th but just off the corner of the west end of Pearl…read more It's right next door to Pearl poke owned by the same family. Their original kitchen, Zoe Ma Ma is now a half block further west on Pearl. They cover much in the way of Asian specialties for West Pearl. At Dragonfly, they make their own noodles and they are very good. I had some last night in my pho and am looking forward to getting the Yuki Udon next time. My husband wanted a selection of Bao so chose the roasted duck, the pork belly and the Dragonfly. He really liked them all. I love duck Bao so I had one too. Because it was chilly out I got the smoked brisket Pho too and had to bring some home since it was a lot to eat on top of the Bao. I lived the fresh basil leaves and the crunchy crisp bean sprouts. I opted out of the spicy peppers an onion as I find them harsh everywhere. I totally forgot to add a few other options as I live bok choy too. You can get a full menu of options online to order at your table by phone but we prefer and they offer a full sized menu at the counter. Note, that a nominal tip is included which is thoughtful and fair to customers and workers alike. They share duties but noted the owner who makes the noodles in the adjacent space was leaving as we were eating. You can see some of the equipment through the glass partition. They were out of oolong tea and I was hoping for some on a chilly day so I hope it is there next time as a long winter ahead of us. My husband had the iced Thai tea with his Bao. That tea is too sweet for me with condensed milk in it. We will definitely be back later. If I have pho again or my husband has it with rare steak as he plans , I hope the broth will be hotter to cook it some. If we could rate with half stars I'd go 4.5 though it was not quite perfect enough for a 5. But we will be back and pretty soon.

    Photos
    Seating and counter, we were pretty early
    Seating and counter, we were pretty early
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    Miso todu ramen spice it up! Amaze, amaze, amaze!
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    The Ginger Pig Boulder - panasian - Updated June 2026

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